KR102176901B1 - Fermented material manufacturing system for beauty products having low irritation function - Google Patents

Abstract

The present invention efficiently manufactures and produces fermentation-based cosmetic ingredients that can alleviate itchiness of the scalp among very sensitive skin of the human body, and at the same time, it is possible to maintain uniform and excellent quality through efficient environment creation and management in the manufacturing process. It relates to a scalp cosmetic raw material manufacturing system with improved itchiness relief function that enables the provision of cosmetic raw materials. According to the present invention, a base oil supply tank, a glycerin supply tank, a makgeolli fermented product supply tank, a natural material mixed extract supply tank, and a lactobacillus fermented product supply tank; A composition composition tank having a stirring device for preparing a mixed composition by receiving the contents from each of the supply tanks; An environmental control room accommodating each of the supply tanks and composition composition tanks; A monitoring module for monitoring the storage amount and supply amount of the contents of each supply tank and the storage amount of the composition production tank, and for monitoring a control environment of the environmental control room; A control panel configured to control a supply amount of the contents of each supply tank and display a control situation; A communication module for wired/wireless communication of data monitored by the monitoring module; And a remote central management server receiving data provided through the communication module. A system for manufacturing a scalp cosmetic material is provided.

Description

Scalp beauty raw material manufacturing system with improved itching function {FERMENTED MATERIAL MANUFACTURING SYSTEM FOR BEAUTY PRODUCTS HAVING LOW IRRITATION FUNCTION}

The present invention relates to a scalp cosmetic ingredient manufacturing system, and more particularly, to efficiently manufacture and produce fermentation-based cosmetic ingredients capable of alleviating the itchiness of the scalp among very sensitive skin of the human body, and at the same time, efficient The present invention relates to a scalp cosmetic raw material manufacturing system with improved itchiness relief function to provide cosmetic ingredients that can maintain uniform and excellent quality through environmental creation and management.

As the standard of living improves, interest in appearance increases, and efforts to care for beautiful skin are becoming common to the general public, and various cosmetic compositions for skin care are also provided.

Cosmetic compositions for skin care are provided in various forms in terms of raw materials, forms, and functions, and many of them add artificial compounds to increase functionality such as whitening, moisturizing, or storage, and these artificial compounds are functional Although it has excellent advantages, it sometimes irritates the skin, causing damage to the skin in the long term.

On the other hand, the development of beauty products made of natural materials is also being made steadily, and among them, plant extracts are attracting attention as a functional substance. Ingredients such as various vitamins and flavonoids contained in plant extracts are characterized by showing superior effects as well as artificial compounds in terms of antibacterial, anti-inflammatory, and whitening functions.

In particular, in modern society, there is an increasing trend of people suffering from scalp itching and dandruff symptoms due to stress and pollution of air and water. Frequent staining or perm can cause scalp damage, itchiness, or inflammation, especially if the user's scalp is sensitive. Such scalp damage or itching may eventually lead to hair loss, and if hair loss progresses, serious mental pain is also accompanied.Therefore, it is necessary to prevent hair loss by preventing scalp damage or the generation of dandruff causative bacteria, and to provide moisturizing and antibacterial properties to the hair. Do.

In addition, recently, consumers have greatly increased their preference for products containing natural ingredients rather than synthetic products. Various methods have been developed to improve symptoms such as eczema, for example, removing antigens and strengthening the skin barrier function, or incorporating corticosteroids into skin external preparations to weaken allergic reactions, and as an antibacterial agent 2 Methods such as preventing secondary infection have been used.

However, even though it contains useful ingredients, it contains chemical ingredients having irritating properties such as chemical preservatives such as synthetic surfactants, artificial fragrances, artificial pigment parabens, etc., which are detergents, and can cause problems. It has the potential to result in offsetting the inherent functions of therapeutic ingredients. Accordingly, studies on fermentation-based (fermented microorganism-based) cosmetic ingredients having an effect of improving scalp or dandruff without side effects or irritation to the scalp or hair are being conducted.

Microorganisms grow through induction, logarithmic, stagnation, and death, and the number of microorganisms reaches its peak as it enters the stagnation phase, and then rapidly decreases. That is, the logarithmic period can be seen as an almost initial stage of fermentation, and the stagnant period can be seen as a stage of completion of fermentation. However, the time taken for the microorganisms to reach each stage varies greatly depending on the external environment and the fermentation environment. In other words, when the internal and external factors of the fermentation environment maintain the best fermentation state, the microorganisms can ferment under optimal conditions, and accordingly, the time until fermentation reaches the completion stage is shortened.

