JPH08283087A - Treating device for waste edible oil and preparation of oil cake - Google Patents

Treating device for waste edible oil and preparation of oil cake

Info

Publication number
JPH08283087A
JPH08283087A JP12417395A JP12417395A JPH08283087A JP H08283087 A JPH08283087 A JP H08283087A JP 12417395 A JP12417395 A JP 12417395A JP 12417395 A JP12417395 A JP 12417395A JP H08283087 A JPH08283087 A JP H08283087A
Authority
JP
Japan
Prior art keywords
oil
fermentation
waste oil
oil tank
waste
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
JP12417395A
Other languages
Japanese (ja)
Inventor
Yuji Tanaka
佑治 田中
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Priority to JP12417395A priority Critical patent/JPH08283087A/en
Publication of JPH08283087A publication Critical patent/JPH08283087A/en
Pending legal-status Critical Current

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Classifications

    • CCHEMISTRY; METALLURGY
    • C05FERTILISERS; MANUFACTURE THEREOF
    • C05FORGANIC FERTILISERS NOT COVERED BY SUBCLASSES C05B, C05C, e.g. FERTILISERS FROM WASTE OR REFUSE
    • C05F11/00Other organic fertilisers
    • YGENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y02TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
    • Y02WCLIMATE CHANGE MITIGATION TECHNOLOGIES RELATED TO WASTEWATER TREATMENT OR WASTE MANAGEMENT
    • Y02W30/00Technologies for solid waste management
    • Y02W30/40Bio-organic fraction processing; Production of fertilisers from the organic fraction of waste or refuse

Landscapes

  • Chemical & Material Sciences (AREA)
  • Organic Chemistry (AREA)
  • Fats And Perfumes (AREA)
  • Fertilizers (AREA)

Abstract

PURPOSE: To waste edible oil by simple stages at a low cost and to obtain fermented oil cake useful for harmless and odorless fertilizers, etc., by installing a specific device, throwing the waste edible oil therein and fermenting the waste edible oil under prescribed conditions. CONSTITUTION: A cylindrical fermentation oil vessel 3 is formed by using feat steel plates of 2, 3mm and a removal cap made of a galvanized sheet iron is put on the upper part thereof. A heating plate 15 stuck with a sheathed heater 16 and a temp. controller consisting of a thermostat 17 are mounted at the lower part on the rear side of the bottom wall this vessel. Electric wiring are connected to this temp. controller 17 and a driving motor 6 to operate both. The device consisting of an agitating device constituted by connecting the shaft end key of the driving motor 6 and the axial center of the agitating device and adjusting the rotating speed of agitating vanes 13a, 13b to 30 r.p.m. is installed. The raw materials for fermentation (e.g.; rice bran, etc.) for adsorbing the waste edible oil and waste oil and the cultured powder of microorganisms (e.g.; lactic acid bacteria, etc.) are changed into the fermentation oil vessel 3 of this device and are occasionally agitated, by which low-temp. fermentation of 30 deg.C is effected and the fermented compost of the oil cake is obtd. in a short period of time.

Description

【発明の詳細な説明】Detailed Description of the Invention

【0001】[0001]

【産業上の利用分野】本発明は、食用廃油の微生物によ
る低温発酵処理装置と油かす製造に関する。
BACKGROUND OF THE INVENTION 1. Field of the Invention The present invention relates to a microbial low-temperature fermentation treatment apparatus for edible waste oil and the production of oil dregs.

【0002】家庭および飲食業店から廃棄される食用廃
油を、この装置を数多く設置することにより多量の廃油
を処理できるので、環境保全の役を担い得る。
A large amount of edible waste oil discarded from homes and restaurants can be treated by installing a large number of this apparatus, and thus can play a role of environmental protection.

【0003】この装置で製造した発酵油かすを馬糞、牛
糞、鶏糞、稲わら、落葉等に混和するとにより、短期間
に発酵有機堆肥を容易に得て利用できる。また、家庭お
よび飲食業店から廃棄される生ごみ1.0kgに、1
5.0〜20.0gを混和すると、短期間に発酵堆肥を
容易に得て利用に関する。
By mixing the fermented oil dregs produced by this apparatus with horse dung, cow dung, chicken dung, rice straw, deciduous leaves and the like, fermented organic compost can be easily obtained and used in a short period of time. In addition, 1.0 kg of food waste discarded from homes and restaurants
When 5.0 to 20.0 g is mixed, fermented compost can be easily obtained and used in a short period of time.

【0004】[0004]

【従来の技術】従来の食用廃油の処理方法としては、化
学薬品(カセイソーダ)を使用して石鹸を製造する方法
がある。しかし、石鹸の消費量と廃油の処理量が少ない
ことが問題点である。
2. Description of the Related Art As a conventional method for treating edible waste oil, there is a method for producing soap using a chemical agent (caustic soda). However, the problem is that the amount of soap consumed and the amount of waste oil processed are small.

【0005】室内実験において、食用廃油から油かす肥
料を製造したという報告があるが、廃油の脂肪分解に一
カ月の期間を必要とした上、放線菌を添加してから発酵
期間が、さらに一カ月の期間を要するので、製造装置の
作成と製造コストの上で実用化に問題点がある。(平成
6年度、日本農業クラブ連盟主催研究発表会)
In the laboratory experiment, it was reported that oil dregs fertilizer was produced from edible waste oil, but it took one month for lipolysis of the waste oil, and the fermentation period was further increased after adding actinomycetes. Since it takes a period of months, there is a problem in practical application in terms of production of the production apparatus and production cost. (1994, Research Presentation by the Japan Agricultural Club Federation)

【0006】生ゴミや有機物質の発酵資材に、微生物を
使用して発酵させ、高い温度で処理して堆肥を製造した
報告がある。(例えば、特許.開03−50174、開
04−26082、開06−72788、開01−27
5488など、特公平3年3月、特公平4年12月、公
報参照)
It has been reported that fermenting materials for raw garbage and organic substances are fermented using microorganisms and processed at high temperature to produce compost. (For example, Patent. Open 03-50174, Open 04-26082, Open 06-72788, Open 01-27.
(For example, 5488, March 3 and December 4, December)

【0007】[0007]

【発明が解決しようとする課題】A市の家庭食用廃油、
給食センター、飲食業店から廃棄される食用廃油は、一
年間に約260klある。その処理方法として一部は県
外へ配送される。一部は石鹸化される。一部は固形化
し、家庭廃棄物として収集され焼却される。一部は投棄
されているため河川や湖水の汚染源になつており適切な
処理法がない。
[Problems to be Solved by the Invention] Household waste oil in City A,
The amount of edible waste oil discarded from food service centers and restaurants is about 260 kl per year. As a processing method, a part is delivered outside the prefecture. Some are soaped. Part of it solidifies and is collected as household waste and incinerated. Since some of them are dumped, they are a source of pollution for rivers and lakes, and there is no appropriate treatment method.

【0008】この課題を解決するのには、廃油を一つの
工程で多量に処理できる装置を、低コストで製作し、廃
油収集の便利な地域毎に設置して利用できる。さらに生
産工程と生産物が無害、無臭であるばかりでなく、再利
用できる生産物にして、土壌に還元できるシステムを構
築することが問題点だった。
In order to solve this problem, an apparatus capable of treating a large amount of waste oil in one process can be manufactured at low cost and installed in each convenient area for waste oil collection. Furthermore, the problem was not only that the production process and products were harmless and odorless, but that a product that could be reused should be made into a system that can be returned to the soil.

【0009】上記目的を達成するため、この発明の食用
廃油処理方法は、円筒形油槽の底壁裏側に保温装置をセ
ットし、さらにインバータと駆動モータを連結して低回
転速度で撹拌できる装置を取付けて、微生物で低温発酵
できる廃油処理装置を製作した。
In order to achieve the above object, the edible waste oil treatment method of the present invention provides a device for setting a heat insulating device on the back side of the bottom wall of a cylindrical oil tank, and further connecting an inverter and a drive motor to allow stirring at a low rotation speed. We installed it and manufactured a waste oil treatment device that can perform low-temperature fermentation with microorganisms.

