JPS5911140A - 未熟バナナの脱渋追熟方法とその装置 - Google Patents
未熟バナナの脱渋追熟方法とその装置Info
- Publication number
- JPS5911140A JPS5911140A JP57120488A JP12048882A JPS5911140A JP S5911140 A JPS5911140 A JP S5911140A JP 57120488 A JP57120488 A JP 57120488A JP 12048882 A JP12048882 A JP 12048882A JP S5911140 A JPS5911140 A JP S5911140A
- Authority
- JP
- Japan
- Prior art keywords
- bananas
- astringency
- negative pressure
- processing chamber
- unripe
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
- 235000019606 astringent taste Nutrition 0.000 title claims abstract description 33
- 238000000034 method Methods 0.000 title claims description 35
- 235000018290 Musa x paradisiaca Nutrition 0.000 title claims description 18
- 240000005561 Musa balbisiana Species 0.000 title 1
- 241000234295 Musa Species 0.000 claims abstract description 67
- 235000021015 bananas Nutrition 0.000 claims abstract description 50
- LFQSCWFLJHTTHZ-UHFFFAOYSA-N Ethanol Chemical compound CCO LFQSCWFLJHTTHZ-UHFFFAOYSA-N 0.000 claims abstract description 8
- 238000012545 processing Methods 0.000 claims description 39
- 230000005070 ripening Effects 0.000 claims description 22
- 239000003212 astringent agent Substances 0.000 claims description 17
- 235000013399 edible fruits Nutrition 0.000 claims description 16
- 238000007872 degassing Methods 0.000 claims description 4
- 230000008020 evaporation Effects 0.000 claims description 3
- 238000001704 evaporation Methods 0.000 claims description 3
- 230000008595 infiltration Effects 0.000 claims 1
- 238000001764 infiltration Methods 0.000 claims 1
- 239000012466 permeate Substances 0.000 abstract description 4
- 238000009489 vacuum treatment Methods 0.000 abstract description 3
- 230000002035 prolonged effect Effects 0.000 abstract 1
- 230000001105 regulatory effect Effects 0.000 abstract 1
- 239000003795 chemical substances by application Substances 0.000 description 12
- 239000007789 gas Substances 0.000 description 7
- 239000007864 aqueous solution Substances 0.000 description 5
- TUSDEZXZIZRFGC-UHFFFAOYSA-N 1-O-galloyl-3,6-(R)-HHDP-beta-D-glucose Natural products OC1C(O2)COC(=O)C3=CC(O)=C(O)C(O)=C3C3=C(O)C(O)=C(O)C=C3C(=O)OC1C(O)C2OC(=O)C1=CC(O)=C(O)C(O)=C1 TUSDEZXZIZRFGC-UHFFFAOYSA-N 0.000 description 4
- 239000001263 FEMA 3042 Substances 0.000 description 4
- LRBQNJMCXXYXIU-PPKXGCFTSA-N Penta-digallate-beta-D-glucose Natural products OC1=C(O)C(O)=CC(C(=O)OC=2C(=C(O)C=C(C=2)C(=O)OC[C@@H]2[C@H]([C@H](OC(=O)C=3C=C(OC(=O)C=4C=C(O)C(O)=C(O)C=4)C(O)=C(O)C=3)[C@@H](OC(=O)C=3C=C(OC(=O)C=4C=C(O)C(O)=C(O)C=4)C(O)=C(O)C=3)[C@H](OC(=O)C=3C=C(OC(=O)C=4C=C(O)C(O)=C(O)C=4)C(O)=C(O)C=3)O2)OC(=O)C=2C=C(OC(=O)C=3C=C(O)C(O)=C(O)C=3)C(O)=C(O)C=2)O)=C1 LRBQNJMCXXYXIU-PPKXGCFTSA-N 0.000 description 4
- 238000007796 conventional method Methods 0.000 description 4
- 230000007423 decrease Effects 0.000 description 4
- 230000003111 delayed effect Effects 0.000 description 4
- 230000035515 penetration Effects 0.000 description 4
- 238000007789 sealing Methods 0.000 description 4
- LRBQNJMCXXYXIU-NRMVVENXSA-N tannic acid Chemical compound OC1=C(O)C(O)=CC(C(=O)OC=2C(=C(O)C=C(C=2)C(=O)OC[C@@H]2[C@H]([C@H](OC(=O)C=3C=C(OC(=O)C=4C=C(O)C(O)=C(O)C=4)C(O)=C(O)C=3)[C@@H](OC(=O)C=3C=C(OC(=O)C=4C=C(O)C(O)=C(O)C=4)C(O)=C(O)C=3)[C@@H](OC(=O)C=3C=C(OC(=O)C=4C=C(O)C(O)=C(O)C=4)C(O)=C(O)C=3)O2)OC(=O)C=2C=C(OC(=O)C=3C=C(O)C(O)=C(O)C=3)C(O)=C(O)C=2)O)=C1 LRBQNJMCXXYXIU-NRMVVENXSA-N 0.000 description 4
- 229940033123 tannic acid Drugs 0.000 description 4
- 235000015523 tannic acid Nutrition 0.000 description 4
- 229920002258 tannic acid Polymers 0.000 description 4
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 4
- QVGXLLKOCUKJST-UHFFFAOYSA-N atomic oxygen Chemical compound [O] QVGXLLKOCUKJST-UHFFFAOYSA-N 0.000 description 3
- 238000011161 development Methods 0.000 description 3
- 239000005556 hormone Substances 0.000 description 3
- 229940088597 hormone Drugs 0.000 description 3
- 239000001301 oxygen Substances 0.000 description 3
- 229910052760 oxygen Inorganic materials 0.000 description 3
- 238000005325 percolation Methods 0.000 description 3
- 239000007921 spray Substances 0.000 description 3
