KR101642176B1 - Composition for enhancing growth and reinforcing immunity - Google Patents

Abstract

The present invention relates to a composition comprising a first component comprising a herb extract, a Puerariae Radix extract and a Bacillus subtilis extract, a second component comprising a herbal extract, a tomato extract, an onion extract, a ginger extract and a jujube extract and a third component comprising vitamins and starch The present invention relates to a growth promoting composition comprising as an active ingredient 0.5 to 15% by weight of a perennial plant extract, 0.5 to 15% by weight of a Puerariae Radix extract, and 0.5 to 15% , Herbal materials and natural raw materials are used, it can prevent the unbalance of nutrition which has no adverse effects on the human body, which is a factor of growth inhibition, and can promote growth. It can develop bones and muscles of womens, children and adolescents and maintain a balance of metabolism It is effective.

Description

[0001] The present invention relates to a composition for enhancing growth and reinforcing immunity,

The present invention relates to a growth promoting composition, and more particularly, to a growth promoting composition comprising a herbal ingredient, a vegetable, a vitamin, and a starch.

In general, human growth is influenced by hereditary factors and acquired factors such as the environment and nutritional status. Among them, nutritional factors are reported to be the largest.

In order to promote the growth of the human body, it is required to balance nutrition, exercise properly, improve pollution environment in food and drink, and change lifestyle. Balancing the dual effects is a direct and major factor.

In modern society, it is possible to mass-produce food due to high industrialization, and it is a time of abundant nutrition. The growth and development of the human body is active in the growth period such as adolescence and sufficient nutrition must be supplied at this time to grow healthy.

However, in recent years, children, adolescents and adolescents have difficulty in growing because they do not have balanced nutrition even though they are well ingested due to eating out, meat-oriented instant food and unconventional food.

It is very important that the brain and skeleton grow well during the growing season so that the kidneys grow normally without obesity, but they are not able to consume the food needed for growth due to the wrong eating habits.

Therefore, it is very important for contemporary kindergartners, children, and adolescents to provide a variety of natural foods that have no objection to the human body, so that they can escape floods and uncomfortable foods.

KR2002-0024540 (composition for promoting growth), KR2008-0052939 (composition for promoting growth of bone length containing crude drug composite extract) and KR2013-0060561 (composition for promoting growth comprising Trichinella root extract and chlorella growth factor as active ingredient) And the like.

However, these conventional or recent growth promoting compositions or health foods are limited to the growth of the body, so that the effect is limited because it is not accompanied by balanced nutrition, one of the most important factors for growth.

Also, many of the growth promoting health foods have only a combination of various ingredients which are helpful for growth, so that they do not have a great effect on growth promotion, or they have a problem of adversely affecting metabolism of the recipient if they take too much.

Therefore, in recent years, there has been a growing interest in healthier and better-appearing appearance than in recent years, and the use of natural raw materials has increased the need for health foods that are rich in nutrients, effective for growth promotion, and have human safety In fact, little is yet known about this.

Accordingly, the inventor of the present invention has continued to make efforts to improve the above problems, and by including vegetables, vitamins, and starch in a herbal material including Cheonjunschok, Gangneung and Baeksoo, it is possible to produce various nutrients The present invention has been completed on the composition for promoting growth which exhibits a more excellent effect in promotion.

It is an object of the present invention to provide a growth promoting composition capable of preventing the imbalance of nutrition which is a factor of growth inhibition and promoting growth.

Another object of the present invention is to provide a growth promoting composition which is free of adverse effects on the human body by using a one-component material and various natural raw materials.

Another object of the present invention is to provide a growth promoting composition which develops bones and muscles of children, children and adolescents and maintains a balance of metabolism.

The above and other objects of the present invention can be achieved by the present invention described below.

One aspect of the present invention relates to a herbal composition comprising a first ingredient, which is a herbal ingredient comprising an extract of Puccinaceae, Puerariae Radix, and Bacillus subtilis extract; A second component comprising tomato extract, onion extract, ginger extract and jujube extract; And 0.5 to 15% by weight of Puerariae Radix extract and 0.5 to 15% by weight of Phellinus linteus extract, based on 100% by weight of the total of the growth promoting composition, and a third component comprising vitamins and starch. % ≪ / RTI > by weight of the composition.

In one embodiment, 1 to 8% by weight of a crude vegetable oil extract, 1 to 8% by weight of an acanthomex extract, 1 to 8% by weight of an acantholytic extract, 1 to 8% by weight of a angelica sativa extract, To 8% by weight.

In an embodiment, the citrus extract, Puerariae Radix extract and Bacillus subtilis extract may be mixed at a weight ratio of 1: 2: 1: 1 to 2.5.

In an embodiment, the second component is a group consisting of mushroom, sesame leaf, bell pepper, pepper, lettuce, cucumber, eggplant, broth, broccoli, paprika, apricots, burdock and amber; And one or more component extracts selected from the group consisting of melon, strawberry, watermelon, pear, mandarin, banana, cherry, melon, pineapple, plum, peach, kiwi, grape, pomegranate and persimmon.

In an embodiment, 3 to 12% by weight of the tomato extract, 3 to 12% by weight of the onion extract, 3 to 12% by weight of the ginger extract and 3 to 12% by weight of the jujube extract may be contained per 100% by weight of the whole growth promoting composition .

In an embodiment, the vitamin may comprise one or more component extracts selected from the group consisting of vitamin B ₁ , vitamin B ₂ , vitamin B ₆ , vitamin B ₁₂ , vitamin C and nicotinamide.

In an embodiment, the vitamin C may include 0.05 to 0.3% by weight based on 100% by weight of the whole growth promoting composition.

In an embodiment, the starch may comprise from 6 to 16% by weight of isomalto-oligosaccharide and from 0.05 to 0.3% by weight of chitooligosaccharide relative to 100% by weight of the total of the growth promoting composition.

In an embodiment, 0.05 to 0.3% by weight of herbal spices, 0.05 to 0.3% by weight of malic acid, 0.05 to 0.3% by weight of taurine and 0.05 to 0.3% by weight of peppermint extract may be further added to 100% by weight of the whole growth promoting composition.

In another aspect of the present invention, there is provided a method for preparing a starch, Mixing the extract mixture with a second component comprising tomato extract, onion extract, ginger extract and jujube extract, and a third component comprising vitamins and starch, followed by rapid freezing; And a step of pulverizing and pulverizing the rapidly frozen mixture by vacuum drying, followed by pulverization.

The growth promoting composition according to the present invention can promote growth by preventing unbalance of nutrition which has no adverse effects on the human body and is a factor of growth inhibition by using the oriental materials and various natural raw materials and can be used for the bone and muscle And has the effect of maintaining the balance of metabolism.

