KR101669632B1

KR101669632B1 - Roaster assisted device

Info

Publication number: KR101669632B1
Application number: KR1020150096065A
Authority: KR
Inventors: 설진만
Original assignee: 설진만
Priority date: 2015-07-06
Filing date: 2015-07-06
Publication date: 2016-10-26

Abstract

The present invention relates to a roasting assistant device which can be mounted to a device directly firing and cooking food. More particularly, the roasting assistant device comprises a roasting assistant plate (100) arranged between a heat source and a grill (200) on which food is laid. The roasting assistant plate (100) includes a plurality of perforated holes (120), and is folded in a zigzag shape, thereby allowing impurities generated from the food to flow down along an inclined surface and preventing the impurities from dripping to the heat source. Also, a plurality of the roasting assistant plates are arranged to overlap with each other, and thus a degree of directly firing the food can be adjusted by opening and closing the perforated holes (120) by moving at least one roasting assistant plate (100).

Description

Roaster assisted device < RTI ID = 0.0 >

The present invention relates to an auxiliary device that can be provided in an apparatus capable of cooking food by direct cooking, and more particularly, to an apparatus that enables an impurity generated in foods to be guided to a separate place without falling on a thermal power unit .

Generally, the cooking method of the roasted grill is a cooking method using the fuel that can produce heat energy and using the method of directly delivering the fire power to the food to cook the food, and the barbecue grill, You can use a recipe.

Conventionally, such a cooking method is performed by placing food on the upper part of a device for generating a heat source or a thermal power. Sometimes, when a food is cooked, a food source such as charcoal or oak is intentionally used as a heat source, do.

However, when food such as meat is cooked, the oil from the meat is burned down to generate smoke, and the firepower temporarily increases. This leads to deterioration of the cooking environment and difficulty in controlling the degree to which the food is cooked.

In order to solve such a problem, Japanese Patent Application Laid-Open No. 10-2002-0017749 (hereinafter referred to as "cited invention") has been proposed, but the cited invention has modified the shape of a grill that can store food, To guide the user to a predetermined place. In this case, when the food is cooked in a large amount, the guide protrusion that can induce the oil can not flow properly. In addition, the oil collected due to the food to be cooked at the upper end of the guide protrusion is temporarily burned off as a heat source to generate smoke, and the meat is burned by the temporarily increased thermal power. In addition, when the grill needs to be replaced, the user can replace the oil remaining on the grill and can replace the grill, thereby posing a problem that the user is exposed to the threat of burn.

SUMMARY OF THE INVENTION The present invention has been made to solve the above-mentioned problems and it is an object of the present invention to solve the problem that may occur when cooking food.

In order to solve the above-mentioned problems, the present invention is characterized in that it comprises a grill assist plate provided between a heat source and a grill on which food is placed, wherein the grill assist plate has a plurality of through holes formed therein, The grill assistant plate is folded into a zigzag shape so that impurities generated from the food and beverages can be prevented from flowing down along the inclined surface to fall into the heat source, The present invention proposes a grill assist device capable of adjusting the degree of directing through the grill.

According to the present invention, it is possible to cook while adjusting the degree of directing the food, and to prevent the impurities generated in the food from being burned away by the heat source. In addition, it is possible to distribute the food evenly without concentrating the directing portion of the food, to change the grill freely, to carry it, or to use it with any device.

1 is a perspective view of a grill assisting plate according to an embodiment of the present invention.
Fig. 2 is a perspective view showing the folded state of Fig. 1;
3 is a cross-sectional view of Fig.
FIG. 4 is a diagram illustrating a combined example according to an embodiment of the present invention.
5 is an enlarged partial cross-sectional view of an embodiment of the present invention.
6 is a plan view showing a state in which a bulbous support plate according to an embodiment of the present invention is superimposed.
7 is a perspective view of a furnace according to an embodiment of the present invention.
8 is an exemplary view showing the folded state of Fig.