On the other hand, if the internal or external factors of the fermentation environment are bad, the time taken to the initial stage of fermentation or the stage of fermentation completion may be lengthened.

However, although the conventional fermentation maker may cause a time difference depending on the surrounding environment, the fermentation quality is degraded because it induces fermentation at a fixed time, and the quality of the fermentation is large among manufacturers. Differences in quality may occur.

That is, when fermentation is carried out at a predetermined fermentation time in a state in which the fermentation environment is the best condition, the fermentation may already be in the initial stage before the set fermentation time. At this time, since the set fermentation time still remains, fermentation continues until the end of the fermentation time, and the fermentation may not be the fermentation desired by the user, but the fermentation and maturation may have already progressed for a while. Conversely, when fermentation is performed with a predetermined fermentation time in a bad fermentation environment, the initial stage of fermentation may not come within the predetermined fermentation time. In other words, the fermentation of the fermentor is stopped in a state in which fermentation is not performed, so that the fermentation may end with immature fermentation rather than the fermentation desired by the user.

In particular, cosmetic raw materials based on fermented products (fermented microorganisms) require very strict environmental creation and management in the manufacturing process, and through this, research on a system for maintaining homogeneous fermenting microorganisms is required.

Republic of Korea Patent Publication 10-2016-0146295 (published on December 21, 2016) Republic of Korea Patent Publication 10-2015-0026389 (published on March 11, 2015) Republic of Korea Patent Publication 10-1449194 (announced on October 16, 2014) Republic of Korea Patent Publication 10-0945554 (2010.03.08. Announcement)

Accordingly, the present invention for solving the above-described conventional problem is to efficiently manufacture and produce fermentation-based cosmetic ingredients that can alleviate itchiness of the scalp among very sensitive skin of the human body, and at the same time, an efficient environment in the manufacturing production process Its purpose is to provide a scalp cosmetic raw material manufacturing system with improved itchiness relief function that enables the provision of cosmetic ingredients that can maintain uniform and excellent quality through composition and management.

The problem of the present invention is not limited to those mentioned above, and other problems that are not mentioned will be clearly understood by those skilled in the art from the following description.

According to an aspect of the present invention for achieving the objects and other features of the present invention, a base oil supply tank, a glycerin supply tank, a makgeolli fermentation product supply tank, a natural material mixed extract supply tank, and a lactobacillus fermentation Water supply tank; A composition composition tank having a stirring device for preparing a mixed composition by receiving the contents from each of the supply tanks; An environmental control room accommodating each of the supply tanks and composition composition tanks; A monitoring module for monitoring the storage amount and supply amount of the contents of each of the supply tanks and the storage amount of the composition production tank, and for monitoring a control environment of the environmental control room; A control panel configured to control a supply amount of the contents of each supply tank and display a control situation; A communication module for wired/wireless communication of data monitored by the monitoring module; And a remote central management server receiving data provided through the communication module, wherein the base oil supply tank includes palm oil, camellia seed oil, olive oil, evening primrose oil, jojoba seed oil, avocado oil, apricot seed oil, An oil consisting of one or more selected from the group consisting of coconut oil, castor oil, and argan oil is stored, the glycerin supply tank stores glycerin, and the fermented makgeolli supply tank stores fermented makgeolli, and the natural material The mixed extract supply tank is a mixture containing yeast extract, Eoseongcho extract, perilla leaf extract, green tea extract, beet extract, tooth extract, pineal pine extract and drywall extract, lavender extract, chrysanthemum extract, chamomile extract, and rosemary extract. The extract is stored, and the Lactobacillus fermented product supply tank is preferably stored in the Lactobacillus spp . strain, which is fermented from persimmon juice, oats, corn, and basil.

In the present invention, the mixed extract is yeast extract 5 to 10% by weight, Eoseongcho extract 8 to 12% by weight, perilla leaf extract 10 to 15% by weight, green tea extract 10 to 15% by weight, beet extract 3 to 7% by weight, 15 to 20% by weight of tooth extract, 10 to 15% by weight of pineal pine extract, 3 to 15% by weight of Mareum extract, 2 to 3% by weight of lavender extract, 1 to 2% by weight of Gamguk (Chrysanthemum) extract, 2 to 3% by weight of chamomile extract %, and rosemary extract 1 to 5% by weight, and the lactobacillus fermented product is persimmon juice, oats, corn, and basil in a weight ratio of 6 to 10: 2 to 6: 1 to 3: 1, or 6 to 8 : It is preferable to ferment by mixing in 3 to 5: 1 to 2: 1.