BRIEF DESCRIPTION OF THE DRAWINGS Fig. 1 is a schematic diagram showing a method for producing a growth promoting composition according to one embodiment of the present invention. Fig.
Figure 2 is a schematic diagram illustrating a method of making a growth promoting composition, according to another embodiment of the present invention.
3 is a graph showing changes in body weight of an experimental rat (RAT) according to the animal experiment of the present invention.
4 is a graph showing changes in tibia length of an experimental rat (RAT) according to the animal experiment of the present invention.
FIG. 5 is a graph showing changes in femur length of an experimental rat (RAT) according to the animal experiment of the present invention.
FIG. 6 is a graph showing changes in growth hormone of an experimental rat (RAT) according to the animal experiment of the present invention.

Hereinafter, embodiments of the present invention will be described in detail with reference to the accompanying drawings so that those skilled in the art can easily carry out the present invention. The present invention may be embodied in many different forms and is not limited to the embodiments described herein.

In addition, the terms described below are terms defined in consideration of the functions of the present invention, which may vary depending on the intention or custom of the user, the operator. Therefore, definitions of these terms should be made based on the contents throughout this specification.

Growth promoting composition

One aspect of the present invention is a growth promoting composition comprising: a first component, which is a herbal composition comprising an extract of Puccinaceae, Puerariae Radix, and Bacillus subtilis; A second component comprising tomato extract, onion extract, ginger extract and jujube extract; And 0.5 to 15% by weight of Puerariae Radix extract and 0.5 to 15% by weight of Phellinus linteus extract, based on 100% by weight of the total of the growth promoting composition, and a third component comprising vitamins and starch. By weight.

The composition for promoting growth of the present invention can be used as a pharmaceutical preparation for solving the health functional food, diseases and diseases, prevention and improvement. The health functional food may also be used as a functional health food having a multipurpose function such as general health food, diet, nutritional supplement or improvement of the constitution.

In particular, the growth promoting composition according to the present invention can prevent the imbalance of nutrients that have no adverse effects on the human body and cause growth inhibition by using the oriental and natural raw materials, and can promote growth. And maintains a balance of metabolism (see Figs. 4 to 6).

The growth promoting composition of the present invention is 100% by weight in total, and the remainder of the total weight% of each composition component described later may be a liquid additive such as water or other added juice.

In the present invention, the " herbal ingredient " has been already known to those skilled in the field of oriental medicine, as well as being described in the literature on herbal medicine, They are known to have excellent functions for promoting growth and development.

In the present invention, such a one-component material is defined as a first ingredient used in the production of a growth promoting composition, and each ingredient is obtained through extraction by one embodiment of the present invention. However, the actual ingredients can be obtained in the form of a solid part, or a substantial part thereof, depending on the production form, and advantageously, the unique aesthetics of the powder particles can be suitably added at the time of drinking.

Hereinafter, the characteristics and efficacy of each ingredient will be described, and representative efficacies thereof will be described.

The above 'Chuncheoncho' is used to improve the flow and blood circulation in the main river and the Chinese medicinal metabolism, and to relieve the heat and relieve the poison, and to treat heart and stomach pain, dysentery, hemorrhoids, coughs, antipyretic drugs, bronchial asthma, It is known to be a good herbal ingredient when ingested when you sleep and lack sleep. This is because the antioxidant component (flavonoid) is strong in the cinnitus, and the ability to remove harmful oxygen is excellent, and the excellent resistance and improvement ability of oxidation and inflammation, which are the most important factors of aging and disease, are excellent. It is known that it has a great effect on growth and development promotion.

In the form of an extract prepared by pouring and heating 10 times as much water as the total weight of the millet and extracting the extract at 100 ° C for 3 hours, the water content of the extract is in the range of 0.5 to 15% by weight based on 100% If it is less than 0.5% by weight, the effect of promoting growth after ingestion of the composition may be insignificant. If it is more than 15% by weight, the strong aroma and flavor of the herbal ingredient may strongly appear to deteriorate the taste. Etc. may occur.

The '칡 (칡 근 근)' is a taste of Dongbokgi, the taste is sweet, it is poisonous, and the hair is sick, it heals the sore, opens the pores, stops the turning, tastes the food, digests well, Is known to be well-known.

In particular, recent well-known studies have shown that phytoestrogens (phytoestrogens) are 30 times more potent than soybeans (soybean meal) and 625 times more potent than pomegranate, making them excellent for menopausal women's headaches, headache and depression In addition, it is known that when aged in the juvenile stage, it is effective for constipation, hypertension, diabetes and the like, and has a remarkable effect on growth and development by controlling the metabolism of milk, children and adolescents in a balanced manner.

The puff bark is obtained by heating 10 times as much water as the total weight of the extract and then heating and extracting the mixture at 100 ° C for 3 hours. The extract is in the range of 0.5 to 15% by weight based on 100% If the content is less than 0.5% by weight, the effect of promoting growth after ingestion of the composition may be insignificant. When the content is more than 15% by weight, the flavor and taste specific to herbal medicine may be strong, Etc. may occur.

The above-mentioned 'Baeksoo Oh' is a herb that has a bitter taste and has a plain and warm nature. It is free from all inflammation in the body and prevents aging. It is good for women with menstrual cramps, menstrual irregularities and menstrual bleeding. It also eliminates cholesterol, lowers blood pressure, and prevents and treats vascular diseases such as hypertension, arteriosclerosis, hyperlipidemia, and stroke. It is especially effective for rheumatism and degenerative arthritis, which strengthens bones and strengthens muscles. Bone, and skeletal muscle.

In the present invention, the extract is prepared by pouring and heating 10 times as much water as the total weight of the white water, and then conducting hot water extraction at 100 ° C for 3 hours, wherein 0.5 to 15 wt% If the content is less than 0.5% by weight, the effect of promoting growth after ingestion of the composition may be insignificant. When the content is more than 15% by weight, the rich aroma and flavor specific to herbal medicine may be strong, Excessive use may cause side effects such as circulatory disorders.

In an embodiment, the first component, the quinterniaceae extract, the Puerariae Radix extract and the Bacillus subtilis extract may be mixed at a weight ratio of 1: 2: 1: 1 to 2.5.

In particular, when the composition according to the present invention is mixed with the above-mentioned weight ratio, it is possible to prevent the imbalance of nutrition which is a side effect of growth inhibition by using the herbal materials and natural raw materials, And has the effect of developing bone and muscle of female, child and adolescent and maintaining the balance of metabolism (see FIGS. 4 to 6).

In one embodiment, the herbal composition is 1 to 8% by weight of a crude vegetable oil extract, 1 to 8% by weight of an acanthomex extract, 1 to 8% by weight of an acantholum extract, 1 to 8% 8% by weight and mushroom extract 1 to 8% by weight.