- 235000019640 taste Nutrition 0.000 description 3
- 206010013911 Dysgeusia Diseases 0.000 description 2
- VGGSQFUCUMXWEO-UHFFFAOYSA-N Ethene Chemical compound C=C VGGSQFUCUMXWEO-UHFFFAOYSA-N 0.000 description 2
- 239000005977 Ethylene Substances 0.000 description 2
- 238000004891 communication Methods 0.000 description 2
- 230000000694 effects Effects 0.000 description 2
- 238000002474 experimental method Methods 0.000 description 2
- 238000007654 immersion Methods 0.000 description 2
- 239000007788 liquid Substances 0.000 description 2
- 239000000203 mixture Substances 0.000 description 2
- 230000000149 penetrating effect Effects 0.000 description 2
- 238000002791 soaking Methods 0.000 description 2
- 239000000126 substance Substances 0.000 description 2
- 229920002472 Starch Polymers 0.000 description 1
- 239000003513 alkali Substances 0.000 description 1
- 238000004040 coloring Methods 0.000 description 1
- 230000003247 decreasing effect Effects 0.000 description 1
- 238000004880 explosion Methods 0.000 description 1
- 238000002203 pretreatment Methods 0.000 description 1
- -1 ripening hormone Chemical compound 0.000 description 1
- 235000019698 starch Nutrition 0.000 description 1
- 239000008107 starch Substances 0.000 description 1
- 230000008016 vaporization Effects 0.000 description 1
Landscapes
- Apparatuses For Bulk Treatment Of Fruits And Vegetables And Apparatuses For Preparing Feeds (AREA)
- Storage Of Fruits Or Vegetables (AREA)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP57120488A JPS5911140A (ja) | 1982-07-13 | 1982-07-13 | 未熟バナナの脱渋追熟方法とその装置 |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP57120488A JPS5911140A (ja) | 1982-07-13 | 1982-07-13 | 未熟バナナの脱渋追熟方法とその装置 |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPS5911140A true JPS5911140A (ja) | 1984-01-20 |
| JPH0316B2 JPH0316B2 (enExample) | 1991-01-07 |
Family
ID=14787421
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP57120488A Granted JPS5911140A (ja) | 1982-07-13 | 1982-07-13 | 未熟バナナの脱渋追熟方法とその装置 |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPS5911140A (enExample) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPH02138944A (ja) * | 1989-10-16 | 1990-05-28 | Nisshin Flour Milling Co Ltd | 多孔性養魚飼料の吸油性改良法 |
-
1982
- 1982-07-13 JP JP57120488A patent/JPS5911140A/ja active Granted
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPH02138944A (ja) * | 1989-10-16 | 1990-05-28 | Nisshin Flour Milling Co Ltd | 多孔性養魚飼料の吸油性改良法 |
Also Published As
| Publication number | Publication date |
|---|---|
| JPH0316B2 (enExample) | 1991-01-07 |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| US6716464B1 (en) | Method and device for processing fresh meat | |
| US6265006B1 (en) | Method and apparatus for applying volatile substances to materials | |
| US5384147A (en) | Method of processing avocado pulp | |
| NO315023B1 (no) | Fremgangsmåte for törking av n¶ringsmidler under redusert trykk ved lav temperatur ved hjelp av fjerninfraröd stråling | |
| GB1596873A (en) | Method of pickling pieces of meat | |
| KR20160004330A (ko) | 종자 프라이밍을 위한 개선된 방법 | |
| US3304733A (en) | Vacuum cooling method and apparatus | |
| US3345992A (en) | Method for conditioning tobacco | |
| JPS5911140A (ja) | 未熟バナナの脱渋追熟方法とその装置 | |
| DK200101348A (da) | En fremgangsmåde til fremstilling af foderpiller og anlæg til brug ved udførelse af fremgangsmåden | |
| JP3976646B2 (ja) | ラウンドマグロの保存処理方法 | |
| US3262458A (en) | Method and apparatus for conditioning tobacco | |
| US2000855A (en) | Method of denicotinizing tobacco | |
| KR19980067487A (ko) | 배추의 속성 절임방법 및 장치 | |
| US4328251A (en) | Mushroom with edible colloidal substance | |
| US1033269A (en) | Curing meats. | |
| JPH03173604A (ja) | 木材の調質処理方法及びこれに使用する圧力容器 | |
| JP2957912B2 (ja) | 生食用魚肉類の高能率保存処理方法 | |
| US1198174A (en) | Process for preserving meats. | |
| WO2004075639A1 (en) | A method of processing fish | |
| US208743A (en) | Improvement in apparatus for preserving food | |
| JPH01257453A (ja) | 食品の処理方法 | |
| JPH06246708A (ja) | 竹材の処理方法及びその装置 | |
| JPH05177608A (ja) | 木材の処理方法 | |
| KR860001244B1 (ko) | 감의 코오팅 처리방법 |