In the present invention, the environmental control room consists of a cooling/heater, a humidifier, and a ventilation fan for controlling internal temperature and humidity, and the monitoring module includes contents stored in each of the supply tanks and composition tanks. A water level sensor for detecting a storage amount, a supply amount detecting sensor for detecting a supply amount of contents supplied from each supply tank, and a humidity for detecting the internal humidity of each supply tank and the composition composition tank and the internal humidity of the environmental control room A detection sensor, a temperature detection sensor for detecting the internal temperature of each of the supply tanks and the composition composition tank and the temperature of the environmental control room, and the internal gas concentration of each of the supply tanks and the composition composition tank and the interior of the environmental control room It may include a gas concentration detection sensor for detecting the gas concentration.

In the present invention, the control panel supplies base oil, glycerin, and fermented makgeolli from the base oil supply tank, glycerin supply tank, and makgeolli fermented product supply tank to the composition composition tank to make the first mixture After composition, a second mixture is formed by supplying a mixed extract from the natural material mixed extract supply tank to the composition composition tank in which the first mixture is mixed to make the second mixture, and then the second mixture is mixed. It is possible to control the supply to form a final mixture by supplying the lactobacillus fermented product from the lactobacillus fermented product supply tank to the composition composition tank.

In the present invention, the control panel comprises 0.1 to 1% by weight of base oil based on the total weight of the composition, based on the composition being mixed and formulated in the composition composition tank; 1 to 3% by weight of glycerin; 1 to 10% by weight of fermented makgeolli; 0.5 to 5% by weight of the extract mixture; And 1 to 10% by weight of fermented Lactobacillus, or 0.1 to 1% by weight of base oil; 1 to 2% by weight of glycerin; 4 to 8% by weight of fermented makgeolli; 2 to 4% by weight of the extract mixture; And 4 to 6% by weight of the fermented Lactobacillus, and the remote central management server stores data provided from the monitoring module and environmental information data of an area in which the environment control room is installed as big data, and the It can be configured to derive a new control environment by comparing and analyzing big data with preceding data.

According to the scalp cosmetic raw material manufacturing system with improved itchiness relief function according to the present invention, there is an effect of efficiently producing a scalp-exclusive cosmetic ingredient capable of alleviating the itchiness of the scalp.

In addition, according to the present invention, it is possible to provide cosmetic ingredients capable of maintaining uniform and excellent quality through efficient environment creation and management in the manufacturing and production process of cosmetic ingredients exclusively for scalp, thereby securing product reliability, functionality, productivity and economy. It can have an effect.

In addition, according to the present invention, real-time information on the fermentation environment is collected from a plurality of manufacturers and converted into big data, thereby creating the best environment, and in particular, allowing the optimal quality to be shared and maintained through management at a remote location. It works.

The effects of the present invention are not limited to those mentioned above, and other problems that are not mentioned will be clearly understood by those skilled in the art from the following description.

1 is a view schematically showing the configuration of a scalp cosmetic raw material manufacturing system with an improved itching function according to the present invention.
2 is a view showing a unit fermentation tank constituting the system for manufacturing a scalp beauty raw material having an improved itchiness relief function according to the present invention and a configuration around the same.

Additional objects, features and advantages of the present invention may be more clearly understood from the following detailed description and accompanying drawings.

Prior to the detailed description of the present invention, the present invention is capable of various modifications and various embodiments, and the examples described below and shown in the drawings are intended to limit the present invention to specific embodiments. It should be understood as including all changes, equivalents, and substitutes included in the spirit and scope of the present invention.

When a component is referred to as being "connected" or "connected" to another component, it is understood that it may be directly connected or connected to the other component, but other components may exist in the middle. Should be. On the other hand, when a component is referred to as being "directly connected" or "directly connected" to another component, it should be understood that there is no other component in the middle.

The terms used in the present specification are only used to describe specific embodiments, and are not intended to limit the present invention. Singular expressions include plural expressions unless the context clearly indicates otherwise. In this specification, terms such as "comprise" or "have" are intended to designate the presence of features, numbers, steps, actions, components, parts, or a combination thereof described in the specification, but one or more other features. It is to be understood that the presence or addition of elements or numbers, steps, actions, components, parts, or combinations thereof, does not preclude in advance.

In addition, terms such as "... unit", "... unit", and "... module" described in the specification mean a unit that processes at least one function or operation, which is hardware, software, or hardware and It can be implemented as a combination of software.

