KR0149443B1 - 전자레인지용 식품제조물 제조방법 - Google Patents
전자레인지용 식품제조물 제조방법Info
- Publication number
- KR0149443B1 KR0149443B1 KR1019900013286A KR900013286A KR0149443B1 KR 0149443 B1 KR0149443 B1 KR 0149443B1 KR 1019900013286 A KR1019900013286 A KR 1019900013286A KR 900013286 A KR900013286 A KR 900013286A KR 0149443 B1 KR0149443 B1 KR 0149443B1
- Authority
- KR
- South Korea
- Prior art keywords
- package
- microwave
- food
- topping
- weight
- Prior art date
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
- A23L5/10—General methods of cooking foods, e.g. by roasting or frying
- A23L5/15—General methods of cooking foods, e.g. by roasting or frying using wave energy, irradiation, electrical means or magnetic fields, e.g. oven cooking or roasting using radiant dry heat
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
- A23L5/10—General methods of cooking foods, e.g. by roasting or frying
Landscapes
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- General Preparation And Processing Of Foods (AREA)
- Package Specialized In Special Use (AREA)
- Seeds, Soups, And Other Foods (AREA)
- Seasonings (AREA)
Applications Claiming Priority (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP1-220633 | 1989-08-28 | ||
JP1220633A JP2640538B2 (ja) | 1989-08-28 | 1989-08-28 | 電子レンジ用食品 |
Publications (2)
Publication Number | Publication Date |
---|---|
KR910004123A KR910004123A (ko) | 1991-03-28 |
KR0149443B1 true KR0149443B1 (ko) | 1998-09-15 |
Family
ID=16754031
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
KR1019900013286A KR0149443B1 (ko) | 1989-08-28 | 1990-08-28 | 전자레인지용 식품제조물 제조방법 |
Country Status (5)
Country | Link |
---|---|
JP (1) | JP2640538B2 (da) |
KR (1) | KR0149443B1 (da) |
DE (1) | DE4027077A1 (da) |
FR (1) | FR2651097B1 (da) |
GB (1) | GB2236469B (da) |
Families Citing this family (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
DE9105684U1 (de) * | 1991-05-07 | 1991-06-27 | Alcan Deutschland GmbH, 3400 Göttingen | Verpackungsbehälter zum Erwärmen von Speisen |
JP2003039854A (ja) * | 2001-07-31 | 2003-02-13 | Yamano Shigyo:Kk | スクラッチ式カレンダー |
US7038182B2 (en) * | 2003-06-27 | 2006-05-02 | Robert C. Young | Microwave oven cooking process |
JP2010110600A (ja) * | 2008-11-07 | 2010-05-20 | Aoki Ryutsu Kk | 調味料付き落とし蓋 |
JP2017158850A (ja) * | 2016-03-10 | 2017-09-14 | 東洋製罐グループホールディングス株式会社 | 加熱用パッケージおよび包装体 |
Family Cites Families (9)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US2582174A (en) * | 1949-10-22 | 1952-01-08 | Raytheon Mfg Co | Electronic cooking |
BE880315A (nl) * | 1978-11-29 | 1980-05-29 | Polak Frutal Works | Werkwijze voor het toebereiden van voedingsmiddelen met microgolfstraling |
US4450334A (en) * | 1981-04-24 | 1984-05-22 | Raytheon Company | Microwave pizza maker |
US4448791A (en) * | 1981-11-19 | 1984-05-15 | Campbell Soup Company | Brownable dough for microwave cooking |
US4588600A (en) * | 1983-04-18 | 1986-05-13 | Scm Corporation | Dry premix composition for imparting a fried appearance to baked foods |
GB8403675D0 (en) * | 1984-02-13 | 1984-03-14 | Griffith Laboratories | Food coating compositions |
US4626641A (en) * | 1984-12-04 | 1986-12-02 | James River Corporation | Fruit and meat pie microwave container and method |
IN169459B (da) * | 1987-03-16 | 1991-10-19 | Unilever Pic | |
US4917907A (en) * | 1987-08-14 | 1990-04-17 | Campbell Soup Company | Pie having a microwave brownable crust and method of baking same |
-
1989
- 1989-08-28 JP JP1220633A patent/JP2640538B2/ja not_active Expired - Fee Related
-
1990
- 1990-08-22 GB GB9018452A patent/GB2236469B/en not_active Expired - Fee Related
- 1990-08-27 DE DE4027077A patent/DE4027077A1/de active Granted
- 1990-08-28 FR FR909010719A patent/FR2651097B1/fr not_active Expired - Fee Related
- 1990-08-28 KR KR1019900013286A patent/KR0149443B1/ko not_active IP Right Cessation
Also Published As
Publication number | Publication date |
---|---|
GB2236469B (en) | 1993-03-24 |
KR910004123A (ko) | 1991-03-28 |
GB2236469A (en) | 1991-04-10 |
FR2651097A1 (fr) | 1991-03-01 |
DE4027077C2 (da) | 1992-07-30 |
DE4027077A1 (de) | 1991-03-14 |
FR2651097B1 (fr) | 1992-05-22 |
JP2640538B2 (ja) | 1997-08-13 |
JPH0383562A (ja) | 1991-04-09 |
GB9018452D0 (en) | 1990-10-03 |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
US4963708A (en) | Microwave cooking apparatus | |
US4283424A (en) | Frozen pizza crust and pizza suitable for microwave cooking | |
EP0200220B1 (en) | Container packed with instant food for use in microwave oven | |
US4916280A (en) | Food package adapted particularly for microwave heating | |
US4795649A (en) | Microwave cooking | |
CN1813496B (zh) | 微波炉烹制方法以及微波炉油炸涂层组合物 | |
JPH0430264B2 (da) | ||
US5144106A (en) | Microwave cooking utensil employing two different microwave susceptors | |
KR0149443B1 (ko) | 전자레인지용 식품제조물 제조방법 | |
GB2281187A (en) | Food product with edible moisture barrier layer | |
RU2178656C2 (ru) | Способ приготовления пищевого продукта со слоями макаронного теста | |
JPS5836355A (ja) | 調理米飯の処理方法 | |
JPH0731397A (ja) | 容器入り冷凍スパゲッティ | |
JP2610124B2 (ja) | 電子レンジ用容器入り冷凍麺 | |
KR0174823B1 (ko) | 액상 조미 농축액 | |
JP4655264B2 (ja) | 電子レンジ調理用食品 | |
JP2531185B2 (ja) | マイクロ波加熱用冷凍食品 | |
EP3007562A1 (en) | Preserved microwavable food products | |
JPH06125755A (ja) | 容器入り冷凍食品 | |
CA2791459C (en) | Product and package system to produce surface color change through retention of steam | |
JP2764821B2 (ja) | 煮込用生麺類及びその製造方法 | |
JPS60164465A (ja) | 耐熱トレ−入り冷凍お好み焼 | |
GB2228856A (en) | Packaged brown and serve product for use in microwave | |
JPS60149337A (ja) | パイの製造法 | |
CA1309751C (en) | Microwave cooking |
Legal Events
Date | Code | Title | Description |
---|---|---|---|
A201 | Request for examination | ||
E902 | Notification of reason for refusal | ||
E701 | Decision to grant or registration of patent right | ||
GRNT | Written decision to grant | ||
FPAY | Annual fee payment |
Payment date: 20010503 Year of fee payment: 4 |
|
LAPS | Lapse due to unpaid annual fee |