KR19990078573A - Aaaaa - Google Patents

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Publication number
KR19990078573A
KR19990078573A KR1019990019539A KR19990019539A KR19990078573A KR 19990078573 A KR19990078573 A KR 19990078573A KR 1019990019539 A KR1019990019539 A KR 1019990019539A KR 19990019539 A KR19990019539 A KR 19990019539A KR 19990078573 A KR19990078573 A KR 19990078573A
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South Korea
Prior art keywords
propolis
health
honey
present
pine needles
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KR1019990019539A
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Korean (ko)
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KR100369584B1 (en
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김종화
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김종화
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Priority to KR1019990019539A priority Critical patent/KR100369584B1/en
Publication of KR19990078573A publication Critical patent/KR19990078573A/en
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Publication of KR100369584B1 publication Critical patent/KR100369584B1/en

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    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/38Other non-alcoholic beverages
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/52Adding ingredients
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L21/00Marmalades, jams, jellies or the like; Products from apiculture; Preparation or treatment thereof
    • A23L21/20Products from apiculture, e.g. royal jelly or pollen; Substitutes therefor
    • A23L21/25Honey; Honey substitutes
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/105Plant extracts, their artificial duplicates or their derivatives
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00Food compositions, function of food ingredients or processes for food or foodstuffs
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2200/00Function of food ingredients
    • A23V2200/30Foods, ingredients or supplements having a functional effect on health
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2250/00Food ingredients
    • A23V2250/20Natural extracts
    • A23V2250/21Plant extracts
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2300/00Processes
    • A23V2300/31Mechanical treatment

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  • Life Sciences & Earth Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Botany (AREA)
  • Mycology (AREA)
  • Non-Alcoholic Beverages (AREA)
  • Jellies, Jams, And Syrups (AREA)
  • Medicines Containing Material From Animals Or Micro-Organisms (AREA)

Abstract

본발명은 벌꿀과 봉교(프로폴리스)가 함유 하고있는 의학적기능은 물론, 각종 미에랄과 비타민이 풍부하며 벌꿀과 프로폴리스를 주원료로 하여 프로폴리스를 제조함으로써 맛과 영양소는 물론 의학적인 면에서도 여러분야로 사용되고 있으며, 이것이 바로 먹을수 있는 프로폴리스의 제조 방법을 제공한 것이다.The present invention is not only of medical function that honey and Bongkyo (propolis) contain, but also of various mierals and vitamins. It is used in the field, and this provides a method of preparing edible propolis.

Description

프로폴리스 건강음료의 제조방법{AAAAA}Production method of propolis health drink {AAAAA}

본발명은 프로폴리스을 주원료로 하는 프로폴리스건강음료의 제조방법에 관한 것이다. 잘알려진 바와같이 플로폴리스란 위염.암.류머티스.관절염.요통.생리통.간경화등 다수 치료하는데 탁월한 효과를 제공하고 있을뿐만아니라 그 맛과 영양소 또한 신비스러운 효능을 지니고 있다.The present invention relates to a method for producing a propolis health drink containing propolis as a main ingredient. As is well known, flopolis is not only excellent for the treatment of gastritis, cancer, rheumatism, arthritis, low back pain, physiological pain, cirrhosis, etc., but its taste and nutrients also have mysterious effects.

본 발명자는 이와같은 의학적인 효과가 매우높고 채취시 오염도가 전혀없는 무공해 식품으로서 인체에 유익한 여러기능을 갖고 있는 프로폴리스를 주원료로 하는 반면에 영양가가 매우 높은 양질에 벌꿀과 솔잎을 겯드려(프로폴리스를 제조 하는 방법을 말한다.)The inventor of the present invention is a pollution-free food having a very high medical effect and no pollution at the time of collection, while propolis having a variety of functions beneficial to the human body is the main ingredient, while the honey and pine needles are mixed in high quality with high nutritional value. Says how to manufacture the police.)

