JPH0362388B2 - - Google Patents

Info

Publication number
JPH0362388B2
JPH0362388B2 JP60030470A JP3047085A JPH0362388B2 JP H0362388 B2 JPH0362388 B2 JP H0362388B2 JP 60030470 A JP60030470 A JP 60030470A JP 3047085 A JP3047085 A JP 3047085A JP H0362388 B2 JPH0362388 B2 JP H0362388B2
Authority
JP
Japan
Prior art keywords
weight
parts
ethanol
food
kamaboko
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Lifetime
Application number
JP60030470A
Other languages
English (en)
Japanese (ja)
Other versions
JPS61192275A (ja
Inventor
Masamitsu Ito
Mamoru Nanba
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Kibun KK
Original Assignee
Kibun KK
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Kibun KK filed Critical Kibun KK
Priority to JP60030470A priority Critical patent/JPS61192275A/ja
Publication of JPS61192275A publication Critical patent/JPS61192275A/ja
Publication of JPH0362388B2 publication Critical patent/JPH0362388B2/ja
Granted legal-status Critical Current

Links

Landscapes

  • Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
  • Fish Paste Products (AREA)
JP60030470A 1985-02-20 1985-02-20 食品の保存料及び保存方法 Granted JPS61192275A (ja)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP60030470A JPS61192275A (ja) 1985-02-20 1985-02-20 食品の保存料及び保存方法

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP60030470A JPS61192275A (ja) 1985-02-20 1985-02-20 食品の保存料及び保存方法

Publications (2)

Publication Number Publication Date
JPS61192275A JPS61192275A (ja) 1986-08-26
JPH0362388B2 true JPH0362388B2 (en:Method) 1991-09-25

Family

ID=12304754

Family Applications (1)

Application Number Title Priority Date Filing Date
JP60030470A Granted JPS61192275A (ja) 1985-02-20 1985-02-20 食品の保存料及び保存方法

Country Status (1)

Country Link
JP (1) JPS61192275A (en:Method)

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US7311934B2 (en) * 2001-11-09 2007-12-25 Wti, Inc. Method of inhibiting the growth of Clostridium perfringens in meat products
JP5717996B2 (ja) * 2010-07-30 2015-05-13 オリエンタル酵母工業株式会社 食品用日持向上剤

Family Cites Families (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS561861A (en) * 1979-06-19 1981-01-10 Yuki Gosei Yakuhin Kogyo Kk Method for improving quality of food
JPS5743668A (en) * 1980-08-28 1982-03-11 Asahi Denka Kogyo Kk Preservative for food
JPS6035106B2 (ja) * 1983-06-09 1985-08-13 メルシャン株式会社 食品防腐剤

Also Published As

Publication number Publication date
JPS61192275A (ja) 1986-08-26

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