JPS5849224B2 - 改良した寒天基ゲル用組成物 - Google Patents
改良した寒天基ゲル用組成物Info
- Publication number
- JPS5849224B2 JPS5849224B2 JP51024049A JP2404976A JPS5849224B2 JP S5849224 B2 JPS5849224 B2 JP S5849224B2 JP 51024049 A JP51024049 A JP 51024049A JP 2404976 A JP2404976 A JP 2404976A JP S5849224 B2 JPS5849224 B2 JP S5849224B2
- Authority
- JP
- Japan
- Prior art keywords
- agar
- galactomannan
- item
- carob
- medium according
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
- 229920001817 Agar Polymers 0.000 title claims description 33
- 239000008272 agar Substances 0.000 title claims description 27
- 239000000499 gel Substances 0.000 title description 28
- 239000000203 mixture Substances 0.000 title description 11
- 239000000284 extract Substances 0.000 claims description 28
- 240000008886 Ceratonia siliqua Species 0.000 claims description 26
- 235000013912 Ceratonia siliqua Nutrition 0.000 claims description 25
- OMDQUFIYNPYJFM-XKDAHURESA-N (2r,3r,4s,5r,6s)-2-(hydroxymethyl)-6-[[(2r,3s,4r,5s,6r)-4,5,6-trihydroxy-3-[(2s,3s,4s,5s,6r)-3,4,5-trihydroxy-6-(hydroxymethyl)oxan-2-yl]oxyoxan-2-yl]methoxy]oxane-3,4,5-triol Chemical compound O[C@@H]1[C@@H](O)[C@@H](O)[C@@H](CO)O[C@@H]1OC[C@@H]1[C@@H](O[C@H]2[C@H]([C@@H](O)[C@H](O)[C@@H](CO)O2)O)[C@H](O)[C@H](O)[C@H](O)O1 OMDQUFIYNPYJFM-XKDAHURESA-N 0.000 claims description 17
- 229920000926 Galactomannan Polymers 0.000 claims description 17
- 235000010627 Phaseolus vulgaris Nutrition 0.000 claims description 6
- 244000046052 Phaseolus vulgaris Species 0.000 claims description 6
- 241000196324 Embryophyta Species 0.000 claims description 4
- 230000000721 bacterilogical effect Effects 0.000 claims description 2
- 230000000694 effects Effects 0.000 claims description 2
- 239000003349 gelling agent Substances 0.000 claims 5
- 235000007627 Caesalpinia Nutrition 0.000 claims 1
- 244000003240 Caesalpinia gilliesii Species 0.000 claims 1
- 235000014161 Caesalpinia gilliesii Nutrition 0.000 claims 1
- 241001107116 Castanospermum australe Species 0.000 claims 1
- 235000021279 black bean Nutrition 0.000 claims 1
- 239000000243 solution Substances 0.000 description 10
- KFZMGEQAYNKOFK-UHFFFAOYSA-N Isopropanol Chemical compound CC(C)O KFZMGEQAYNKOFK-UHFFFAOYSA-N 0.000 description 6
- 238000006116 polymerization reaction Methods 0.000 description 6
- WQZGKKKJIJFFOK-SVZMEOIVSA-N (+)-Galactose Chemical compound OC[C@H]1OC(O)[C@H](O)[C@@H](O)[C@H]1O WQZGKKKJIJFFOK-SVZMEOIVSA-N 0.000 description 4
- 238000001879 gelation Methods 0.000 description 4
- 150000004676 glycans Chemical class 0.000 description 4
- 239000002609 medium Substances 0.000 description 4
- 229920001282 polysaccharide Polymers 0.000 description 4
- 239000005017 polysaccharide Substances 0.000 description 4
- 239000000126 substance Substances 0.000 description 4
- 230000008901 benefit Effects 0.000 description 3
- 239000011159 matrix material Substances 0.000 description 3
- 230000000813 microbial effect Effects 0.000 description 3
- 244000005700 microbiome Species 0.000 description 3
- 230000009467 reduction Effects 0.000 description 3
- 239000000725 suspension Substances 0.000 description 3
- 229920000936 Agarose Polymers 0.000 description 2
- 241000894006 Bacteria Species 0.000 description 2
- 239000002253 acid Substances 0.000 description 2
- 239000007864 aqueous solution Substances 0.000 description 2
- 238000002306 biochemical method Methods 0.000 description 2
- 230000015572 biosynthetic process Effects 0.000 description 2
- 238000010586 diagram Methods 0.000 description 2