In addition, in the description with reference to the accompanying drawings, the same reference numerals are assigned to the same components regardless of the reference numerals, and redundant descriptions thereof will be omitted. In describing the present invention, when it is determined that a detailed description of related known technologies may unnecessarily obscure the subject matter of the present invention, a detailed description thereof will be omitted.

Hereinafter, with reference to the accompanying drawings, a system for manufacturing a scalp cosmetic material having an improved itchiness relief function according to a preferred embodiment of the present invention will be described in detail. 1 is a diagram schematically showing the configuration of a scalp cosmetic raw material manufacturing system with improved itchiness relief function according to the present invention, and FIG. 2 is a unit fermentation tank constituting the scalp cosmetic raw material manufacturing system with improved itchiness relief function according to the present invention and the same It is a diagram showing a peripheral configuration.

The scalp cosmetic raw material manufacturing system with improved itchiness relief function according to the present invention includes, as shown in FIGS. 1 and 2, a base oil supply tank 110; Glycerin supply tank 120; Makgeolli fermented product supply tank 130; Natural material mixed extract supply tank 140; Lactobacillus fermented product supply tank 150; A composition composition tank 160 for preparing a mixed composition by receiving contents from each of the supply tanks 110 to 150; An environmental control room 100 accommodating the respective supply tanks 110 to 150 and the composition composition tank 160; Monitoring modules (210 to 250) for monitoring the storage amount and supply amount of the contents of each of the supply tanks (110 to 150) and the storage amount of the composition production tank 160, and to monitor the control environment of the environmental control room (100) ; A control panel 300 configured to control a supply amount of the contents of each of the supply tanks 110 to 150 and display a control situation; A communication module 400 for communicating data monitored by the monitoring modules 210 to 250 via wired or wireless; And a remote central management server 500 for operating and managing the scalp beauty manufacturing system by receiving data provided through the communication module 400.

The base oil supply tank 110 comprises one or more selected from the group consisting of palm oil, camellia seed oil, olive oil, evening primrose oil, jojoba seed oil, avocado oil, apricot seed oil, coconut oil, castor oil and argan oil. The oil is stored.

Known glycerin is stored in the glycerin supply tank 120, preferably vegetable glycerin.

The makgeolli fermented product supply tank 130 stores makgeolli fermented products, which are filtrates of fermented products manufactured according to a conventional makgeolli production method, and this makgeolli fermented product refers to a fermented liquid obtained with rice and malt as the main ingredients. Here, it is preferable that the yeast contains Aspergillus oryzae .

As an example, the fermented makgeolli may be made of a filtrate that is heated after being stirred, fermented while adding yeast and water, followed by boiling rice to prepare godubap or rice cake, followed by cooling and filtering.

Next, the mixed extract including yeast extract, Eoseongcho extract, perilla leaf extract, and green tea extract is stored in the natural material mixed extract supply tank 140.

Here, the mixed extract stored in the mixed extract supply tank 140 of the natural material may be obtained by extracting and then mixing one or more substances to be extracted, or may be extracted together after mixing one or more substances to be extracted.

The extract is, for example, water, lower alcohols having 1 to 4 carbon atoms (e.g., methanol, ethanol, butanol, etc.), ethylene, acetone, hexane, ether, chloroform, ethyl acetate, butyl acetate, dichloromethane, dimethylformamide (DMF), methylene chloride, dimethyl sulfoxide (DMSO), glycerin, butylene glycol, propylene glycol, dipropylene glycol, methylene chloride, and may be extracted with one or more extraction solvents selected from the group consisting of diethyl ether.

In addition, the method of extracting the extract includes hot water extraction, supercritical extraction, subcritical extraction, cold needle extraction, hot extraction, reflux cooling extraction, high pressure extraction, ultrasonic extraction, or extraction using an adsorption resin including XAD and HP-20. It may be extracted using a conventional extraction method in the art. Specifically, it is heated and reflux extraction or reflux extraction at room temperature, but is not limited thereto. In addition, the extraction solvent may be extracted by adding a solvent corresponding to about 1 to 15 times the dry matter, and specifically, extraction may be performed by adding about 10 times more solvent, but is not limited thereto. In addition, the number of extractions may be 1 to 5 times, and specifically, extraction may be repeated three times, but is not limited thereto, and the extraction time may be 2 to 100 hours, specifically 10 to 70 hours. It is not limited.

