KR100384694B1 - Process for Cultivationg Bean-vegetables - Google Patents

Process for Cultivationg Bean-vegetables Download PDF

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KR100384694B1
KR100384694B1 KR10-2000-0083443A KR20000083443A KR100384694B1 KR 100384694 B1 KR100384694 B1 KR 100384694B1 KR 20000083443 A KR20000083443 A KR 20000083443A KR 100384694 B1 KR100384694 B1 KR 100384694B1
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soybeans
chlorine dioxide
disinfectant
vegetables
present
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KR10-2000-0083443A
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KR20020055460A (en
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조정혁
오창석
오창현
이기수
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한국과학기술연구원
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    • AHUMAN NECESSITIES
    • A01AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
    • A01GHORTICULTURE; CULTIVATION OF VEGETABLES, FLOWERS, RICE, FRUIT, VINES, HOPS OR SEAWEED; FORESTRY; WATERING
    • A01G31/00Soilless cultivation, e.g. hydroponics

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  • Life Sciences & Earth Sciences (AREA)
  • Environmental Sciences (AREA)
  • Cultivation Receptacles Or Flower-Pots, Or Pots For Seedlings (AREA)
  • Pretreatment Of Seeds And Plants (AREA)

Abstract

본 발명은 인체에 해가 없는 살균제를 사용하여, 콩나물, 숙주나물 등의 두채류를 재배하는 방법에 관한 것이다. 본 발명의 두채류의 재배방법은 이산화염소계열의 살균제를 용해시킨 물에 콩을 침지하여 발아시키는 단계; 및, 발아된 콩에 이산화염소계열의 살균제를 용해시킨 물을 공급하며, 암실에서 재배하는 단계를 포함한다. 본 발명에 의하면, 인체에 해로운 물질이 두채류에 잔류되지 않는 살균제를 사용하여 두채류의 수확량 및 품질을 향상시킬 수 있을 것이다.The present invention relates to a method for cultivating soybean sprouts, bean sprouts, and soybeans using a fungicide that is harmless to the human body. Cultivation method of two vegetables of the present invention comprises the steps of immersing soybeans in water in which the disinfectant of chlorine dioxide-based disinfectant; And supplying water in which disinfectant of chlorine dioxide-based disinfectant is supplied to the germinated soybean, and cultivating in a dark room. According to the present invention, it is possible to improve the yield and quality of soybeans by using a fungicide in which harmful substances do not remain in soybeans.

Description

두채류의 재배방법{Process for Cultivationg Bean-vegetables}Process for Cultivation of Beans and Vegetables {Process for Cultivationg Bean-vegetables}

본 발명은 두채류의 재배방법에 관한 것이다. 좀 더 구체적으로, 본 발명은 인체에 해가 없는 살균제를 사용하여, 콩나물, 숙주나물 등의 두채류를 재배하는 방법에 관한 것이다.The present invention relates to a cultivation method of soybeans. More specifically, the present invention relates to a method for growing soybeans, such as bean sprouts and host sprouts, using a fungicide that is harmless to the human body.

콩나물, 숙주나물 등의 두채류는 국내 일반 가정에서는 물론 해외 동포 또는 몇몇 현지인 들이 즐겨 상식하는 것으로 국민식생활에 크게 기여하여 왔으며, 가정에서나 또는 군에서 주요부식으로 상용하고 있다. 그러나, 이처럼 상식되는 두채류는 두류를 물에 침지한 후, 암실에서 수경재배하는 종래의 재배방법에서 변형된 정도의 재배방법을 통하여 생산되고 있으므로, 재배수율이 낮고, 질적인 면에서 매우 부실한 제품이 생산되는 실정이다. 특히, 콩나물류의 재배과정 중에 쉽게 감염되는 균주로는 4속 5종의 박테리아류, 17속 20종의 진균류가 알려져 있는데, 이들은 콩나물류에 균핵병(Sclerotinia sclerotiorum), 붉은 곰팡이병(Fusarium oxysporum), 자주빛 무늬병(자반병, Ceroospora kikuchii), 점 무늬병(Ceroospora sojuna), 세균성 점무늬병(Pesudomonas glycines) 등의 질병을 피티움종(Phythiumsp.), 피토프토라종(Phythophthora sp.), 바실루스종(Bacillus sp.) 등의 미생물에 의해 야기시켜서, 콩나물류의 성장을 억제하거나 또는 부패시키므로, 재배된 콩나물류의 품질저하 및 재배수율 감소의 주된 원인이 되고 있다(참조: 한국 콩연구 별쇄제 3권 제2호, 9, 1986; 대한민국 특허공고공보 제 89-4625호).Two vegetables, such as bean sprouts and bean sprouts, have enjoyed common knowledge not only in domestic households but also by overseas Koreans and some locals. However, the common vegetable soybeans are produced through the cultivation of a degree modified from the conventional cultivation method of cultivating soybeans in water, and then hydroponically grown in the dark room, so the yield is low, and very poor in quality. This is produced. In particular, strains that are easily infected during the cultivation of bean sprouts are known as four genus 5 bacteria, 17 genus 20 fungi, and these include Sclerotinia sclerotiorum, red fungal disease (Fusarium oxysporum), Diseases such as purple pattern (Peltosposis, Ceroospora kikuchii), spot pattern (Ceroospora sojuna), bacterial spot pattern (Pesudomonas glycines), etc. It is caused by microorganisms such as sp.) and inhibits or decays the growth of soybean sprouts, which is a major cause of deterioration of the quality and yield of cultivated soybean sprouts (Ref. 2, 9, 1986; Korean Patent Publication No. 89-4625).

