JPS61257161A - 洋風惣菜の製造方法 - Google Patents

洋風惣菜の製造方法

Info

Publication number
JPS61257161A
JPS61257161A JP60098704A JP9870485A JPS61257161A JP S61257161 A JPS61257161 A JP S61257161A JP 60098704 A JP60098704 A JP 60098704A JP 9870485 A JP9870485 A JP 9870485A JP S61257161 A JPS61257161 A JP S61257161A
Authority
JP
Japan
Prior art keywords
fish meat
protein
meat
fish
mixture
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
JP60098704A
Other languages
English (en)
Japanese (ja)
Other versions
JPH0575377B2 (enrdf_load_stackoverflow
Inventor
Yasuzo Uchida
内田　安三
Shin Suzuki
鈴木　紳
Masaharu Nakamura
中村　正春
Hitoshi Nagasaki
長崎　仁志
Makoto Ito
誠 伊藤
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Maruha Nichiro Corp
Original Assignee
Taiyo Fishery Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Taiyo Fishery Co Ltd filed Critical Taiyo Fishery Co Ltd
Priority to JP60098704A priority Critical patent/JPS61257161A/ja
Publication of JPS61257161A publication Critical patent/JPS61257161A/ja
Publication of JPH0575377B2 publication Critical patent/JPH0575377B2/ja
Granted legal-status Critical Current

Links

Landscapes

  • Fish Paste Products (AREA)
JP60098704A 1985-05-09 1985-05-09 洋風惣菜の製造方法 Granted JPS61257161A (ja)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP60098704A JPS61257161A (ja) 1985-05-09 1985-05-09 洋風惣菜の製造方法

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP60098704A JPS61257161A (ja) 1985-05-09 1985-05-09 洋風惣菜の製造方法

Publications (2)

Publication Number Publication Date
JPS61257161A true JPS61257161A (ja) 1986-11-14
JPH0575377B2 JPH0575377B2 (enrdf_load_stackoverflow) 1993-10-20

Family

ID=14226889

Family Applications (1)

Application Number Title Priority Date Filing Date
JP60098704A Granted JPS61257161A (ja) 1985-05-09 1985-05-09 洋風惣菜の製造方法

Country Status (1)

Country Link
JP (1) JPS61257161A (enrdf_load_stackoverflow)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2009034040A (ja) * 2007-08-01 2009-02-19 Ina Food Ind Co Ltd ペースト状魚肉すり身、加工食品、ペースト状魚肉すり身の製造方法及び魚肉すり身用ゲル化阻害剤

Citations (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS59109154A (ja) * 1982-12-13 1984-06-23 Nippon Suisan Kaisha Ltd ム−ス・ベ−ス及びその製造方法

Patent Citations (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS59109154A (ja) * 1982-12-13 1984-06-23 Nippon Suisan Kaisha Ltd ム−ス・ベ−ス及びその製造方法

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2009034040A (ja) * 2007-08-01 2009-02-19 Ina Food Ind Co Ltd ペースト状魚肉すり身、加工食品、ペースト状魚肉すり身の製造方法及び魚肉すり身用ゲル化阻害剤

Also Published As

Publication number Publication date
JPH0575377B2 (enrdf_load_stackoverflow) 1993-10-20

Similar Documents

Publication Publication Date Title
JPS61260855A (ja) 豆腐様食品の製造方法
JPS61257161A (ja) 洋風惣菜の製造方法
JPH0472503B2 (enrdf_load_stackoverflow)
JPH0317472B2 (enrdf_load_stackoverflow)
JPH0332348B2 (enrdf_load_stackoverflow)
JPH0371866B2 (enrdf_load_stackoverflow)
JPS60130361A (ja) めん類の製造方法
JPH0542254B2 (enrdf_load_stackoverflow)
JPS60130375A (ja) 肉類加工食品の製造法
JPS60130349A (ja) 乳化油脂組成物
JPH0417616B2 (enrdf_load_stackoverflow)
JPH05980B2 (enrdf_load_stackoverflow)
JPH0371860B2 (enrdf_load_stackoverflow)
JPS60130374A (ja) 流動性食品の製造方法
JPH0466539B2 (enrdf_load_stackoverflow)
JPH0375138B2 (enrdf_load_stackoverflow)
JPS60130340A (ja) 飲料の製造方法
JPH0371863B2 (enrdf_load_stackoverflow)
JPS60130344A (ja) 大豆蛋白加工食品の製造法
JPS60130369A (ja) 調理食品用素材の製造方法
JPH0317471B2 (enrdf_load_stackoverflow)
JPS60221039A (ja) ペ−スト状の蛋白質食品または蛋白質材料の製造方法
JPH0371867B2 (enrdf_load_stackoverflow)
JPH0311753B2 (enrdf_load_stackoverflow)
JPH0246185B2 (enrdf_load_stackoverflow)