For example, the yeast extract is a yeast, such as Saccharomyces cerevisiae ( Saccharomyces cerevisiae ) is fermented in a culture solution, and then the yeast and the culture solution are centrifuged to remove the supernatant, and the obtained yeast component is washed with distilled water. It may be obtained by hot water extraction.

In the present invention, the natural material mixture extract supply tank 140 includes beet (beet root) extract, chia (tooth seed) extract, western pineal (western pineal leaf) extract, and dryness (dry leaf) extract, lavender extract, and chrysanthemum (chrysanthemum) ) Extract, chamomile extract, and rosemary extract may be further mixed and stored.

At this time, the inventor of the present invention said the mixed extract is yeast extract 5 to 10% by weight, Eoseongcho extract 8 to 12% by weight, perilla leaf extract 10 to 15% by weight, green tea extract 10 to 15% by weight, beet extract 3 to 7% by weight %, 15 to 20% by weight of tooth extract, 10 to 15% by weight of pineal pine extract, 3 to 15% by weight of walnut extract, 2 to 3% by weight of lavender extract, 1 to 2% by weight of Gamguk (chrysanthemum) extract, 2 to 2 of chamomile extract It is preferably made of 3% by weight, and 1 to 5% by weight of rosemary extract.

The experiment was confirmed that these natural ingredients mixed extracts are a desirable range to obtain excellent scalp improvement, dandruff improvement, itchiness relief, and moisture and nutrient supply effects to the hair as an excellent scalp cosmetic ingredient.

Here, lavender extract and chrysanthemum (chrysanthemum) extract activate the scalp and give lavender scent even if no fragrance is added, while interfering with the activity of harmful substances harmful to the skin, and helping to maintain a healthy scalp by inhibiting skin irritability. give. In particular, Gamguk (Chrysanthemum) extract has antibacterial, anti-inflammatory, and antioxidant functions.

And chamomile extract is a gentle and soothing extract, which helps to quickly and mildly soothe the scalp.

In addition, rosemary extract supplies and maintains moisture and nutrition to the hair, making the hair healthy, giving it shine and elasticity, and effectively works on troublesome dandruff-like scalps and acne-like scalps.

Next, in the Lactobacillus fermented product supply tank 150, the Lactobacillus fermented product obtained by fermenting persimmon juice, oats, corn and basil as a strain of Lactobacillus spp . is stored, that is, the lactobacillus fermented product is supplied. The fermented product stored in the tank 150 is a filtrate of the fermented product fermented with a Lactobacillus strain is stored.

In such a lactobacillus fermented product, the inventors of the present invention believe that persimmon juice, oats, corn, and basil are in a weight ratio of 6 to 10: 2 to 6: 1 to 3: 1, or 6 to 8: 3 to 5: 1 to 2: 1 It was confirmed through an experiment that fermented by mixing with the scalp is the most desirable range to obtain excellent scalp improvement and dandruff improvement effects as a raw material for scalp beauty.

The Lactobacillus strain is Lactobacillus pentosus ( Lactobacillus pentosus ), Lactobacillus plantarum ( Lactobacillus plantarum ), Lactobacillus casei ( Lactobacillus casei ) and Lactobacillus rhamnosus ( Lactobacillus rhamnosus 1 or more selected from the group consisting of Can be used.

For example, the Lactobacillus fermented product is a filtrate obtained by inoculating a Lactobacillus strain in persimmon juice, oats, corn and basil, fermenting at 35 to 40° C. for 1 to 20 days, more preferably 3 to 10 days, and then filtering Can be made of.

Next, the composition composition tank 160 is supplied with the contents from each of the supply tanks 110 to 150 based on the manufacturing conditions previously set by the operator in the control panel 300, and a mixture prepared by stirring (if necessary) The composition is saved.

Here, the composition composition tank 160 contains at least one selected from the group consisting of natural surfactants, anionic surfactants, nonionic surfactants, cationic surfactants, and amphoteric surfactants commonly used in the art. Surfactant containing may be added.

The composition composition tank 160 is configured with a stirring device (not shown) for stirring to mix the input composition. Since such a stirring device may employ a known one, a detailed description thereof will be omitted.

Subsequently, the environmental control room 100 includes the air conditioner 101 and the air conditioner 101 for controlling the internal temperature and humidity based on the detection signals of the humidity detection sensor 230 and the temperature detection sensor 240 constituting the following monitoring module. /A humidifier 102 and a ventilation fan 103 are installed.