종래에 기술은 알콜에 녹여 원액그대로 물에 희석하여 복용해 왔으나 먹기에 불편함과 맛과향 또한 없어 기피하는 예가 너무 많아 본발명가는 벌꿀을 첨가하고 솔잎을 갈아 혼합하여 복용한바 맛과 향 또한 영양소가 뛰어나므로 위염,암,류마티스,관절염,요통,생리통,간경화,피로 회복등 여러 가지 면에서 뛰어나므로 여러사람에게 공급될수 있는 반면에 수출까지 할 수 있는 장점을 같고 있는 프로폴리스 건강음료의 제조방법을 목적으로 한다.Conventionally, the technology has been taken by diluting it with water as it is dissolved in alcohol, but it is uncomfortable to eat and has no taste and flavor.There are too many cases of avoiding it. The present inventors add honey and grind pine needles. Since it is excellent in gastritis, cancer, rheumatism, arthritis, low back pain, physiological pain, cirrhosis, recovery of fatigue, etc. For the purpose.

본발명은 상기와 같은 결함을 해결하고 목적달성에 현저한 효과를 같는 프로폴리스를 제공함에 있어 제조방법이 간편하고 재료 또한 양봉농가에서 구하기 싶고 먹기에도 아주 맛이 좋으므로 건강에 제일의 식품음료라 할수 있다. 이렇게 만든 프로폴리스 건강음료의 제조방법을 말한다.The present invention solves the above defects and provides a propolis that has a remarkable effect on the achievement of the purpose, the manufacturing method is simple, the ingredients are also obtained from beekeeping farms, and it is very good to eat because it is the best food and drink for health. have. It refers to the manufacturing method of propolis health drink made in this way.

이하 본발명은 실시예에 의거하여 설명한다.Hereinafter, the present invention will be described based on examples.

프로폴리스 원액 500g ,벌꿀 3kg ,솔잎 200g을 잘게 믹서한다음 물 20L에 고루 혼합하여 기후는 관계없이 오래보관해도 상하거나 변질되지 않으므로 장기간 복용이 가능하다.Mix 500g of propolis solution, 3kg of honey, and 200g of pine needles, and then mix it evenly in 20L of water.

프로폴리스란 벌들이 갖가지 나무의 진액을 가저다가 벌집위나 알낳을 장소나 방수 및 외부균이 침입하지 않도록 고루 사용한다. 널리 알려지지 않았으나 책이나 캡슐로는 시중에 나와 곽광을 받고 있으며 의료진들마저 퇴원하는 환자들에게 양봉농가에가서 구입하여 복용토록 권유하고 있다. 이와같이 제조된 본발명에 의한 프로폴리스는 의학적인 소제와 벌꿀이 함유되어있는 각종 영양소와 무해 무독하여 오장을 편하게 하고 정신을 안정시키며,어혈통을 가라않히는 기능을 가짐은 물론 칼슘과 철및동에 의한 성분함량으로 인한 미네랄과 비타민이 풍부하여 프로폴리스를 섭취할 경우 인체 건강에 활력소를 증진시키는 작용을 한다.Propolis is used by bees to squeeze out the essences of various trees and to keep them in the honeycomb, where they lay eggs, and to prevent invasion and waterproofing. Although not widely known, books and capsules are on the market and are being taken out by medical staff, and even medical staff are encouraged to go to bee farms and buy them. Propolis according to the present invention prepared in this way is harmless to medical nutrients and various nutrients containing honey, so as to relax the five intestines and to stabilize the mind, as well as the ability to relieve the blood line, calcium, iron and copper Due to the rich content of minerals and vitamins due to the intake of propolis acts to promote vitality to human health.