이러한 문제점을 해결하기 위하여, 수용성 농약을 재배기간 중에 처리하여 전기 균주의 번식을 억제하려 하였지만, 전기 균주 모두를 억제하는 농약을 발견할 수 없었고, 콩나물에 잔류량이 많아서 식생활에 사용하기에는 문제점이 있어, 별다른 진전이 없는 실정이다. 예를 들어, 1,4-디클로로-2, 5-디메톡시벤젠과 메틸 벤즈이미다졸-2-일 카바메이트를 사용하여 콩나물을 재배하였으나, 일정수준의 잔류농도가 콩나물에 유지됨이 알려져 있다(참조: 대한민국 특허공고공보 제 89-4625호).In order to solve this problem, we tried to suppress the propagation of all strains by treating the water-soluble pesticides during the cultivation period, but could not find a pesticide that suppresses all the strains, there is a problem in using soybean sprouts in the diet, There is no progress. For example, although bean sprouts were grown using 1,4-dichloro-2, 5-dimethoxybenzene and methyl benzimidazol-2-yl carbamate, it is known that a certain level of residual concentration is maintained in the bean sprouts (see : Republic of Korea Patent Publication No. 89-4625).

이를 극복하기 위하여, 거의 모든 식물에 널리 존재하고 인체에 유독하지 않을 뿐 아니라, 인간의 혈액에도 내포되어 있는 인돌아세트산, 지베렐린, 벤질아미노퓨린, 인돌부틸산 등의 식물성장 조절제를 이용한 콩나물의 재배방법이 개발되었다(참조: 대한민국 특허 제 11630호 및 제 11631호). 전기 방법으로 콩나물을 재배할 경우, 종래의 방법으로 재배한 콩나물 보다 원뿌리의 길이가 짧고, 곁뿌리가 없으며, 질적으로 향상된 콩나물을 제조할 수는 있으나, 콩나물의 생육을 촉진할 수 있을 뿐, 재배수율은 오히려 감소시킴을 알 수 있었다.To overcome this, cultivation of bean sprouts using plant growth regulators such as indole acetic acid, gibberellin, benzylaminopurine, and indolebutyric acid, which are widely present in almost all plants and are not toxic to the human body, are also included in human blood. Have been developed (see Korean Patent Nos. 11630 and 11631). In the case of growing bean sprouts by the electric method, it is possible to produce bean sprouts having a shorter root length, no side roots, and qualitatively improved bean sprouts than conventional bean sprouts grown by the conventional method, but can only promote the growth of bean sprouts. The yield was found to decrease rather.

따라서, 오염균에 의한 두채류의 수확량 감소를 해결할 수 있고, 동시에 사람이 상식하기에 충분히 안전한 두채류를 재배하는 방법을 개발하여야 할 필요성이끊임없이 대두되었다.Therefore, there is a constant need to develop a method for cultivating the yield of soybeans that can be solved by contaminants and at the same time safe enough for humans.

