JPS54132262A - Food based on minced meat - Google Patents

Food based on minced meat

Info

Publication number
JPS54132262A
JPS54132262A JP4084279A JP4084279A JPS54132262A JP S54132262 A JPS54132262 A JP S54132262A JP 4084279 A JP4084279 A JP 4084279A JP 4084279 A JP4084279 A JP 4084279A JP S54132262 A JPS54132262 A JP S54132262A
Authority
JP
Japan
Prior art keywords
minced meat
food based
food
minced
meat
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
JP4084279A
Other languages
English (en)
Japanese (ja)
Inventor
Furadein Moorisu
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Chiron SA
Original Assignee
Chiron SA
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Chiron SA filed Critical Chiron SA
Publication of JPS54132262A publication Critical patent/JPS54132262A/ja
Pending legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L17/00—Food-from-the-sea products; Fish products; Fish meal; Fish-egg substitutes; Preparation or treatment thereof
    • A23L17/70—Comminuted, e.g. emulsified, fish products; Processed products therefrom such as pastes, reformed or compressed products
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
    • A23L13/40—Meat products; Meat meal; Preparation or treatment thereof containing additives
    • A23L13/42—Additives other than enzymes or microorganisms in meat products or meat meals
    • A23L13/424—Addition of non-meat animal protein material, e.g. blood, egg, dairy products, fish; Proteins from microorganisms, yeasts or fungi
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
    • A23L13/40—Meat products; Meat meal; Preparation or treatment thereof containing additives
    • A23L13/42—Additives other than enzymes or microorganisms in meat products or meat meals
    • A23L13/426—Addition of proteins, carbohydrates or fibrous material from vegetable origin other than sugars or sugar alcohols
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
    • A23L13/50—Poultry products, e.g. poultry sausages
    • A23L13/52—Comminuted, emulsified or processed products; Pastes; Reformed or compressed products from poultry meat

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Nutrition Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Molecular Biology (AREA)
  • Zoology (AREA)
  • Marine Sciences & Fisheries (AREA)
  • Microbiology (AREA)
  • Mycology (AREA)
  • Meat, Egg Or Seafood Products (AREA)
  • Cereal-Derived Products (AREA)
JP4084279A 1978-04-05 1979-04-04 Food based on minced meat Pending JPS54132262A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR7810157A FR2421565A1 (fr) 1978-04-05 1978-04-05 Produit pouvant etre grille, frit ou roti a base de chair hachee

Publications (1)

Publication Number Publication Date
JPS54132262A true JPS54132262A (en) 1979-10-15

Family

ID=9206736

Family Applications (1)

Application Number Title Priority Date Filing Date
JP4084279A Pending JPS54132262A (en) 1978-04-05 1979-04-04 Food based on minced meat

Country Status (22)

Country Link
US (1) US4320152A ( )
JP (1) JPS54132262A ( )
AR (1) AR217913A1 ( )
AU (1) AU4580579A ( )
BE (1) BE875334A ( )
CA (1) CA1122054A ( )
CH (1) CH641015A5 ( )
DE (1) DE2910292A1 ( )
ES (1) ES480082A1 ( )
FI (1) FI791114A ( )
FR (1) FR2421565A1 ( )
GB (1) GB2018123B ( )
GR (1) GR66975B ( )
IE (1) IE48188B1 ( )
IS (1) IS1133B6 ( )
IT (1) IT1119277B ( )
LU (1) LU81122A1 ( )
NL (1) NL7902270A ( )
NO (1) NO791134L ( )
OA (1) OA06228A ( )
PT (1) PT69381A ( )
SE (1) SE7901804L ( )

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2011004699A (ja) * 2009-06-29 2011-01-13 Sanei Gen Ffi Inc 食肉使用食品中の食肉の呈味向上方法

