JPH0423427Y2 - - Google Patents
Info
- Publication number
- JPH0423427Y2 JPH0423427Y2 JP1987173342U JP17334287U JPH0423427Y2 JP H0423427 Y2 JPH0423427 Y2 JP H0423427Y2 JP 1987173342 U JP1987173342 U JP 1987173342U JP 17334287 U JP17334287 U JP 17334287U JP H0423427 Y2 JPH0423427 Y2 JP H0423427Y2
- Authority
- JP
- Japan
- Prior art keywords
- salt
- sodium
- ion exchange
- pack
- sodium ion
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
- 229910001415 sodium ion Inorganic materials 0.000 claims description 23
- FKNQFGJONOIPTF-UHFFFAOYSA-N Sodium cation Chemical compound [Na+] FKNQFGJONOIPTF-UHFFFAOYSA-N 0.000 claims description 15
- 239000003456 ion exchange resin Substances 0.000 claims description 10
- 229920003303 ion-exchange polymer Polymers 0.000 claims description 10
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 7
- 235000021056 liquid food Nutrition 0.000 claims description 6
- 239000000463 material Substances 0.000 claims description 5
- 150000001768 cations Chemical class 0.000 claims description 3
- 150000003839 salts Chemical class 0.000 description 14
- 235000014347 soups Nutrition 0.000 description 12
- FAPWRFPIFSIZLT-UHFFFAOYSA-M Sodium chloride Chemical compound [Na+].[Cl-] FAPWRFPIFSIZLT-UHFFFAOYSA-M 0.000 description 10
- 244000294411 Mirabilis expansa Species 0.000 description 7
- 235000015429 Mirabilis expansa Nutrition 0.000 description 7
- 235000013536 miso Nutrition 0.000 description 7
- 206010020772 Hypertension Diseases 0.000 description 5
- 239000008187 granular material Substances 0.000 description 5
- 238000005342 ion exchange Methods 0.000 description 5
- 239000011780 sodium chloride Substances 0.000 description 5
- 240000008620 Fagopyrum esculentum Species 0.000 description 4
- 235000009419 Fagopyrum esculentum Nutrition 0.000 description 4
- 235000013305 food Nutrition 0.000 description 4
- 239000004745 nonwoven fabric Substances 0.000 description 4
- 235000013555 soy sauce Nutrition 0.000 description 4
- NWUYHJFMYQTDRP-UHFFFAOYSA-N 1,2-bis(ethenyl)benzene;1-ethenyl-2-ethylbenzene;styrene Chemical compound C=CC1=CC=CC=C1.CCC1=CC=CC=C1C=C.C=CC1=CC=CC=C1C=C NWUYHJFMYQTDRP-UHFFFAOYSA-N 0.000 description 3
- 239000004278 EU approved seasoning Substances 0.000 description 3
- 239000003729 cation exchange resin Substances 0.000 description 3
- 229940023913 cation exchange resins Drugs 0.000 description 3
- 230000000694 effects Effects 0.000 description 3
- 235000011194 food seasoning agent Nutrition 0.000 description 3
- 235000012054 meals Nutrition 0.000 description 3
- 238000000034 method Methods 0.000 description 3
- 239000011347 resin Substances 0.000 description 3
- 229920005989 resin Polymers 0.000 description 3
- 235000015598 salt intake Nutrition 0.000 description 3
- WCUXLLCKKVVCTQ-UHFFFAOYSA-M Potassium chloride Chemical compound [Cl-].[K+] WCUXLLCKKVVCTQ-UHFFFAOYSA-M 0.000 description 2
- 229920002125 Sokalan® Polymers 0.000 description 2
- 238000002835 absorbance Methods 0.000 description 2
- 238000010411 cooking Methods 0.000 description 2
- 235000005911 diet Nutrition 0.000 description 2
- 230000000378 dietary effect Effects 0.000 description 2
- 229910001414 potassium ion Inorganic materials 0.000 description 2
- 238000002560 therapeutic procedure Methods 0.000 description 2
