JPWO2021261545A1 - - Google Patents

Info

Publication number
JPWO2021261545A1
JPWO2021261545A1 JP2022532530A JP2022532530A JPWO2021261545A1 JP WO2021261545 A1 JPWO2021261545 A1 JP WO2021261545A1 JP 2022532530 A JP2022532530 A JP 2022532530A JP 2022532530 A JP2022532530 A JP 2022532530A JP WO2021261545 A1 JPWO2021261545 A1 JP WO2021261545A1
Authority
JP
Japan
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
JP2022532530A
Other languages
Japanese (ja)
Other versions
JP7781750B2 (ja
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed filed Critical
Publication of JPWO2021261545A1 publication Critical patent/JPWO2021261545A1/ja
Application granted granted Critical
Publication of JP7781750B2 publication Critical patent/JP7781750B2/ja
Active legal-status Critical Current
Anticipated expiration legal-status Critical

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/115—Fatty acids or derivatives thereof; Fats or oils
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/206—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
    • A23L29/25—Exudates, e.g. gum arabic, gum acacia, gum karaya or tragacanth
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/16—Inorganic salts, minerals or trace elements
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/17—Amino acids, peptides or proteins

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Nutrition Science (AREA)
  • Health & Medical Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Polymers & Plastics (AREA)
  • Mycology (AREA)
  • Dispersion Chemistry (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Inorganic Chemistry (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Jellies, Jams, And Syrups (AREA)
JP2022532530A 2020-06-24 2021-06-24 流動食 Active JP7781750B2 (ja)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
JP2020108300 2020-06-24
JP2020108300 2020-06-24
PCT/JP2021/023909 WO2021261545A1 (ja) 2020-06-24 2021-06-24 流動食

Publications (2)

Publication Number Publication Date
JPWO2021261545A1 true JPWO2021261545A1 (https=) 2021-12-30
JP7781750B2 JP7781750B2 (ja) 2025-12-08

Family

ID=79281220

Family Applications (1)

Application Number Title Priority Date Filing Date
JP2022532530A Active JP7781750B2 (ja) 2020-06-24 2021-06-24 流動食

Country Status (4)

Country Link
EP (1) EP4173493A4 (https=)
JP (1) JP7781750B2 (https=)
CN (1) CN115697083B (https=)
WO (1) WO2021261545A1 (https=)

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP7576144B1 (ja) * 2023-11-17 2024-10-30 森永製菓株式会社 ゼリー食品

Citations (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2013146181A1 (ja) * 2012-03-30 2013-10-03 株式会社大塚製薬工場 乳化食品組成物
WO2018062554A1 (ja) * 2016-09-30 2018-04-05 三栄源エフ・エフ・アイ株式会社 低分子ガティガム
JP2019182866A (ja) * 2018-04-17 2019-10-24 株式会社トクヤマ フォトクロミック化合物、該フォトクロミック化合物を含む硬化性組成物、及び該硬化性組成物からなるフォトクロミック硬化体
JP2019183114A (ja) * 2018-04-04 2019-10-24 Ｊｆｅスチール株式会社 コークス炉の乾燥孔の補修方法

Family Cites Families (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2012081725A1 (ja) * 2010-12-17 2012-06-21 株式会社カネカ 乳化食品組成物
JP6615750B2 (ja) * 2014-04-17 2019-12-04 三栄源エフ・エフ・アイ株式会社 濃厚流動食
JP7128461B2 (ja) 2018-03-30 2022-08-31 三栄源エフ・エフ・アイ株式会社 低分子ガティガムの製造方法
JP7358063B2 (ja) 2018-03-30 2023-10-10 三栄源エフ・エフ・アイ株式会社 低分子ガティガムの製造方法

Patent Citations (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2013146181A1 (ja) * 2012-03-30 2013-10-03 株式会社大塚製薬工場 乳化食品組成物
WO2018062554A1 (ja) * 2016-09-30 2018-04-05 三栄源エフ・エフ・アイ株式会社 低分子ガティガム
JP2019183114A (ja) * 2018-04-04 2019-10-24 Ｊｆｅスチール株式会社 コークス炉の乾燥孔の補修方法
JP2019182866A (ja) * 2018-04-17 2019-10-24 株式会社トクヤマ フォトクロミック化合物、該フォトクロミック化合物を含む硬化性組成物、及び該硬化性組成物からなるフォトクロミック硬化体

Also Published As

Publication number Publication date
CN115697083B (zh) 2025-06-10
EP4173493A1 (en) 2023-05-03
WO2021261545A1 (ja) 2021-12-30
JP7781750B2 (ja) 2025-12-08
EP4173493A4 (en) 2024-06-26
CN115697083A (zh) 2023-02-03

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