JPH05252909A - Production of silky fowl blood meal - Google Patents

Abstract

PURPOSE:To obtain stable blood meal from the silky fowl blood effective for the treatment of hepatic cancer, etc. CONSTITUTION:The blood of silky fowls is collected while giving them stress, and is mixed with an antioxidant, followed by lyophilization, thus obtaining the objective blood meal.

Description

Detailed Description of the Invention

[0001]

BACKGROUND OF THE INVENTION 1. Field of the Invention The present invention relates to a method for producing cow meal blood meal which is effective in healing cancer and myocardial infarction.

[0002]

2. Description of the Related Art There is a bird called a cob rooster, which has a black color in meat and bones due to the influence of melanin pigment. This crow bone chicken has been bred as a medicinal chicken for thousands of years in China, and has been praised as a healthy food with nourishing tonicity and longevity, which is indispensable for the royal noble family's medicine set. In China's oldest pharmacy book, "Shenno Honso Sutra," which describes the name of Shennong, there is a description of drug therapy using natural products that was developed in the Yangtze River Cultural Area about 3000 years ago. It has been introduced that it has the following medicinal effects.

[0003]

[Table 1]

Also, Ming Dynasty Lee Tokchin (1518-1593)
"This book's mesh" was written in "This book's mesh,""Fatigue, weakness was compensated, thirst, aggression, onslaught, abdominal pain was cured, and it was beneficial to the mother. It cures various illnesses, adult and childhood diarrhea, and both boil and eat juice. "
And, the effect of cow bone chicken is recorded.

Furthermore, in Japan, it was published in the middle of the Edo era, such as "Wakan Sanzai Zuekai (written by Ryoyasu Terashima)" and "Honkokankan (Hitomi Mustang)" which is a representative of food herbs. The efficacy of cow bone chicken is recorded, and it seems that the cow bone chicken was prized as a mystic medicine for healing the women's diseases of the noble ladies in the Ooku area under the drug name of "Kouji Maru".

[0006] Recently, when the blood of cow chicken is drunk,
It has been introduced that it is very effective against liver cirrhosis, liver cancer, myocardial infarction, etc.

[0007]

By the way, since the blood of cow bone can collect only about 40 to 50 cc of blood, it is necessary to have a large number of cow bones for continuous drinking. It is said that the cob bone chicken came to Japan during the Edo period, and since then, it has been bred for pets at farms in the Santama district of the Kanto region and in the mountains of Hiba, Hiroshima Prefecture, and has recently been bred for pets.
The present inventors have begun group breeding of boner chickens, and the number is gradually increasing, but the number is still very small in Japan. Therefore, the blood of cow bones is very expensive and is problematic to drink at home. Moreover, if blood is not used immediately after blood collection, its nutritional components will be lost due to oxidation, etc., and it will not be possible to fully utilize the medicinal components. It is difficult to implement. In view of such circumstances, the present invention aims to provide a method for producing cow bone blood meal that allows blood of cow bone chicken to be in a blood meal state and can always stably supply its medicinal properties. I am trying.

[0008]

In order to achieve such an object, the method of producing blood meal of cow bone chicken according to the present invention comprises mixing blood with an antioxidant with blood collected from the cow bone chicken and then applying a vacuum. The composition was freeze-dried.

[0009]

According to the above construction, after the antioxidant is mixed in the collected blood to stabilize the nutritional components in the blood, it can be vacuum freeze-dried and stored as blood meal with the same medicinal effect at the time of blood collection. it can.

[0010]

The present invention will be described in detail below with reference to its embodiments. The manufacturing method of the present invention will be described below in the order of steps. Decapitate and collect blood. Prior to blood collection, it is preferable to give a stress to the boner chicken. That is, the active ingredient in the body fluid and the organ is instantly mobilized in the bloodstream by causing stress, and the blood having higher drug efficacy can be obtained. The collected blood is placed in an aqueous solution of sodium citrate to prevent coagulation, and then an antioxidant (antioxidant) is added. Although not particularly limited, it is preferable that the concentration of the sodium citrate aqueous solution is about 1 to 15%, particularly preferably about 10%, and the blood and the sodium citrate aqueous solution are mixed at a ratio of about 1: 1. Further, the antioxidant is not particularly limited,
Sodium erythorbate, ascorbic acid, vitamin E and the like can be mentioned. The amount of addition is 0.5 for blood.
% To 2.0%, preferably about 1.0%. Put in a freezer vacuum dryer and vacuum dry under sterile conditions to obtain blood meal. The dried blood powder is left to stand in a vacuum dryer for about 24 hours, then taken out and kept in a sterile state in a tightly closed container filled with nitrogen gas for storage. The blood meal thus obtained can be drunk by returning about 5 g as a single dose, for example, by adding 50 cc of an acidic drink and dissolving the blood powder to restore the original blood state. Incidentally, the analysis data of the components in the obtained blood meal are as follows. Phosphorus 612mg / 100g Iron 202mg / 100g Calcium 28.9mg / 100g Magnesium 27.4mg / 100g Copper 1.8ppm Zinc 28.1ppm Sulfur 0.78% Retinol 0.10mg / 100g Vitamin A efficacy 330IU / 100g Various amino acids It is well understood that it contains many nutrients that are difficult to take in ordinary foods and has immediate effects on various diseases.

[0011]

As described above, in the method for producing blood meal of cow bone chicken according to the present invention, the blood collected from the cow bone chicken is mixed with the antioxidant and then vacuum freeze-dried. Blood can be preserved as blood meal in a stable state without decomposition of the active ingredient, and if this blood meal is dissolved in water or an acidic beverage, it can be drunk as the original blood. Therefore, it is easy to drink at home.

 ─────────────────────────────────────────────────── ─── Continuation of front page (72) Toyojiro Hayashi 1-11-16-207 Motomachi, Naniwa-ku, Osaka (72) Inventor Masafumi Shimohira 21-21 Mimasaka-cho, Nishinomiya-shi, Hyogo

Claims (1)

[Claims] 1. A method for producing blood meal of cow bone chicken, which comprises mixing an antioxidant with blood collected from the chicken bone and then freeze-drying in vacuum.