JPS6366199B2 - - Google Patents
Info
- Publication number
- JPS6366199B2 JPS6366199B2 JP4888381A JP4888381A JPS6366199B2 JP S6366199 B2 JPS6366199 B2 JP S6366199B2 JP 4888381 A JP4888381 A JP 4888381A JP 4888381 A JP4888381 A JP 4888381A JP S6366199 B2 JPS6366199 B2 JP S6366199B2
- Authority
- JP
- Japan
- Prior art keywords
- yeast
- galactose
- glucose
- sugar
- fructose
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
- 229930182830 galactose Natural products 0.000 claims description 61
- 239000002609 medium Substances 0.000 claims description 34
- 229930091371 Fructose Natural products 0.000 claims description 30
- 239000005715 Fructose Substances 0.000 claims description 30
- RFSUNEUAIZKAJO-ARQDHWQXSA-N Fructose Chemical compound OC[C@H]1O[C@](O)(CO)[C@@H](O)[C@@H]1O RFSUNEUAIZKAJO-ARQDHWQXSA-N 0.000 claims description 30
- 235000000346 sugar Nutrition 0.000 claims description 29
- 102000004190 Enzymes Human genes 0.000 claims description 15
- 108090000790 Enzymes Proteins 0.000 claims description 15
- 241000222120 Candida <Saccharomycetales> Species 0.000 claims description 10
- 102000048120 Galactokinases Human genes 0.000 claims description 7
- 108700023157 Galactokinases Proteins 0.000 claims description 7
- 239000000470 constituent Substances 0.000 claims description 5
- 150000008163 sugars Chemical class 0.000 claims description 5
- 102000005548 Hexokinase Human genes 0.000 claims description 4
- 108700040460 Hexokinases Proteins 0.000 claims description 4
- 102000030595 Glucokinase Human genes 0.000 claims description 3
- 108010021582 Glucokinase Proteins 0.000 claims description 3
- 230000002950 deficient Effects 0.000 claims 1
- 239000001963 growth medium Substances 0.000 claims 1
- 240000004808 Saccharomyces cerevisiae Species 0.000 description 75
- 235000014680 Saccharomyces cerevisiae Nutrition 0.000 description 75
- WQZGKKKJIJFFOK-GASJEMHNSA-N Glucose Natural products OC[C@H]1OC(O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-GASJEMHNSA-N 0.000 description 53
- 239000008103 glucose Substances 0.000 description 53
- 239000005862 Whey Substances 0.000 description 26
- 102000007544 Whey Proteins Human genes 0.000 description 26
- 108010046377 Whey Proteins Proteins 0.000 description 26
- WQZGKKKJIJFFOK-VFUOTHLCSA-N beta-D-glucose Chemical compound OC[C@H]1O[C@@H](O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-VFUOTHLCSA-N 0.000 description 23
- GUBGYTABKSRVRQ-QKKXKWKRSA-N Lactose Natural products OC[C@H]1O[C@@H](O[C@H]2[C@H](O)[C@@H](O)C(O)O[C@@H]2CO)[C@H](O)[C@@H](O)[C@H]1O GUBGYTABKSRVRQ-QKKXKWKRSA-N 0.000 description 20
- 239000008101 lactose Substances 0.000 description 20
- 230000025938 carbohydrate utilization Effects 0.000 description 18
- WQZGKKKJIJFFOK-PHYPRBDBSA-N alpha-D-galactose Chemical compound OC[C@H]1O[C@H](O)[C@H](O)[C@@H](O)[C@H]1O WQZGKKKJIJFFOK-PHYPRBDBSA-N 0.000 description 15
- 239000000203 mixture Substances 0.000 description 15
- 229940088598 enzyme Drugs 0.000 description 14
- 239000000243 solution Substances 0.000 description 14
- 108010059881 Lactase Proteins 0.000 description 9
- 108010005774 beta-Galactosidase Proteins 0.000 description 9
- 102100026189 Beta-galactosidase Human genes 0.000 description 8
- 229940116108 lactase Drugs 0.000 description 8
- 239000000843 powder Substances 0.000 description 8
- 235000015141 kefir Nutrition 0.000 description 7
- 244000199885 Lactobacillus bulgaricus Species 0.000 description 6
- 235000008429 bread Nutrition 0.000 description 6
- 210000004027 cell Anatomy 0.000 description 6
- 235000013339 cereals Nutrition 0.000 description 6
- JVTAAEKCZFNVCJ-UHFFFAOYSA-N lactic acid Chemical compound CC(O)C(O)=O JVTAAEKCZFNVCJ-UHFFFAOYSA-N 0.000 description 6
- 241000894006 Bacteria Species 0.000 description 5