Next, the monitoring modules 210 to 250 include a water level sensor 210 for detecting a storage amount of the contents stored in each supply tank 110 to 150 and the composition composition tank 160, and each of the supply tanks 110 A supply amount detection sensor (flow rate sensor) 220 for detecting a supply amount of the contents supplied from the supply tanks 110 to 150 and the internal humidity of the composition composition tank 160 and the environmental control room 100 ), a humidity detection sensor 230 for detecting the internal humidity of each of the supply tanks 110 to 150 and a temperature for detecting the internal temperature of the composition composition tank 160 and the temperature of the environmental control room 100 To detect the detection sensor 240 and the internal gas concentration (eg, carbon dioxide concentration) of each of the supply tanks 110 to 150 and the composition composition tank 160 and the internal gas concentration of the environmental control room 100 It includes a gas concentration detection sensor 250 for.

Next, the control panel 300 is made to have the following treatment process in order to manufacture an optimal scalp beauty raw material.

The control panel 300 supplies base oil, glycerin, and fermented makgeolli from the base oil supply tank 110, the glycerin supply tank 120 and the fermented makgeolli supply tank 130 to the composition composition tank 160, respectively. After forming the first mixture by making the primary mixture, the mixed extract is supplied from the natural material mixed extract supply tank 140 to the first mixture to make the second mixture, and then the second mixture is added with Lactobacillus. It is made to form a final mixture by supplying the lactobacillus fermented product from the fermented product supply tank 150.

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Subsequently, the communication module 400 may be made through a long-distance wireless communication network such as 3G, LTE, or Wi-Fi that can communicate with a communication module provided in the remote central management server 500 or through wired communication of optical communication. have.

Next, the remote central management server 500 stores data provided from each of the monitoring modules 210 to 250 and information data about various environments in the area where the environment control room is installed as big data, and , Metadata by supply amount, temperature, humidity, and control data (for example, by time and by control amount, etc.), and based on analysis and results through data mining, it can be made to have a new control environment.

For example, in the remote central management server 500, a substantially homogeneous result can be derived through a comparative analysis of the fermentation process and the result of the fermented product stored in the makgeolli fermented product supply tank and the lactobacillus fermented product supply tank. In order to find the optimal fermentation environment and to create an environment that can secure more homogeneous quality, stability and high functionality through this, feedback to the field operator can be managed.

In other words, the remote central management server 500 stores the data provided from the monitoring module and environmental information data of the area where the environment control room is installed as big data, and compares and analyzes the big data with the preceding data to create a new It is made to derive a controlled environment.

Hereinafter, an embodiment carried out by the inventor of the present invention through the system for manufacturing a scalp cosmetic material of the present invention will be described.

Example

The fermented makgeolli was prepared through the following process. Steamed rice flour at 100° C. or higher was prepared, and then 500 g of yeast and 1,000 ml of water were added and stirred while releasing, and then fermented at 25° C. for 3 days, heated and cooled, and filtered to obtain fermented makgeolli.

Then, the following process was performed. As a mixed extract of natural ingredients, persimmon juice, oats, corn, and basil were mixed in a weight ratio of 8:5:2:1, and then Lactobacillus plantarum strain (KCTC3103) was inoculated at 1×10 ^7~8 cfu/ml. Incubated at °C for 3 days. After the culture was aged for 2 days and filtered to obtain a filtrate, the pH of the filtrate was adjusted to 6.5, and then freeze-dried to obtain a Lactobacillus fermented product.

The fermented makgeolli was mixed with castor oil and glycerin as a base oil, followed by primary stirring, and then yeast ( Saccharomyces cerevisiae ) extract, Houttuynia cordata extract, Perilla Frutescens extract, green tea ( Camellia sinensis ) extract, Beet ( Beta vulgaris ) root extract, chia ( Salvia hispanica ) seed extract, Western pine ( Hedera helix ) leaf extract and dry ( Trapa japonica ) leaf extract were mixed and stirred for a second time. The extract was obtained by extracting each substance to be extracted with hot water. Thereafter, fermented Lactobacillus was added to prepare a final composition.