【0010】この装置の油槽中に、食用廃油とその吸着
物、および微生物培養粉末を投入して、30℃の微生物
繁殖適温で低温発酵を促進する。この条件を持続するた
めに、加温と撹拌を相互に繰返し、食用廃油を短期間に
再生産物に有効処理するように構成される。
The edible waste oil, its adsorbate, and microbial culture powder are put into the oil tank of this apparatus to promote low temperature fermentation at a temperature suitable for microbial propagation of 30 ° C. In order to maintain this condition, heating and stirring are mutually repeated, and the edible waste oil is effectively treated as a regenerated product in a short period of time.

【0011】[0011]

【作用】微生物の増殖と低温発酵によって、廃油は分解
され、油かすが生産される。抗酸化作用が促進されるの
で再生産物は、pH6.0〜6.8の中性になる。廃油
との混合物を30℃で加温すると、48時間で発酵し始
める。混合物の発酵がすすみ温度が30℃に達すると、
サーモスタツトの作用で電流が遮断され加温が中止され
る。また、温度が30℃以下になると、起動して加温が
持続される。混合物の発酵熱が30℃以上の温度に上昇
すると撹拌して空気を挿入し温度を下げる。このように
して常時低温発酵が持続されるので、短期間に廃油から
再生産物である油かすを製造する機能が生ずる。
[Operation] Waste oil is decomposed by the growth of microorganisms and low temperature fermentation to produce oil dregs. The regenerated product becomes neutral at pH 6.0 to 6.8 due to the enhanced antioxidant effect. When the mixture with waste oil is heated at 30 ° C, it begins to ferment in 48 hours. When the fermentation temperature of the mixture reaches 30 ° C,
The current is cut off by the action of the thermostat and the heating is stopped. Further, when the temperature becomes 30 ° C. or lower, the heating is continued and the heating is continued. When the heat of fermentation of the mixture rises to a temperature of 30 ° C or higher, the temperature is lowered by stirring and inserting air. In this way, since the low-temperature fermentation is constantly maintained, the function of producing regenerated waste oil from waste oil is produced in a short period of time.

【0012】[0012]

【実施例】次に、この発明の実施例を、図面に基づいて
説明する。図1においては、平綱2.3mmを使用し
て、半経500.0mm、高さ600.0mmの円柱1
と平綱2.3mmで半経500.0mm、の円形の底壁
2を溶接して、約470l入りの円筒を作り、これを発
酵油槽3とした。
Embodiments of the present invention will now be described with reference to the drawings. In FIG. 1, using a flat rope 2.3 mm, a cylinder 1 having a half diameter of 500.0 mm and a height of 600.0 mm.
A circular bottom wall 2 having a flat rope 2.3 mm and a half diameter of 500.0 mm was welded to form a cylinder of about 470 l, which was used as a fermentation oil tank 3.

【0013】この発酵油槽3を、厚さ3.0mm、幅8
0.0mmの角型鉄骨で、幅1,200.0mm、奥行
1,200.0mm、高さ1,500.0mmの四角柱
の外枠4を作り、この枠内の地上500.0mmの位置
に、溶接して設置した。
This fermented oil tank 3 has a thickness of 3.0 mm and a width of 8
An outer frame 4 of a square pole having a width of 1,200.0 mm, a depth of 1,200.0 mm, and a height of 1,500.0 mm is made of a rectangular steel frame of 0.0 mm, and a position of 500.0 mm above the ground in this frame. It was installed by welding.

【0014】撹拌羽根の回転速度を調整するために、入
力電源(3相,200〜230V,50/60Hz)を
インバータ(FVR 0.75C9S−2)5と立形ギ
ヤードモートル(GM−LJ 0.75kW)6を軸下
向取付してケーブルで接続した。
In order to adjust the rotation speed of the stirring blade, an input power source (3 phase, 200 to 230 V, 50/60 Hz) is used as an inverter (FVR 0.75C9S-2) 5 and a vertical geared motor (GM-LJ 0. (75 kW) 6 was attached to the shaft downward and connected with a cable.

【0015】発酵油槽3の上部600.0mmの位置
に、フラットバー7を幅100.0mm,厚み9.0m
m鉄板を使用して、十字形に橋渡して発酵油槽3の本体
に、溶接固定した。さらに、350.0mmの位置に、
フラットバー8を十字形に橋渡して発酵油槽3の本体に
溶接し固定した。
At a position 600.0 mm above the fermenting oil tank 3, a flat bar 7 is provided with a width of 100.0 mm and a thickness of 9.0 m.
An iron plate was used to bridge in a cross shape and fixed by welding to the main body of the fermentation oil tank 3. Furthermore, at the position of 350.0 mm,
The flat bar 8 was bridged in a cross shape and welded and fixed to the main body of the fermentation oil tank 3.

【0016】このフラットバー8の中央部で、撹拌シャ
フト9をピローブロック、UCF208.10を使用し
て固定した。
At the center of the flat bar 8, the stirring shaft 9 was fixed using a pillow block, UCF 208.10.

【0017】撹拌シヤフト9は、S45C(パイプ外径
50mmで、長さ409.0cm)を使用し、その上端
とモータ6の軸端とを連結した。連結の手順は、
As the stirring shaft 9, S45C (pipe outer diameter: 50 mm, length: 409.0 cm) was used, and its upper end was connected to the shaft end of the motor 6. The connection procedure is

【図2、3】に示した。2 and 3 are shown in FIG.

【0018】シヤフト9の先端に当たる392mmの位
置に、回転アーム11を取付けた。アームは、SGP2
5,φ34を使用し、内側回転羽根を支える腕の長さを
296mmとし、外側回転羽根を支える腕の長さを46
5mmとし、取外しができるようにシヤフトに取付け
た。
The rotary arm 11 was attached at a position of 392 mm, which corresponds to the tip of the shaft 9. The arm is SGP2
5, φ34 is used, the length of the arm that supports the inner rotary blade is 296 mm, and the length of the arm that supports the outer rotary blade is 46 mm.
It was set to 5 mm and attached to the shaft so that it could be removed.

【0019】羽根板と櫛形の翼を支える軸12aと12
bは、鉄パイプM10×25を使用し、縦77mm,幅
240mmの大きさのU字形にして、それぞれを回転ア
ーム11に垂直の方向に取付け、溶接で固定した。
Shafts 12a and 12 for supporting the blades and the comb-shaped wings
For b, an iron pipe M10 × 25 was used, which was U-shaped with a length of 77 mm and a width of 240 mm, and each was attached to the rotary arm 11 in the vertical direction and fixed by welding.

【0020】羽根板13aと13bは、平綱3.0mm
で、上面の幅200.0mm,底面の幅170mm,高
さ50.0mmの台形の鉄板を使用し、支え軸12aお
よび12bに溶接して固定した。
The blades 13a and 13b are flat rope 3.0 mm.
Then, a trapezoidal iron plate having a top surface width of 200.0 mm, a bottom surface width of 170 mm, and a height of 50.0 mm was used and fixed by welding to the support shafts 12a and 12b.

【0021】櫛形の翼は、平綱3.0mmで、上面の幅
170.0mm,底面の幅170.0mm,高さ90.
0mmの台形の鉄板を使用し、その先端部を櫛形にする
ために、底面の幅20.0mm,奥行切込み50.0m
m,上面の幅10.0mmの台形に切取り、10.0×
50.0×20.0mm台形の歯形6枚をつけた櫛形の
翼14aと14bを作り、羽根板13a、13bに、そ
れぞれ斜め30゜の角度で、上下移動の調節ができるよ
うに、ねじ止めで取付けた。
The comb-shaped blade has a flat rope of 3.0 mm, a top surface width of 170.0 mm, a bottom surface width of 170.0 mm, and a height of 90.
A 0 mm trapezoidal iron plate is used, and in order to make the tip part comb-shaped, the bottom width is 20.0 mm and the depth cut is 50.0 m.
m, cut into a trapezoid with a width of 10.0 mm on the upper surface, 10.0 ×
Make comb-shaped blades 14a and 14b with 6 trapezoidal 50.0 × 20.0mm teeth, and screw them onto the blades 13a and 13b so that the vertical movement can be adjusted at an angle of 30 °. I installed it in.