The present invention relates to a device for maintaining the advantages of a cooking method using a flour and supplementing the disadvantages arising from the cooking method. More particularly, the present invention relates to an apparatus for cooking food, such as meat, &Lt; / RTI >

DETAILED DESCRIPTION OF THE PREFERRED EMBODIMENTS Hereinafter, preferred embodiments of the present invention will be described in detail with reference to the accompanying drawings. In the following detailed description of the operation principle of the preferred embodiment of the present invention, detailed description of known functions and configurations incorporated herein will be omitted when it may make the gist of the present invention unnecessarily obscure.

Hereinafter, the present invention will be described in detail with reference to FIGS. 1 to 8 attached hereto. The drawings shown in the accompanying drawings are merely illustrative and do not limit the invention in order to facilitate understanding of the present invention.

The present invention proposes a grill assist device including a grill assist plate (100) provided between a heat source and a grill (200) on which food is placed.

1 to 3 are perspective views of a grill assisting plate 100 according to an embodiment of the present invention. The grill assisting plate 100 may have a plate shape having a predetermined area. Furthermore, it is preferable that the roast supporting plate 100 is made of a material which does not rust due to moisture and does not rust, is resistant to heat, does not change its shape, and has a high thermal conductivity.

The grill assisting plate 100 is formed to be foldable and divided into a plurality of surfaces on one plate. That is, when one of the plates is folded on the basis of the boundary of each of the partitioned surfaces, the plate may be folded in a zigzag shape so as to face the one direction, or may be folded as a wave form.

Therefore, the shape of the grill assisting plate 100 can be freely changed by folding and spreading, thereby improving portability and facilitating installation in various grilles.

In addition, as described above, the grill assisting plate 100 is formed in a zigzag shape and a floor and a valley are formed. That is, it is formed so as to form an inclined plane in the form of a plane. Accordingly, when the grill assisting plate 100 is provided at the lower part of the food to be cooked by being positioned at the upper part of the heat source and the heat source, impurities that may be generated from the food are not dropped into the heat source, do.

The impurities generally consist of solid or liquid components. In the embodiment, when the solid component and the liquid component are cooked together, the solid component remains on the sloped surface of the grill assisting plate 100. In the case of the liquid component that can flow like oil, So that the oil flows along the corrugation toward the side of the grill assisting plate 100.

Also, the grasping assistance plate 100 may be provided to incline the grasping assisting plate 100 while maintaining a certain angle with respect to the heat source or the specific apparatus in a direction other than the direction of the folding and spreading, so that the impurities can be guided to flow in a certain direction.

Therefore, the impurities generated in the food do not fall on the heat source, the intensity of the heat source is not rapidly increased or decreased, and the heat can be kept constant, and the oil burns and no smoke is generated.

Also, a plurality of penetrating holes 120 are formed in the grill assisting plate 100. The through holes 120 are formed on the plurality of partitioned surfaces. Here, the plurality of through holes 120 are not limited to be formed in a constant arrangement, but may be variously arranged in a specific form. In an embodiment, the central portion or the edge of the support plate 100 may be divided so that the sizes of the through holes 120 may be relatively reduced or increased, respectively, and the number of the through holes 120 may be varied.

Therefore, heat and thermal power can be transmitted through the through holes 120, so that the food can be cooked by the flame, and the flame is formed in various sizes and arrangements, , It becomes possible to evenly distribute the concentration of the flame in the center.

In addition, an extension part 140 is formed in the through-hole 120 of the grill assisting plate 100.

The extension 140 extends from the support plate 100 and protrudes from the through hole 120. Here, the extension 140 may be formed to protrude upward. That is, when the grill assisting plate 100 is positioned below the food, the extension 140 can be positioned in the direction of the food.

Accordingly, the oil flowing down along the inclined surface of the grasping assisting plate 100 can be prevented from flowing into the through hole 120 due to the extended portion 140.

The extended portion 140 may be inclined toward the center of the through hole 120.

Therefore, even if the inclined surface of the grill assisting plate 100 is gentle, the degree of the oil flow can be improved by the extended portion 140. Since the width of the inlet of the through hole 120 is reduced, It is possible to reduce the possibility that impurities which are falling can be introduced into the through hole 120.

FIGS. 4 and 5 are views illustrating an embodiment in which the grill assisting plate 100 may be provided at a specific position according to an embodiment of the present invention. The grill assisting plate 100 includes a grill 200 And the upper end of the heat source. Here, the heat source may be a carbon source itself or a specific device such as a device using gas.