The 'mountain juice' is a deciduous tree belonging to the stratified tree family. It kills the parasite of the stomach, enhances sexual function, assists the regularity, comforts the five-year-old and eats the body for a long time. Especially, acidic milk has the efficacy of keeping the juniors in the oriental medicine, converging the period, and fixing the depressed period. Therefore, it is possible to prevent the symptoms such as molluscs, dizziness, tinnitus, longing, It is widely known that it has a significant correlation with the growth and development of the human body because it regulates the metabolism of the human body in a balanced manner.

In the present invention, the acidified vegetable oil is a form of an extract prepared by pouring and heating 10 times as much water as the total weight of water and then conducting hot water extraction at 100 ° C for 3 hours, . In the above range, there is little side effect such as disorder of the body circulation, and the growth promoting effect after composition ingestion may be significantly induced by suitably maintaining the balance of metabolism.

The 'ogapi' is a dried deciduous broad-leaved shrub, which is the dried peel of the ogwi tree. According to Dong-bo-gyung, the oggip fruit is a pre-treatment that treats man's echogenicity and pruritus of female genitalia and eliminates paralysis. In addition, it has been reported that there are many efficacies such as relieving the pain, subarachnoidal pain, backache of the yoga, men's ankle, lower window, strengthens the muscles and bones, protects the stomach, strengthens the stamina and cleanses the blood. Especially, Ogphy is widely used for the treatment of diseases such as paralysis, back pain, sweat, swine, and gingivitis due to its effects such as inflammation, analgesic action, habits and bloodshed. It is effective in balancing the metabolism.

In the present invention, the water-soluble extract is prepared by pouring and heating 10 times as much water as the total weight of water, and then conducting hot water extraction at 100 ° C for 3 hours. The water content of the extract is 1 to 8 wt% The above range is effective for inflammation, pain and musculoskeletal diseases, has few side effects such as disorder of the body circulation, and may have significant growth promoting effect based on proper improvement of metabolism balance.

The 'Ulgum' is a dried ginger root with the ginger, or it is steamed and dried. According to the Dongbu Gong, it helps to circulate the blood and helps the blood circulation to treat the menstrual cramps, menstrual irregularities and flank pain, It has been reported to cure, to clear the mind, to eliminate the victim's part, to promote bile secretion and to treat gallstones. Especially, it is known that it is effective for the growth and development of the human body because it has the characteristic of reducing the bile secretion, excretion promotion, and the formation of nodule in the coronary artery by the pharmacological action, and by controlling the metabolism of the human body in a balanced manner.

In the present invention, the herbal composition is a form of an extract prepared by pouring and heating 10 times as much water as the total weight of the herbal composition, heating the extract at 100 ° C for 3 hours, and adding 1 to 8 wt% , And the growth promoting effect can be effectively exhibited by properly controlling the metabolism such as gynecological diseases, pain and excretion promotion within the above range.

The above-mentioned 'Tanggu' is a perennial herbaceous plant belonging to the periwinkle family. It has been widely used as a herb medicine which is considered to be toxic among herbal medicines since ancient times as a herb medicine which refers to Tanggwiwoo, Dangryu (ginseng) and Chinese ginseng. Especially, it is mainly used for gynecological diseases such as poor circulation and anemia. It is used for the purpose of facilitating blood circulation and improving hematopoiesis and blood flow. The balance of metabolism for promoting growth and development of milk, It is known to be very effective in the regulation.

In the present invention, the Angelica gigas in the form of an extract prepared by pouring and heating 10 times as much water as the total weight of the Angelica gigas by heating for 3 hours at 100 ° C is preferably used in an amount of 1 to 8% The blood circulation can be improved in the above range, and hematopoiesis and blood flow can be smoothly improved, and there is no side effects such as disorders of the body circulation. Therefore, it is possible to maintain the balance of metabolism, It can be seen as enemy.

The above-mentioned 'mushroom' is a perennial mushroom of rare mushroom species which is native to the mountain such as mountain mulberry, oak, chestnut, and oak inhabiting in the high mountain region. These mushrooms contain polysaccharides that are immunologically active and are known to be effective against viruses, bacteria, fungi, parasites, anticancer agents, antiseptics, free radicals and the like. In addition, the mushroom has excellent effect to prevent the proliferation of early cancer, and also has excellent blood pressure lowering effect against hypertension and is highly effective in preventing recurrence after cancer surgery. Especially, it is known as an excellent immunity enhancer which is used for the treatment of various diseases, Escherichia coli, lung diseases, bruises, detoxification, allergy, aging and various viral infections. It can control the metabolism of the human body in a balanced manner And it has a significant effect on growth and development of adolescence.

In the present invention, the mushroom of the present invention is a form of an extract prepared by pouring and heating 10 times as much water as the total weight of the mushroom, followed by hot water extraction at 100 ° C for 3 hours, %. In the above range, the immunity to various diseases is excellent, and it is good for maintaining the metabolic balance, has little side effects such as disorder of the body circulatory system, and can significantly improve growth and promotion.

In an embodiment, the second component is a group consisting of mushroom, sesame leaf, bell pepper, pepper, lettuce, cucumber, eggplant, broth, broccoli, paprika, apricots, burdock and amber; And one or more component extracts selected from the group consisting of melon, strawberry, watermelon, pear, mandarin, banana, cherry, melon, pineapple, plum, peach, kiwi, grape, pomegranate and persimmon.

In the present invention, the second component may further include one or more of various groups of raw materials corresponding to natural materials such as vegetables and fruits. The balance of the body can be balanced through the supply of the various nutrients, It is possible to control the metabolism through appropriate combination of each raw material, and it can significantly improve the promotion and strengthening of growth, development of child, child and adolescence.

In an embodiment, 3 to 12% by weight of tomato extract, 3 to 12% by weight of onion extract, 3 to 12% by weight of ginger extract and 3 to 12% by weight of jujube extract may be contained per 100% by weight of the whole growth promoting composition .

The 'tomato' is rich in lycopene ingredient, so it lowers the cholesterol level in the blood and is good for prevention of adult diseases such as hypertension and arteriosclerosis. It contains vitamin C and rutin components, so it lowers blood pressure and is effective for cancer prevention. In particular, tomatoes are rich in vitamin K components, so they play a role in maintaining the bones firmly, which plays an important role in growth and development of adolescents such as maintenance of kidney skeleton.

In the present invention, the tomato is a form of an extract prepared by pouring and heating 10 times as much water as the total weight of the tomato, followed by hot water extraction at 100 ° C for 3 hours, and 3 to 12 wt% , It is preferable to maintain the balance of metabolism, and there is no side effect such as disorder of the body circulation, so that there is a significant effect on promotion of growth and development.