【0022】加温装置は、平綱2.3mm、半径470
mmの円盤15に,シーズヒーター、100V 300
W.12.0m 16を柵形にアルミテープで張付け、
E.G.O.サーモ13L−1、17と温度計18に接
続して、温度の自動調節ができるように取り付けた。
The heating device has a flat rope 2.3 mm and a radius 470.
mm disk 15, sheathed heater, 100V 300
W. Attach 12.0m 16 to the fence shape with aluminum tape,
E. FIG. G. O. The thermometers 13L-1 and 17 were connected to a thermometer 18, and attached so that the temperature could be automatically adjusted.

【0023】発酵油槽3の下部にセツトした外蓋19
は、平綱2.3mmで、半径502.0mmの円盤に、
高さ80.0mmの平板を溶接して円筒を作り蓋とし
た。
An outer lid 19 set at the bottom of the fermentation oil tank 3
Is a disc with a flat rope 2.3 mm and a radius of 502.0 mm,
A flat plate having a height of 80.0 mm was welded to form a cylinder and used as a lid.

【0024】外蓋19の内側には、平綱1.6mm,角
型60.0mm,長さ900.0mmの角板で凸型の支
え柱20を固着し、ヒータを付円盤15、16を支え、
ヒーターが発酵油槽底壁2の裏側に接触できるようにす
ると共に、取外しのできる外蓋とした。
Inside the outer lid 19, a convex supporting column 20 is fixed by a square plate having a flat rope of 1.6 mm, a square shape of 60.0 mm, and a length of 900.0 mm, and disks 15 and 16 with heaters are attached. Support,
The heater was designed so that it could come into contact with the back side of the bottom wall 2 of the fermented oil tank, and the outer lid was removable.

【0025】[0025]

【図2】においては、駆動モータと撹拌シヤフトの連結
およびシヤフトの固定について説明する。
FIG. 2 illustrates the connection between the drive motor and the stirring shaft and the fixing of the shaft.

【0026】上記Above

【図1】で示したように、駆動モータ6と撹拌シヤフト
9の連結の仕方とスラットバー7、8およびピローブロ
ック10による固定と取付けかたをしめした。
As shown in FIG. 1, the method of connecting the drive motor 6 and the agitating shaft 9 and the fixing and mounting by the slat bars 7 and 8 and the pillow block 10 are shown.

【0027】[0027]

【図3】においては、撹拌装置の取付けを断面で説明す
る。
In FIG. 3, the attachment of the stirring device will be described in cross section.

【0028】ギヤモートル6、撹拌シヤフト9、回転ア
ーム11、羽根板支え軸12a・12b、羽根板13a
・13bおよび櫛形翼14a・15bそれぞれの連結を
示した。
Gear motor 6, stirring shaft 9, rotary arm 11, blade support shafts 12a and 12b, blade 13a.
13b and comb wings 14a and 15b are shown connected.

【0029】[0029]

【図4】においては、取出し口と加温装置の関係を説明
する。
FIG. 4 illustrates the relationship between the outlet and the heating device.

【0030】取出し口21は、発酵油槽3の底壁2に台
形の幅100.0mm,奥行350.0mm,奥幅4
0.0mmの切込みをした。
The take-out port 21 has a trapezoidal width of 100.0 mm, a depth of 350.0 mm, and a depth of 4 on the bottom wall 2 of the fermentation oil tank 3.
A cut of 0.0 mm was made.

【0031】取出し口の外蓋22は、上記の切り取った
台形の鉄板と同じ型の鉄板を使用し、その淵回りに幅
5.3mmの鉄板をハンダー付けして箱型にした。
As the outer lid 22 of the take-out port, an iron plate of the same type as the cut-off trapezoidal iron plate was used, and an iron plate having a width of 5.3 mm was soldered around the edge to form a box shape.

【0032】取出し口外蓋22の取付けは、奥幅の面と
発酵油槽3の底壁2の面に、チョウつがい23で固着
し、外側はコック式24で開閉できるように取付けた。
The outer cover 22 is attached to the inner surface and the bottom wall 2 of the fermenting oil tank 3 by a butterfly pair 23, and the outer side can be opened and closed by a cock 24.

【0033】発酵した産物は、円筒形外蓋19とヒータ
張付円盤15を取外した後、取出し口21からコック2
4をはずし、蓋22を開いて排出する。
For the fermented product, the cylindrical outer lid 19 and the heater-attached disk 15 are removed, and then the cook 2 is taken out from the outlet 21.
4 is removed, the lid 22 is opened and the sheet is discharged.

【0034】[0034]

【図4】においては、この処理装置を使用して、食用廃
油から油かすを製造する工程を説明する。
[Fig. 4] Fig. 4 illustrates a process for producing oil dregs from edible waste oil using this processing apparatus.

【0035】本装置を稼動しながら、食用廃油、米ぬ
か、木屑、乾燥した砂を発酵油槽に投入する。さらに、
脂肪分解の活性物質として、炭酸水素ナトリウム、食
塩、Lipaseを添加し5分間撹拌した後、48時間
加温する。
While operating this apparatus, edible waste oil, rice bran, wood chips and dried sand are put into a fermenting oil tank. further,
Sodium hydrogencarbonate, sodium chloride and Lipase are added as active substances for lipolysis, the mixture is stirred for 5 minutes and then heated for 48 hours.

【0036】次に前記48時間の加温を継続している発
酵油槽3の中に、これまで投入した全重量の3.0%に
当たるEM粉末ボカシ25を加えた後、1日に6回の撹
拌と加温を繰返しながら継続し、8日間の発酵と乾燥を
行なう。
Next, to the fermenting oil tank 3 which continued to be heated for 48 hours, 3.0% of the total weight of the EM powder was added 25 times, and then 6 times a day. While stirring and heating are repeated, fermentation and drying are continued for 8 days.

【0037】EM粉末ボカシ25の製法は、米ぬか8.
0kg、菜種油粕2.0kg、魚粕2.0kg、燻炭
1.0kg,大豆製,蛋白粉末50.0gを混合した材
料を作る。それに、救世EM−1号15.0ml、糖蜜
20.0ml,を水3.5lに希釈した混合希釈液を混
和し、密閉状態を保ちながら、35日間培養した粉末。
EM;Effectiv Microoganisms
の略語)
The method for producing the EM powder blur 25 is rice bran 8.
A material is prepared by mixing 0 kg, rapeseed oil meal 2.0 kg, fish meal 2.0 kg, smoked charcoal 1.0 kg, soybean protein powder 50.0 g. A powder obtained by mixing 15.0 ml of Salvation EM-1 and 20.0 ml of molasses with 3.5 l of water in a mixed diluent and culturing for 35 days while maintaining a sealed state.
EM; Effectiv Microorganisms
Abbreviation)

【0038】[0038]

【発明の効果】以上説明したことから、この発明は、食
用廃油を処理できる。さらに、処理した廃油から短期間
に再生産物として、有効的に利用できる油かすを生産で
きる。製品は、粗粉状でPH6.5の中性であり、肥料
や土壌改良剤に使用できる。また、食用廃油の投棄によ
る環境汚染を軽減するばかりでなく、積極的な環境保全
活動に役立つ。
As described above, the present invention can process edible waste oil. Furthermore, from the treated waste oil, it is possible to produce a waste oil that can be effectively used as a regenerated product in a short period of time. The product is coarse powder and neutral to PH 6.5, and can be used as a fertilizer or a soil conditioner. In addition to reducing environmental pollution caused by dumping edible waste oil, it is also useful for active environmental conservation activities.

【図面の簡単な説明】[Brief description of drawings]

【図1】処理装置の断面図である。FIG. 1 is a sectional view of a processing apparatus.