- 229930182830 galactose Natural products 0.000 description 2
- 238000011081 inoculation Methods 0.000 description 2
- 150000002500 ions Chemical class 0.000 description 2
- 239000007788 liquid Substances 0.000 description 2
- 235000012054 meals Nutrition 0.000 description 2
- 238000009629 microbiological culture Methods 0.000 description 2
- 230000007935 neutral effect Effects 0.000 description 2
- 238000007711 solidification Methods 0.000 description 2
- 230000008023 solidification Effects 0.000 description 2
- 238000003786 synthesis reaction Methods 0.000 description 2
- GJCOSYZMQJWQCA-UHFFFAOYSA-N 9H-xanthene Chemical compound C1=CC=C2CC3=CC=CC=C3OC2=C1 GJCOSYZMQJWQCA-UHFFFAOYSA-N 0.000 description 1
- 241001474374 Blennius Species 0.000 description 1
- 235000017399 Caesalpinia tinctoria Nutrition 0.000 description 1
- WQZGKKKJIJFFOK-QTVWNMPRSA-N D-mannopyranose Chemical compound OC[C@H]1OC(O)[C@@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-QTVWNMPRSA-N 0.000 description 1
- 125000003423 D-mannosyl group Chemical group C1([C@@H](O)[C@@H](O)[C@H](O)[C@H](O1)CO)* 0.000 description 1
- 241001249608 Delonix Species 0.000 description 1
- LFQSCWFLJHTTHZ-UHFFFAOYSA-N Ethanol Chemical compound CCO LFQSCWFLJHTTHZ-UHFFFAOYSA-N 0.000 description 1
- 229920002488 Hemicellulose Polymers 0.000 description 1
- 241000388430 Tara Species 0.000 description 1
- 230000002411 adverse Effects 0.000 description 1
- WQZGKKKJIJFFOK-PHYPRBDBSA-N alpha-D-galactose Chemical compound OC[C@H]1O[C@H](O)[C@H](O)[C@@H](O)[C@H]1O WQZGKKKJIJFFOK-PHYPRBDBSA-N 0.000 description 1
- 239000006286 aqueous extract Substances 0.000 description 1
- 230000008859 change Effects 0.000 description 1
- 150000001875 compounds Chemical class 0.000 description 1
- 230000007423 decrease Effects 0.000 description 1
- 230000002255 enzymatic effect Effects 0.000 description 1
- 239000001963 growth medium Substances 0.000 description 1
- 238000003306 harvesting Methods 0.000 description 1
- 238000010438 heat treatment Methods 0.000 description 1
- 239000012535 impurity Substances 0.000 description 1
- 238000011534 incubation Methods 0.000 description 1
- 238000001802 infusion Methods 0.000 description 1
- 238000009533 lab test Methods 0.000 description 1
- 235000021374 legumes Nutrition 0.000 description 1
- QDLAGTHXVHQKRE-UHFFFAOYSA-N lichenxanthone Natural products COC1=CC(O)=C2C(=O)C3=C(C)C=C(OC)C=C3OC2=C1 QDLAGTHXVHQKRE-UHFFFAOYSA-N 0.000 description 1
- 239000000463 material Substances 0.000 description 1
- 238000000034 method Methods 0.000 description 1
- 230000003647 oxidation Effects 0.000 description 1
- 238000007254 oxidation reaction Methods 0.000 description 1
- 238000000053 physical method Methods 0.000 description 1
- 102000004169 proteins and genes Human genes 0.000 description 1
- 108090000623 proteins and genes Proteins 0.000 description 1
- 238000010992 reflux Methods 0.000 description 1
- 238000000926 separation method Methods 0.000 description 1
- 239000007787 solid Substances 0.000 description 1
- 238000003756 stirring Methods 0.000 description 1
- 239000000758 substrate Substances 0.000 description 1
- QAOWNCQODCNURD-UHFFFAOYSA-L sulfate group Chemical group S(=O)(=O)([O-])[O-] QAOWNCQODCNURD-UHFFFAOYSA-L 0.000 description 1
- 239000002562 thickening agent Substances 0.000 description 1
- 238000002604 ultrasonography Methods 0.000 description 1
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 1
Classifications
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N1/00—Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
