KR100725936B1 - A tunnel fish steam device for making all fish supply apparatus - Google Patents

A tunnel fish steam device for making all fish supply apparatus Download PDF

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Publication number
KR100725936B1
KR100725936B1 KR1020060131505A KR20060131505A KR100725936B1 KR 100725936 B1 KR100725936 B1 KR 100725936B1 KR 1020060131505 A KR1020060131505 A KR 1020060131505A KR 20060131505 A KR20060131505 A KR 20060131505A KR 100725936 B1 KR100725936 B1 KR 100725936B1
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South Korea
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fish
fish paste
steam
fish meat
steamer
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KR1020060131505A
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Korean (ko)
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성재천
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선우식품 주식회사
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    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L17/00Food-from-the-sea products; Fish products; Fish meal; Fish-egg substitutes; Preparation or treatment thereof
    • AHUMAN NECESSITIES
    • A47FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47JKITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J43/00Implements for preparing or holding food, not provided for in other groups of this subclass
    • A47J43/04Machines for domestic use not covered elsewhere, e.g. for grinding, mixing, stirring, kneading, emulsifying, whipping or beating foodstuffs, e.g. power-driven

Abstract

A tunnel type-steamer for fish paste integrally connected with a fish paste supply apparatus is provided to maximally reduce the fraction defection of shape such as breakage, folding and the like generated during transfer of fish paste from a forming device to a frying device, increase working efficiency and administer food hygienically. The tunnel type-steamer for fish paste integrally connected with a fish paste supply apparatus comprises: a fish paste kneading apparatus(10) for kneading fish paste and transferring it by a transfer belt(41); and a double row type steamer(20) for heating the transferred fish paste. The transfer belt is extendedly connected to the distal end of the double row type steamer from the lower end of the fish paste kneading apparatus. A right and left connecting plate(55) formed with a groove(56) is integrally attached to a fixing plate; and an induction roller(60) is inserted into the groove between the upper and lower transfer belt.

Description

어육공급장치를 일체로 한 터널식 어육 스팀형성기{a tunnel fish steam device for making all fish supply apparatus}Tunnel type fish meat steamer with integrated fish feeder {a tunnel fish steam device for making all fish supply apparatus}

도 1은 본 발명의 일부 절취 사시도1 is a partially cutaway perspective view of the present invention

도 2는 본 발명의 도 1의 A부 확대 사시도2 is an enlarged perspective view of a portion A of FIG. 1 of the present invention;

도 3은 본 발명의 측면도3 is a side view of the present invention

도 4는 본 발명의 측면도로 제3도와 다른 부분을 예시한 측면도Figure 4 is a side view illustrating another part of the third view and side view of the present invention

도면의 주요부분에 대한부호설명Explanation of Signs of Major Parts of Drawings

10: 어묵반죽장치10: fish cake dough

20: 복열식 스팀장치20: recuperator steam system

41: 이송벨트41: transfer belt

50: 고정판50: fixed plate

55: 좌우연결판55: left and right connecting plate

56: 요홈56: groove

60: 유도롤라60: judo roll

본 발명은 어육이 형성기에서 튀김솥으로 이송되는 과정중 발생하는 제품의 불량(모양의 파손, 접힘등)률을 최대한 줄일 수 있도록 개발한 것으로 제품모양의 일정함, 튀김유 절약, 스팀 숙성으로 제품의 맛, 부드러움, 탄력 상승등과 같은 제품 품질의 상승이 되도록 한 어육공급장치를 일체로 한 터널식 어육 스팀형성기에 관한 것이다.The present invention has been developed to reduce the rate of defects (breakage, fold, etc.) of the product generated during the process of transferring the fish meat from the forming machine to the frying pan as much as possible, the shape of the product, saving the fried oil, steam aging of the product The present invention relates to a tunnel-type fish meat steamer incorporating a fish meat supply device for improving product quality such as taste, softness, and elasticity increase.