- WQZGKKKJIJFFOK-QTVWNMPRSA-N D-mannopyranose Chemical compound OC[C@H]1OC(O)[C@@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-QTVWNMPRSA-N 0.000 description 5
- 229930006000 Sucrose Natural products 0.000 description 5
- CZMRCDWAGMRECN-UGDNZRGBSA-N Sucrose Chemical compound O[C@H]1[C@H](O)[C@@H](CO)O[C@@]1(CO)O[C@@H]1[C@H](O)[C@@H](O)[C@H](O)[C@@H](CO)O1 CZMRCDWAGMRECN-UGDNZRGBSA-N 0.000 description 5
- 230000015572 biosynthetic process Effects 0.000 description 5
- 239000007788 liquid Substances 0.000 description 5
- 235000013336 milk Nutrition 0.000 description 5
- 239000008267 milk Substances 0.000 description 5
- 210000004080 milk Anatomy 0.000 description 5
- 239000000047 product Substances 0.000 description 5
- 239000005720 sucrose Substances 0.000 description 5
- 235000013618 yogurt Nutrition 0.000 description 5
- GUBGYTABKSRVRQ-XLOQQCSPSA-N Alpha-Lactose Chemical compound O[C@@H]1[C@@H](O)[C@@H](O)[C@@H](CO)O[C@H]1O[C@@H]1[C@@H](CO)O[C@H](O)[C@H](O)[C@H]1O GUBGYTABKSRVRQ-XLOQQCSPSA-N 0.000 description 4
- 235000013960 Lactobacillus bulgaricus Nutrition 0.000 description 4
- 230000001580 bacterial effect Effects 0.000 description 4
- 238000012258 culturing Methods 0.000 description 4
- 239000000796 flavoring agent Substances 0.000 description 4
- 235000019634 flavors Nutrition 0.000 description 4
- 238000004519 manufacturing process Methods 0.000 description 4
- 244000005700 microbiome Species 0.000 description 4
- 235000020183 skimmed milk Nutrition 0.000 description 4
- 229920001817 Agar Polymers 0.000 description 3
- 244000206911 Candida holmii Species 0.000 description 3
- 235000002965 Candida holmii Nutrition 0.000 description 3
- HEMHJVSKTPXQMS-UHFFFAOYSA-M Sodium hydroxide Chemical compound [OH-].[Na+] HEMHJVSKTPXQMS-UHFFFAOYSA-M 0.000 description 3
- 235000015822 Torulopsis holmii Nutrition 0.000 description 3
- 239000008272 agar Substances 0.000 description 3
- 238000000855 fermentation Methods 0.000 description 3
- 230000004151 fermentation Effects 0.000 description 3
- 235000015203 fruit juice Nutrition 0.000 description 3
- 239000004310 lactic acid Substances 0.000 description 3
- 235000014655 lactic acid Nutrition 0.000 description 3
- 238000000034 method Methods 0.000 description 3
- 239000012466 permeate Substances 0.000 description 3
- 102000004169 proteins and genes Human genes 0.000 description 3
- 108090000623 proteins and genes Proteins 0.000 description 3
- 230000003068 static effect Effects 0.000 description 3
- 239000006188 syrup Substances 0.000 description 3
- 235000020357 syrup Nutrition 0.000 description 3
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 3
- OKTJSMMVPCPJKN-UHFFFAOYSA-N Carbon Chemical compound [C] OKTJSMMVPCPJKN-UHFFFAOYSA-N 0.000 description 2
- LFQSCWFLJHTTHZ-UHFFFAOYSA-N Ethanol Chemical compound CCO LFQSCWFLJHTTHZ-UHFFFAOYSA-N 0.000 description 2
- MUPFEKGTMRGPLJ-RMMQSMQOSA-N Raffinose Natural products O(C[C@H]1[C@@H](O)[C@H](O)[C@@H](O)[C@@H](O[C@@]2(CO)[C@H](O)[C@@H](O)[C@@H](CO)O2)O1)[C@@H]1[C@H](O)[C@@H](O)[C@@H](O)[C@@H](CO)O1 MUPFEKGTMRGPLJ-RMMQSMQOSA-N 0.000 description 2
- 241000209140 Triticum Species 0.000 description 2
- 235000021307 Triticum Nutrition 0.000 description 2
- MUPFEKGTMRGPLJ-UHFFFAOYSA-N UNPD196149 Natural products OC1C(O)C(CO)OC1(CO)OC1C(O)C(O)C(O)C(COC2C(C(O)C(O)C(CO)O2)O)O1 MUPFEKGTMRGPLJ-UHFFFAOYSA-N 0.000 description 2
- 108700040099 Xylose isomerases Proteins 0.000 description 2
- 238000005273 aeration Methods 0.000 description 2
- 238000005119 centrifugation Methods 0.000 description 2
- 238000007796 conventional method Methods 0.000 description 2
- 238000000354 decomposition reaction Methods 0.000 description 2
- 230000000694 effects Effects 0.000 description 2
- 238000005516 engineering process Methods 0.000 description 2