The 'onion' is not only an important food material for lilies and overspeed, but also has a unique aroma and flavor. It contains dozens of sulfur compounds and flavonoids such as allylpropyl disulfide as a material for functional foods. In particular, the onion has been shown to have antimicrobial effect, detoxifying action of heavy metals, reduction of serum cholesterol, anti-arteriosclerosis effect, antihypertensive effect, anti-diabetic effect, reduction of activity of carcinogenic substance, inhibition of enzymatic action of cancer cell, Inhibition of the growth of cancer cells and the like, and the ability to control the metabolism of the human body in a balanced manner has a very significant effect in promoting growth and development of children, children and adolescents.

In the present invention, the onion is a form of an extract prepared by pouring 10 times as much water as the total weight of the onion and heating it for 3 hours at 100 ° C. The amount of the extract is 3 to 12 wt% , And the above range is excellent in the prevention and treatment effects of various adult diseases such as anti-cancer and anti-hypertension, and there are few side effects such as disorder of the body circulation, so that it is effective for growth and promotion through balance of metabolism.

The ginger is a perennial plant belonging to the ginger family. It is effective against cold, headache, arthritis and mental treatment. It has a high antioxidative effect and the fraction activates the function of natural killer cells to enhance immunity. It is excellent in cleansing pollution. In particular, ginger increases the number of white blood cells, promotes blood activities, enhances immunity, helps the blood circulation in the inner wall of the stomach, promotes gastrointestinal activity, and increases the digestive absorption power, thereby stimulating growth and development of children, To promote balanced development of

In the present invention, the ginger is a form of an extract prepared by pouring and heating 10 times as much water as the total weight of the ginger, followed by hot water extraction at 100 ° C for 3 hours, 3 to 12 wt% It is preferable for the prevention and treatment of various adult diseases such as antioxidative effect and improvement of blood circulation within the above range, and it is effective for promoting the balanced growth and development of the metabolism because there are no side effects such as disorder of the body circulatory system.

The 'jujube' is the fruit of the jujube, which is also known as Jojobo or Maengmil. It has high sugar content and high flavor as described in Donguibogam, etc., and is excellent in storage when dried in proper condition. Materials have been widely used. Especially, jujube has the efficacy of anti-aging, intestinal strengthening, improvement of nervous breakdown, anemia treatment, loss of appetite, skin moisturizing effect, and harmonizing the sudden action of medicines with strong efficacy among herbal medicines and neutralizing toxicity It is known that, through these characteristics, there is little physical side effect in the drinking and it is effective in promoting the balanced development of metabolism.

In the present invention, the jujube is in the form of an extract prepared by pouring and heating 10 times as much water as the total weight of the juice, and then conducting hot water extraction at 100 ° C for 3 hours. The jujube is in the range of 3 to 12 wt% It is effective in various diseases such as intestinal strengthening, appetite enhancement and stress relieving in the above-mentioned range. Therefore, it is possible to promote the growth and development of the body and balance control of metabolism by aggressively improving dietary habits of children, children and adolescents .

In an embodiment, the third component vitamin may include one or more component extracts selected from the group consisting of vitamin B ₁ , vitamin B ₂ , vitamin B ₆ , vitamin B ₁₂ , vitamin C and nicotinic acid amide.

In the present invention, 'vitamin' refers to vitamin B ₁ , B ₂ , B ₆ , B ₁₂ , C and nicotinic acid amide added for growth promotion. The above vitamin B group, vitamin C and nicotinic acid amide act as coenzyme of TCA cycle which decomposes glucose to make energy. Without vitamins, this process can not proceed and nutrients are not consumed by energy, but are converted into body fat and accumulated in the body. In other words, if the vitamin is not enough, the food consumed is not used as energy and accumulates in the body, resulting in a balanced growth of the human body.

The above-mentioned 'vitamin B ₁ ' is a water-soluble vitamin which is also called thiamine. It is converted into thiamine diphosphate (TPP) in vivo and is involved in glucose metabolism as a coenzyme of pyruvate dihydrogenase, And functions as a coenzyme of tartaric acid dehydrogenase. In addition, vitamin B1 is useful for weight loss diet and is especially good for growth promotion.

The above-mentioned 'vitamin B ₂ ' is a complementary molecule of a number of redox enzymes involved in a citric acid circuit, and is a nutrient essential for energy metabolism. In addition, the enzyme that converts vitamin B ₆ to physiologically active form, PLP, is a vitamin B ₂ -related enzyme, so a deficiency of vitamin B ₂ can indirectly cause vitamin B ₆ deficiency. Therefore, in order for vitamin B ₆ to perform the above-mentioned function, vitamin B ₂ must be taken together. In addition, vitamin B ₂ is useful in diet for weight loss and plays a role of supply of essential nutrients, and is known to have a significant effect on promoting growth of human body in particular.

The 'vitamin B ₆ ' is present in food as pyridoxine (PN), pyridoxal (PL), pyridoaxamine (PM) or each phosphorylated form (PLP, PNP, PMP) Abnormalities of interstitial coma, dermatitis, stomatitis, keratitis, nephritis, depression, electrocardiogram abnormality, and anemia, fatty liver, and the use of stored energy in the body have been reported. Therefore, supplementation of vitamin B ₆ would be essential for promoting growth and development of the body through balanced control of metabolism.

The 'vitamin B ₁₂ ' is one of the group B vitamins isolated as an anti-malignant anemia factor contained in the liver and is a red water-soluble vitamin containing a cobalt atom. Vitamin B ₁₂ is essential for the normal development of many animals, and it is involved in the metabolism of lipids and carbohydrates as well as the production of blood cells, maturation of epithelial cells, and synthesis of nucleic acids and proteins. Vitamin B ₁₂ absorption disorders, transport abnormalities and metabolic abnormalities in the deficiency, such as hyperplastic anemia, red eye, movement disorders, coma, acidosis, developmental disorders, and vomiting. Therefore, supplementation of vitamin B ₁₂ is also essential for growth and development through balanced regulation of metabolism and supply of essential nutrients, with little side effects to the human body.

The 'vitamin C' activates the anti-oxidant system of the central nervous system, liver, and hormone active tissues with ascorbic acid and promotes the production of anti-stress hormone of adrenocortical. Vitamin C is also very effective in relieving stress and maintaining skin health. It is especially effective in eliminating the helplessness and stressful fatigue that can occur in daily life. It provides the necessary energy for growth and development of the human body, It can actively induce generation and growth promotion.