【図2】駆動モータと撹拌シヤフトの連結およびその取
付け図である。
FIG. 2 is a view showing the connection between the drive motor and the stirring shaft and its mounting.

【図3】撹拌装置の連結と組立ての断面図である。FIG. 3 is a cross-sectional view of the connection and assembly of the stirring device.

【図4】加温装置と取出し口の関連図である。FIG. 4 is a diagram showing a relation between a heating device and an outlet.

【図5】廃油処理装置使用した時の油かす製造工程図で
ある。
FIG. 5 is a manufacturing process drawing of the oil residue when the waste oil treatment device is used.

【符号の説明】 1−平綱 2−平綱の円盤 3−発酵油槽本体 4−発酵油槽設置棚 5−インバータ 6−ギヤモートル 7、8−フラットバー 9−シヤフト 10−ピローブロック 11−アーム 12a、12b−羽根板支え軸 13a、13b−羽根板 14a、14b−櫛形の翼 15、16−シーズヒータとその張付け板 17−サーモスタツト(温度調節装置) 18−温度計(温度調節装置) 19、20−発酵油槽底壁部の外蓋 21−取出し口 22−取出し口と外蓋 23、24−取出し口外蓋の開閉コック 25−EM粉末ボカシの作り方[Explanation of reference numerals] 1-flat rope 2-flat rope disk 3-fermentation oil tank main body 4-fermentation oil tank installation shelf 5-inverter 6-gear motor 7, 8-flat bar 9-shallow 10-pillow block 11-arm 12a, 12b-Vane support shafts 13a, 13b-Vanes 14a, 14b-Comb blades 15, 16-Seas heater and its attachment plate 17-Thermostat (temperature control device) 18-Thermometer (temperature control device) 19, 20 -Outer lid of the bottom wall of the fermented oil tank 21-Ejection port 22-Ejection port and outer lid 23, 24-Ejection port opening / closing cock 25-How to make EM powder blur

─────────────────────────────────────────────────────
─────────────────────────────────────────────────── ───

【手続補正書】[Procedure amendment]

【提出日】平成7年7月3日[Submission date] July 3, 1995

【手続補正1】[Procedure Amendment 1]

【補正対象書類名】明細書[Document name to be amended] Statement

【補正対象項目名】全文[Correction target item name] Full text

【補正方法】変更[Correction method] Change

【補正内容】[Correction content]

【書類名】 明細書[Document name] Statement

【発明の名称】 食用廃油の処理装置と油かすの製法Patent application title: Edible waste oil treatment device and method of producing oil residue

【特許請求の範囲】[Claims]

【発明の詳細な説明】Detailed Description of the Invention

【0001】[0001]

【産業上の利用分野】本発明は、食用廃油の微生物によ
る低温発酵処理装置と発酵油かす製造に関する
BACKGROUND OF THE INVENTION 1. Field of the Invention The present invention relates to a low temperature fermentation treatment apparatus for edible waste oil by microorganisms and the production of fermented oil residue.

【0002】家庭および飲食業店から廃棄される食用廃
油を、この装置を利用することによって、多量の廃油を
有効に処理できるので、廃棄物の減量化、再利用の推
進、適正処理の確保ができる。
By using this device, a large amount of waste oil discarded from households and restaurants can be effectively treated. Therefore, it is possible to reduce waste, promote reuse, and ensure proper treatment. .

【0003】この装置で製造した発酵油かすは、肥料と
して利用できる。また、馬糞、牛糞、鶏糞、稲わら、落
葉等に混和すると、短期間に発酵有機堆肥を容易に得て
利用できる。さらに、家庭および飲食業店から廃棄され
る生ごみ1.0kg に、15.0〜20.0gを混和
して、短日で発酵堆肥を容易に得て、生ごみを有効にリ
サイク化して利用している。
The fermented oil dregs produced by this apparatus can be used as fertilizer. When mixed with horse dung, cow dung, chicken dung, rice straw, deciduous leaves, etc., fermented organic compost can be easily obtained and used in a short period of time. Furthermore, by mixing 15.0 to 20.0 g with 1.0 kg of garbage that is discarded from homes and restaurants, fermented compost can be easily obtained in a short day, and the garbage can be effectively recycled and used. ing.

【0004】[0004]

【従来の技術】従来の食用廃油の処理方法としては、化
学薬品(カセイソーダ)を使用して、石鹸を製造する方
法がある。しかし、石鹸の消費者と廃油の処理量が少な
いことが問題点である。
2. Description of the Related Art As a conventional method for treating edible waste oil, there is a method for producing soap using a chemical agent (caustic soda). However, the problem is that the consumer of soap and the amount of waste oil processed are small.

【0005】室内実験において、食用廃油から放線菌培
養粉末を活用して、油かす肥料を製造したという報告が
あるが、廃油の脂肪分解に一カ月の期間を必要とした
上、放線菌培養粉末を添加してからの発酵期間が、さら
に一カ月の期間を要する。この製法では、製造期間が長
いので、製造装置の作成と製造コストの上で実用化に問
題点がある。また、発酵の触媒として砂を使用している
ことから、肥料としての使用に問題点がある。(平成6
年度、日本農業クラブ連盟主催研究発表会)
In an indoor experiment, it has been reported that actinomycete culture powder was used from edible waste oil to produce oil residue fertilizer. However, it took a month for lipolysis of waste oil, and actinomycete culture powder was also required. The fermentation period after the addition of 1 is required for another month. In this manufacturing method, since the manufacturing period is long, there is a problem in practical application in terms of manufacturing a manufacturing apparatus and manufacturing cost. Further, since sand is used as a fermentation catalyst, there is a problem in using it as a fertilizer. (Heisei 6
Fiscal year, research presentations sponsored by the Japan Agricultural Club Federation)

【0006】生ごみや有機物質の発酵資材に、微生物を
使用して発酵させ、高温度処理で堆肥を製造した報告が
ある。このような従来の製造方法は、有機質素材を高温
乾燥で処理し、堆肥化する方法が多い。しかし本発明
は、微生物を生きたまま活用する土壌改良剤の製造方法
である。(例えば、特許.開03−50174、開04
−26082、開06−72788、開01−2754
88など、特公平3年3月、特公平4年12月、公報参
照)
[0006] There is a report that fermenting materials such as garbage and organic substances are fermented by using microorganisms to produce compost by high temperature treatment. In such a conventional manufacturing method, there are many methods in which an organic material is dried at a high temperature and composted. However, the present invention is a method for producing a soil amendment that utilizes microorganisms as they are. (For example, Patent. Open 03-50174, Open 04
-26082, open 06-72788, open 01-2754
88, etc., Japanese Patent Fair 3rd March, Japanese Patent Fair 4th December, Reference)

【0007】[0007]

【発明が解決しようとする課題】A市の家庭食用廃油、
給食センター、飲食業店から廃棄される食用廃油は、一
年間に約260klある。その処理方法として一部は県
外へ配送される。一部は石鹸化される。一部は固形化
し、一般廃棄物として収集され焼却される。一部は投棄
されるため、河川や湖水の汚染源になつており、適切な
処理法がないので、その適正処理の開発が課題である。
[Problems to be Solved by the Invention] Household waste oil in City A,
The amount of edible waste oil discarded from food service centers and restaurants is about 260 kl per year. As a processing method, a part is delivered outside the prefecture. Some are soaped. Part of it is solidified, collected as general waste and incinerated. Since some of them are dumped, they are a source of pollution for rivers and lakes, and there is no appropriate treatment method, so the development of appropriate treatment is an issue.

【0008】この課題を解決するのには、廃油を簡単な
工程で、多量に処理できる装置を、低コストで製作し、
廃油収集の便利な地域毎に処理機を設置して、いつで
も、どこでも利用できる。さらに処理工程に化学薬品を
使用せず、リサイクル産物が無害、無臭であるばかりで
なく、再利用できる生産物にして、土壌に還元できるシ
ステムを構築することが問題点だった。
In order to solve this problem, an apparatus capable of treating a large amount of waste oil in a simple process is manufactured at low cost,
You can install a processor in each convenient area for collecting waste oil and use it anytime, anywhere. In addition to the chemicals used in the treatment process, the recycled product is not only harmless and odorless, but it is also a problem to build a system that can be recycled into a product that can be reused.