Using the active ingredient of the final composition, according to the composition of Table 1, a shampoo was prepared by, for example, a conventional shampoo manufacturing method used for the scalp. Specifically, a surfactant and ethylene glycol distearate were added to purified water, heated to 80°C to dissolve uniformly, and then slowly cooled to 40°C while stirring. Thereafter, the active ingredient and the remaining ingredients of the final composition were added and mixed, and then cooled to room temperature while stirring to prepare a shampoo.

ingredient Example 1 Comparative Example 1 Comparative Example 2 Ammonium lauryl sulfate 10 10 10 Ammonium polyoxyethylene lauryl sulfate 5 5 5 Cocoamidopropylbetaine 2 2 2 Ethylene glycol distearate 1.5 1.5 1.5 Cocoyl Monoethanolamide 0.8 0.8 0.8 Fermented rice wine 5 5 5 Lactobacillus fermented product 5 5 - Extract mixture A
(Yeast extract, Eoseongcho extract, perilla leaf extract and green tea extract) - 3 - Extract mixture B
(Yeast extract, Eoseongcho extract, perilla leaf extract, green tea extract, beet root extract, chia seed extract, western pine leaf extract, dry leaf extract, lavender extract, chrysanthemum extract, chamomile extract, and rosemary extract) 3 - 3 glycerin 2 2 2 Polyquaternium-10 0.2 0.2 0.2 Castor oil 0.3 0.3 0.3 Spices 0.8 0.8 0.8 Citric acid 0.1 0.1 0.1 Dimethicone One One One water to 100 to 100 to 100

Experimental Example 1. Scalp improvement effect

30 men and women aged 25 to 55 years old who usually feel itchy scalp relatively severely were selected and randomly divided into 3 groups of 10 people, and the shampoos of Example 1, Comparative Example 1 and Comparative Example 2 were given once every 2 days for 2 weeks. After being used, the scalp improvement effect, including the improvement of scalp itching, was evaluated through the following evaluation criteria, and the average value thereof is shown in Table 2 below.

[Evaluation standard]

Excellent-5 points

Excellent-4 points

Moderate-3 points

Insignificant effect-2 points

No effect-1 point

division Example 1 Comparative Example 1 Comparative Example 2 Scalp improvement effect 4.1 3.3 2.9

As can be seen from Table 2, the shampoo of Example 1 exhibited a better scalp improvement effect compared to the shampoos of Comparative Example 1 (containing extract mixture A) and Comparative Example 2 (without lactobacillus fermentation product).

Experimental Example 2. Dandruff improvement effect

Thirty men aged 20 to 40 with relatively high dandruff were selected and randomly divided into three groups of 10 to use the shampoos of Example 1, Comparative Example 1 and Comparative Example 2 once every 2 days for 1 month. Then, the dandruff improvement effect was evaluated through the following dandruff reduction rate, and is shown in Table 3 below.

Specifically, before the start of the test, the hair was washed with a conventional shampoo, and the weight of the dandruff collected by collecting the accumulated dandruff for 3 days after the hair washing, and the shampoo of Example 1, Comparative Example 1 and Comparative Example 2 were used for 2 days. The hair was washed each time, and the accumulated dandruff was collected for 3 days after the completion of the 1 month test, and the weight of the collected dandruff was measured. The accumulated dandruff was collected and measured directly from the scalp with a vacuum suction device, and the average value of the calculated dandruff reduction rate is shown in Table 3 below.

Dandruff Reduction Rate (%) = {The weight of dandruff before the start of the test (mg)-The weight of dandruff one month after the start of the test (mg)} × 100/The weight of dandruff before the start of the test (mg)

division Example 1 Comparative Example 1 Comparative Example 2 Dandruff improvement effect 56.23 17.38 14.75

As can be seen from Table 3, the shampoo of Example 1 was very good in improving dandruff compared to the shampoos of Comparative Example 1 (containing extract mixture A) and Comparative Example 2 (no lactobacillus fermented product).

According to the scalp cosmetic raw material manufacturing system with improved itchiness relief function according to the present invention as described above, it is possible to efficiently manufacture and produce a scalp-exclusive cosmetic raw material that can relieve itchiness of the scalp, and at the same time, it is efficient in the manufacturing production process. It has the advantage of securing product reliability, functionality, productivity and economy by providing cosmetic ingredients that can maintain uniform and excellent quality through environment creation and management.

In addition, according to the present invention, real-time information on the fermentation environment is collected from a plurality of manufacturers and converted into big data, thereby creating the best environment, and in particular, allowing the optimal quality to be shared and maintained through management at a remote location. There is an advantage.

The embodiments described in the present specification and the accompanying drawings are merely illustrative of some of the technical ideas included in the present invention. Accordingly, it is obvious that the embodiments disclosed in the present specification are not intended to limit the technical idea of the present disclosure, but to explain the technical idea, and thus the scope of the technical idea of the present disclosure is not limited by these embodiments. Modification examples and specific embodiments that can be easily inferred by those skilled in the art within the scope of the technical idea included in the specification and drawings of the present invention should be interpreted as being included in the scope of the present invention.

