JPWO2022039247A1 - - Google Patents
Info
- Publication number
- JPWO2022039247A1 JPWO2022039247A1 JP2022544010A JP2022544010A JPWO2022039247A1 JP WO2022039247 A1 JPWO2022039247 A1 JP WO2022039247A1 JP 2022544010 A JP2022544010 A JP 2022544010A JP 2022544010 A JP2022544010 A JP 2022544010A JP WO2022039247 A1 JPWO2022039247 A1 JP WO2022039247A1
- Authority
- JP
- Japan
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L23/00—Soups; Sauces; Preparation or treatment thereof
Landscapes
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Meat, Egg Or Seafood Products (AREA)
- Seeds, Soups, And Other Foods (AREA)
Applications Claiming Priority (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP2020139702 | 2020-08-20 | ||
PCT/JP2021/030488 WO2022039247A1 (ja) | 2020-08-20 | 2021-08-20 | 卵黄含有クリーム系ソース |
Publications (1)
Publication Number | Publication Date |
---|---|
JPWO2022039247A1 true JPWO2022039247A1 (ja) | 2022-02-24 |
Family
ID=80323542
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
JP2022544010A Pending JPWO2022039247A1 (ja) | 2020-08-20 | 2021-08-20 |
Country Status (2)
Country | Link |
---|---|
JP (1) | JPWO2022039247A1 (ja) |
WO (1) | WO2022039247A1 (ja) |
Family Cites Families (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JP3810542B2 (ja) * | 1997-12-24 | 2006-08-16 | キユーピー株式会社 | ホワイトソース入りマヨネーズ |
JP2003018972A (ja) * | 2001-07-06 | 2003-01-21 | Asahi Denka Kogyo Kk | 水中油型乳化物 |
JP6836344B2 (ja) * | 2016-07-12 | 2021-02-24 | 株式会社ニップン | カルボナーラソース及びその製造方法 |
JP6473855B1 (ja) * | 2018-02-13 | 2019-02-20 | キユーピー株式会社 | 熟成卵黄、それを用いた加工食品及び熟成卵黄の製造方法 |
JP6530154B1 (ja) * | 2019-02-04 | 2019-06-12 | キユーピー株式会社 | カルボナーラソース |
-
2021
- 2021-08-20 JP JP2022544010A patent/JPWO2022039247A1/ja active Pending
- 2021-08-20 WO PCT/JP2021/030488 patent/WO2022039247A1/ja active Application Filing
Also Published As
Publication number | Publication date |
---|---|
WO2022039247A1 (ja) | 2022-02-24 |
Similar Documents
Legal Events
Date | Code | Title | Description |
---|---|---|---|
A621 | Written request for application examination |
Free format text: JAPANESE INTERMEDIATE CODE: A621 Effective date: 20240119 |