【0009】上記目的を達成するため、第一段階は、食
用廃油を有効処理する処理機を製作した。第二段階は、
食用廃油から、微生物を利用して、低温発酵による再生
産物で、有効利用できる発酵油かすの製造方法を開発を
した。
In order to achieve the above object, the first step is to manufacture a processing machine for effectively processing edible waste oil. The second stage is
We have developed a method for producing fermented oil dregs from edible waste oil, which is a recycled product of low temperature fermentation using microorganisms and can be effectively used.

【0010】食用廃油の処理機は、平鋼の鉄板2.3m
mを使用し、円筒形で470lの発酵油槽を作成し、そ
の底壁裏側にシーズヒータによる保温とサーモスタツト
による温度調節器を取り付けた。さらに電源の配線は、
単相100Vとし、インバータと駆動モータを連結し
て、撹拌羽根の回転を30r.p.m以下の速度で撹拌
できる撹拌装置を取付けた。そして微生物の繁殖温度3
0℃を保持しながら、低温発酵で廃油を処理できる装置
で、軽トラックで設置する場所を移動できる大きさに作
成した。
The edible waste oil processing machine is a flat steel plate 2.3 m.
A fermented oil tank of 470 liters was prepared in a cylindrical shape using m, and a heat-retaining device with a sheath heater and a temperature controller with a thermostat were attached to the backside of the bottom wall. Furthermore, the wiring of the power supply is
Single phase 100V, the inverter and the drive motor are connected, and the stirring blade is rotated for 30 r. p. A stirring device capable of stirring at a speed of m or less was attached. And the breeding temperature of microorganisms 3
An equipment that can process waste oil by low-temperature fermentation while maintaining 0 ° C, and was made to a size that can be moved by a light truck.

【0011】発酵油かすの製造方法は、廃油処理機の発
酵油槽の中に、食用廃油20.0kgと発酵材として米
ぬか35.0kg、おがくず5.0kg、燻炭2.0k
gを投入し混和した後、炭酸水素ナトリウム42.0
g、食塩40.0g、珪酸カルシュウム75.0g、L
ipase 1.5gを投入し、撹拌した後、48時
間、30℃で保温する。48時間経過後、乳酸菌培養粉
末620g、酵母菌培養粉末620g、放線菌培養粉末
620g、それぞれを添加して、撹拌混和する。その
後、30℃の低温発酵を持続させるため、加温と撹拌を
相互に繰り返して、発酵温度を調節すると短期間に、廃
油から発酵油かすを製造できる。
The method for producing fermented oil residue is as follows: 20.0 kg of edible waste oil and 35.0 kg of rice bran as a fermenting material, 5.0 kg of sawdust, 2.0 k of smoked charcoal in a fermentation oil tank of a waste oil processor.
g, and after mixing, sodium bicarbonate 42.0
g, salt 40.0 g, calcium silicate 75.0 g, L
After adding 1.5 g of ipase and stirring, the mixture is kept warm at 30 ° C. for 48 hours. After 48 hours, 620 g of the lactic acid bacterium culture powder, 620 g of the yeast culture powder, and 620 g of the actinomycete culture powder were added and mixed with stirring. After that, in order to maintain the low temperature fermentation at 30 ° C., heating and stirring are mutually repeated to adjust the fermentation temperature, so that fermented oil cake can be produced from waste oil in a short period of time.

【0012】[0012]

【作用】処理機の保温・撹拌の作動により、微生物の増
殖と低温発酵が維持されことによって、廃油は分解さ
れ、油かすが生産される。抗酸化作用が促進されるので
再生産物は、pH6.0〜6.8の中性になる。廃油と
の混合物を30℃で加温すると、48時間で発酵し始め
る。混合物の発酵がすすみ温度が30℃以上に達する
と、サーモスタツトの作用で電流が遮断され、加温が中
止される。また、温度が30℃以下になると、起動して
加温が持続される。混合物の発酵熱が30℃以上の温度
に上昇すると撹拌して空気を挿入し温度を下げる。この
ようにして常時低温発酵が持続されるので、短期間に廃
油から再生産物である発酵油かすを製造する機能が生ず
る。
[Operation] By maintaining the heat and stirring the processing machine, the growth of microorganisms and the low temperature fermentation are maintained, whereby the waste oil is decomposed and the oil residue is produced. The regenerated product becomes neutral at pH 6.0 to 6.8 due to the enhanced antioxidant effect. When the mixture with waste oil is heated at 30 ° C, it begins to ferment in 48 hours. When the fermentation temperature of the mixture reaches 30 ° C or higher, the current is cut off by the action of the thermostat and the heating is stopped. Further, when the temperature becomes 30 ° C. or lower, the heating is continued and the heating is continued. When the heat of fermentation of the mixture rises to a temperature of 30 ° C or higher, the temperature is lowered by stirring and inserting air. In this way, since the low temperature fermentation is always maintained, the function of producing fermented oil residue, which is a regenerated product, from waste oil occurs in a short period of time.

【0013】[0013]

【実施例】次に、この発明の実施例を、図面に基づいて
説明する。図1においては、平鋼の鉄板2.3mmを使
用して、半経500.0mm、高さ600.0mmの円
柱1と平鋼の鉄板2.3mmで半経500.0mm、の
円形の底壁2を溶接して、約470l入りの円筒を作
り、これを発酵油槽3とした。
Embodiments of the present invention will now be described with reference to the drawings. In FIG. 1, using a flat steel plate 2.3 mm, a circular bottom having a half length 500.0 mm and a height 600.0 mm of a cylinder 1 and a flat steel plate 2.3 mm and a half length 500.0 mm. The wall 2 was welded to form a cylinder containing about 470 l, which was used as the fermentation oil tank 3.

【0014】この発酵油槽3を、厚さ3.0mm、幅8
0.0mmの角型鉄骨を使用し、幅1,200.0m
m、奥行1,200.0mm、高さ1,500.0mm
の四角柱の外枠4を作り、この枠内の地上500.0m
mの位置に、溶接して設置した。
This fermented oil tank 3 has a thickness of 3.0 mm and a width of 8
Width 1,200.0m using 0.0mm square steel frame
m, depth 1,200.0 mm, height 1,500.0 mm
The outer frame 4 of the square pillar is made, and 500.0m above the ground in this frame.
It was installed by welding at the position of m.

【0015】撹拌羽根の回転速度を30r.p.m以下
に調整するため、入力電源の配線(単相,100,50
/60Hz)をインバータ(FVR 0.75C9S−
2)5に接続した上、次にギヤ−モートル(G3FM−
28−50−100.0.75kW)6の軸端を下向に
して取付け、ケーブルで接続した。
The rotation speed of the stirring blade is 30 r. p. Input power wiring (single phase, 100, 50
/ 60Hz) with an inverter (FVR 0.75C9S-
2) Connect to 5 and then gear motor (G3FM-
28-50-100.0.75 kW) 6 was attached with the shaft end facing downward, and connected with a cable.

【0016】発酵油槽3の上部600.0mmの位置
に、フラットバー7を幅100.0mm,厚さ9.0m
m鉄板を使用して、十字形に橋渡して発酵油槽3の本体
に、溶接固定した。さらに、300.0mmの位置に、
同じようにフラットバー8を十字形に橋渡して発酵油槽
3の本体に、溶接し固定した。
At a position 600.0 mm above the fermenting oil tank 3, a flat bar 7 is provided with a width of 100.0 mm and a thickness of 9.0 m.
An iron plate was used to bridge in a cross shape and fixed by welding to the main body of the fermentation oil tank 3. Furthermore, at the position of 300.0 mm,
Similarly, the flat bar 8 was bridged in a cross shape and welded and fixed to the main body of the fermentation oil tank 3.