이상에서 설명한 바와 같이 제조가 간단하면서도 자연에서 모두 얻어지는 반면에 자연에서 보관할수 있고 복잡하고 번거로운 제조 방법을 탈피하여 벌꿀과 프로폴리스가 함유된 프로폴리스를 다량으로 생산제조 하는 효과가 있다.As described above, while the production is simple and both are obtained in nature, it can be stored in nature and avoids the complicated and cumbersome manufacturing method, thereby producing a large amount of propolis containing honey and propolis.

특히 본원 발명의 프로폴리스 건강음료는 인공감미제를 전혀 사용하지 않으므로 고유한맛과 인체 건강에 탁월한 효과를 제공하는 의학적기능을 발휘한다는 점에서 기존의 어디에도 찾아볼수 없는 효과를 가지고 있을 뿐만아니라 꿀과 프로폴리스를 사용함으로써 꿀에 생산 증대와 수입꿀의 량을 줄일수 있는 반면에 수출도 할수 있는 효과도 겸한다.In particular, the propolis health drink of the present invention does not use artificial sweeteners at all, and thus has a medical function that provides an inherent taste and an excellent effect on human health. The use of polis can increase the production of honey and reduce the amount of imported honey, while also exporting.

Claims (1)

프로폴리스를 제조함에 있어서 프로폴리스 원액 500g,꿀 3kg, 솔잎 200g을 잘게 믹셔한 다음 물 20L에 고루 혼합하여 기후나 온도는 자연에서 관계없이 오래 보관해도 상하거나 변질되지 않으므로 장기간 복용이 가능하다. 프로폴리스란 벌들이 갖가지 나무의 진액을 가저다가 만든 것이다. 현재는 널리 알려지지 않았으나 이웃나라 일본이나 우리나라에서도 양봉농가에서는 복용하고 있었으며, 현재 책으로 출간되고 캡슐로 나와있고 화장품까지 나와있다.In preparing propolis, 500g of propolis solution, 3kg of honey, and 200g of pine needles are finely mixed and mixed evenly in 20L of water. Propolis is a bee made from various wood extracts. Currently, it is not widely known, but it has been taken in beekeeping farms in neighboring countries Japan and Korea, and is now published in a book, in capsules, and even in cosmetics. 본발명가는 프로폴리스 건강음료를 연구하여 자연그대로 맛과 향과 영양을 살려 건강을 특징으로 하는 프로폴리스 건강음료의 제조방법.The present inventors researched propolis health drinks, the method of producing a propolis health drink characterized by health by utilizing the natural taste, aroma and nutrition.
KR1019990019539A 1999-05-28 1999-05-28 Health drink containing propolis KR100369584B1 (en)

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Application Number Priority Date Filing Date Title
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KR100369584B1 KR100369584B1 (en) 2003-01-29

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Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
KR20200079787A (en) * 2018-12-26 2020-07-06 (주)지더블유코퍼레이션 Capsule Containing Pine Needle Essence and Propolis and Preparing Method Thereof

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
KR101677049B1 (en) * 2014-11-14 2016-11-18 대한민국 Method for manufacturing water-soluble propolis composition and water-soluble propolis composition manufactured with this

Family Cites Families (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPH02145177A (en) * 1988-11-28 1990-06-04 Kaigai Youhou:Kk Preparation of refreshing drink
JP2742868B2 (en) * 1993-09-08 1998-04-22 株式会社ヤクルト本社 Beverages containing propolis extract
JPH07123935A (en) * 1993-11-06 1995-05-16 Souyou Bussan Kk Preparation of processed propolis
JPH09308471A (en) * 1996-05-20 1997-12-02 Nobuyuki Komakine Drinking composition containing propolis
KR100198506B1 (en) * 1996-08-29 1999-06-15 이광묵 Method of processing fruit juice using pine
KR19990078551A (en) * 1999-04-15 1999-11-05 김종화 Aaaaa

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
KR20200079787A (en) * 2018-12-26 2020-07-06 (주)지더블유코퍼레이션 Capsule Containing Pine Needle Essence and Propolis and Preparing Method Thereof

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