JPS6113774B2 - - Google Patents

Info

Publication number
JPS6113774B2
JPS6113774B2 JP51128994A JP12899476A JPS6113774B2 JP S6113774 B2 JPS6113774 B2 JP S6113774B2 JP 51128994 A JP51128994 A JP 51128994A JP 12899476 A JP12899476 A JP 12899476A JP S6113774 B2 JPS6113774 B2 JP S6113774B2
Authority
JP
Japan
Prior art keywords
oil
powdered
fat
soup
oils
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
JP51128994A
Other languages
English (en)
Japanese (ja)
Other versions
JPS5352666A (en
Inventor
Hiroshige Kono
Masayuki Sugie
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Adeka Corp
Original Assignee
Asahi Denka Kogyo KK
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Asahi Denka Kogyo KK filed Critical Asahi Denka Kogyo KK
Priority to JP12899476A priority Critical patent/JPS5352666A/ja
Publication of JPS5352666A publication Critical patent/JPS5352666A/ja
Publication of JPS6113774B2 publication Critical patent/JPS6113774B2/ja
Granted legal-status Critical Current

Links

Landscapes

  • Edible Oils And Fats (AREA)
  • Seeds, Soups, And Other Foods (AREA)
  • Seasonings (AREA)
  • Formation And Processing Of Food Products (AREA)
  • Glanulating (AREA)
  • Fats And Perfumes (AREA)
JP12899476A 1976-10-26 1976-10-26 Powdered oil composition for cooking Granted JPS5352666A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP12899476A JPS5352666A (en) 1976-10-26 1976-10-26 Powdered oil composition for cooking

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP12899476A JPS5352666A (en) 1976-10-26 1976-10-26 Powdered oil composition for cooking

Publications (2)

Publication Number Publication Date
JPS5352666A JPS5352666A (en) 1978-05-13
JPS6113774B2 true JPS6113774B2 (online.php) 1986-04-15

Family

ID=14998492

Family Applications (1)

Application Number Title Priority Date Filing Date
JP12899476A Granted JPS5352666A (en) 1976-10-26 1976-10-26 Powdered oil composition for cooking

Country Status (1)

Country Link
JP (1) JPS5352666A (online.php)

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPH0633087A (ja) * 1992-07-17 1994-02-08 Nippon Oil & Fats Co Ltd 粉末油脂組成物
JP4648916B2 (ja) * 2007-03-26 2011-03-09 理研ビタミン株式会社 加熱調理用の液体調味組成物

Also Published As

Publication number Publication date
JPS5352666A (en) 1978-05-13

Similar Documents

Publication Publication Date Title
RU2270573C2 (ru) Текучая шортенинговая композиция и средство для уменьшения вторичного разбрызгивания текучей шортенинговой композиции
TW201417721A (zh) 油炸風味增強劑
US4399165A (en) Frying oil composition and process of production
JP4212520B2 (ja) 麺類のほぐれ性向上用油脂組成物
JPH0349649A (ja) 粉末調味油
JP3519219B2 (ja) 炒め物用調味料
JP7314510B2 (ja) 呈味付与食品
JP5325051B2 (ja) 炊飯用油脂組成物及びこれを用いて得られる炒飯並びに炒飯の製造方法
JP7519903B2 (ja) 香味油の製造方法、香味油混合油の製造方法、及び食品への香ばしさ風味の付与方法
JP2921664B2 (ja) 炒め物用調味料
CN112401010A (zh) 面用油脂组合物、面及面的制造方法
JPH05976B2 (online.php)
WO2015182424A1 (ja) 粉末飲食品の吸湿固結を防止する方法
PL208298B1 (pl) Pikantna kompozycja żywnościowa
JPS62181738A (ja) 鉄板焼き用油
JPH0227944A (ja) スープ用粉末油脂
JPS6227780B2 (online.php)
JP7141890B2 (ja) 油揚げ用品質改良剤
JP2755957B2 (ja) 香辛料油乳化調味料及びその製造方法
JP2001029050A (ja) 含水固形ルー用油脂組成物
JPH04218330A (ja) 被覆された節類粉末およびその製造方法
JP2801242B2 (ja) 被覆製剤およびその用途
JP5812709B2 (ja) ほぐれ性改善用油脂組成物、ほぐれ性改善用油脂組成物を利用した非焼成食品、および非焼成食品の製造方法
JP2011019412A (ja) 麺類の製造方法
JP2002000168A (ja) 油脂添加小麦粉の製造法