이에, 본 발명자들은 오염균에 의한 두채류의 수확량 감소를 해결할 수 있고, 동시에 사람이 상식하기에 충분히 안전한 콩나물을 재배할 수 있는 방법을 개발하고자 예의 연구 노력한 결과, 물에서 서서히 분해되고, 빛에 의하여 신속하게 분해되는 성질이 있는 이산화염소계열의 살균제를 콩나물류 등의 두채류의 수경재배시 처리할 경우, 암실에서 콩나물을 재배할 때는 여러 종류의 오염균에 대하여 우수한 살균효과를 나타내고, 콩나물의 출하 및 유통과정 중에 빛을 받게되면 신속하게 분해되어, 전혀 잔류되지 않아 소비자가 상식하더라도 안전함을 확인하고, 본 발명을 완성하게 되었다.Accordingly, the present inventors have made diligent research efforts to solve the reduction of yield of soybeans caused by contaminants, and at the same time to develop a method for growing soybean sprouts that are safe enough for humans, they are gradually degraded in water and When chlorine dioxide-based disinfectant with rapid disintegration is treated in hydroponic cultivation of soybean sprouts such as soybean sprouts, it shows excellent sterilizing effect against various kinds of contaminants when growing bean sprouts in dark room. When light is received during the shipping and distribution process, it is quickly decomposed and is not left at all.

결국, 본 발명은 주된 목적은 이산화염소계열의 광분해성 살균제를 사용한 두채류의 재배방법을 제공하는 것이다.After all, the main object of the present invention is to provide a cultivation method of soybean vegetables using a chlorine dioxide-based photodegradable fungicide.

본 발명자들은 두채류의 수확량을 증진시키기 위한 살균제를 사용하여 두채류를 재배하는 방법을 개발하기 위하여, 다음의 몇가지 기준에 맞추어 각종 살균제를 시험하였다: 첫째, 여러 농산물에 사용되고, 특히 두채류 재배시 발생되는 균에 항균력을 지닌 광범위한 살균제이어야 하고; 둘째, 급만성 독성이 적으며(LD50 값이 큰 것); 셋째, 인체에 미칠 영향 때문에 많은 생물학적, 생화학적 연구가 완료된 것이고; 넷째, 잔류 허용 한계 값(no effect level, ADI, Permissible level, Permitted level 등)이 알려진 것이어야 한다.In order to develop a method for growing soybeans using fungicides to increase yields of soybeans, the present inventors tested various fungicides according to several criteria: first, they are used in various agricultural products, especially when growing soybeans; Should be a wide range of fungicides with antimicrobial activity against the resulting bacteria; Second, less acute toxicity (larger LD50); Third, many biological and biochemical studies have been completed because of their impact on the human body; Fourth, residual tolerance values (no effect level, ADI, Permissible level, Permitted level, etc.) should be known.

전기 기준에 알맞은 살균제를 찾기 위하여, 각종 살균제를 사용하여 두채류를 재배한 결과, 물에서 서서히 분해되는 성질이 있으며 특히 빛에서는 빠르게 분해하여 인체에 거의 무해한 물질로 되는 이산화염소가 가장 적합한 살균제로 사용할 수 있음을 알 수 있었다. 이산화염소는 암실에서 두채류를 재배할 경우, 살균제로서 작용하지만, 출하되는 시점에서는 빛에의해 분해되어 소비자에게 도달하였을 때, 살균제는 두채류에 잔류하지 않는다.As a result of growing two vegetables using various fungicides in order to find a suitable fungicide, chlorine dioxide, which is rapidly decomposed in water and is almost harmless to human body, is used as the most suitable fungicide. I could see that. Chlorine dioxide acts as a disinfectant when cultivating soybeans in the dark, but at the time of shipment, disinfectants do not remain in the soybeans when they are decomposed by light and reach the consumer.

본 발명의 두채류의 재배방법은 이산화염소계열의 살균제를 용해시킨 물에 콩을 침지하여 발아시키는 단계; 및, 발아된 콩에 이산화염소계열의 살균제를 용해시킨 물을 공급하며, 암실에서 재배하는 단계를 포함한다.Cultivation method of two vegetables of the present invention comprises the steps of immersing soybeans in water in which the disinfectant of chlorine dioxide-based disinfectant; And supplying water in which disinfectant of chlorine dioxide-based disinfectant is supplied to the germinated soybean, and cultivating in a dark room.

이하, 본 발명의 두채류의 재배방법을 단계별로 나누어 구체적으로 설명하기로 한다.Hereinafter, the cultivation method of the two vegetables of the present invention will be described in detail by dividing step by step.