【0017】このフラットバー7、8の中央部に、撹拌
シャフト9を、日本ピローブロック製造,UCF20
8.10を使用して固定した。
A stirring shaft 9 is provided in the central portion of the flat bars 7 and 8 by UCF 20 manufactured by Nippon Pillow Block Co., Ltd.
Fixed using 8.10.

【0018】撹拌シヤフト9は、S45C(パイプ外径
50mmで、長さ409.0cm)を使用し、その上端
とモータ6の軸端とを連結した。連結の手順は、
The stirring shaft 9 used was S45C (pipe outer diameter 50 mm, length 409.0 cm), and its upper end was connected to the shaft end of the motor 6. The connection procedure is

【図2、3】に示した。2 and 3 are shown in FIG.

【0019】シヤフト9の先端に当たる392mmの位
置に、回転アーム11を取付けた。アームは、SGP2
5,φ34を使用し、内側回転羽根を支える腕の長さを
296mmとし、外側回転羽根を支える腕の長さを46
5mmとし、取外しができるように、シヤフトにボルト
とねじ止めで、取付けた。
The rotary arm 11 was attached at a position of 392 mm, which corresponds to the tip of the shaft 9. The arm is SGP2
5, φ34 is used, the length of the arm that supports the inner rotary blade is 296 mm, and the length of the arm that supports the outer rotary blade is 46 mm.
It was set to 5 mm and was attached to the shaft with bolts and screws so that it could be removed.

【0020】羽根板と櫛形の翼を支えるパイプ12aと
12bは、鉄パイプSGP6(M10×25)を使用
し、縦77mm,幅240mmの大きさのU字形とし
て、それぞれを回転アーム11に垂直の方向に取付け、
溶接で固定した。
Iron pipes SGP6 (M10 × 25) are used for the pipes 12a and 12b which support the blades and the comb-shaped blades, and are formed in a U shape having a length of 77 mm and a width of 240 mm, each of which is perpendicular to the rotary arm 11. Mounting in the direction,
It was fixed by welding.

【0021】羽根板13aと13bは、平鋼の鉄板3.
0mmを使用し、上面の幅200.0mm,底面の幅1
70mm,高さ50.0mmの台形の大きさの鉄板を作
り、支えるパイプ12aおよび12bに、溶接して固定
した。
The vanes 13a and 13b are flat steel plates 3.
0mm is used, the width of the top is 200.0mm, and the width of the bottom is 1
An iron plate having a trapezoidal size of 70 mm and a height of 50.0 mm was prepared and welded and fixed to the supporting pipes 12a and 12b.

【0022】櫛形の翼は、平鋼の鉄板3.0mmを使用
し、上面の幅170.0mm,底面の幅170.0m,
高さ90.0mmの長方形の鉄板を作り、その先端部を
櫛形にするために、底面の幅20.0mm奥行切込み5
0.0mm,上面の幅10.0mmの台形に切取り、1
0.0×50.0×20.0mm台形の歯形6枚をつけ
た櫛形の翼14aと14bを作り、羽根板13a、13
bに、それぞれ斜め30゜の角度で、上下移動の調節が
できるように、ねじ止めで取付けた。
For the comb-shaped blade, a flat steel plate 3.0 mm is used, and the width of the upper surface is 170.0 mm and the width of the bottom surface is 170.0 m.
To make a rectangular iron plate with a height of 90.0 mm, and to make the tip part comb-shaped, the width of the bottom surface is 20.0 mm and the depth cut 5
Cut into a trapezoid with a width of 0.0 mm and a width of 10.0 mm on the upper surface, 1
Comb-shaped blades 14a and 14b with six trapezoidal teeth of 0.0 × 50.0 × 20.0 mm are formed, and blade plates 13a, 13 are formed.
It was attached to b with screws so that the vertical movement could be adjusted at an angle of 30 °.

【0023】加温装置は、平鋼の鉄板2.3mmを使用
し、半径470mmの円盤を作り15、その円盤にシー
ズヒーター100V 300W.12.0Mを、柵形に
アルミテープで張付けて加温装置とした16。
As the heating device, a flat steel plate 2.3 mm is used, and a disk having a radius of 470 mm is made 15, and a sheathed heater 100V 300W. 12.0M was attached to the fence shape with aluminum tape to make a heating device 16.

【0024】温度の調節は、加温装置のシーズヒーター
16とサーモスタットE.G.O.サーモ13L−1、
17とを温度計18に接続して、温度の自動調節ができ
るように取り付けた。
The temperature is controlled by adjusting the sheath heater 16 and the thermostat E. G. O. Thermo 13L-1,
17 and 18 were connected to a thermometer 18 and attached for automatic temperature adjustment.

【0025】発酵油槽3の下部にセットした外蓋は、平
鋼の鉄板2.3mmを使用し、半径502.0mmの円
盤に、平鋼の鉄板1.6mmを使用し、幅80.0mm
の鉄板で外ぶちを作り、溶接して、円筒形の外蓋19を
作製した。
The outer lid set at the bottom of the fermenting oil tank 3 uses a flat steel plate 2.3 mm, a flat steel plate 1.6 mm is used for a disk with a radius of 502.0 mm, and a width 80.0 mm.
An outer edge was made from the iron plate of No. 1 and welded to produce a cylindrical outer lid 19.

【0026】外蓋19の内側には、平鋼の角板1.6m
mで、幅60.0mm,長さ900.0mmのL型の鉄
板を使用し、凸型になるようにハンダー付けし、支え柱
20を作った。この支え柱20で、ヒータ付円盤15、
16を押上て、ヒーターを発酵油槽底壁2の裏側に接触
させた。また、シーズヒータ付円盤15、16、と外蓋
19は、取り外しができるようにした。
Inside the outer lid 19, a flat steel square plate 1.6 m
An L-shaped iron plate having a width of 60.0 mm and a length of 900.0 mm was used, and was soldered so as to have a convex shape to form a supporting column 20. With this support pillar 20, a disk 15 with a heater,
16 was pushed up to bring the heater into contact with the back side of the bottom wall 2 of the fermentation oil tank. Further, the disks 15 and 16 with sheathed heaters and the outer lid 19 can be removed.

【0027】[0027]

【図2】においては、駆動モータと撹拌シヤフトの連結
およびシヤフトの固定について説明する。
FIG. 2 illustrates the connection between the drive motor and the stirring shaft and the fixing of the shaft.

【0028】上記Above

【図1】で示したように、駆動モータ6と撹拌シヤフト
9の連結の仕方とスラットバー7、8およびピローブロ
ック10の固定と取付け方を示すした。
1 shows how to connect the drive motor 6 and the stirring shaft 9 and how to fix and attach the slat bars 7 and 8 and the pillow block 10, as shown in FIG.

【0029】[0029]

【図3】においては、撹拌装置の取付け方を断面で説明
する。
FIG. 3 is a cross-sectional view showing how to install the stirring device.

【0030】ギヤモートル6、撹拌シヤフト9、回転ア
ーム11、羽根板を支えるパイプ12aと12b、羽根
板13aと13bおよび櫛形翼14aと15bのそれぞ
れの連結の関係を示した。
The relationship of connection between the gear motor 6, the stirring shaft 9, the rotating arm 11, the pipes 12a and 12b supporting the blades, the blades 13a and 13b, and the comb blades 14a and 15b is shown.

【0031】[0031]

【図4】においては、取出し口と加温装置の関係を説明
する。
FIG. 4 illustrates the relationship between the outlet and the heating device.

【0032】取出し口は、発酵油槽3の底壁2に、外幅
100.0mm、奥行350.0mm、奥幅50.0m
mの台形の形に切取り、取出し口21を作った。
The outlet is formed on the bottom wall 2 of the fermented oil tank 3 with an outer width of 100.0 mm, a depth of 350.0 mm, and a depth of 50.0 m.
A trapezoidal shape of m was cut out to make an outlet 21.