In the present invention, 'nicotinic amide' is a water-soluble vitamin, a vitamin B complex, and a safe antipellar factor for heat, air, light, and alkali. It is abundant in the liver, kidneys, muscles, beans, coffee, tea, malt, and also as a natural coloring additive. It is a nutrient that helps blood circulation, relieves stress and prevents gastrointestinal disorders. It feeds only the necessary amount, while the rest is nutrients that are excreted. It is good for diet and especially, it can induce balanced growth of the body.

In an embodiment, the vitamin C may include 0.05 to 0.3% by weight of vitamin C relative to 100% by weight of the whole growth promoting composition.

In the present invention, it is preferable that the vitamin C is in the range of 0.05 to 0.3% by weight based on 100% by weight of the total composition. In this range, various anxiety factors occurring in daily life and stress to a healthy body or appearance can be appropriately prevented And metabolism is activated while satisfying the basic metabolism, so that the promotion of human growth and development of growth of children, children and adolescents can be significantly shown.

In an embodiment, the starch may comprise from 6 to 16% by weight of isomalto-oligosaccharide and from 0.05 to 0.3% by weight of chitooligosaccharide relative to 100% by weight of the total of the growth promoting composition.

The 'starch' is a form of carbohydrate present in natural plants, abundant in grains, seeds, roots and pods, and has various functionalities due to its structural characteristics. In addition, starch derivatives prepared by physical modification methods such as physical, chemical and biological treatments have been used for various purposes in food and industrial fields. Especially, amylase, which is a starch hydrolyzing enzyme, is also called natural extinguishing agent and is useful for weight loss and diet Which is known to be effective for balanced growth and development of the human body.

The 'isomaltooligosaccharide' is collectively referred to as low-viscosity saccharides, which mainly contain a branched oligosaccharide such as isomaltose, phanose and isomaltotriose, and contain little or no high molecular weight components of five or more sugars. Isomaltooligosaccharide is particularly effective for activating fermentation of lactic acid bacteria in the intestines or proliferating bifidobacteria, and is effective for the prevention of dementia, prevention of cavities, prevention of aging, and diet. Thus, it is possible to promote the metabolism of human body in a balanced manner, It is known to have a significant effect on promotion.

In the present invention, it is preferable that the isomaltooligosaccharide is in a range of 6 to 16% by weight based on 100% by weight of the total composition. In the above range, the human lactobacillus can be actively activated through low viscosity to maintain smooth bowel movement, It is very effective for balanced growth and development of the human body with few side effects such as disability.

The 'chitooligosaccharide' is a substance that increases the physiological activity and solubility by enzymatic decomposition of chitosan, a natural high-molecular polysaccharide existing on the outer surface of crustaceans such as shrimp, cuticle of insects, bones of squid, It emits cholesterol, fatty acids and toxic metal ions contained in food, and has not only blood pressure lowering effect but also immune enhancement, anticancer effect and antimicrobial action effect. Especially, it is effective for reducing fatigue in daily life and exerting an excellent effect on enhancing the function of liver, thereby smoothly inducing and regulating metabolism in the body, thereby being effective for balanced growth and development of adolescent human body.

In the present invention, it is preferable that the chitooligosaccharide is in the range of 0.05 to 0.3% by weight based on 100% by weight of the total composition. In the above range, the chitooligosaccharide is more effective in improving immunity, anticancer activity and antibacterial activity, It is effective for balanced growth and development of the human body with few side effects such as disability.

In an embodiment, 0.05 to 0.3% by weight of herbal spices, 0.05 to 0.3% by weight of malic acid, 0.05 to 0.3% by weight of taurine and 0.05 to 0.3% by weight of peppermint extract may be further added to 100% by weight of the whole growth promoting composition.

The 'herb spice' is an artificial antifreeze, which has the effect of increasing the flavor during consumption of the product of the growth promoting composition of the present invention to minimize discomfort and effectively improving the aesthetics. In addition to the herb having a specific flavor and pigment And spices utilizing various plants such as ornamental plants, branches and plants, pepper plants, camphor plants, moccasins and plants, cress plants and sheep sheep plants and the like.

In the present invention, the herb spice is preferably in the range of 0.05 to 0.3% by weight based on 100% by weight of the entire composition. In the above range, the flavor of the product of the present invention is increased to minimize discomfort, The effect can be enhanced.

The 'malic acid' cleanses the blood and is excellent for the restoration of fatigue. It is good for the beauty of the skin. Especially, it stimulates the intestines and has very effective characteristics for removing the waste products from the body. Thus, It is effective in improving growth and development.

In the present invention, it is preferable that the malic acid is in the range of 0.05 to 0.3% by weight based on 100% by weight of the total composition. In the above range, the malic acid enhances the immunity of the body, discharges waste materials in the body, It has the effect of promoting growth and development by controlling the metabolism in a balanced manner.

Taurine is a kind of amino acid obtained by hydrolyzing and purifying bovine bile, or extracting and purifying seafood or the like by water. This is especially good for improving the body fat and reducing the calorie and fat content and for reducing the cholesterol and blood pressure It is known to be effective for balanced growth and development of the human body as it helps to regain fatigue.

In the present invention, it is preferable that the taurine is in the range of 0.05 to 0.3% by weight based on 100% by weight of the total composition. In this range, it is possible to control the function of the central nervous system by blocking active oxygen in the body, Can regulate calcium to improve the ability to maintain and balance the body 's metabolism, such as regulation of fat tissue growth and growth promotion effect can be significant.

The 'mint extract' is a mint extract. The natural mint, mint, has a unique fragrance. It not only strengthens the stomach but also has excellent effect on paralysis and acid heat. In addition, the peppermint leaves contain menthol, isomenthone, neomenthol, pinene, camphene, L-limonene and the like as the outposts or leaves of peppermint. Especially, the mentholcompound is used as a coating agent, analgesic agent, stimulant, These characteristics can prevent and improve various diseases, control human metabolism in a balanced manner, and promote growth and development.

In the present invention, it is preferable that the peppermint extract is in the range of 0.05 to 0.3% by weight based on 100% by weight of the whole composition. In the above range, it is possible to effectively prevent and treat various adult diseases and to increase the metabolism So that there is an effect of improving the growth and development of the human body.

Method for producing growth-promoting composition

Referring to FIGS. 1 and 2, the growth promoting composition of the present invention comprises a first component mixed heating and extraction step (S10); Further mixing and rapid freezing of the second and third components (S20); A vacuum drying step (S30) of the mixture; Addition and sterilization cooling of the fourth component (S40); And a liquid injection step (S50) to the beverage container. This will be described in detail below.