제 1단계: 콩의 발아 Step 1 : germination of beans

이산화염소계열의 살균제를 용해시킨 물에 콩을 침지하여 발아시킨다: 이때, 살균제로는 이산화염소를 사용함이 바람직하고, 전기 이산화염소의 농도는 0.1 내지 100ppm, 바람직하게는 1 내지 10ppm의 농도로 물에 용해시킨다. 침지시간 및 침지온도는 특별히 제한되는 것은 아니나, 10 내지 20℃의 온도에서 10 내지 20시간 동안 침지함이 바람직하다.Soybeans are germinated by immersing the beans in water in which disinfectant of chlorine dioxide-based disinfectant is used. At this time, it is preferable to use chlorine dioxide as the disinfectant, and the concentration of electric chlorine dioxide is 0.1 to 100 ppm, preferably 1 to 10 ppm. Dissolved in. Immersion time and immersion temperature is not particularly limited, but immersion for 10 to 20 hours at a temperature of 10 to 20 ℃ is preferred.

제 2단계: 두채류의 재배 Second stage : Cultivation of soybeans

발아된 콩에 이산화염소계열의 살균제를 용해시킨 물을 공급하며, 암실에서 재배한다: 이때, 살균제로는 이산화염소를 사용함이 바람직하고, 전기 이산화염소의 농도는 0.01 내지 10ppm, 바람직하게는 0.05 내지 5ppm의 농도로 물에 용해시킨다.The germinated soybean is supplied with water in which a chlorine dioxide-based disinfectant is dissolved and cultivated in a dark room. At this time, it is preferable to use chlorine dioxide as the disinfectant, and the concentration of electric chlorine dioxide is 0.01 to 10 ppm, preferably 0.05 to Dissolve in water at a concentration of 5 ppm.

본 발명의 이산화염소계열의 살균제를 사용하여 두채류를 재배한 경우, 생장조절제만을 투여하였을 때 보다, 30% 이상의 수확량을 증진시킬 수 있으며, 썩거나 오염되지 않은 상품성이 높은 두채류를 수확할 수 있다. 본 발명의 이산화염소계열의 살균제는 공지된 생장조절제와 함께 또는 생장조절제 없이 단독으로도 사용할 수 있다.When cultivated soybeans using the chlorine dioxide-based fungicide of the present invention, it is possible to improve the yield of more than 30% than when administered only growth regulators, and can harvest soybeans with high commerciality that is not rot or contaminated have. The chlorine dioxide-based fungicide of the present invention may be used alone or without a growth regulator known in the art.

이하, 실시예를 통하여 본 발명을 더욱 상세히 설명하고자 한다. 이들 실시예는 오로지 본 발명을 보다 구체적으로 설명하기 위한 것으로, 본 발명의 요지에따라 본 발명의 범위가 이들 실시예에 의해 제한되지 않는다는 것은 당업계에서 통상의 지식을 가진 자에 있어서 자명할 것이다.Hereinafter, the present invention will be described in more detail with reference to Examples. These examples are only for illustrating the present invention in more detail, it will be apparent to those skilled in the art that the scope of the present invention is not limited by these examples in accordance with the gist of the present invention. .

실시예 1: 콩나물의 재배(I) Example 1 Cultivation of Bean Sprouts (I)

세척된 원료콩 10kg을 자루에 넣고 5시간 간격으로 24시간 동안 물을 살포(1회 살수량 28L)하여 불려진 원료콩 15.7kg 중, 9.4kg을 50ppm 이산화염소를 포함하는 물 7L에 2시간동안 침지시켰다. 이어, 콩나물 성장조절제인 인돌비 8.6ml를 희석시킨 2.6L 물에 2시간 동안 침지하고, 3.13kg씩 콩나물 재배용기 세 통에 분할하여 담은 후, 나머지 불려진 원료콩 6.3kg은 이산화염소가 포함되지 않은 물에 칩지하고, 인돌비가 희석된 물에 2시간 동안 침지하고, 3.15kg씩 콩나물 재배용기 두통에 분할하여 담았다. 그런 다음, 17℃의 물을 5시간마다 살수하며 7일간 재배하고 수확하였다. 수확된 콩나물의 무게를 비교한 결과, 살균제와 인돌비를 함께 처리한 콩나물의 무게는 13.4kg, 13.7kg 및 13,3kg이고, 인돌비만을 처리한 콩나물의 무게는 10.9kg 및 11.3kg이므로, 살균제를 처리한 콩나물의 수확량이 증가됨을 알 수 있었다.10kg of washed raw beans were placed in a sack and sprayed with water for 5 hours at 5 hour intervals (single water 28L). Among 15.7kg of soybeans, 9.4kg was immersed in 7L of water containing 50ppm chlorine dioxide for 2 hours. I was. Subsequently, submerged in soybean sprout growth regulator 8.6ml in 2.6L water for 2 hours, divided into three containers of 3.13kg each soybean sprout cultivation container, 6.3kg of the remaining soybeans do not contain chlorine dioxide Chips were immersed in water, immersed in diluted water for 2 hours, and divided into 3.15 kg headaches of bean sprouts growing containers. Then, water at 17 ° C. was sprinkled every 5 hours and grown and harvested for 7 days. As a result of comparing the weight of soybean sprouts, the weight of bean sprouts treated with fungicide and indole was 13.4kg, 13.7kg and 13,3kg, and the weight of bean sprouts treated with indole was only 10.9kg and 11.3kg. It was found that the yield of bean sprouts treated with increased.