종래에 사용하고 있는 어육 형성기와 어육 스팀형성기는 여러 형태로 제작되어 많이 사용하고 있으며, 이의 어육 형성기와 어육 스팀형성기는 각각 분리되어 별도로 사용하고 있다.The fish meat former and the fish steam former used in the prior art are manufactured and used in many forms, and the fish meat former and the fish steam former are separated and used separately.

이러한 종래의 어육 형성기와 어육 스팀형성기를 사용하여 어육을 형성함에 있어 어육 형성기가 어육 스팀형성기보다 높은 위치에서 어육을 공급함으로 어육을 형성한 상태에서 어육을 익히기 위해 다음 단계로 이동하는 과정에 있어 어육이 아래의 어육 스팀형성기로 떨어질 때 어육의 형성 모양이 변형되거나 어육이 겹쳐진 상태로 진행함으로 불량 어육이 발생하는 경우가 많이 발생하였다.In forming fish meat using the conventional fish meat forming machine and the fish steam forming machine, the fish meat forming machine supplies the fish meat at a higher position than the fish steam forming machine to move to the next step to learn the fish meat in the state of forming the fish meat. When the fish meat falls below the steam generator, the shape of the fish meat is deformed or the fish meat overlaps, resulting in poor fish meat.

어육을 이용하여 어묵을 생산함에 있어 동일한 모양으로 형성되어야만 자동화로 설정한 온도나 시간이 맞게 만들어져야 동일한 품질과 동일한 맞을 낼 뿐아니라 형성부터 포장까지 모든 처리가 자동화되어지는 것으로 형성과정에서 불량품이 발생할 경우 이를 분리하기 위해 검사요원이 필요하며, 수동으로 검사를 하는 과정에 있어 자칫 비위생적으로 생산되어 질 가능성이 많이 발생할 수 있는 것이다.When producing fish cake using fish meat, it should be formed in the same shape, but the temperature or time set by automation should be made to meet the same quality and same as well as the automation of all processes from formation to packaging. In this case, inspection personnel are required to separate them, and in the process of manually inspecting, there is a possibility that they may be unsanitarily produced.

본 발명은 이와 같은 문제점을 해소하여 제품의 질이 높은 제품을 생산할 수 있도록 한 것으로 어육의 형성부터 스팀형성까지 동일한 선상에서 진행되도록 하여 형성중에 불량품의 발생이 전혀 없도록 하여 형성단계부터 스팀형성까지 어육의 변형없이 제조하여 완전자동화 되도록 하여 위생적으로 어육을 관리할 수 있도록 한 것으로 이를 첨부도면에 의거 상세히 설명하면 다음과 같다.The present invention is to solve the above problems to produce a product of high quality products to proceed from the formation of the fish meat to the steam formation on the same line so that there is no occurrence of defective products during the formation of the fish meat from the forming step to the steam formation It is manufactured without modification of the so that it can be fully automated to manage the fish meat hygienically and described in detail according to the accompanying drawings as follows.

본 발명은 어묵을 반죽하여 이송하는 어묵반죽장치(10)와,The present invention is a fish paste dough device 10 for kneading the fish cake paste, and

이송되는 어묵을 스팀으로 익혀주는 복열식 스팀장치(20)를 각각 일체로 결합한 것이다.The recuperative steam device 20 that cooks the fish paste to be steamed is integrally combined with each other.

상기에 사용하는 어묵 이송벨트(41)는 어묵반죽장치(10) 하단에서부터 복열식 스팀장치(20)의 끝단까지 연장되게 연결하며, 어묵반죽장치(10)와 복열식 스팀장치(20)를,The fish cake conveyance belt 41 used in the above is connected to extend from the bottom of the fish paste dough device 10 to the end of the recuperator steam device 20, the fish cake dough device 10 and the recuperator steam device 20,

상단에 만든 요홈(56)을 형성한 좌우연결판(55)을 고정판(50)으로 부착하여 일체로 하며, 어묵반죽장치(10)와 복열식 스팀장치(20)의 사이 중간부분의 상하 이송벨트(41) 사이 공간에,The left and right connecting plates 55 having the grooves 56 formed on the top are fixed by the fixing plate 50 to be integrated, and the upper and lower conveying belts in the middle portion between the fish cake dough device 10 and the recuperator steam device 20 are integrated. In the space between 41,

좌우연결판(55)의 상단에 만든 요홈(56)에 유도롤라(60)를 삽입 작동되게 한 것이다.Induction roller 60 is inserted into the groove 56 made at the top of the left and right connection plate 55 to be operated.