【0033】取出し口の外蓋は、平鋼の鉄板3.2mm
を使用し、上記の切り取った台形の取り出し口21と同
じ形で、大きさ140.0mm×390.0mm×9
0.0mmの鉄板を使用して、取出し口の外蓋22を作
った。
The outer lid of the outlet is a flat steel plate 3.2 mm.
Using the same shape as the cut-out trapezoidal take-out port 21 described above, with a size of 140.0 mm x 390.0 mm x 9
The outer lid 22 of the outlet was made using a 0.0 mm iron plate.

【0034】取出し口外蓋22の取付けは、奥幅の面と
発酵油槽3の底壁2の面に、チョウつがい23で固着
し、外側はコック式24で開閉できるように取付けた。
The outer cover 22 is attached to the inner surface and the bottom wall 2 of the fermenting oil tank 3 by a butterfly pair 23, and the outside can be opened and closed by a cock 24.

【0035】発酵した産物は、円筒形外蓋19とヒータ
張付円盤15を取外した後、取出し口21からコック2
4をはずし、外蓋22を開いて排出する。
For the fermented product, after removing the cylindrical outer lid 19 and the heater-attached disc 15, the cock 2 is taken out from the outlet 21.
4 is removed, the outer lid 22 is opened, and the sheet is discharged.

【0036】[0036]

【図5】により、この処理装置を使用して、食用廃油か
ら油かすを製造する工程を説明する。
FIG. 5 illustrates a process of producing oil dregs from edible waste oil using this processing apparatus.

【0037】この製造方法は、食用廃油の処理装置の発
酵油槽3の中に、食用廃油を20.0kgを投入し、処
理装置を稼動させながら、最初に、おがくず5.0k
g、米ぬか35.0kg、燻炭2.0kgを投入して、
10分間撹拌する。次に、脂肪分解促進剤として、炭酸
水素ナトリウム42.0g、食塩40.0g、珪酸カル
シュウム75.0g、Lipase 1.5gを混和
し、少量づつ添加しつつ投入して、10分間撹拌する。
30℃で保温を継続する途中に、6時間ごとに5分間撹
拌し、48時間作用させる。
According to this manufacturing method, 20.0 kg of edible waste oil is put into the fermenting oil tank 3 of the edible waste oil treating apparatus, and the sawdust 5.0 k
g, rice bran 35.0kg, smoked charcoal 2.0kg,
Stir for 10 minutes. Next, as a lipolysis promoter, 42.0 g of sodium hydrogencarbonate, 40.0 g of sodium chloride, 75.0 g of calcium silicate, and 1.5 g of Lipase are mixed, added little by little, and stirred for 10 minutes.
While continuing the heat retention at 30 ° C., the mixture is stirred every 6 hours for 5 minutes and left to act for 48 hours.

【0038】48時間経過後、撹拌装置を稼動させなが
ら、乳酸菌培養粉末620g、酵母菌培養粉末620
g、放線菌培養粉末620gそれぞれを添加して、10
分間撹拌混和する。その後、30℃の低温発酵を持続さ
せるため、加温と撹拌を相互に繰り返して、発酵温度を
調節すると48時間、通算して95時間頃から、菜種油
粕状の香を発散し始め、極めて短期間に、廃油から再生
産物である油かす発酵堆肥が生産できる。
After 48 hours, 620 g of lactic acid bacterium culture powder and 620 g of yeast culture powder were operated while operating the stirring device.
g, 620 g of actinomycete culture powder, respectively,
Stir and mix for minutes. After that, in order to continue the low temperature fermentation of 30 ° C, heating and stirring are repeated each other, and when the fermentation temperature is adjusted, the rapeseed oil cake-like aroma begins to be emitted from 48 hours, about 95 hours in total, and it is extremely short-term. In the meanwhile, waste oil fermented compost, which is a regenerated product, can be produced from waste oil.

【0039】発酵油槽に仕込んだ日から、10日目の発
酵油かすを取り出し、その資料を分折した結果と植物に
対する害に関する栽培試験結果は、次の表の通りであっ
た。
The following table shows the results of taking out the fermented oil dregs on the 10th day from the day when they were placed in the fermenting oil tank, dividing the data, and the results of the cultivation test regarding the damage to plants.

【0040】 分折・試験結果 水分(HO)・・・・2.23% 窒素全量( N)・・・・0.83% りん酸全量(PO)・・・・1.49% 加里全量(KO ・・・・0.58% (以下乾物換算値) 水銀(Hg)・・・・0.01mg/kg ひ素(As)・・・・1.3 mg/kg カドミウム(Cd)・・・・0.2 mg/kg (財団法人 日本肥料検定協会)Fractionation / Test Results Moisture (HO) ... 2.23% Total nitrogen (N) ... 0.83% Total phosphoric acid (PO) ... 1.49% Total Kali ( KO: 0.58% (hereinafter, dry matter equivalent) Mercury (Hg): 0.01 mg / kg Arsenic (As): 1.3 mg / kg Cadmium (Cd): 0.2 mg / kg (Japan Fertilizer Test Association)

【0041】発芽及び生育調査成績(こまつな・は種の
1週間前施肥.鉢試験)
Germination and growth survey results (Komatsuna / ha seeds 1 week before fertilization, pot test)

【0042】上記の分折結果および植物試験成績から、
発酵期間が10日以内の発酵油かすは、特殊肥料として
使用できる。さらに、自然の状態で堆積し、二次発酵の
期間を1〜2か月経た完熟堆肥は、作物の肥料として使
用できる。
From the above-mentioned results of analysis and plant test results,
Fermented oil residue having a fermentation period of 10 days or less can be used as a special fertilizer. Further, the fully-ripened compost that has been naturally deposited and has been subjected to the secondary fermentation for 1 to 2 months can be used as a fertilizer for crops.

【0043】微生物培養粉末の作成は、最初に米ぬか
8.0kg、魚粕 2.0kg、燻炭1.0kg、大豆
製・蛋白粉末50.0g、炭酸ナトリウム25.0g、
食塩100.0gを混合した培養素材を作る。
To prepare the microbial culture powder, rice bran 8.0 kg, fish meal 2.0 kg, smoked charcoal 1.0 kg, soybean protein powder 50.0 g, sodium carbonate 25.0 g,
A culture material is prepared by mixing 100.0 g of salt.

【0044】この培養素材に混和する乳酸菌は、ブイヨ
ン培地とクックドミート培地に、酵母は、酵母MY培地
に、放線菌は、ブドウ糖・アスパラギン寒天に、それぞ
れ37℃で培養する。このようにして増殖た菌を、滅菌
した生理食塩水10.0mlにそれぞれ希釈し、その
3.0mlづつを、糖蜜40.0mlを溶解した蒸留水
2.5lに投入して、微生物混合液を作成する。
Lactic acid bacteria to be mixed with this culture material are cultivated in broth medium and cooked meat medium, yeast in yeast MY medium, and actinomycete in glucose / asparagine agar at 37 ° C. The bacteria thus grown were each diluted in 10.0 ml of sterilized physiological saline, and 3.0 ml of each was added to 2.5 l of distilled water in which 40.0 ml of molasses was dissolved to prepare a microbial mixture. create.

【0045】その微生物混合液を培養素材に混和した
後、密閉状態を保ちながら、35日間、常温で培養し
て、微生物培養粉末25を作成した。
After mixing the microorganism mixture with the culture material, it was cultured at room temperature for 35 days while maintaining the hermetically sealed state to prepare a microorganism culture powder 25.