실시예 2: 콩나물의 재배(II) Example 2 Cultivation of Bean Sprouts (II)

이산화염소 처리군에 있어서, 인돌비의 처리전에 이산화염소를 처리하는 대신, 원료콩의 재배기간 중, 5ppm의 농도로 이산화염소가 포함된 물을 살수하는 것을 제외하고는, 실시예 1과 동일한 방법으로 콩나물을 재배하였다. 수확된 콩나물의 무게를 비교한 결과, 살균제와 인돌비를 함께 처리한 콩나물의 무게는 12.7kg, 12.43kg 및 12.86kg이고, 인돌비만을 처리한 콩나물의 무게는 10.1kg 및 10.43kg이므로, 살균제를 처리한 콩나물의 수확량이 증가됨을 알 수 있었다.In the chlorine dioxide treatment group, the same method as in Example 1 except that chlorine dioxide is sprinkled at a concentration of 5 ppm during the cultivation period of raw soybeans, instead of treating chlorine dioxide before the treatment of indole ratio. Bean sprouts were grown. As a result of comparing the weight of soybean sprouts, the weight of bean sprouts treated with fungicide and indole was 12.7kg, 12.43kg and 12.86kg, and the weight of bean sprouts treated with indole was only 10.1kg and 10.43kg. The yield of the treated bean sprouts was found to increase.

이상에서 상세히 설명하고 입증하였듯이, 본 발명은 인체에 해가 없는 살균제를 사용하여, 콩나물, 숙주나물 등의 두채류를 재배하는 방법을 제공한다. 본 발명의 두채류의 재배방법은 이산화염소계열의 살균제를 용해시킨 물에 콩을 침지하여 발아시키는 단계; 및, 발아된 콩에 이산화염소계열의 살균제를 용해시킨 물을 공급하며, 암실에서 재배하는 단계를 포함한다. 본 발명에 의하면, 인체에 해로운 물질이 두채류에 잔류되지 않는 살균제를 사용하여 두채류의 수확량 및 품질을 향상시킬 수 있을 것이다.As described and demonstrated in detail above, the present invention provides a method for cultivating two vegetables such as bean sprouts and host sprouts using a fungicide that is harmless to the human body. Cultivation method of two vegetables of the present invention comprises the steps of immersing soybeans in water in which the disinfectant of chlorine dioxide-based disinfectant; And supplying water in which disinfectant of chlorine dioxide-based disinfectant is supplied to the germinated soybean, and cultivating in a dark room. According to the present invention, it is possible to improve the yield and quality of soybeans by using a fungicide in which harmful substances do not remain in soybeans.

Claims (3)

(ⅰ) 이산화염소계열의 살균제를 용해시킨 물에 콩을 침지하여 발아시키는 단계; 및,(Iii) germinating soybeans in water in which chlorine dioxide-based fungicides are dissolved; And, (ⅱ) 발아된 콩에 이산화염소계열의 살균제를 용해시킨 물을 공급하며, 암실에서 재배하는 단계를 포함하는 두채류의 재배방법.(Ii) a method of cultivating soybeans, comprising the step of culturing in a dark room, supplying water dissolving chlorine dioxide fungicides to the germinated soybeans. 제 1항에 있어서,The method of claim 1, (ⅰ)단계의 살균제의 농도는 0.1 내지 100ppm인 것을 특징으로 하는The concentration of the bactericide in step (iii) is characterized in that 0.1 to 100ppm 두채류의 재배방법.How to grow two vegetables. 제 1항에 있어서,The method of claim 1, (ⅱ)단계의 살균제의 농도는 0.01 내지 10ppm인 것을 특징으로 하는The concentration of the fungicide of step (ii) is characterized in that 0.01 to 10ppm 두채류의 재배방법.How to grow two vegetables.
KR10-2000-0083443A 2000-12-28 2000-12-28 Process for Cultivationg Bean-vegetables KR100384694B1 (en)

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