That is, the grill assistant 100 is provided at the lower end of the grill 200, so that the food is cooked from the heat source while being separated from the grill assisting plate 100.

Therefore, the impurities generated from the food can be dropped into the ball of the grill assisting plate 100, so that it can flow naturally to the side of the grill assisting plate 100 without interference.

The grill assistant 100 may be placed in contact with the grill 200 on the floor so that the food can be cooked by separating the grill assistant 100 from the grill 200 .

Therefore, even though the grill assisting plate 100 is formed of a soft material because the grill assisting plate 100 is not affected by the load of the food, the zigzag shape can be maintained without changing.

In addition, the grill assistant 100 may be formed in a plurality of grilles. As described above, the present invention is capable of directing through the through hole 120 of the grill assisting plate 100 and forming an inclined surface to allow the impurities to flow. In addition, the grill assisting plate 100 is formed with the extended portion 140 so that the oil does not flow into the through hole 120.

In other words, the support plate 100 having the extended portion 140 formed in the through hole 120 and the inclined surface formed therein may be provided in a plurality of overlapping portions. Here, the extension 140 may be formed in various ways as described above, and may be formed to protrude perpendicularly or at various angles with respect to the support plate 100.

When the two grill assist plates 100 are provided in a superposed state, the oil which vertically falls through the through holes 120 of the upper grill assisting plate 100 is inserted into the through holes 120 of the lower grill assisting plate 100, . That is, the oil falling from the food is allowed to pass through the upper through-hole 120 so that the effective range A, A ', which can be filtered by the extension 140 of the lower-end assist plate 100, is formed.

The effective range A and A 'may be formed by adjusting the overlapping intervals of the upper and lower bulb assist plates 100 and may be adjusted by adjusting the protruding length of the extending portion 140, So that it can be formed wider.

Accordingly, the thermal power generated from the heat source passes through the through hole 120 and is transferred to the food by the flame, and the oil falling from the food is not dropped into the heat source, but is filtered by the aid plate 100.

FIG. 6 is a plan view of a plurality of corrugated support plates 100 according to an embodiment of the present invention. The at least one corrugated support plate 100 is slid in a direction perpendicular to the folding and spreading direction to form through holes 120 The degree of opening and closing of the hole of the opening can be adjusted. Here, the grasping assisting plate 100 may have a handle formed on its side or a ring or the like to facilitate the slide movement.

6A shows a state in which the upper and lower through-holes 100 are provided so as to be superimposed on the upper and lower bulb assist plates 100 at the same position, It is possible to increase the degree to which the through-hole 100 is completely opened and smoothed, as in the case of flouring through the through-hole 120 of one grill assisting plate 100.

6B shows a state in which the upper or lower guiding assistance plate 100 or the lower guiding assistance plate 100 is slid relative to the lower guiding assistance plate 100 or the upper guiding assistance plate 100, Only a half of the width of the through hole 120 is opened to reduce the degree of directing and the degree of indirect cooking by the grill assistant 100 heated by the heat source can be increased.

6C shows a state in which the through holes 120 are shifted from each other so that the through holes 120 of the upper and lower ends of the upper and lower bulb assist plates 100 are clogged and the through holes 120 are closed It is possible to cook by indirectly transferring the heat energy from the grill assistant 100 without flossing because there is no hole.

Accordingly, it is possible to adjust the degree of opening and closing of the through hole 120 of the grill assisting plate 100, thereby adjusting the degree of directing, and promptly coping with the intensity of the heat source which can be temporarily changed, And uniformly transmitted.

FIGS. 7 and 8 are diagrams illustrating a method of mounting the grill assistant 100 on the lower end of the grill assistance plate 100, which is convenient to carry, such as the embodiment of the present invention, FIG. 2 is a perspective view of a furnace 300 having a plurality of plates coupled to form a polyhedron with one side open.

In addition, the furnace 300 can be folded into planar shapes by joining the plates so that each plate can be folded and unfolded. In an embodiment, the edge of the polyhedron, i.e., each plate, can be folded and unfolded through a hinge or pin connection.