- 235000013305 food Nutrition 0.000 description 2
- -1 glucose Chemical compound 0.000 description 2
- 238000010438 heat treatment Methods 0.000 description 2
- 238000002955 isolation Methods 0.000 description 2
- 229940004208 lactobacillus bulgaricus Drugs 0.000 description 2
- 239000000463 material Substances 0.000 description 2
- 230000000813 microbial effect Effects 0.000 description 2
- 239000002244 precipitate Substances 0.000 description 2
- MUPFEKGTMRGPLJ-ZQSKZDJDSA-N raffinose Chemical compound O[C@H]1[C@H](O)[C@@H](CO)O[C@@]1(CO)O[C@@H]1[C@H](O)[C@@H](O)[C@H](O)[C@@H](CO[C@@H]2[C@@H]([C@@H](O)[C@@H](O)[C@@H](CO)O2)O)O1 MUPFEKGTMRGPLJ-ZQSKZDJDSA-N 0.000 description 2
- 235000011888 snacks Nutrition 0.000 description 2
- XSQUKJJJFZCRTK-UHFFFAOYSA-N urea group Chemical group NC(=O)N XSQUKJJJFZCRTK-UHFFFAOYSA-N 0.000 description 2
- 241000235070 Saccharomyces Species 0.000 description 1
- 241000194020 Streptococcus thermophilus Species 0.000 description 1
- 241000187747 Streptomyces Species 0.000 description 1
- 235000009754 Vitis X bourquina Nutrition 0.000 description 1
- 235000012333 Vitis X labruscana Nutrition 0.000 description 1
- 240000006365 Vitis vinifera Species 0.000 description 1
- 235000014787 Vitis vinifera Nutrition 0.000 description 1
- 239000002253 acid Substances 0.000 description 1
- 239000000654 additive Substances 0.000 description 1
- 230000000996 additive effect Effects 0.000 description 1
- 238000013019 agitation Methods 0.000 description 1
- 235000013361 beverage Nutrition 0.000 description 1
- 239000006227 byproduct Substances 0.000 description 1
- 239000004202 carbamide Substances 0.000 description 1
- 235000021466 carotenoid Nutrition 0.000 description 1
- 150000001747 carotenoids Chemical class 0.000 description 1
- 230000034303 cell budding Effects 0.000 description 1
- 235000013351 cheese Nutrition 0.000 description 1
- 238000006243 chemical reaction Methods 0.000 description 1
- 239000007795 chemical reaction product Substances 0.000 description 1
- 239000003795 chemical substances by application Substances 0.000 description 1
- 239000012141 concentrate Substances 0.000 description 1
- 235000008504 concentrate Nutrition 0.000 description 1
- 235000020186 condensed milk Nutrition 0.000 description 1
- 235000009508 confectionery Nutrition 0.000 description 1
- 238000001816 cooling Methods 0.000 description 1
- 235000015140 cultured milk Nutrition 0.000 description 1
- 235000013365 dairy product Nutrition 0.000 description 1
- 238000007872 degassing Methods 0.000 description 1
- 238000011033 desalting Methods 0.000 description 1
- 235000011850 desserts Nutrition 0.000 description 1
- 235000013312 flour Nutrition 0.000 description 1
- 235000021433 fructose syrup Nutrition 0.000 description 1
- 239000006479 glucose peptone medium Substances 0.000 description 1
- 229930182478 glucoside Natural products 0.000 description 1
- 150000008131 glucosides Chemical class 0.000 description 1
- 229910052602 gypsum Inorganic materials 0.000 description 1
- 239000010440 gypsum Substances 0.000 description 1
- 235000015243 ice cream Nutrition 0.000 description 1
- 230000001939 inductive effect Effects 0.000 description 1
- 238000011081 inoculation Methods 0.000 description 1
- 238000006317 isomerization reaction Methods 0.000 description 1
- 230000002366 lipolytic effect Effects 0.000 description 1
- 239000012528 membrane Substances 0.000 description 1
- 230000002503 metabolic effect Effects 0.000 description 1
- 230000004060 metabolic process Effects 0.000 description 1
- 238000002156 mixing Methods 0.000 description 1
- 239000004570 mortar (masonry) Substances 0.000 description 1
- 238000006386 neutralization reaction Methods 0.000 description 1
- 150000002823 nitrates Chemical class 0.000 description 1