상기의 복열식 스팀장치(20)는 동일 선상에 설치되는 프레임(30)상에 측면압 착도어(31)를 장착한 외장몸체부(32)와, 어육이 진입하는 진입부(33)와. 상단에서 스팀을 분사하는 스팀배기구(34), 어육을 이송하는 이송벨트(41)를 작동하는 이송로울러(35), 스팀이 외부로 배출됨을 차단하는 스팀차단막(36), 스팀을 제어하는 스팀조절구 및 제어부(40), 이송로울러(35)의 탄성을 조절하도록 하는 텐션로울러가이드(37), 하부판넬조립봉(38)으로 구성된다.The recuperator steam apparatus 20 includes an exterior body part 32 having a side pressure contact door 31 mounted on a frame 30 installed on the same line, and an entry part 33 into which fish meat enters. Steam exhaust pipe 34 for injecting steam from the top, the transfer roller 35 to operate the transport belt 41 for transporting fish meat, steam blocking film 36 to block the discharge of steam to the outside, steam control to control the steam The sphere and the control unit 40, the tension roller guide 37 to adjust the elasticity of the transfer roller 35, the lower panel assembly bar 38 is composed of.

상기의 프레임상(30)에 결합한 외장몸체부(32)는 내부에 압축섬유단열제를 매입한 이중구조로 내부의 열이 외부로 누출됨을 최소한으로 줄였으며, 측면압착도어(31) 또한 내부에 압축섬유단열제로 되어 있으며, 스팀배기구(34), 이송로울러(35), 스팀차단막(36)은 외장몸체부(32) 내부에 설치되어 있다.The outer body part 32 coupled to the frame 30 has a dual structure in which a compressed fiber insulating agent is embedded therein to minimize the leakage of heat from the outside to the outside. Compressed fiber insulation, steam exhaust 34, the transfer roller 35, the steam shield 36 is installed inside the outer body portion (32).

상기의 어육이 진입하는 진입부(33)의 전방에는 어육공급장치(10)가 설치되며 이의 어육공급장치(10)는 분쇄되어 반죽된 상태의 어묵을 용기통(11)에 투입하며 용기통(11) 하단부로 유출되는 어묵 반죽을 하부의 모터(12)에 전방으로 진행되도록 한 것이다.The fish meat supply device 10 is installed in front of the entry portion 33 into which the fish meat enters, and the fish meat supply device 10 of the fish meat is put into the container box 11 to put the fish paste in the pulverized state into a container box ( 11) The fish cake batter flowing out to the lower end is to be forward to the motor 12 of the lower portion.

상기에 있어 어육을 이송하는 이송로울러(35)는 어육공급장치(10) 하부에서 시작하여 상단부분은 외장몸체부(32)의 내부에 내장되어 후방의 출구(39)측에 회전되어 외장몸체부(32)의 하단부으로 연결되어 어육공급장치(10) 아래로 연결되어 왕복회전 되도록 하였다.In the above, the transport roller 35 for transporting the fish meat starts at the lower portion of the fish meat supply device 10, and the upper part is embedded in the exterior body part 32, and rotates at the rear exit 39 side. (32) is connected to the lower end of the fish meat supply device 10 was connected to reciprocate rotation.