- DPEYHNFHDIXMNV-UHFFFAOYSA-N (9-amino-3-bicyclo[3.3.1]nonanyl)-(4-benzyl-5-methyl-1,4-diazepan-1-yl)methanone dihydrochloride Chemical compound Cl.Cl.CC1CCN(CCN1Cc1ccccc1)C(=O)C1CC2CCCC(C1)C2N DPEYHNFHDIXMNV-UHFFFAOYSA-N 0.000 description 1
- UFHFLCQGNIYNRP-UHFFFAOYSA-N Hydrogen Chemical compound [H][H] UFHFLCQGNIYNRP-UHFFFAOYSA-N 0.000 description 1
- ZLMJMSJWJFRBEC-UHFFFAOYSA-N Potassium Chemical compound [K] ZLMJMSJWJFRBEC-UHFFFAOYSA-N 0.000 description 1
- 241000270295 Serpentes Species 0.000 description 1
- 244000269722 Thea sinensis Species 0.000 description 1
- 238000010521 absorption reaction Methods 0.000 description 1
- 230000002378 acidificating effect Effects 0.000 description 1
- 238000000909 electrodialysis Methods 0.000 description 1
- -1 electrodialysis Polymers 0.000 description 1
- 229910052739 hydrogen Inorganic materials 0.000 description 1
- 239000001257 hydrogen Substances 0.000 description 1
- 150000002500 ions Chemical class 0.000 description 1
- 239000007788 liquid Substances 0.000 description 1
- 238000004519 manufacturing process Methods 0.000 description 1
- 239000000123 paper Substances 0.000 description 1
- 239000012466 permeate Substances 0.000 description 1
- 229910052700 potassium Inorganic materials 0.000 description 1
- 239000011591 potassium Substances 0.000 description 1
- 235000011164 potassium chloride Nutrition 0.000 description 1
- 239000001103 potassium chloride Substances 0.000 description 1
- 238000002360 preparation method Methods 0.000 description 1
- 239000000047 product Substances 0.000 description 1
- 235000019643 salty taste Nutrition 0.000 description 1
- 229910052708 sodium Inorganic materials 0.000 description 1
- 239000011734 sodium Substances 0.000 description 1
- 238000003756 stirring Methods 0.000 description 1
- 239000000126 substance Substances 0.000 description 1
- 235000019640 taste Nutrition 0.000 description 1
- 231100000331 toxic Toxicity 0.000 description 1
- 230000002588 toxic effect Effects 0.000 description 1
- 239000002759 woven fabric Substances 0.000 description 1
Landscapes
- Coloring Foods And Improving Nutritive Qualities (AREA)
- General Preparation And Processing Of Foods (AREA)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP1987173342U JPH0423427Y2 (enrdf_load_stackoverflow) | 1987-11-13 | 1987-11-13 |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP1987173342U JPH0423427Y2 (enrdf_load_stackoverflow) | 1987-11-13 | 1987-11-13 |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPH0177392U JPH0177392U (enrdf_load_stackoverflow) | 1989-05-24 |
| JPH0423427Y2 true JPH0423427Y2 (enrdf_load_stackoverflow) | 1992-06-01 |
Family
ID=31465268
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP1987173342U Expired JPH0423427Y2 (enrdf_load_stackoverflow) | 1987-11-13 | 1987-11-13 |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPH0423427Y2 (enrdf_load_stackoverflow) |
Families Citing this family (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| KR101705552B1 (ko) * | 2016-08-18 | 2017-02-10 | 한국지질자원연구원 | 식품의 나트륨 제거방법 |
| JP7151174B2 (ja) * | 2018-05-29 | 2022-10-12 | ニプロ株式会社 | 塩分除去具 |
-
1987
- 1987-11-13 JP JP1987173342U patent/JPH0423427Y2/ja not_active Expired
Also Published As
| Publication number | Publication date |
|---|---|
| JPH0177392U (enrdf_load_stackoverflow) | 1989-05-24 |
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