As shown in FIG. 1, the method for producing a growth promoting composition according to another aspect of the present invention includes: (S10) mixing, heating and extracting a first component, which is a herbicide containing millet seeds, (S20) mixing a second component comprising a tomato extract, an onion extract, a ginger extract and a jujube extract, and a third component including vitamins and starch into the extract mixture, followed by rapid freezing; (S30) drying the rapidly frozen mixture by vacuum drying, pulverizing and pulverizing the mixture.

In the present invention, the mixing and heating (S10) of the first component comprises: forming a herbal mixture which is a first component essentially consisting of millennia, parsley, and white beans according to one embodiment; Further mixing the herbal ingredients mixed with the above three essential ingredients in a mixture of corn oil, ogapi, ugum, angelica and mushroom; Adding about 10 times the weight of water to the herbal mixture, and heating and extracting the mixture.

In particular, it is possible to mix the components in a ratio of 1: 2: 1: 1 to 2.5 in terms of the weight ratio between the essential components of the mixture, (See Figs. 4 to 6). [0054] The present invention is also directed to a method for preventing or treating a disease caused by an infectious disease.

Also, the first ingredient mixture, which is formed through extraction, is preferably formed by hot water extraction method in which 10 times as much water as the total weight is poured and heated and then subjected to hot water extraction at 100 ° C for 3 hours .

In the present invention, the further mixing and quick freezing step (S20) of the second and third components is carried out by adding to the first ingredient mixture a second ingredient, such as tomato extract, onion extract, ginger extract and jujube extract, Further comprising mixing a third component comprising: And rapidly freezing the mixture at a temperature of minus 40 to 50 < 0 > C.

The quick freezing can maintain the physiological activity of the natural oriental herb, which is the first component of the present invention, as much as possible.

In the present invention, the vacuum drying and pulverization step (S30) of the whole mixture may include vacuum drying the rapidly frozen mixture under a constant pressure; And pulverizing and pulverizing the vacuum-dried mixture.

Through the above vacuum drying and pulverization step, the composition for promoting growth of the present invention is easy to carry and can be easily and easily taken regardless of time or place.

As shown in FIG. 2, the present invention may further include a step (S40) of adding and mixing the powdered mixture with other additives as a fourth ingredient, stirring and sterilizing and cooling the mixture after the above- ; And sealing the sterilized and cooled mixture in the beverage container (S50).

In the present invention, the stirring step (S40) of stirring and sterilizing may include the steps of: determining whether the quality of the stirred-added composition is acceptable after performing a basic quality standard test such as taste, concentration, color, Refining the preservation and flavor of the final taste and quality and agitating it for infant only for the contents having passed the quality qualification; Performing a filtration operation for upgrading the quality of the agitated finished product contents (sediment, concentration, and cooling sensation); Determining the final suitability of the filtered composition by a product precision inspection (taste, concentration, sugar content, pH); And a step of subjecting the final finished product to high-temperature instant sterilization (sterilized product) and cooling.

(S50) of the beverage is performed by transferring the sterilized and cooled composition to a liquid suspension auxiliary tank, injecting a fixed amount into a can, a bottle, or a chewing pack container, and then performing a seaming operation Sealing the finished article and washing and cooling it through a warmer (past terrier).

The present invention may further include the step of further sterilizing the sterilized high-temperature sterilized sterilized sterilized state after the washing and cooling.

In addition, the present invention can provide a growth promoting composition produced by the above-mentioned production method.

The growth promoting composition according to the present invention can prevent the unbalance of the nutrients which have no adverse effects on the human body and cause growth inhibition by using the oriental and natural raw materials and can promote the growth and improve the bones and muscles of wool, And has an effect of maintaining the balance of metabolism (see FIGS. 4 to 6).

In addition, the composition for promoting growth of the present invention can be used as a pharmaceutical preparation for solving the health functional food and disease or disease, and for preventing and improving it. The health functional food may also be used as a functional health food having a multipurpose function such as general health food, diet, nutritional supplement or improvement of the constitution.

The pharmaceutical and functional food compositions according to the present invention may be provided in formulations including, for example, powders, granules, pills, tablets, capsules, liquid or drink forms according to conventional methods in the art.

The amount of the pharmaceutical or food composition of the present invention to be ingested is appropriately set according to the form of the preparation, the method of administration, the purpose of use, and the age, body weight, and symptoms of the subject to which the active ingredient The amount is per adult day, such as 25 mg to 5,000 mg / kg. Of course, since the dosage varies depending on various conditions, the amount may be less than the above amount, or may be more than the above range.

When the composition of the present invention is manufactured from a pharmaceutical composition, it additionally includes a pharmaceutically acceptable carrier. Pharmaceutically acceptable carriers are those conventionally used in the field of the art and include carbohydrate compounds such as lactose, amylose, dextrose, sucrose, sorbitol, mannitol, starch, cellulose and the like, acacia rubber, calcium phosphate, Gelatin, calcium silicate, microcrystalline cellulose, polyvinylpyrrolidone, cellulose, water, syrup, salt solution, alcohol, gum arabic, vegetable oil such as corn oil, cottonseed oil, soybean oil, olive oil, coconut oil, polyethylene But are not limited to, glycol, methylcellulose, methylhydroxybenzoate, propylhydroxybenzoate, talc, magnesium stearate and mineral oil. The pharmaceutical composition of the present invention may further include, but is not limited to, lubricants, wetting agents, sweetening agents, flavoring agents, emulsifying agents, suspending agents, preservatives, and the like.

In addition, when the composition of the present invention is prepared as a health functional food and a functional food composition that is a general food, it may contain a component that is usually added to food. For example, a food additive containing protein, carbohydrate, fat, . ≪ / RTI >

Hereinafter, the configuration and operation of the present invention will be described in more detail with reference to preferred embodiments of the present invention. It is to be understood, however, that the same is by way of illustration and example only and is not to be construed in a limiting sense.

Further, it is to be understood that the present invention is not limited to the above-described embodiments, and various modifications and changes may be made without departing from the scope of the present invention.

Example

Example 1

(3) the third component (vitamins and starch); and (4) the fourth component (other additives), which are the raw materials, After purchasing from the Nonghyup or specialty store, the preparation of the present invention was prepared including the content ratios shown in Table 1 below.

More specifically, 10% by weight of the first ingredient, 10% by weight of Puerariae, 10% by weight of Puerariae, and 10% by weight of Bacillus subtilis were mixed in an amount of 2.08% by weight, 2.08% 2.08% by weight of corn, 2.08% by weight of Angelica gigas and 2.08% by weight of mushroom were mixed, and then 10 times as much water as the total weight of the mixture was poured and heated, followed by hot water extraction at 100 ° C for 3 hours.

Then, the second ingredient, which is a second ingredient, and the third ingredient, which contains vitamins and starch, are further mixed in the first ingredient extract mixture.