【0046】[0046]

【発明の効果】以上説明したように、この発明は、食用
廃油を処理し、発酵堆肥化を可能にした。産業廃棄物の
有効なリサイクル化の方法を開発したので、廃棄物の減
量化・再利用に役立つている。また、処理機の開発は、
廃油を集荷しやすい場所に設置できる。また、処理機を
移動した場合は、その場所において、短期間に再生産物
として、有効的に利用できる発酵油かす肥料を生産でき
る。製品は、粗粉状でPH6.5の中性であり、肥料や
土壌改良剤として使用できる。また、この利用法は、食
用廃油の投棄による環境汚染を軽減するばかりでなく、
積極的な環境保全活動に役立つている。
As described above, according to the present invention, edible waste oil is treated and fermented and composted. Since we have developed an effective recycling method for industrial waste, it is useful for reducing and reusing waste. In addition, the development of the processor is
It can be installed in a place where waste oil can be collected easily. Further, when the processing machine is moved, fermented oil residue fertilizer that can be effectively used as a regenerated product can be produced at that location in a short period of time. The product is coarse powder and has a pH of 6.5 and can be used as a fertilizer or a soil conditioner. Moreover, this usage not only reduces the environmental pollution caused by the dumping of edible waste oil,
It is useful for active environmental conservation activities.

【図面の簡単な説明】[Brief description of drawings]

【図1】食用廃油処理装置の断面図である。FIG. 1 is a cross-sectional view of an edible waste oil treatment device.

【図2】駆動モータと撹拌シヤフトの連結およびその取
付け図である。
FIG. 2 is a view showing the connection between the drive motor and the stirring shaft and its mounting.

【図3】撹拌装置の連結と組立ての断面図である。FIG. 3 is a cross-sectional view of the connection and assembly of the stirring device.

【図4】加温装置と取出し口の関連図である。FIG. 4 is a diagram showing a relation between a heating device and an outlet.

【図5】廃油処理装置を使用した時の発酵油かす製造工
程図である。
FIG. 5 is a manufacturing process diagram of fermented oil residue when a waste oil treatment device is used.

【符号の説明】 1−平鋼の鉄板を使用して製作した円筒。 2−平鋼の鉄板で作製した円盤。 3−発酵油槽。 4−発酵油槽の設置棚。 5−インバーター。 6−ギヤモートル。 7、8−フラットバー。 9−シヤフト。 10−ピローブロック。 11−アーム。 12a,12b−羽根板支えパイプ。 13a,13b−羽根板。 14a、14b−櫛形の翼。 15、16−シーズヒータとその張付け円盤。 17−サーモスタツト(温度調節装置)。 18−温度計(温度調節装置)。 19、20−発酵油槽底壁部の外蓋。 21−取出し口。 22−取出し口と外蓋。 23、24−取出し口外蓋の開閉コック。 25−微生物培養粉末の作り方。[Explanation of symbols] 1-Cylinder manufactured by using a flat steel plate. 2-A disk made of flat steel plate. 3-Fermentation oil tank. 4-Fermentation oil tank installation shelf. 5-inverter. 6-gear motor. 7, 8-Flat bar. 9-Shaft. 10-pillow block. 11-arm. 12a, 12b-Vane support pipes. 13a, 13b-blade plates. 14a, 14b-comb-shaped wings. 15, 16-Season heater and its attached disc. 17-Thermostat (temperature control device). 18-thermometer (temperature control device). 19, 20-Outer lid on the bottom wall of the fermenter tank. 21-Ejection port. 22-Ejection port and outer lid. 23,24-Opening and closing cock for the outer lid of the outlet. 25-How to make microbial culture powder.

Claims (2)

【特許請求の範囲】[Claims] 【請求項1】 装置の製作は、平綱を使用して円柱形の
発酵油槽を作り、その上部には、トタン板で取り外しの
できる蓋をし、その底壁の裏側下部にシーズヒーターを
張付けた加温板とサーモスタツトによる温度調節機能を
付加した。さらに、電流は、インバーターを通し、駆動
モータに接続した。駆動モータの軸端と撹拌装置の軸端
を連結し、撹拌回転の速度を調節できる撹拌装置から成
る。この油槽の中に、廃油、廃油を吸着させる物質およ
び微生物の培養粉末を投入し、ときどき撹拌して30℃
の低温発酵を行ない、短期に油かすを製造できる装置を
提供する。
1. The apparatus is manufactured by using a flat rope to form a cylindrical fermenting oil tank, a lid that can be removed with a galvanized iron plate is attached to the upper portion, and a sheath heater is attached to the lower portion on the back side of the bottom wall. A temperature control function with a heating plate and a thermostat was added. In addition, the current was connected to the drive motor through an inverter. It is composed of a stirring device which connects the shaft end of the drive motor and the shaft end of the stirring device and which can adjust the speed of stirring rotation. Into this oil tank, waste oil, a substance that adsorbs the waste oil, and a culture powder of microorganisms are charged, and occasionally stirred to 30 ° C.
An apparatus capable of producing oil dregs in a short time by performing low temperature fermentation of
【請求項2】 発酵油槽に食用廃油を入れ、処理装置を
稼動させながら吸着させる米ぬか、木屑、乾燥した砂お
よび燻炭を投入して撹拌する。さらに、脂肪分解促進剤
として少量の重炭酸ナトリウム、食塩、硅酸カルシュウ
ム、Lipaseを投入し撹拌した後は、48時間30
℃で保温する。48時間経過した後、微生物培養ボカシ
を添加して撹拌、30℃の低温発酵を持続するように、
加温装置と撹拌装置で調節すると短日間で、廃油から再
生産物である発酵油かすを生産できる製造方法を提供す
る。
2. A edible waste oil is put into a fermenting oil tank, and rice bran, wood chips, dried sand, and smoldering charcoal to be adsorbed are put into the fermenting oil tank while the processing apparatus is operating and stirred. Furthermore, after adding a small amount of sodium bicarbonate, salt, calcium silicate and Lipase as a lipolysis promoter and stirring, 48 hours 30 hours
Keep warm at ℃. After 48 hours, add microbial culture blurring and stir to keep the low temperature fermentation at 30 ° C.
Provided is a production method capable of producing fermented oil residue which is a regenerated product from waste oil in a short period of time when adjusted by a heating device and a stirring device.
JP12417395A 1995-04-13 1995-04-13 Treating device for waste edible oil and preparation of oil cake Pending JPH08283087A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP12417395A JPH08283087A (en) 1995-04-13 1995-04-13 Treating device for waste edible oil and preparation of oil cake

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP12417395A JPH08283087A (en) 1995-04-13 1995-04-13 Treating device for waste edible oil and preparation of oil cake

Publications (1)

Publication Number Publication Date
JPH08283087A true JPH08283087A (en) 1996-10-29

Family

ID=14878775

Family Applications (1)

Application Number Title Priority Date Filing Date
JP12417395A Pending JPH08283087A (en) 1995-04-13 1995-04-13 Treating device for waste edible oil and preparation of oil cake

Country Status (1)

Country Link
JP (1) JPH08283087A (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2003055081A (en) * 2001-08-10 2003-02-26 Futaba Green Doboku Kk Sludge fermented fertilizer

Citations (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPH04149085A (en) * 1990-10-12 1992-05-22 Shizuoka Seiki Co Ltd Device for composting domestic crude refuse
JPH06304542A (en) * 1993-04-27 1994-11-01 Hitachi Ltd Treating device for solid organic waste
JPH06329489A (en) * 1993-05-26 1994-11-29 Seiichi Sakane Production of fertilizer and production of feed using microorganism and stirring device used therefor
JPH0826872A (en) * 1994-07-11 1996-01-30 Akihiko Matsuyama Production of oil cake-like fertilizer using waste edible oil

Patent Citations (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPH04149085A (en) * 1990-10-12 1992-05-22 Shizuoka Seiki Co Ltd Device for composting domestic crude refuse
JPH06304542A (en) * 1993-04-27 1994-11-01 Hitachi Ltd Treating device for solid organic waste
JPH06329489A (en) * 1993-05-26 1994-11-29 Seiichi Sakane Production of fertilizer and production of feed using microorganism and stirring device used therefor
JPH0826872A (en) * 1994-07-11 1996-01-30 Akihiko Matsuyama Production of oil cake-like fertilizer using waste edible oil

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2003055081A (en) * 2001-08-10 2003-02-26 Futaba Green Doboku Kk Sludge fermented fertilizer

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