JPH0358263B2 - - Google Patents
Info
- Publication number
- JPH0358263B2 JPH0358263B2 JP60143666A JP14366685A JPH0358263B2 JP H0358263 B2 JPH0358263 B2 JP H0358263B2 JP 60143666 A JP60143666 A JP 60143666A JP 14366685 A JP14366685 A JP 14366685A JP H0358263 B2 JPH0358263 B2 JP H0358263B2
- Authority
- JP
- Japan
- Prior art keywords
- soybeans
- soybean
- heated
- deodorized
- dry air
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Lifetime
Links
- 235000010469 Glycine max Nutrition 0.000 claims description 54
- 244000068988 Glycine max Species 0.000 claims description 53
- 238000001035 drying Methods 0.000 claims description 19
- 238000010298 pulverizing process Methods 0.000 claims description 14
- 230000001877 deodorizing effect Effects 0.000 claims description 13
- 238000004519 manufacturing process Methods 0.000 claims description 13
- 235000013312 flour Nutrition 0.000 claims description 12
- 235000013339 cereals Nutrition 0.000 claims description 9
- 238000003756 stirring Methods 0.000 claims description 6
- 239000000843 powder Substances 0.000 claims description 4
- 239000010419 fine particle Substances 0.000 claims description 3
- 238000010438 heat treatment Methods 0.000 claims description 3
- 239000002994 raw material Substances 0.000 claims description 2
- 238000000034 method Methods 0.000 description 19
- 230000008569 process Effects 0.000 description 17
- 238000003825 pressing Methods 0.000 description 6
- 239000004809 Teflon Substances 0.000 description 4
- 229920006362 Teflon® Polymers 0.000 description 4
- 239000000654 additive Substances 0.000 description 3
- 238000004806 packaging method and process Methods 0.000 description 3
- 238000010586 diagram Methods 0.000 description 2
- 230000000694 effects Effects 0.000 description 2
- 235000013402 health food Nutrition 0.000 description 2
- 230000000087 stabilizing effect Effects 0.000 description 2
- 239000000126 substance Substances 0.000 description 2
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 2
- 230000006835 compression Effects 0.000 description 1
- 238000007906 compression Methods 0.000 description 1
- 230000002596 correlated effect Effects 0.000 description 1
- 230000001934 delay Effects 0.000 description 1
- 239000000428 dust Substances 0.000 description 1
- 238000005516 engineering process Methods 0.000 description 1
- 239000000835 fiber Substances 0.000 description 1
- 239000000796 flavoring agent Substances 0.000 description 1
- 235000019634 flavors Nutrition 0.000 description 1
- 238000000227 grinding Methods 0.000 description 1
- 230000006872 improvement Effects 0.000 description 1
- 150000002632 lipids Chemical class 0.000 description 1
- 235000016709 nutrition Nutrition 0.000 description 1
- 239000002245 particle Substances 0.000 description 1
- 102000004169 proteins and genes Human genes 0.000 description 1
- 108090000623 proteins and genes Proteins 0.000 description 1
- 230000000630 rising effect Effects 0.000 description 1
- 230000032258 transport Effects 0.000 description 1
Landscapes
- Beans For Foods Or Fodder (AREA)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP60143666A JPS623753A (ja) | 1985-06-30 | 1985-06-30 | 脱臭大豆粉の製造方法及びその装置 |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP60143666A JPS623753A (ja) | 1985-06-30 | 1985-06-30 | 脱臭大豆粉の製造方法及びその装置 |
Publications (2)
Publication Number | Publication Date |
---|---|
JPS623753A JPS623753A (ja) | 1987-01-09 |
JPH0358263B2 true JPH0358263B2 (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html) | 1991-09-04 |
Family
ID=15344108
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
JP60143666A Granted JPS623753A (ja) | 1985-06-30 | 1985-06-30 | 脱臭大豆粉の製造方法及びその装置 |
Country Status (1)
Country | Link |
---|---|
JP (1) | JPS623753A (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html) |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US9445611B2 (en) | 2009-12-10 | 2016-09-20 | Asahi Food Processing Co., Ltd. | Soy milk containing fibrous material and tofu-like food, processes for production of those products, and dehulled soybean powder material |
Families Citing this family (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US5026568A (en) * | 1988-06-22 | 1991-06-25 | Lotte Company Limited | Soybean snack and a process for producing it |
WO2009037860A1 (ja) * | 2007-09-21 | 2009-03-26 | Yoshinori Iwamoto | 大豆及び大豆胚芽の加工処理装置 |
-
1985
- 1985-06-30 JP JP60143666A patent/JPS623753A/ja active Granted
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US9445611B2 (en) | 2009-12-10 | 2016-09-20 | Asahi Food Processing Co., Ltd. | Soy milk containing fibrous material and tofu-like food, processes for production of those products, and dehulled soybean powder material |
Also Published As
Publication number | Publication date |
---|---|
JPS623753A (ja) | 1987-01-09 |
Similar Documents
Legal Events
Date | Code | Title | Description |
---|---|---|---|
EXPY | Cancellation because of completion of term |