Families Citing this family (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2480570A1 (fr) * 1980-04-21 1981-10-23 Saelens Bernard Composition alimentaire a base de viande animale
SE8005667L (sv) * 1980-08-12 1982-02-13 Plavia Maskin Ab Kottersettningsprodukt, forfarande for framstellning av kottersettningsprodukt, och kottprodukter innehallande sadan kottersettningsprodukt
CH681268A5 ( ) * 1984-02-21 1993-02-26 Interproduct Ip Ag
BE1003171A3 (fr) * 1990-03-28 1991-12-17 Different Food Cy Pate et son procede de preparation.
DE4321185A1 (de) * 1993-06-25 1995-01-05 Manfred Sauder Fleischzubereitung
US6083554A (en) * 1998-05-05 2000-07-04 Parker; Leroy Food article in the form of a taco chip
US20090255419A1 (en) * 2002-11-08 2009-10-15 Kirsch Sam A Method and apparatus for making a flaky meat product
DK176429B1 (da) * 2005-03-02 2008-02-11 Jens Lorenz Adler-Nissen Fremgangsmåde til stegning af hakket köd

Family Cites Families (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2560621A (en) * 1949-03-02 1951-07-17 Charlton L Wrenshall Meat substitute and process of making same
US3745021A (en) * 1970-09-17 1973-07-10 Gen Foods Corp Method for producing an expanded meat food product and product produced thereby
US3689285A (en) * 1971-06-11 1972-09-05 Gordon S Griffin Method for making a food product
FR2192772A1 (en) * 1972-07-21 1974-02-15 Rech Etu Produits Alim Protein rich meat food prepn for dieting - by chopping meat and fats with vegetable proteins
US3900576A (en) * 1972-09-18 1975-08-19 Miles Lab Meat emulsion extender process
US3917860A (en) * 1973-11-29 1975-11-04 Gold Kist Inc Cooked textured poultry product and method for preparing same
US4001459A (en) * 1974-06-18 1977-01-04 General Foods Corporation Fibrous protein materials
US4132809A (en) * 1976-12-07 1979-01-02 Desrosier Norman W Contextured semimoist meat analogs

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2011004699A (ja) * 2009-06-29 2011-01-13 Sanei Gen Ffi Inc 食肉使用食品中の食肉の呈味向上方法

Also Published As

Publication number Publication date
FI791114A (fi) 1979-10-06
LU81122A1 (fr) 1980-12-16
IT1119277B (it) 1986-03-10
IS2480A7 (is) 1979-10-06
AU4580579A (en) 1979-10-11
DE2910292A1 (de) 1979-10-18
AR217913A1 (es) 1980-04-30
GR66975B ( ) 1981-05-15
NO791134L (no) 1979-10-08
NL7902270A (nl) 1979-10-09
CH641015A5 (fr) 1984-02-15
IS1133B6 (is) 1983-08-08
GB2018123A (en) 1979-10-17
IT7967539A0 (it) 1979-03-14
IE790635L (en) 1979-10-05
ES480082A1 (es) 1980-03-01
GB2018123B (en) 1983-03-09
FR2421565B1 ( ) 1982-01-22
SE7901804L (sv) 1979-10-06
CA1122054A (fr) 1982-04-20
BE875334A (fr) 1979-10-05
OA06228A (fr) 1981-06-30
IE48188B1 (en) 1984-10-31
PT69381A (fr) 1979-04-01
FR2421565A1 (fr) 1979-11-02
US4320152A (en) 1982-03-16

Similar Documents

Publication Publication Date Title
GB2031711B (en) Dehydrated meat products
ZA802761B (en) Stuffed food casing break detector -shutoff
JPS5718940A (en) Machine for peeling meat or similar food
GB2039710B (en) Cookable sliced meat products
JPS54123390A (en) Food casing
ZA795663B (en) Meat based products
JPS54132262A (en) Food based on minced meat
GB2009584B (en) Meat product
JPS56169548A (en) Meat like food
AU1949476A (en) Meat deboning
JPS5417152A (en) Meat like product
GB2031710B (en) Maintaining the colour of minced meat
JPS54151175A (en) Meat slicer
JPS54135283A (en) Food cooker
JPS52154556A (en) Spongeelike meat product
GB2036531B (en) Meat based products
JPS5519137A (en) Food processor
JPS5519138A (en) Food processor
JPS54151176A (en) Meat slicer
JPS52136954A (en) Processed food of meat
JPS5452747A (en) Meat food
GB2076630B (en) Food product derived from pork rind
JPS5516690A (en) Roast meat cooking box
JPS52156960A (en) Cooked frozen meat food
JPS54113467A (en) Alkalline edible processed meat