JPH027824Y2 - - Google Patents

Info

Publication number

JPH027824Y2

JPH027824Y2 JP1984164656U JP16465684U JPH027824Y2 JP H027824 Y2 JPH027824 Y2 JP H027824Y2 JP 1984164656 U JP1984164656 U JP 1984164656U JP 16465684 U JP16465684 U JP 16465684U JP H027824 Y2 JPH027824 Y2 JP H027824Y2

Authority

JP

Japan

Prior art keywords

food

heated

heat

porous plate

bag

Prior art date

1984-11-01

Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)

Expired

Links

• Espacenet
• Global Dossier
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• 235000013305 food Nutrition 0.000 claims description 29
• 239000008157 edible vegetable oil Substances 0.000 claims description 11
• 235000021485 packed food Nutrition 0.000 claims description 7
• 239000000463 material Substances 0.000 description 5
• 239000008162 cooking oil Substances 0.000 description 4
• 238000009461 vacuum packaging Methods 0.000 description 4
• 241000209094 Oryza Species 0.000 description 3
• 235000007164 Oryza sativa Nutrition 0.000 description 3
• 235000009566 rice Nutrition 0.000 description 3
• 238000010411 cooking Methods 0.000 description 2
• 238000010438 heat treatment Methods 0.000 description 2
• 239000003921 oil Substances 0.000 description 2
• 239000000123 paper Substances 0.000 description 2
• 230000000717 retained effect Effects 0.000 description 2
• 240000008620 Fagopyrum esculentum Species 0.000 description 1
• 235000009419 Fagopyrum esculentum Nutrition 0.000 description 1
• 239000005909 Kieselgur Substances 0.000 description 1
• 239000004677 Nylon Substances 0.000 description 1
• 239000004698 Polyethylene Substances 0.000 description 1
• VYPSYNLAJGMNEJ-UHFFFAOYSA-N Silicium dioxide Chemical compound O=[Si]=O VYPSYNLAJGMNEJ-UHFFFAOYSA-N 0.000 description 1
• 235000014121 butter Nutrition 0.000 description 1
• 239000011111 cardboard Substances 0.000 description 1
• 238000007796 conventional method Methods 0.000 description 1
• 230000000694 effects Effects 0.000 description 1
• 239000000796 flavoring agent Substances 0.000 description 1
• 235000019634 flavors Nutrition 0.000 description 1
• 238000007710 freezing Methods 0.000 description 1
• 230000008014 freezing Effects 0.000 description 1
• 239000007788 liquid Substances 0.000 description 1
• 239000004745 nonwoven fabric Substances 0.000 description 1
• 229920001778 nylon Polymers 0.000 description 1
• 235000012771 pancakes Nutrition 0.000 description 1
• 235000013550 pizza Nutrition 0.000 description 1
• 239000002985 plastic film Substances 0.000 description 1
• 229920006255 plastic film Polymers 0.000 description 1
• -1 polyethylene Polymers 0.000 description 1
• 229920000573 polyethylene Polymers 0.000 description 1
• 235000020991 processed meat Nutrition 0.000 description 1
• 235000002316 solid fats Nutrition 0.000 description 1
• XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 1