JPS6321478B2 - - Google Patents

Info

Publication number
JPS6321478B2
JPS6321478B2 JP10272780A JP10272780A JPS6321478B2 JP S6321478 B2 JPS6321478 B2 JP S6321478B2 JP 10272780 A JP10272780 A JP 10272780A JP 10272780 A JP10272780 A JP 10272780A JP S6321478 B2 JPS6321478 B2 JP S6321478B2
Authority
JP
Japan
Prior art keywords
glucose
lysine
medium
added
sugar
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
JP10272780A
Other languages
English (en)
Japanese (ja)
Other versions
JPS5729289A (en
Inventor
Tadashi Saito
Yoshihiro Nakamura
Yasushige Yamada
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Ajinomoto Co Inc
Original Assignee
Ajinomoto Co Inc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Ajinomoto Co Inc filed Critical Ajinomoto Co Inc
Priority to JP10272780A priority Critical patent/JPS5729289A/ja
Publication of JPS5729289A publication Critical patent/JPS5729289A/ja
Publication of JPS6321478B2 publication Critical patent/JPS6321478B2/ja
Granted legal-status Critical Current

Links

Landscapes

  • Preparation Of Compounds By Using Micro-Organisms (AREA)
JP10272780A 1980-07-25 1980-07-25 Preparation of l-lysine by fermentation method Granted JPS5729289A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP10272780A JPS5729289A (en) 1980-07-25 1980-07-25 Preparation of l-lysine by fermentation method

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP10272780A JPS5729289A (en) 1980-07-25 1980-07-25 Preparation of l-lysine by fermentation method

Publications (2)

Publication Number Publication Date
JPS5729289A JPS5729289A (en) 1982-02-17
JPS6321478B2 true JPS6321478B2 (enrdf_load_html_response) 1988-05-07

Family

ID=14335286

Family Applications (1)

Application Number Title Priority Date Filing Date
JP10272780A Granted JPS5729289A (en) 1980-07-25 1980-07-25 Preparation of l-lysine by fermentation method

Country Status (1)

Country Link
JP (1) JPS5729289A (enrdf_load_html_response)

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2541867B1 (fr) * 1983-03-03 1987-06-05 Aec Chim Organ Biolog Nouvelles compositions pour alimentation animale a base de lysine et leur preparation

Also Published As

Publication number Publication date
JPS5729289A (en) 1982-02-17

Similar Documents

Publication Publication Date Title
JPH0529436B2 (enrdf_load_html_response)
JPH02186995A (ja) 発酵法によるl‐アルギニンの製造法
JPS6257315B2 (enrdf_load_html_response)
US4463094A (en) Fermentation production of L-threonine
US3580810A (en) Fermentative production of l-threonine
JPH10248588A (ja) 発酵法によるl−セリンの製造法
US3096252A (en) Process for producing l-glutamic acid
JP2578492B2 (ja) 発酵法によるl−スレオニンの製造法
JPS6321478B2 (enrdf_load_html_response)
US3763008A (en) Process for producing ribosides of heterocyclic organic bases by fermentation
US5188947A (en) Process and microorganism for producing l-ornithine by corynebacterium, brevibacterium, or athrobacter
US4368266A (en) Method for producing L-glutamic acid by fermentation
JP2952604B2 (ja) 発酵法によるアミノ酸の製造法
JPS6224074B2 (enrdf_load_html_response)
JPH057493A (ja) 発酵法によるl−バリンの製造法
JP2578474B2 (ja) L−グルタミン酸の製造法
JPS6236672B2 (enrdf_load_html_response)
JPH0362396B2 (enrdf_load_html_response)
JPS6236677B2 (enrdf_load_html_response)
KR880001945B1 (ko) 미생물에 의한 l-글루타민산의 제조방법
US3533914A (en) Method of producing l-glutamic acid by fermentation
JPS6236675B2 (enrdf_load_html_response)
JPS6236679B2 (enrdf_load_html_response)
JP3163362B2 (ja) L−プロリンの製造法
JPS6224075B2 (enrdf_load_html_response)