JPS54101454A - Bead products and production - Google Patents

Bead products and production

Info

Publication number
JPS54101454A
JPS54101454A JP12831378A JP12831378A JPS54101454A JP S54101454 A JPS54101454 A JP S54101454A JP 12831378 A JP12831378 A JP 12831378A JP 12831378 A JP12831378 A JP 12831378A JP S54101454 A JPS54101454 A JP S54101454A
Authority
JP
Japan
Prior art keywords
production
bead products
bead
products
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
JP12831378A
Other languages
Japanese (ja)
Inventor
Jiyuurin Zeraaru
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Publication of JPS54101454A publication Critical patent/JPS54101454A/en
Pending legal-status Critical Current

Links

Classifications

    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65B—MACHINES, APPARATUS OR DEVICES FOR, OR METHODS OF, PACKAGING ARTICLES OR MATERIALS; UNPACKING
    • B65B31/00—Packaging articles or materials under special atmospheric or gaseous conditions; Adding propellants to aerosol containers
    • B65B31/04—Evacuating, pressurising or gasifying filled containers or wrappers by means of nozzles through which air or other gas, e.g. an inert gas, is withdrawn or supplied
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
    • A21D15/00—Preserving finished, partly finished or par-baked bakery products; Improving
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65B—MACHINES, APPARATUS OR DEVICES FOR, OR METHODS OF, PACKAGING ARTICLES OR MATERIALS; UNPACKING
    • B65B51/00—Devices for, or methods of, sealing or securing package folds or closures; Devices for gathering or twisting wrappers, or necks of bags
    • B65B51/10—Applying or generating heat or pressure or combinations thereof
    • B65B51/26—Devices specially adapted for producing transverse or longitudinal seams in webs or tubes
    • B65B51/30—Devices, e.g. jaws, for applying pressure and heat, e.g. for subdividing filled tubes

Landscapes

  • Engineering & Computer Science (AREA)
  • Mechanical Engineering (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Food Science & Technology (AREA)
  • Chemical & Material Sciences (AREA)
  • Dispersion Chemistry (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)
JP12831378A 1977-10-21 1978-10-18 Bead products and production Pending JPS54101454A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR7731710A FR2406392A1 (en) 1977-10-21 1977-10-21 BAKERY PRODUCT AND ITS MANUFACTURING PROCESS

Publications (1)

Publication Number Publication Date
JPS54101454A true JPS54101454A (en) 1979-08-10

Family

ID=9196788

Family Applications (1)

Application Number Title Priority Date Filing Date
JP12831378A Pending JPS54101454A (en) 1977-10-21 1978-10-18 Bead products and production

Country Status (13)

Country Link
JP (1) JPS54101454A (en)
AU (1) AU525988B2 (en)
BE (1) BE871229A (en)
CA (1) CA1117814A (en)
CH (1) CH635482A5 (en)
DE (1) DE2819752A1 (en)
ES (1) ES474819A1 (en)
FR (1) FR2406392A1 (en)
GB (1) GB2005980B (en)
IT (1) IT1099418B (en)
LU (1) LU80357A1 (en)
NL (1) NL7810546A (en)
ZA (1) ZA785874B (en)

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS57154984U (en) * 1981-03-23 1982-09-29
JP2007244235A (en) * 2006-03-14 2007-09-27 Tokura Shoji Kk Production process of breads
JP2008182935A (en) * 2007-01-29 2008-08-14 Ezaki Glico Co Ltd Bread prevented from becoming crumbly at heating

