JPS6215174B2 - - Google Patents
Info
- Publication number
- JPS6215174B2 JPS6215174B2 JP58243508A JP24350883A JPS6215174B2 JP S6215174 B2 JPS6215174 B2 JP S6215174B2 JP 58243508 A JP58243508 A JP 58243508A JP 24350883 A JP24350883 A JP 24350883A JP S6215174 B2 JPS6215174 B2 JP S6215174B2
- Authority
- JP
- Japan
- Prior art keywords
- extract
- tea
- liquid
- added
- tea leaves
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
- 235000013616 tea Nutrition 0.000 claims description 42
- 239000000284 extract Substances 0.000 claims description 40
- 239000007788 liquid Substances 0.000 claims description 33
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 22
- CIWBSHSKHKDKBQ-JLAZNSOCSA-N Ascorbic acid Chemical compound OC[C@H](O)[C@H]1OC(=O)C(O)=C1O CIWBSHSKHKDKBQ-JLAZNSOCSA-N 0.000 claims description 16
- 235000020344 instant tea Nutrition 0.000 claims description 11
- 239000011668 ascorbic acid Substances 0.000 claims description 8
- 229960005070 ascorbic acid Drugs 0.000 claims description 8
- 235000010323 ascorbic acid Nutrition 0.000 claims description 8
- 229920000858 Cyclodextrin Polymers 0.000 claims description 7
- 239000000843 powder Substances 0.000 claims description 7
- HFHDHCJBZVLPGP-UHFFFAOYSA-N schardinger α-dextrin Chemical compound O1C(C(C2O)O)C(CO)OC2OC(C(C2O)O)C(CO)OC2OC(C(C2O)O)C(CO)OC2OC(C(O)C2O)C(CO)OC2OC(C(C2O)O)C(CO)OC2OC2C(O)C(O)C1OC2CO HFHDHCJBZVLPGP-UHFFFAOYSA-N 0.000 claims description 7
- 238000004519 manufacturing process Methods 0.000 claims description 6
- 239000000546 pharmaceutical excipient Substances 0.000 claims description 5
- 238000003825 pressing Methods 0.000 claims description 5
- 239000008187 granular material Substances 0.000 claims description 3
- 239000004606 Fillers/Extenders Substances 0.000 claims 1
- 241001122767 Theaceae Species 0.000 claims 1
- 244000269722 Thea sinensis Species 0.000 description 52
- 235000006468 Thea sinensis Nutrition 0.000 description 9
- 235000019606 astringent taste Nutrition 0.000 description 9
- 239000004375 Dextrin Substances 0.000 description 7
- 229920001353 Dextrin Polymers 0.000 description 7
- 235000020279 black tea Nutrition 0.000 description 7
- 235000019425 dextrin Nutrition 0.000 description 7
- 238000001035 drying Methods 0.000 description 6
- 235000009569 green tea Nutrition 0.000 description 5
- 238000000034 method Methods 0.000 description 5
- 238000002791 soaking Methods 0.000 description 5
- 239000000243 solution Substances 0.000 description 5
- 239000012141 concentrate Substances 0.000 description 4
- 235000019640 taste Nutrition 0.000 description 4
- 230000006866 deterioration Effects 0.000 description 3
- 238000004108 freeze drying Methods 0.000 description 3
- 230000000717 retained effect Effects 0.000 description 3
- 230000001954 sterilising effect Effects 0.000 description 3
- 238000004659 sterilization and disinfection Methods 0.000 description 3
- 235000013361 beverage Nutrition 0.000 description 2
- 239000004067 bulking agent Substances 0.000 description 2
- 238000007796 conventional method Methods 0.000 description 2
- 230000035622 drinking Effects 0.000 description 2
- 238000000605 extraction Methods 0.000 description 2
- 239000000945 filler Substances 0.000 description 2
- 239000000796 flavoring agent Substances 0.000 description 2
- 235000019634 flavors Nutrition 0.000 description 2
- 238000001802 infusion Methods 0.000 description 2
- 235000020333 oolong tea Nutrition 0.000 description 2