The joining of the plates may be such that protrusions are formed to be offset from each other on the side surfaces of adjacent plates, and the side surfaces of the adjacent plates can be brought into contact with each other by crossing the protrusions. The protruding portion is formed in a cylindrical shape having an inner space so as to cover the pin, so that the pin can be inserted. In addition, the projections of the columnar shape enable the plates to be folded and unfolded.

In order to fold the plate into a flat shape, the furnace 300 may be formed as a polyhedron so that each plate is coupled, but some edges are not coupled. In other words, the polyhedrone furnace 300 having a square shape may be composed of a bottom plate and four side plates, and the bottom plate and the side plates may be hinged or pin-coupled, have.

Here, the furnace 300 may further include a fixing clip 320 for interconnecting the plates corresponding to the side plates.

The fixing clip 320 connects the plate of the furnace 300 and can fix the plate to the open side. In other words, it is preferable that the bulbous support plate 100 can be safely placed and the shape of the polyhedron can be properly maintained. In addition, the fixing clip 320 may be formed to be fittable with the plate of the furnace 300.

Therefore, the plate can be simply fitted to the intersecting or adjacent portion, so that the assembling and fixing are simplified and the separating is facilitated, so that the plate can be easily folded and unfolded.

In addition, as can be seen from FIG. 4, the heat source pedestal 340 may be provided in the furnace 300.

The heat source pedestal 340 is formed to be able to load the heat source. Here, it is preferable that the floor of the furnace 300 is formed so as to be separated from the heat source, and the surface on which the heat source is placed is formed with a plurality of holes to allow air to pass therethrough. Here, the heat source pedestal 340 is formed such that a support part capable of supporting from the bottom plate of the furnace 300 and a support part on which the heat source is placed are formed so that the support part and the support part form a single layer, It is preferable to be formed so as to be spaced apart from the bottom plate of the furnace 300.

Accordingly, since the heat source bracket 340 smoothly supplies air to the lower portion of the heat source to smoothly burn the heat source, the thermal power of the heat source is not directly transmitted to the bottom plate of the furnace, .

In addition, the heat source pedestal 340 may be provided with a position adjusting part protruding outside the furnace 300. (Not included)

The position adjuster may be connected to the heat source pedestal 340 or may be coupled to one side of the heat source pedestal 340 so that the supporting portion of the heat source pedestal 340 protrudes outside the furnace 300.

Therefore, the receiving portion of the heat source pedestal 340 can be moved by the position adjusting portion, so that the heat source can be easily replaced, and the receiving portion of the heat source pedestal 340 can be flossed according to the spreading degree of the grasping assisting plate 100, So that the food can be uniformly cooked by changing the position.

100: roasting assistant
120: Through hole
140: extension part
200: Grill
300: Brazier
320: Retaining clip
340: Heat source pedestal
A, A ': Effective range

Claims

And a grill assist plate (100) provided between a heat source and a grill (200) on which food is placed,
The grill assistant plate 100 is formed with a plurality of through holes 120 through which food can be cooked by direct heating and is folded in a zigzag shape to prevent impurities generated from the food or drink from flowing down along an inclined surface to fall into a heat source And,
Wherein the plurality of grill assistant plates (100) are provided so as to be superimposed so as to move the at least one grill assisting plate (100) so as to control the degree of directing through the opening and closing of the through holes (120).

The method according to claim 1,
The through hole 120 includes an extended portion 140 protruding upward from the ball assist plate 100 so that the extended portion 140 prevents impurities from flowing into the through hole 120 Roasting auxiliary device.

3. The method of claim 2,
Wherein the extension portion (140) is formed by being inclined toward the center of the through hole (120).

delete

The method according to claim 1,
The heat source is placed in the furnace 300 to which a plurality of plates are coupled,
The furnace is a grill auxiliary device which is convenient to carry by folding and spreading each plate.

6. The method of claim 5,
Wherein the furnace (300) further comprises a securing clip connecting adjacent plates.

6. The method of claim 5,
The furnace (300) further includes a heat source support (340) provided inside the furnace (300) and capable of placing the heat source.

8. The method of claim 7,
Wherein the heat source pedestal (340) further includes a position adjusting part (340) protruding outside the furnace (300), wherein the heat source is adjustable in position by the position adjusting part.