Families Citing this family (24)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4357356A (en) * 1978-10-06 1982-11-02 Gerard Joulin Bread and method for making same
FR2497441B1 (en) * 1981-01-08 1985-06-28 Brossard Gringoire PROCESS AND MACHINE FOR THE CONTINUOUS MANUFACTURE OF FLAT, PRE-BAKED INDUSTRIAL BAKERY ITEMS, FOR EXAMPLE PIZZA BOTTLES
SE8207438D0 (en) * 1982-12-28 1982-12-28 Gunnar Hedenberg KIT FOR MANUFACTURE OF FOOD PRODUCTS LIKE BREAD, COOKIES AND SIMILAR AND BAKING MACHINE FOR MANUFACTURE OF SAID PRODUCTS
US4550654A (en) * 1983-04-01 1985-11-05 Heden Team A.G. Apparatus for automatic preparation of food products such as bread, cakes and the like
DE3318485A1 (en) * 1983-05-19 1984-11-22 Société Backwaren aus Frankreich GmbH, 4405 Erkrath Bread product having a medium shelf life without use of preservatives and process for preparation thereof
US4590850A (en) * 1983-12-27 1986-05-27 Heden Team A.G. Apparatus for automatically making of food products such as bread, cakes and the like
IT1183442B (en) * 1985-02-28 1987-10-22 Parmalat Spa PROCEDURE FOR THE PREPARATION AND PACKAGING OF A FOOD PRODUCT FROM OVEN WITH LONG STORAGE AND PACKAGING SO OBTAINED
GB8506672D0 (en) * 1985-03-14 1985-04-17 United Biscuits Ltd Food products
EP0231210A4 (en) * 1985-07-19 1988-10-06 Trevor Allan Larsen Long life food product.
AT400279B (en) * 1992-02-20 1995-11-27 Sorger Albin Prodn. and preservation of pre-baked prods. esp. bread and rolls - by increasing water content, adding water-binding agent, pref. based on sugar beet, reducing baking time, etc.
IT1269707B (en) * 1994-01-31 1997-04-15 Luciano Piergiovanni PROCEDURE AND DEVICE FOR INCREASING THE CONSERVABILITY OF BREADS, SPECIAL BREADS, BAKED PRODUCTS, BAKED AND PARTIALLY BAKED, PACKAGED IN MODIFIED ATMOSPHERE
GB9500760D0 (en) * 1994-05-10 1995-03-08 Apv Corp Ltd Manufacture of bread products
DE19650666C1 (en) * 1996-12-06 1998-01-02 Franz Leupoldt Pre-packaged dough assisting household and small bakery production of whole meal and speciality bread
EP1279600A1 (en) 2001-07-23 2003-01-29 Cryovac, Inc. Method for packaging partially baked bread in a long shelf-life package
US7328555B2 (en) 2002-11-19 2008-02-12 Ilapak Macchine Automatiche S.A. Plant and device for the continuous packing of food products in modified atmosphere
ITMI20022461A1 (en) * 2002-11-19 2004-05-20 Ilapak Macchine Automatiche S A PLANT AND DEVICE FOR CONTINUOUS PACKAGING IN MODIFIED ATMOSPHERE OF FOOD PRODUCTS
WO2005019033A2 (en) * 2003-08-20 2005-03-03 Multivac, Inc. Inline processing and irradiation system
WO2005118399A1 (en) * 2004-06-03 2005-12-15 General Mills Marketing, Inc. Method of manufacturing packaged dough products
NZ543085A (en) * 2005-10-20 2008-03-28 Mercer Technologies Ltd Method and apparatus for sterilization and vacuum packing in a hospital, laboratory or food processing environment
DE102006005073B4 (en) 2006-02-03 2013-06-06 Itw Morlock Gmbh Pad printing plant
ITRM20080534A1 (en) * 2008-10-07 2010-04-08 Gimsa S R L METHOD OF PRODUCTION OF BAKING PRODUCTS.
ITRM20080533A1 (en) * 2008-10-07 2010-04-08 Gimsa S R L PACKAGING METHOD OF BAKING PRODUCTS.
JP6158454B1 (en) * 2017-03-03 2017-07-05 峰雄 菅内 Manufacturing method for bag bread
EP3491926A1 (en) 2017-11-30 2019-06-05 Due Bi Automazioni Di Benetollo Luigi Improved process for food storage

Family Cites Families (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2549595A (en) * 1949-09-29 1951-04-17 Gen Mills Inc Process of preparing baked food products
FR2044063A5 (en) * 1969-05-07 1971-02-19 Olida Et Caby Associes Sterilised food prods of the sandwich type
CH569419A5 (en) * 1973-06-13 1975-11-28 Paris Grands Moulins Pre-baking bread by hot air convection - to prevent premature browning of crust
GB1538428A (en) * 1975-03-26 1979-01-17 Unilever Ltd Food products
FR2335401A1 (en) * 1975-12-18 1977-07-15 Joulin Gerard PROCESS AND DEVICE FOR THE STERILE PACKAGING OF PRODUCTS, IN PARTICULAR FOOD, SUCH AS BAKED PRODUCTS

Cited By (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS57154984U (en) * 1981-03-23 1982-09-29
JP2007244235A (en) * 2006-03-14 2007-09-27 Tokura Shoji Kk Production process of breads
JP2008182935A (en) * 2007-01-29 2008-08-14 Ezaki Glico Co Ltd Bread prevented from becoming crumbly at heating
JP4688826B2 (en) * 2007-01-29 2011-05-25 江崎グリコ株式会社 Bread with reduced crunchiness during heating

Also Published As

Publication number Publication date
ZA785874B (en) 1979-09-26
IT7828979A0 (en) 1978-10-20
AU4065078A (en) 1980-04-17
GB2005980B (en) 1982-05-26
IT1099418B (en) 1985-09-18
GB2005980A (en) 1979-05-02
ES474819A1 (en) 1979-04-01
FR2406392A1 (en) 1979-05-18
NL7810546A (en) 1979-04-24
AU525988B2 (en) 1982-12-09
CA1117814A (en) 1982-02-09
DE2819752A1 (en) 1979-04-26
FR2406392B1 (en) 1980-08-08
CH635482A5 (en) 1983-04-15
LU80357A1 (en) 1979-10-29
BE871229A (en) 1979-02-01

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