JPS6270796U - - Google Patents

Info

Publication number
JPS6270796U
JPS6270796U JP1985164567U JP16456785U JPS6270796U JP S6270796 U JPS6270796 U JP S6270796U JP 1985164567 U JP1985164567 U JP 1985164567U JP 16456785 U JP16456785 U JP 16456785U JP S6270796 U JPS6270796 U JP S6270796U
Authority
JP
Japan
Prior art keywords
heating device
kamaboko
conveyor
utility
model registration
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
JP1985164567U
Other languages
Japanese (ja)
Other versions
JPS646071Y2 (en
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed filed Critical
Priority to JP1985164567U priority Critical patent/JPS646071Y2/ja
Publication of JPS6270796U publication Critical patent/JPS6270796U/ja
Application granted granted Critical
Publication of JPS646071Y2 publication Critical patent/JPS646071Y2/ja
Expired legal-status Critical Current

Links

Landscapes

  • Fish Paste Products (AREA)

Description

【図面の簡単な説明】[Brief explanation of the drawing]

第1図はこの考案にかかるかまぼこ製造用加熱
装置を用いて、かにの足肉様かまぼこを製造する
製造工程をあらわす斜視図、第2図は前記かまぼ
こ製造用加熱装置を構成するコンベアの1部拡大
図、第3図aはコンベアの搬送面となる平板の平
面図、第3図bは第3図aのA−A′断面部、第
3図cは第3図aのB−B′断面図である。 1……コンベア、2……平板、3……凹部、1
0……蒸し機、11……焼き機、20……混練物
、20a……シート状の混練物、20b……ゲル
化された混練物。
FIG. 1 is a perspective view showing the manufacturing process of producing crab leg-like kamaboko using the heating device for kamaboko production according to this invention, and FIG. Fig. 3a is a plan view of a flat plate serving as the conveyance surface of the conveyor, Fig. 3b is a section taken along line A-A' in Fig. 3a, and Fig. 3c is a cross-sectional view taken along line B-B in Fig. 3a. 'It is a sectional view. 1...conveyor, 2...flat plate, 3...recess, 1
0... Steamer, 11... Baking machine, 20... Kneaded product, 20a... Sheet-like kneaded product, 20b... Gelled kneaded product.

Claims (1)

【実用新案登録請求の範囲】 (1) 魚肉のすり身を含む混練物を連続的に搬送
するコンベアと、このコンベアで送られてくる前
記混練物に熱を加える加熱部とを備えたかまぼこ
製造用加熱装置において、前記搬送面が、この上
に塗布された液体が薄く溜るように形成されてい
ることを特徴とするかまぼこ製造用加熱装置。 (2) コンベアの搬送面は、回動するように連結
されて無端環状となつた多数の平板の外側面によ
つて構成されている実用新案登録請求の範囲第1
項記載のかまぼこ製造用加熱装置。 (3) 平板の外側面に浅い凹部が設けられている
実用新案登録請求の範囲第2項記載のかまぼこ製
造用加熱装置。 (4) 液体が水である実用新案登録請求の範囲第
1項ないし第3項のいずれかに記載のかまぼこ製
造用加熱装置。
[Claims for Utility Model Registration] (1) For the production of kamaboko, which is equipped with a conveyor that continuously conveys a kneaded material containing minced fish meat, and a heating section that applies heat to the kneaded material sent by the conveyor. A heating device for producing kamaboko, characterized in that the conveying surface is formed so that a thin layer of liquid applied thereon accumulates thereon. (2) The conveyance surface of the conveyor is constituted by the outer surfaces of a large number of flat plates that are rotatably connected to form an endless ring.Claim 1 of the Utility Model Registration
A heating device for producing kamaboko as described in . (3) The heating device for producing kamaboko according to claim 2, wherein a shallow recess is provided on the outer surface of the flat plate. (4) The heating device for producing kamaboko according to any one of claims 1 to 3 of the utility model registration claim, wherein the liquid is water.
JP1985164567U 1985-10-25 1985-10-25 Expired JPS646071Y2 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP1985164567U JPS646071Y2 (en) 1985-10-25 1985-10-25

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP1985164567U JPS646071Y2 (en) 1985-10-25 1985-10-25

Publications (2)

Publication Number Publication Date
JPS6270796U true JPS6270796U (en) 1987-05-06
JPS646071Y2 JPS646071Y2 (en) 1989-02-15

Family

ID=31093801

Family Applications (1)

Application Number Title Priority Date Filing Date
JP1985164567U Expired JPS646071Y2 (en) 1985-10-25 1985-10-25

Country Status (1)

Country Link
JP (1) JPS646071Y2 (en)

Cited By (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
KR100725936B1 (en) 2006-12-21 2007-06-11 선우식품 주식회사 A tunnel fish steam device for making all fish supply apparatus
KR100820718B1 (en) 2007-11-21 2008-04-11 예인해 Bake boiled fish paste making flag
KR100845517B1 (en) 2007-08-06 2008-07-10 김덕환 Boiled fish paste making flag
KR101006641B1 (en) 2008-10-24 2011-01-10 예인해 Boiled fish paste making flag
JP2019135923A (en) * 2018-02-06 2019-08-22 日清食品ホールディングス株式会社 Manufacturing method of textured protein material

Cited By (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
KR100725936B1 (en) 2006-12-21 2007-06-11 선우식품 주식회사 A tunnel fish steam device for making all fish supply apparatus
KR100845517B1 (en) 2007-08-06 2008-07-10 김덕환 Boiled fish paste making flag
KR100820718B1 (en) 2007-11-21 2008-04-11 예인해 Bake boiled fish paste making flag
KR101006641B1 (en) 2008-10-24 2011-01-10 예인해 Boiled fish paste making flag
JP2019135923A (en) * 2018-02-06 2019-08-22 日清食品ホールディングス株式会社 Manufacturing method of textured protein material
JP2022001071A (en) * 2018-02-06 2022-01-06 日清食品ホールディングス株式会社 Manufacturing method of textured protein material

Also Published As

Publication number Publication date
JPS646071Y2 (en) 1989-02-15

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