- 239000002994 raw material Substances 0.000 description 2
- 238000009835 boiling Methods 0.000 description 1
- 238000005119 centrifugation Methods 0.000 description 1
- 238000001816 cooling Methods 0.000 description 1
- 238000002036 drum drying Methods 0.000 description 1
- 235000013399 edible fruits Nutrition 0.000 description 1
- 238000010438 heat treatment Methods 0.000 description 1
- 230000014759 maintenance of location Effects 0.000 description 1
- 239000011259 mixed solution Substances 0.000 description 1
- 238000002156 mixing Methods 0.000 description 1
- 239000000203 mixture Substances 0.000 description 1
- 238000001694 spray drying Methods 0.000 description 1
- 239000000126 substance Substances 0.000 description 1
- 229920001864 tannin Polymers 0.000 description 1
- 239000001648 tannin Substances 0.000 description 1
- 235000018553 tannin Nutrition 0.000 description 1
- 230000035922 thirst Effects 0.000 description 1
- 238000001291 vacuum drying Methods 0.000 description 1
Landscapes
- Tea And Coffee (AREA)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP24350883A JPS60137249A (ja) | 1983-12-23 | 1983-12-23 | インスタント茶の製造方法 |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP24350883A JPS60137249A (ja) | 1983-12-23 | 1983-12-23 | インスタント茶の製造方法 |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPS60137249A JPS60137249A (ja) | 1985-07-20 |
| JPS6215174B2 true JPS6215174B2 (US08063081-20111122-C00044.png) | 1987-04-06 |
Family
ID=17104939
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP24350883A Granted JPS60137249A (ja) | 1983-12-23 | 1983-12-23 | インスタント茶の製造方法 |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPS60137249A (US08063081-20111122-C00044.png) |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPH02135980U (US08063081-20111122-C00044.png) * | 1989-04-19 | 1990-11-13 | ||
| WO2008065675A1 (en) * | 2006-11-27 | 2008-06-05 | Sheth Jatish N | A process for the preparation of instant tea |
Families Citing this family (7)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JP2515943B2 (ja) * | 1992-02-28 | 1996-07-10 | 焼津ミール協業組合 | 濃縮ウ―ロン茶の製造方法 |
| KR100235768B1 (ko) * | 1997-11-18 | 1999-12-15 | 임화춘 | 품질이 우수한 녹차 침출 농축물 및 그 제조방법 |
| KR100322209B1 (ko) * | 1999-12-22 | 2002-02-07 | 이창환 | 인스턴트 현미녹차 추출분말의 제조방법 |
| JP2007159434A (ja) * | 2005-12-12 | 2007-06-28 | Kao Corp | 緑茶抽出物の製造方法 |
| KR101150555B1 (ko) | 2005-12-27 | 2012-06-11 | (주)아모레퍼시픽 | 기호성이 우수한 인스턴트 분말녹차 |
| CN102422935B (zh) * | 2011-11-16 | 2013-05-01 | 昆明七彩云南庆沣祥茶业股份有限公司 | 一种速溶茶粉加工工艺 |
| JP2013226111A (ja) * | 2012-04-25 | 2013-11-07 | Sato Shokuhin Kogyo Kk | 茶エキスパウダーおよびその製造方法 |
Citations (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS57153568A (en) * | 1981-03-17 | 1982-09-22 | Toshiba Corp | Controlling method for inverter |
-
1983
- 1983-12-23 JP JP24350883A patent/JPS60137249A/ja active Granted
Patent Citations (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS57153568A (en) * | 1981-03-17 | 1982-09-22 | Toshiba Corp | Controlling method for inverter |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPH02135980U (US08063081-20111122-C00044.png) * | 1989-04-19 | 1990-11-13 | ||
| WO2008065675A1 (en) * | 2006-11-27 | 2008-06-05 | Sheth Jatish N | A process for the preparation of instant tea |
Also Published As
| Publication number | Publication date |
|---|---|
| JPS60137249A (ja) | 1985-07-20 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| EXPY | Cancellation because of completion of term |