More specifically, 6.56% by weight of tomato extract, 6.56% by weight of onion extract, 6.56% by weight of ginger extract, 6.56% by weight of jujube extract, 0.15% by weight of vitamin C and 12.25% by weight of isomaltooligosaccharide And 0.15% by weight of chitooligosaccharide were further mixed into the first component extraction mixture, and then rapidly frozen at -40 ° C for 15 hours.

Then, it was vacuum-dried for 35 hours or more at a pressure of 0.23 torr or less and then pulverized to prepare a base composition of the present invention. Then, as the fourth component, 0.12% by weight of herb spice, 0.12% by weight of malic acid, 0.12% by weight of taurine and 0.12% by weight of peppermint extract were added to 100% by weight of the whole of the growth promoting composition, and 20.33% And the mixture was stirred.

Then, after the basic quality standard test such as taste, concentration, color, sugar content, and pH of the above-mentioned stirred mixture was conducted, it was judged whether or not the quality was qualitatively and the preservation and flavor of final taste and quality The mixture was stirred at 90 ° C to 105 ° C for 2 hours to 3 hours for purification and infant.

Thereafter, a final filtration work was performed with a 1 micron filter to improve the quality of the agitated finished product composition (precipitate, concentration, and cooling sensation). Thereafter, the filtered composition was subjected to a product precision test (taste, concentration, sugar content, pH) to determine final suitability, and the final composition was obtained.

Then, the final finished product composition is transferred from the HTST heat exchanger to the liquid auxiliary tank through the high temperature instant sterilization (sterilized product) and cooling process at 105 ° C to 121 ° C, and then transferred to a can, bottle, And a sealing (seaming) operation was performed.

The sealed (seamed) finished article was then sealed and cleaned by passing through a warmer (past terrier). If the high temperature sterilization HTST is not sterilized, it may be sterilized by high pressure sterilization at 121 ° C for 10 minutes or more in a sterilization sterilization pot.

Examples 2 to 3

(3) a third component (vitamin and starch), and (4) a fourth component (other additives), which are the raw materials of the present invention (1) , A composition for promoting growth was prepared in the same manner as in Example 1, except that the ingredients were mixed at the content ratios shown in Table 1 below.

Example 1 Example 2 Example 3 The first component Millennium 10 12 9 Changwon 10 11 13 Baewooo Oh 10 12 10 Corn oil 2.08 2.05 3 Ogaki 2.08 2.05 3 Kool 2.08 2.05 3 Angelica 2.08 3 4 Situation mushroom 2.08 3 5 The second component tomato 6.56 5 7 onion 6.56 5 4 ginger 6.56 5 3 Jujube 6.56 5 5 The third component Vitamin C 0.15 0.2 0.25 Isomaltooligosaccharide 12.25 15.1 13 Chitooligosaccharide 0.15 0.1 0.2 The fourth component Herb spices 0.12 0.1 0.2 Malic acid 0.12 0.1 0.15 Taurine 0.12 0.1 0.2 Peppermint extract 0.12 0.1 0.25 Purified water 20.33 17.05 16.75

(Unit: wt%)

Comparative Examples 1 to 3

(1) a first ingredient (herbal ingredient), (2) a second ingredient (vegetable), (3) a third ingredient (vitamin and starch), and (4) 2, a composition for promoting growth was prepared in the same manner as in Example 1 above.

Comparative Example 1 Comparative Example 2 Comparative Example 3 The first component Millennium 0 11 9 Changwon 12 0 17 Baewooo Oh 10 10 0 Corn oil 7 0 15 Ogaki 5 5 3 Kool 7 2 3 Angelica 3 4 4 Situation mushroom 5 3 5 The second component tomato 7 4 5.9 onion 5 10 4 ginger 10 11 15 Jujube 5 7 3 The third component Vitamin C 0.2 0.2 0.3 Isomaltooligosaccharide 15 15.15 0 Chitooligosaccharide 0.2 0.1 0.2 The fourth component Herb spices 0.2 0.15 0.1 Malic acid 0.3 0.1 0.15 Taurine 0.1 0.15 0.1 Peppermint extract 0.5 0.1 0.25 Purified water 7.5 17.05 15

(Unit: wt%)

Animal test measurement

Experimental Method

In order to measure the efficacy of the growth promoting composition of the present invention, sample administration and experimental group setting were performed under the following criteria and conditions. The animals used in this experiment were 74.29 ± 1.06g of 3 week old SD male rats (RAT) purchased from Bio.com and immediately experimented without adaptation period for fast manufacturing feed adaptation.

Weight change experiment

100 rats (RAT) were randomly divided into groups according to the weight of the day of separation on the day of separation, such as the experimental group and the control group, as shown in Table 3 below, the group containing a low concentration of the growth promoting composition, Containing group and a group containing a high concentration of the growth promoting composition were divided into 25 rabbits each, and a standard experimental feed was added thereto, and weight change experiments were performed through dietary intake for 3 weeks.

It's normal. Growth promoting composition
Low concentration group Growth promoting composition
Medium concentration group Growth promoting composition
High concentration group Standard feed
Compounding ingredient 100 99.75 99.50 99.25 Promoting growth
Composition - 0.25 0.50 0.75 system 100 100 100 100

(Content:% by weight)

Tibial Length Change Experiment

After completion of the weight change experiment, the lengths of the tibia of the 4 populations including the normal diet, the growth-promoting composition-low-concentration group, the growth promoting composition-heavy group-containing group, and the growth- promoting composition-containing group were precisely measured three times, Experiments were conducted to measure the mean value.

Experiment of femur length change

Apart from the tibial length change test after the end of the weight change experiment, the tibia length of the four populations including the normal diet group, the growth promoting composition low concentration group, the growth promoting composition heavy concentration group and the growth promoting composition high concentration group, We measured the mean value of femur length for each experimental group.

Growth Hormone Change Experiment

After completion of the weight change test and the bone (tibia, femur) length change test, blood samples were collected from all four populations including the normal diet group, low growth promoting composition low concentration group, growth promoting composition heavy concentration group, and growth promoting composition high concentration group. And the amount of growth hormone, which is a growth-related factor in blood, was measured.

Experiment result

Weight change experiment result

The body weight of the experimental male rats (RAT) was 74.29 ± 1.06 g before the experiment, and the results were as shown in FIG. 3 when the mice were fed through the diet for 3 weeks (in FIG. 3, A represents a group containing a low concentration of a growth promoting composition, B represents a group containing a medium concentration of a growth promoting composition, and C represents a group containing a high concentration of a growth promoting composition).

As can be seen from FIG. 3, during the period of administration of the test substance, the group containing the low growth promoting composition according to the present invention including the normal group, the medium containing the growth promoting composition, and the high growth containing composition, However, there was no statistically significant difference in body weight among the experimental groups.

