JPS59196046A - 高含油食品の製造法 - Google Patents

高含油食品の製造法

Info

Publication number
JPS59196046A
JPS59196046A JP58071630A JP7163083A JPS59196046A JP S59196046 A JPS59196046 A JP S59196046A JP 58071630 A JP58071630 A JP 58071630A JP 7163083 A JP7163083 A JP 7163083A JP S59196046 A JPS59196046 A JP S59196046A
Authority
JP
Japan
Prior art keywords
water
emulsion
oil
film
fat
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
JP58071630A
Other languages
English (en)
Japanese (ja)
Other versions
JPS6345771B2 (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html
Inventor
Akira Yokota
横田　昭
Kenichiro Ikeda
健一郎 池田
Kazumasa Miyata
宮田　一正
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
NIPPON SEIFUN KK
NIPPN Corp
Original Assignee
NIPPON SEIFUN KK
Nippon Flour Mills Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by NIPPON SEIFUN KK, Nippon Flour Mills Co Ltd filed Critical NIPPON SEIFUN KK
Priority to JP58071630A priority Critical patent/JPS59196046A/ja
Publication of JPS59196046A publication Critical patent/JPS59196046A/ja
Publication of JPS6345771B2 publication Critical patent/JPS6345771B2/ja
Granted legal-status Critical Current

Links

Landscapes

  • Confectionery (AREA)
  • Grain Derivatives (AREA)
  • Edible Oils And Fats (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Jellies, Jams, And Syrups (AREA)
JP58071630A 1983-04-22 1983-04-22 高含油食品の製造法 Granted JPS59196046A (ja)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP58071630A JPS59196046A (ja) 1983-04-22 1983-04-22 高含油食品の製造法

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP58071630A JPS59196046A (ja) 1983-04-22 1983-04-22 高含油食品の製造法

Publications (2)

Publication Number Publication Date
JPS59196046A true JPS59196046A (ja) 1984-11-07
JPS6345771B2 JPS6345771B2 (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html) 1988-09-12

Family

ID=13466163

Family Applications (1)

Application Number Title Priority Date Filing Date
JP58071630A Granted JPS59196046A (ja) 1983-04-22 1983-04-22 高含油食品の製造法

Country Status (1)

Country Link
JP (1) JPS59196046A (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html)

Cited By (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0471558A3 (en) * 1990-08-14 1992-08-19 Unilever Plc Moisture barrier and its preparation
JP2008531045A (ja) * 2005-03-04 2008-08-14 ディーエスエム アイピー アセッツ ビー．ブイ． 食品用微粒子状脂質組成物
JP2009118842A (ja) * 2007-10-26 2009-06-04 Kaneka Corp 水中油型乳化油脂組成物またはその製造法
JP2010166891A (ja) * 2009-01-26 2010-08-05 Kaneka Corp 水中油型乳化油脂組成物
JP2022066528A (ja) * 2017-01-05 2022-04-28 クラシエフーズ株式会社 組合せ菓子

Cited By (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0471558A3 (en) * 1990-08-14 1992-08-19 Unilever Plc Moisture barrier and its preparation
JP2008531045A (ja) * 2005-03-04 2008-08-14 ディーエスエム アイピー アセッツ ビー．ブイ． 食品用微粒子状脂質組成物
JP2009118842A (ja) * 2007-10-26 2009-06-04 Kaneka Corp 水中油型乳化油脂組成物またはその製造法
JP2010166891A (ja) * 2009-01-26 2010-08-05 Kaneka Corp 水中油型乳化油脂組成物
JP2022066528A (ja) * 2017-01-05 2022-04-28 クラシエフーズ株式会社 組合せ菓子

Also Published As

Publication number Publication date
JPS6345771B2 (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html) 1988-09-12

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