상기의 이송로울러(35)를 설치함에 있어 어육공급장치(10) 하단의 회전로울러(13)는 하단의 모터(12)에 의해 작동하며, 어육공급장치(10) 내부 하단의 다수 곳에 다소의 간격을 두어 각각 이송로울러(14)를 장착하여 상부의 이송벨트(41)를 받쳐주며 하단부에는 다수 곳에 이송로울러(14)를 설치함에 있어 이송벨트(41)의 상,하에 설치하며 전방의 입구(33) 측과 후방의 출구(39) 측에는 텐션 가이드로울러(37)를 장착하여 이송벨트(41)가 탄성을 가지도록 조절한다.In installing the feed roller 35, the rotary roller 13 at the bottom of the fish meat supply device 10 is operated by the motor 12 at the bottom, and the spacing of the fish meat supply device 10 in a number of places at a plurality of places. Respectively, the transfer rollers 14 are installed to support the transfer belt 41 at the upper portion, and the upper and lower portions of the transfer belt 41 are installed at the lower portion in the installation of the transfer rollers 14 at a plurality of places. ) Tension guide rollers 37 are mounted on the outlet side 39 at the rear side and the rear side to adjust the conveying belt 41 to have elasticity.

상기의 외장몸체부(32)의 내부 상측에는 다수 개의 스팀분사구(34)를 설치하여 스팀이 아래로 분사되도록 한다.The inner upper side of the outer body portion 32 is provided with a plurality of steam injection port 34 so that the steam is injected downward.

이와 같이 된 본 발명으로 어육을 가열하고자하면 어육공급장치(10)의 용기통(11)에 어육을 투입한 다음 하부의 모터(12)를 작동하면 어육공급장치(10)에서 일정크기로 세절되어진 어육이 어육공급장치(10)의 이송벨트(41) 상단에 올려지게 되면 이송벨트(41)의 작동으로 전방으로 진행되는 과정에서 외장몸체부(32)의 내부 상측에는 다수 개의 스팀분사구(34)에 의해 이송되는 어묵이 간접열에 의해 익혀지는 것이다.When the fish meat is heated by the present invention as described above, the fish meat is put into the container 11 of the fish meat supply device 10 and then the motor 12 is operated to be cut into a predetermined size in the fish meat supply device 10. When the fish meat is placed on the upper end of the conveying belt 41 of the fish meat supply device 10 in the process of going forward by the operation of the conveying belt 41 a plurality of steam injection holes (34) in the inner upper side of the outer body portion (32) Fish paste conveyed by is cooked by indirect heat.

상기와 같은 본 발명에 있어 어묵을 반죽하여 이송하는 어묵반죽장치(10)와, 이송되는 어묵을 스팀으로 익혀주는 복열식 스팀장치(20)를 하나의 작업 라인에서 작업이 가능하도록 한 것으로, 상기에 사용하는 어묵 이송벨트(41)는 어묵반죽장치(10) 하단에서부터 복열식 스팀장치(20)의 끝단까지 연장되게 연결하며, 어묵반죽장치(10)와 복열식 스팀장치(20)를 고정판(50)으로 부착하여 일체로 하며, 어묵반죽장치(10)와 복열식 스팀장치(20)의 사이 중간부분의 상하 이송벨트(41) 사이 공간에 유도롤라(60)에 의해 이송벨트(41)를 받혀 주어 어묵의 이송중 복열식 스팀장치(20)에 유입되기 전에 어묵반죽장치(10)의 작동에 의한 이송벨트(41)가 움직임의 영향을 받지 않고 안전하게 움직일 수 있게 한 것이다.In the present invention as described above, the fish paste dough device 10 for kneading and conveying the fish cake and the recuperative steam device 20 for cooking the fish cake to be steamed can be operated in one working line. Fish cake conveying belt 41 to be used to connect extending from the bottom of the fish paste dough device 10 to the end of the recuperation steam device 20, the fish cake dough device 10 and the recuperation steam device 20 fixed plate ( 50) to be integrally attached to each other, the conveying belt 41 by the induction roller 60 in the space between the upper and lower conveying belt 41 of the middle portion between the fish paste dough device 10 and the recuperative steam apparatus 20. The transfer belt 41 by the operation of the fish paste dough device 10 before the flow into the recuperative steam device 20 during the transfer of the fish cake is allowed to move safely without being affected by the movement.