-
- C—CHEMISTRY; METALLURGY
- C08—ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
- C08L—COMPOSITIONS OF MACROMOLECULAR COMPOUNDS
- C08L5/00—Compositions of polysaccharides or of their derivatives not provided for in groups C08L1/00 or C08L3/00
- C08L5/12—Agar or agar-agar, i.e. mixture of agarose and agaropectin; Derivatives thereof
Landscapes
- Chemical & Material Sciences (AREA)
- Health & Medical Sciences (AREA)
- Organic Chemistry (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Zoology (AREA)
- Medicinal Chemistry (AREA)
- Wood Science & Technology (AREA)
- Biotechnology (AREA)
- Genetics & Genomics (AREA)
- Microbiology (AREA)
- Biomedical Technology (AREA)
- Virology (AREA)
- Tropical Medicine & Parasitology (AREA)
- Polymers & Plastics (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Biochemistry (AREA)
- General Engineering & Computer Science (AREA)
- General Health & Medical Sciences (AREA)
- Micro-Organisms Or Cultivation Processes Thereof (AREA)
- Polysaccharides And Polysaccharide Derivatives (AREA)
- Edible Seaweed (AREA)
- Jellies, Jams, And Syrups (AREA)
- Compositions Of Macromolecular Compounds (AREA)
- Medicinal Preparation (AREA)
- Preparation Of Compounds By Using Micro-Organisms (AREA)
- Cosmetics (AREA)
Applications Claiming Priority (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| FR7506734A FR2303081A1 (fr) | 1975-03-04 | 1975-03-04 | Perfectionnements aux produits gelifiants a base d'agar |
| FR7539975A FR2337201A2 (fr) | 1975-12-29 | 1975-12-29 | Perfectionnements aux produits gelifiants a base d'agar |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPS51112584A JPS51112584A (en) | 1976-10-05 |
| JPS5849224B2 true JPS5849224B2 (ja) | 1983-11-02 |
Family
ID=26218772
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP51024049A Expired JPS5849224B2 (ja) | 1975-03-04 | 1976-03-04 | 改良した寒天基ゲル用組成物 |
Country Status (7)
| Country | Link |
|---|---|
| US (1) | US4052264A (enEXAMPLES) |
| JP (1) | JPS5849224B2 (enEXAMPLES) |
| CA (1) | CA1075124A (enEXAMPLES) |
| CH (1) | CH611930A5 (enEXAMPLES) |
| DE (1) | DE2608387A1 (enEXAMPLES) |
| ES (1) | ES445739A1 (enEXAMPLES) |
| GB (1) | GB1498563A (enEXAMPLES) |
Families Citing this family (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| EP0355908B1 (en) * | 1988-08-17 | 1996-12-18 | Unilever N.V. | Liquid based composition comprising gelling polysaccharide capable of forming a reversible gel and a method for preparing such composition |
| MA25458A1 (fr) * | 2001-11-01 | 2002-07-01 | Gelex | Effet de synergie entre l'agar de faible force de gel et les farines de galctomannanes, et procede de production d'une telle composition. |
-
1976
- 1976-02-27 GB GB7837/76A patent/GB1498563A/en not_active Expired
- 1976-03-01 DE DE19762608387 patent/DE2608387A1/de active Pending
- 1976-03-03 US US05/663,494 patent/US4052264A/en not_active Expired - Lifetime
- 1976-03-03 ES ES445739A patent/ES445739A1/es not_active Expired
- 1976-03-03 CH CH266076A patent/CH611930A5/xx not_active IP Right Cessation
- 1976-03-03 CA CA247,170A patent/CA1075124A/fr not_active Expired
- 1976-03-04 JP JP51024049A patent/JPS5849224B2/ja not_active Expired
Also Published As
| Publication number | Publication date |
|---|---|
| DE2608387A1 (de) | 1976-09-16 |
| US4052264A (en) | 1977-10-04 |
| JPS51112584A (en) | 1976-10-05 |
| GB1498563A (en) | 1978-01-18 |
| CH611930A5 (enEXAMPLES) | 1979-06-29 |
| CA1075124A (fr) | 1980-04-08 |
| ES445739A1 (es) | 1977-06-01 |
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