JPS60126048A - 豆腐の長期保存方法 - Google Patents
豆腐の長期保存方法Info
- Publication number
- JPS60126048A JPS60126048A JP58237006A JP23700683A JPS60126048A JP S60126048 A JPS60126048 A JP S60126048A JP 58237006 A JP58237006 A JP 58237006A JP 23700683 A JP23700683 A JP 23700683A JP S60126048 A JPS60126048 A JP S60126048A
- Authority
- JP
- Japan
- Prior art keywords
- bean curd
- container
- tofu
- cooled
- gap
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
- 235000013527 bean curd Nutrition 0.000 title claims abstract description 41
- 238000000034 method Methods 0.000 title claims description 15
- 230000007774 longterm Effects 0.000 title claims description 8
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 17
- 238000001816 cooling Methods 0.000 claims abstract description 9
- 238000004321 preservation Methods 0.000 claims description 7
- 238000010438 heat treatment Methods 0.000 abstract description 6
- 235000010469 Glycine max Nutrition 0.000 abstract description 4
- 244000068988 Glycine max Species 0.000 abstract description 4
- 235000013336 milk Nutrition 0.000 abstract description 3
- 239000008267 milk Substances 0.000 abstract description 3
- 210000004080 milk Anatomy 0.000 abstract description 3
- 238000007789 sealing Methods 0.000 abstract description 3
- 238000010791 quenching Methods 0.000 abstract 1
- 230000000171 quenching effect Effects 0.000 abstract 1
- 235000013305 food Nutrition 0.000 description 6
- 238000004519 manufacturing process Methods 0.000 description 6
- 235000013322 soy milk Nutrition 0.000 description 6
- 238000003860 storage Methods 0.000 description 5
- 241000894006 Bacteria Species 0.000 description 3
- 238000012360 testing method Methods 0.000 description 3
- XLYOFNOQVPJJNP-ZSJDYOACSA-N Heavy water Chemical compound [2H]O[2H] XLYOFNOQVPJJNP-ZSJDYOACSA-N 0.000 description 2
- 239000003795 chemical substances by application Substances 0.000 description 2
- 239000000701 coagulant Substances 0.000 description 2
- 230000001112 coagulating effect Effects 0.000 description 2
- 238000007493 shaping process Methods 0.000 description 2
- 101100370022 Caenorhabditis elegans tofu-1 gene Proteins 0.000 description 1
- 101100370023 Caenorhabditis elegans tofu-2 gene Proteins 0.000 description 1
- 108010082495 Dietary Plant Proteins Proteins 0.000 description 1
- 101100503608 Mus musculus Fut4 gene Proteins 0.000 description 1
- 235000010627 Phaseolus vulgaris Nutrition 0.000 description 1
- 244000046052 Phaseolus vulgaris Species 0.000 description 1
- 239000000654 additive Substances 0.000 description 1
- 230000000844 anti-bacterial effect Effects 0.000 description 1
- 230000001580 bacterial effect Effects 0.000 description 1
- 238000009835 boiling Methods 0.000 description 1
- 238000007796 conventional method Methods 0.000 description 1
- 239000000498 cooling water Substances 0.000 description 1
- 238000005520 cutting process Methods 0.000 description 1
- 238000010586 diagram Methods 0.000 description 1
- 230000000694 effects Effects 0.000 description 1
- 238000005516 engineering process Methods 0.000 description 1
- 238000007654 immersion Methods 0.000 description 1
- 239000000203 mixture Substances 0.000 description 1
- 235000016709 nutrition Nutrition 0.000 description 1
- 238000002791 soaking Methods 0.000 description 1
- 230000001954 sterilising effect Effects 0.000 description 1
- 238000004659 sterilization and disinfection Methods 0.000 description 1
Landscapes
- Beans For Foods Or Fodder (AREA)
- Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP58237006A JPS60126048A (ja) | 1983-12-14 | 1983-12-14 | 豆腐の長期保存方法 |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP58237006A JPS60126048A (ja) | 1983-12-14 | 1983-12-14 | 豆腐の長期保存方法 |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPS60126048A true JPS60126048A (ja) | 1985-07-05 |
| JPS6215183B2 JPS6215183B2 (enrdf_load_stackoverflow) | 1987-04-06 |
Family
ID=17008986
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP58237006A Granted JPS60126048A (ja) | 1983-12-14 | 1983-12-14 | 豆腐の長期保存方法 |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPS60126048A (enrdf_load_stackoverflow) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS6323990U (enrdf_load_stackoverflow) * | 1986-07-31 | 1988-02-17 |
Families Citing this family (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS63193272U (enrdf_load_stackoverflow) * | 1987-05-29 | 1988-12-13 | ||
| JPH04356780A (ja) * | 1991-08-02 | 1992-12-10 | Matsushita Electric Ind Co Ltd | テープカセットの製造方法 |
-
1983
- 1983-12-14 JP JP58237006A patent/JPS60126048A/ja active Granted
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS6323990U (enrdf_load_stackoverflow) * | 1986-07-31 | 1988-02-17 |
Also Published As
| Publication number | Publication date |
|---|---|
| JPS6215183B2 (enrdf_load_stackoverflow) | 1987-04-06 |
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