JPH0362382B2 - - Google Patents
Info
- Publication number
- JPH0362382B2 JPH0362382B2 JP60095166A JP9516685A JPH0362382B2 JP H0362382 B2 JPH0362382 B2 JP H0362382B2 JP 60095166 A JP60095166 A JP 60095166A JP 9516685 A JP9516685 A JP 9516685A JP H0362382 B2 JPH0362382 B2 JP H0362382B2
- Authority
- JP
- Japan
- Prior art keywords
- protein
- peptide mixture
- soybean whey
- soybean
- peptide
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Lifetime
Links
Landscapes
- Beans For Foods Or Fodder (AREA)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP60095166A JPS61254153A (ja) | 1985-05-02 | 1985-05-02 | 大豆ホエ−ペプチド混合物の製造法 |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP60095166A JPS61254153A (ja) | 1985-05-02 | 1985-05-02 | 大豆ホエ−ペプチド混合物の製造法 |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPS61254153A JPS61254153A (ja) | 1986-11-11 |
| JPH0362382B2 true JPH0362382B2 (en, 2012) | 1991-09-25 |
Family
ID=14130180
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP60095166A Granted JPS61254153A (ja) | 1985-05-02 | 1985-05-02 | 大豆ホエ−ペプチド混合物の製造法 |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPS61254153A (en, 2012) |
Families Citing this family (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JP2001316278A (ja) * | 2000-05-10 | 2001-11-13 | Sanwa Kagaku Kenkyusho Co Ltd | 液状経腸栄養組成物 |
| WO2004104027A1 (ja) * | 2003-05-21 | 2004-12-02 | Fuji Oil Company, Limited | アンジオテンシン変換酵素阻害ペプチド含有組成物 |
| JP4556948B2 (ja) * | 2004-07-13 | 2010-10-06 | 不二製油株式会社 | 澱粉性食品素材若しくは澱粉性食品 |
| CN102511648A (zh) * | 2011-12-28 | 2012-06-27 | 天津滨海诺奥酶工程技术有限公司 | 一种大豆多肽粉的生产方法 |
| CN106455625B (zh) * | 2015-04-30 | 2020-02-07 | 中国食品发酵工业研究院 | 一种低致敏低苦味大豆低聚肽及其制备方法和应用 |
Family Cites Families (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS5642252B2 (en, 2012) * | 1974-04-08 | 1981-10-03 |
-
1985
- 1985-05-02 JP JP60095166A patent/JPS61254153A/ja active Granted
Also Published As
| Publication number | Publication date |
|---|---|
| JPS61254153A (ja) | 1986-11-11 |
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