JPS56148267A - Preparation of paste food comprising fish meat as main ingredient - Google Patents
Preparation of paste food comprising fish meat as main ingredientInfo
- Publication number
- JPS56148267A JPS56148267A JP5208280A JP5208280A JPS56148267A JP S56148267 A JPS56148267 A JP S56148267A JP 5208280 A JP5208280 A JP 5208280A JP 5208280 A JP5208280 A JP 5208280A JP S56148267 A JPS56148267 A JP S56148267A
- Authority
- JP
- Japan
- Prior art keywords
- food
- fish
- fish meat
- preparation
- main ingredient
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
Landscapes
- Fish Paste Products (AREA)
Abstract
PURPOSE: To prepare a tasty paste food having good hardness to masticate, a middle food between ham and sausage, by blending thinly sliced or chopped raw fish meat with powdered fish meat, followed by forming and smoking.
CONSTITUTION: Raw meat of fish, e.g., salmon, trout, etc. is thinly sliced or chopped and blended with salt, chemical seasoning, etc., and flavored, to give a food ingredient, which is mixed with powder fish, e.g., salmon, trout, etc. in a weight ratio about 2:1 to give a food blend. The egg white is added to the blend, which is formed into a semicylindrical form and smoked and about 60W80°C.
COPYRIGHT: (C)1981,JPO&Japio
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP5208280A JPS56148267A (en) | 1980-04-18 | 1980-04-18 | Preparation of paste food comprising fish meat as main ingredient |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP5208280A JPS56148267A (en) | 1980-04-18 | 1980-04-18 | Preparation of paste food comprising fish meat as main ingredient |
Publications (2)
Publication Number | Publication Date |
---|---|
JPS56148267A true JPS56148267A (en) | 1981-11-17 |
JPS5741229B2 JPS5741229B2 (en) | 1982-09-02 |
Family
ID=12904894
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
JP5208280A Granted JPS56148267A (en) | 1980-04-18 | 1980-04-18 | Preparation of paste food comprising fish meat as main ingredient |
Country Status (1)
Country | Link |
---|---|
JP (1) | JPS56148267A (en) |
Citations (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPS4966855A (en) * | 1972-10-30 | 1974-06-28 |
-
1980
- 1980-04-18 JP JP5208280A patent/JPS56148267A/en active Granted
Patent Citations (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPS4966855A (en) * | 1972-10-30 | 1974-06-28 |
Also Published As
Publication number | Publication date |
---|---|
JPS5741229B2 (en) | 1982-09-02 |
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