상기와 같이 된 본 발명은 어묵반죽장치(10)와 복열식 스팀장치(20)를 일체로 하여 하나의 시스템으로 움직이도록 하여 작업의 효율성을 높여주고 위생적으로 제품을 관리할 수 있으며 사용상에 있어 편리하도록 하여 작업의 능률을 향상시켜 생산성을 높일 수 있도록 개발된 것이다.The present invention as described above can be integrated into the fish paste dough device 10 and the recuperator steam device 20 to move to a single system to increase the efficiency of work and to manage the product hygienically and convenient in use It is designed to increase productivity by improving work efficiency.

Claims (1)

어묵을 반죽하여 이송하는 어묵반죽장치(10)와,Fish paste dough device 10 for kneading the fish paste and, 이송되는 어묵을 스팀으로 익혀주는 복열식 스팀장치(20)를 각각 일체로 결합하며,Combining the recuperative steam device 20 to cook the fish paste conveyed by steam, respectively, 상기에 사용하는 어묵 이송벨트(41)는 어묵반죽장치(10) 하단에서부터 복열식 스팀장치(20)의 끝단까지 연장되게 연결하며, 어묵반죽장치(10)와 복열식 스팀장치(20)를,The fish cake conveyance belt 41 used in the above is connected to extend from the bottom of the fish paste dough device 10 to the end of the recuperator steam device 20, the fish cake dough device 10 and the recuperator steam device 20, 상단에 만든 요홈(56)을 형성한 좌우연결판(55)을 고정판(50)으로 부착하여 일체로 하며, 어묵반죽장치(10)와 복열식 스팀장치(20)의 사이 중간부분의 상하 이송벨트(41) 사이 공간에,The left and right connecting plates 55 having the grooves 56 formed on the top are fixed by the fixing plate 50 to be integrated. In the space between 41, 좌우연결판(55)의 상단에 만든 요홈(56)에 유도롤라(60)를 삽입 작동되게 함을 특징으로 한 어육공급장치를 일체로 한 터널식 어육 스팀형성기.Tunnel-type fish meat steam generator integrally with the fish meat supply device, characterized in that the induction roller 60 is inserted into the groove (56) made on the upper left and right connecting plate (55).
KR1020060131505A 2006-12-21 2006-12-21 A tunnel fish steam device for making all fish supply apparatus KR100725936B1 (en)

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Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
KR100820718B1 (en) 2007-11-21 2008-04-11 예인해 Bake boiled fish paste making flag
KR100845517B1 (en) 2007-08-06 2008-07-10 김덕환 Boiled fish paste making flag
CN109393381A (en) * 2017-08-16 2019-03-01 麦平阳 A kind of production method of golden fish cake production line and golden fish cake

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KR850003126A (en) * 1983-10-07 1985-06-13 요시노리 구리하라 Manufacturing method of crab fish paste
JPS6270796U (en) 1985-10-25 1987-05-06
KR940001545B1 (en) * 1991-11-18 1994-02-24 주식회사 삼영 Apparatus for making fish cake shaped cray fish
KR200330381Y1 (en) 2003-07-10 2003-10-17 김인철 Fish jelly making device

Patent Citations (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
KR850003126A (en) * 1983-10-07 1985-06-13 요시노리 구리하라 Manufacturing method of crab fish paste
JPS6270796U (en) 1985-10-25 1987-05-06
KR940001545B1 (en) * 1991-11-18 1994-02-24 주식회사 삼영 Apparatus for making fish cake shaped cray fish
KR200330381Y1 (en) 2003-07-10 2003-10-17 김인철 Fish jelly making device

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
KR100845517B1 (en) 2007-08-06 2008-07-10 김덕환 Boiled fish paste making flag
KR100820718B1 (en) 2007-11-21 2008-04-11 예인해 Bake boiled fish paste making flag
CN109393381A (en) * 2017-08-16 2019-03-01 麦平阳 A kind of production method of golden fish cake production line and golden fish cake

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