100: environmental control room
101: air conditioner
102: agent/humidifier
103: ventilation fan
110: base oil supply tank
120: glycerin supply tank
130: Makgeolli fermented product supply tank
140: natural material mixed extract supply tank
150: Lactobacillus fermented product supply tank
160: composition composition tank
210: water level sensor
220: supply amount detection sensor (flow rate sensor)
230: humidity detection sensor
240: temperature detection sensor
250: gas concentration detection sensor
300: control panel
400: communication module
500: Central Management Server

Claims (5)

A base oil supply tank, a glycerin supply tank, a makgeolli fermentation product supply tank, a natural material mixed extract supply tank, and a lactobacillus fermentation product supply tank;
A composition composition tank having a stirring device for preparing a mixed composition by receiving the contents from each of the supply tanks;
An environmental control room accommodating each of the supply tanks and composition composition tanks;
A monitoring module for monitoring the storage amount and supply amount of the contents of each of the supply tanks, and the storage amount of the composition composition tank, and for monitoring a control environment of the environmental control room;
A control panel configured to control a supply amount of the contents of each supply tank and display a control situation;
A communication module for wired/wireless communication of data monitored by the monitoring module; And
Includes; a remote central management server receiving the data provided through the communication module,
The base oil supply tank stores oil consisting of one or more selected from the group consisting of palm oil, camellia seed oil, olive oil, evening primrose oil, jojoba seed oil, avocado oil, apricot seed oil, coconut oil, castor oil and argan oil. and,
The glycerin supply tank stores glycerin,
The makgeolli fermented product supply tank stores makgeolli fermented products,
The mixed extract of natural materials supply tank is a mixture containing yeast extract, Eoseongcho extract, perilla leaf extract, green tea extract, beet extract, tooth extract, pineal pine extract and dry pepper extract, lavender extract, Gamguk extract, chamomile extract, and rosemary extract. The extract is stored,
The Lactobacillus fermented product supply tank is a Lactobacillus spp. strain in which Lactobacillus fermented products fermented persimmon juice, oats, corn and basil are stored,
The mixed extract is yeast extract 5 to 10% by weight, Eoseongcho extract 8 to 12% by weight, perilla leaf extract 10 to 15% by weight, green tea extract 10 to 15% by weight, beet extract 3 to 7% by weight, tooth extract 15 to 20% by weight, 10 to 15% by weight of pineal pine extract, 3 to 15% by weight of Mareum extract, 2 to 3% by weight of lavender extract, 1 to 2% by weight of Gamguk (Chrysanthemum) extract, 2 to 3% by weight of chamomile extract, and rosemary Consists of including 1 to 5% by weight of the extract,
The lactobacillus fermented product is fermented by mixing persimmon juice, oats, corn and basil in a weight ratio of 6 to 10: 2 to 6: 1 to 3: 1, or 6 to 8: 3 to 5: 1 to 2: 1 Characterized
Scalp beauty raw material manufacturing system.
delete The method of claim 1,
The environmental control room consists of a cooling/heater, a humidifier, and a ventilation fan for controlling internal temperature and humidity,
The monitoring module includes a water level sensor that detects a storage amount of contents stored in each of the supply tanks and composition composition tanks, a supply amount detection sensor that detects a supply amount of the contents supplied from each of the supply tanks, and each supply tank and composition A humidity detection sensor for detecting the internal humidity of the composition tank and the internal humidity of the environmental control room, a temperature detection sensor for detecting the internal temperature of each supply tank and the composition composition tank and the temperature of the environmental control room, and the And a gas concentration detection sensor for detecting the internal gas concentration of each supply tank and the composition composition tank and the internal gas concentration of the environmental control room.
Scalp beauty raw material manufacturing system.
The method of claim 1,
The control panel is
The base oil, glycerin, and fermented makgeolli are supplied from the base oil supply tank, the glycerin supply tank, and the fermented makgeolli product to the composition tank to be first mixed to form a first mixture, and then the first mixture is After supplying the mixed extract from the natural material mixed extract supply tank to the mixed composition tank to form a second mixture, and then fermenting the lactobacilli in the composition composition tank in which the second mixture is mixed Characterized in that supply control to form a final mixture by supplying the fermented lactobacillus from the water supply tank
Scalp beauty raw material manufacturing system.
The method of claim 4,
The remote central management server is configured to store data provided from the monitoring module and environmental information data of an area in which the environment control room is installed as big data, and to derive a new control environment by comparing and analyzing the big data with preceding data. Characterized by being
Scalp beauty raw material manufacturing system.

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