Results of tibial length change test

As shown in FIG. 4, the growth promoting composition containing low concentration group (56.82 ± 0.95), the growth promoting composition containing heavy concentration group (58.21 ± 1.07) and the growth promoting composition containing high concentration group (60.37 ± 0.12) (A, B, C, and D in the growth promoting composition of the present invention), and C is the growth promoting composition of the present invention. Means a group containing a high concentration of the growth promoting composition).

Therefore, it was confirmed that the tibial length of the growth - promoting composition - containing group, the growth promoting composition - containing group, and the growth promoting composition - containing group were significantly different from those of the normal group.

Experimental results of femur length change

As shown in FIG. 5, the femur length was changed to 42.19 ± 1.03, 43.18 ± 0.92 and 44.15 ± 0.17, respectively, in the growth promoting composition containing low concentration group (42.19 ± 1.03), the growth promoting composition containing medium concentration group (43.18 ± 0.92) (A, B, C, D, and C in the growth promoting composition of the present invention, respectively) and C Means a group containing a high concentration of the growth promoting composition).

Therefore, it was confirmed that the femur length of the growth - promoting composition - containing group, the growth promoting composition - containing group, and the growth promoting composition - containing group were significantly different from those of the normal diet group.

Growth Hormone Change Test Results

As shown in FIG. 6, the growth hormone-containing group (0.195 ± 0.0173), the growth promoting composition-containing group (0.209 ± 0.0648) and the growth promoting composition The increase in growth hormone was significant in the high concentration group (0.228 ± 0.0127), and there was a significant difference (in FIG. 6, the control group was a normal group, A was a group containing a low growth promoting composition, and B was a medium containing growth promoting composition And C means a group containing a high concentration of the growth promoting composition).

Thus, as described above, in order to evaluate the growth promoting effect of the feed containing the growth promoting composition of the present invention, dietary intake was conducted in an animal feed for 3 weeks with a rat (3 weeks old) (Tibia, femur) length and growth related factors, and as a result, the weight change was statistically significant, the growth promoting composition containing low concentration, the growth promoting composition containing medium and the growth promoting composition containing high concentration (See Fig. 3).

However, in the case of bone (tibia, femur) length, the lengths of the tibia and femur were significantly increased in the group treated with the growth promoting composition than in the normal group, and in the growth hormone group, (See FIGS. 4 to 6). As a result, the growth promoting composition according to the present invention has the effect of promoting growth or increasing growth. .

While the invention has been shown and described with reference to certain preferred embodiments thereof, it will be understood by those of ordinary skill in the art that various changes in form and details may be made therein without departing from the spirit and scope of the invention as defined by the appended claims. This is possible.

Therefore, the scope of the present invention should not be limited by the described embodiments, but should be determined by the scope of the appended claims as well as the appended claims.

Claims (10)

A first component, which is a herbal composition containing a quail-first-aid extract, a Puerariae Radix extract, and a Bacillus subtilis extract; A second component comprising tomato extract, onion extract, ginger extract and jujube extract; And a third component comprising vitamins and starch; As an active ingredient,
10 to 15% by weight of Puerariae Radix extract, 10 to 15% by weight of Puerariae Radix extract, 10 to 15% by weight of Phellinus linteus extract, 3 to 12% by weight of tomato extract, 3 to 12% by weight of onion extract, 3 to 12% by weight of ginger extract and 5 to 12% by weight of jujube extract,
The citrus extract, Puerariae Radix extract and Bacillus subtilis extract are mixed at a weight ratio of 1: 2: 1: 1 to 2.5
Wherein the growth promoting composition comprises 1 to 8% by weight of an extract of corn oil, 1 to 8% by weight of an extract of Ogaki, 1 to 8% by weight of corn oil, 1 to 8% by weight of Angelica keiskei, and 1 to 8% Including,
Wherein the starch comprises 6 to 16% by weight of isomaltooligosaccharide and 0.05 to 0.3% by weight of chitooligosaccharide,
The second component is a group consisting of mushroom, sesame leaf, bell pepper, pepper, lettuce, cucumber, eggplant, broth, broccoli, paprika, apricot, burdock and amber; And one or more component extracts selected from the group consisting of melon, strawberry, watermelon, pear, mandarin, banana, cherry, melon, pineapple, plum, peach, kiwi, grape, pomegranate and persimmon.
delete delete delete delete The method according to claim 1,
Wherein the vitamin comprises at least one component extract selected from the group consisting of vitamin B ₁ , vitamin B ₂ , vitamin B ₆ , vitamin B ₁₂ , vitamin C and nicotinic acid amide.
The method according to claim 6,
Wherein the vitamin C comprises 0.05 to 0.3% by weight based on 100% by weight of the whole growth promoting composition.
delete The method according to claim 1,
Characterized by further comprising 0.05 to 0.3% by weight of herb spices, 0.05 to 0.3% by weight of malic acid, 0.05 to 0.3% by weight of taurine and 0.05 to 0.3% by weight of peppermint extract, based on 100% by weight of the whole growth promoting composition. Composition.
comprising the steps of: a) mixing and heating by heating a first component comprising millennia, basidiomycetes and balsam;
b) mixing the extract mixture with a second component comprising tomato extract, onion extract, ginger extract and jujube extract, and a third component comprising vitamins and starch, followed by rapid freezing; And
c) vacuum drying the rapidly frozen mixture followed by pulverizing and pulverizing;
Lt; / RTI >
10 to 15% by weight of Puerariae Radix extract, 10 to 15% by weight of Puerariae Radix extract, 10 to 15% by weight of Phellinus linteus extract, 3 to 12% by weight of tomato extract, 3 to 12% by weight of onion extract, 3 to 12% by weight of ginger extract and 5 to 12% by weight of jujube extract,
The quinterniaceae extract, Puerariae Radix extract and Bacillus subtilis extract are mixed at a weight ratio of 1: 2: 1: 1 to 2.5,
Wherein the growth promoting composition comprises 1 to 8% by weight of an extract of corn oil, 1 to 8% by weight of an extract of Ogaki, 1 to 8% by weight of corn oil, 1 to 8% by weight of Angelica keiskei, and 1 to 8% Including,
Wherein the starch comprises 6 to 16% by weight of isomaltooligosaccharide and 0.05 to 0.3% by weight of chitooligosaccharide,
The second component is a group consisting of mushroom, sesame leaf, bell pepper, pepper, lettuce, cucumber, eggplant, broth, broccoli, paprika, apricot, burdock and amber; And at least one component extract selected from the group consisting of melon, strawberry, watermelon, pear, mandarin, banana, cherry, melon, pineapple, plum, peach, kiwi, grape, pomegranate and persimmon .

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