JPH0219040Y2 - - Google Patents
Info
- Publication number
- JPH0219040Y2 JPH0219040Y2 JP1987192689U JP19268987U JPH0219040Y2 JP H0219040 Y2 JPH0219040 Y2 JP H0219040Y2 JP 1987192689 U JP1987192689 U JP 1987192689U JP 19268987 U JP19268987 U JP 19268987U JP H0219040 Y2 JPH0219040 Y2 JP H0219040Y2
- Authority
- JP
- Japan
- Prior art keywords
- hot air
- furnace chamber
- powder
- roasting
- outlet
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
- 238000010438 heat treatment Methods 0.000 claims description 42
- 239000000843 powder Substances 0.000 claims description 32
- 239000008187 granular material Substances 0.000 claims description 6
- 230000014759 maintenance of location Effects 0.000 claims description 6
- 238000005192 partition Methods 0.000 claims description 6
- 230000001954 sterilising effect Effects 0.000 claims description 4
- 241000234282 Allium Species 0.000 description 12
- 235000002732 Allium cepa var. cepa Nutrition 0.000 description 12
- 235000013311 vegetables Nutrition 0.000 description 7
- 241000894006 Bacteria Species 0.000 description 4
- 235000013305 food Nutrition 0.000 description 4
- 238000010411 cooking Methods 0.000 description 3
- 230000000694 effects Effects 0.000 description 3
- 238000004659 sterilization and disinfection Methods 0.000 description 3
- 230000002093 peripheral effect Effects 0.000 description 2
- 239000002994 raw material Substances 0.000 description 2
- 235000014347 soups Nutrition 0.000 description 2
- 244000052616 bacterial pathogen Species 0.000 description 1
- 210000005056 cell body Anatomy 0.000 description 1
- 238000007796 conventional method Methods 0.000 description 1
- 238000001035 drying Methods 0.000 description 1
- 235000011194 food seasoning agent Nutrition 0.000 description 1
- 230000009931 harmful effect Effects 0.000 description 1
- 239000004615 ingredient Substances 0.000 description 1
- 238000000034 method Methods 0.000 description 1
- 238000009700 powder processing Methods 0.000 description 1
- 241001478887 unidentified soil bacteria Species 0.000 description 1
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 1
Landscapes
- Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
- Seasonings (AREA)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP1987192689U JPH0219040Y2 (fr) | 1987-12-21 | 1987-12-21 |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP1987192689U JPH0219040Y2 (fr) | 1987-12-21 | 1987-12-21 |
Publications (2)
Publication Number | Publication Date |
---|---|
JPH0198589U JPH0198589U (fr) | 1989-06-30 |
JPH0219040Y2 true JPH0219040Y2 (fr) | 1990-05-25 |
Family
ID=31483529
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
JP1987192689U Expired JPH0219040Y2 (fr) | 1987-12-21 | 1987-12-21 |
Country Status (1)
Country | Link |
---|---|
JP (1) | JPH0219040Y2 (fr) |
-
1987
- 1987-12-21 JP JP1987192689U patent/JPH0219040Y2/ja not_active Expired
Also Published As
Publication number | Publication date |
---|---|
JPH0198589U (fr) | 1989-06-30 |
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