- 230000000865 phosphorylative effect Effects 0.000 description 1
- 239000002504 physiological saline solution Substances 0.000 description 1
- 238000011533 pre-incubation Methods 0.000 description 1
- 238000002360 preparation method Methods 0.000 description 1
- 230000002797 proteolythic effect Effects 0.000 description 1
- 239000002994 raw material Substances 0.000 description 1
- 238000007670 refining Methods 0.000 description 1
- 238000000926 separation method Methods 0.000 description 1
- 239000007787 solid Substances 0.000 description 1
- 239000007921 spray Substances 0.000 description 1
- 239000007858 starting material Substances 0.000 description 1
- 238000003756 stirring Methods 0.000 description 1
- 239000000126 substance Substances 0.000 description 1
- 239000000758 substrate Substances 0.000 description 1
- 239000000725 suspension Substances 0.000 description 1
- 210000005253 yeast cell Anatomy 0.000 description 1
Landscapes
- Micro-Organisms Or Cultivation Processes Thereof (AREA)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP56048883A JPS57163482A (en) | 1981-03-31 | 1981-03-31 | Novel yeast having specific saccharide utilization |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP56048883A JPS57163482A (en) | 1981-03-31 | 1981-03-31 | Novel yeast having specific saccharide utilization |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPS57163482A JPS57163482A (en) | 1982-10-07 |
| JPS6366199B2 true JPS6366199B2 (ko) | 1988-12-20 |
Family
ID=12815676
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP56048883A Granted JPS57163482A (en) | 1981-03-31 | 1981-03-31 | Novel yeast having specific saccharide utilization |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPS57163482A (ko) |
Cited By (9)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPH03245899A (ja) * | 1990-02-23 | 1991-11-01 | Takayoshi Fujiwara | 浄化槽内槽液の流動閉塞防止 |
| JPH0416297A (ja) * | 1990-05-11 | 1992-01-21 | Nippon Steel Corp | 廃水の固定床型活性汚泥処理用固定化担体と廃水処理方法 |
| KR20210116482A (ko) | 2019-01-21 | 2021-09-27 | 닛토덴코 가부시키가이샤 | 보강용 적층 필름 |
| KR20210118395A (ko) | 2019-01-21 | 2021-09-30 | 닛토덴코 가부시키가이샤 | 보강용 적층 필름 |
| KR20220103958A (ko) | 2019-11-26 | 2022-07-25 | 닛토덴코 가부시키가이샤 | 보강용 필름 |
| KR20230047164A (ko) | 2020-08-06 | 2023-04-06 | 닛토덴코 가부시키가이샤 | 보강용 필름, 광학 부재 및 전자 부재 |
| KR20230047165A (ko) | 2020-08-06 | 2023-04-06 | 닛토덴코 가부시키가이샤 | 보강용 필름, 광학 부재 및 전자 부재 |
| KR20230047162A (ko) | 2020-08-06 | 2023-04-06 | 닛토덴코 가부시키가이샤 | 보강용 필름, 광학 부재 및 전자 부재 |
| KR20230047163A (ko) | 2020-08-06 | 2023-04-06 | 닛토덴코 가부시키가이샤 | 보강용 필름, 광학 부재 및 전자 부재 |
Families Citing this family (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JP3170377B2 (ja) * | 1993-01-27 | 2001-05-28 | 協和メデックス株式会社 | 物質の測定法 |
-
1981
- 1981-03-31 JP JP56048883A patent/JPS57163482A/ja active Granted
Cited By (9)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPH03245899A (ja) * | 1990-02-23 | 1991-11-01 | Takayoshi Fujiwara | 浄化槽内槽液の流動閉塞防止 |
| JPH0416297A (ja) * | 1990-05-11 | 1992-01-21 | Nippon Steel Corp | 廃水の固定床型活性汚泥処理用固定化担体と廃水処理方法 |
| KR20210116482A (ko) | 2019-01-21 | 2021-09-27 | 닛토덴코 가부시키가이샤 | 보강용 적층 필름 |
| KR20210118395A (ko) | 2019-01-21 | 2021-09-30 | 닛토덴코 가부시키가이샤 | 보강용 적층 필름 |
| KR20220103958A (ko) | 2019-11-26 | 2022-07-25 | 닛토덴코 가부시키가이샤 | 보강용 필름 |
| KR20230047164A (ko) | 2020-08-06 | 2023-04-06 | 닛토덴코 가부시키가이샤 | 보강용 필름, 광학 부재 및 전자 부재 |
| KR20230047165A (ko) | 2020-08-06 | 2023-04-06 | 닛토덴코 가부시키가이샤 | 보강용 필름, 광학 부재 및 전자 부재 |
| KR20230047162A (ko) | 2020-08-06 | 2023-04-06 | 닛토덴코 가부시키가이샤 | 보강용 필름, 광학 부재 및 전자 부재 |
| KR20230047163A (ko) | 2020-08-06 | 2023-04-06 | 닛토덴코 가부시키가이샤 | 보강용 필름, 광학 부재 및 전자 부재 |
Also Published As
| Publication number | Publication date |
|---|---|
| JPS57163482A (en) | 1982-10-07 |
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