JPH01168226A - 凹部を有する菓子パン及びその製造方法 - Google Patents

凹部を有する菓子パン及びその製造方法

Info

Publication number
JPH01168226A
JPH01168226A JP62326592A JP32659287A JPH01168226A JP H01168226 A JPH01168226 A JP H01168226A JP 62326592 A JP62326592 A JP 62326592A JP 32659287 A JP32659287 A JP 32659287A JP H01168226 A JPH01168226 A JP H01168226A
Authority
JP
Japan
Prior art keywords
bread
cylindrical body
heat
dough
resistant paper
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
JP62326592A
Other languages
English (en)
Japanese (ja)
Other versions
JPH0411177B2 (en, 2012
Inventor
Nobuyoshi Maruyama
丸山　信義
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Yamazaki Baking Co ltd
Original Assignee
Yamazaki Baking Co ltd
Yamazaki Seipan KK
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Yamazaki Baking Co ltd, Yamazaki Seipan KK filed Critical Yamazaki Baking Co ltd
Priority to JP62326592A priority Critical patent/JPH01168226A/ja
Publication of JPH01168226A publication Critical patent/JPH01168226A/ja
Publication of JPH0411177B2 publication Critical patent/JPH0411177B2/ja
Granted legal-status Critical Current

Links

Landscapes

  • Bakery Products And Manufacturing Methods Therefor (AREA)
JP62326592A 1987-12-23 1987-12-23 凹部を有する菓子パン及びその製造方法 Granted JPH01168226A (ja)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP62326592A JPH01168226A (ja) 1987-12-23 1987-12-23 凹部を有する菓子パン及びその製造方法

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP62326592A JPH01168226A (ja) 1987-12-23 1987-12-23 凹部を有する菓子パン及びその製造方法

Publications (2)

Publication Number Publication Date
JPH01168226A true JPH01168226A (ja) 1989-07-03
JPH0411177B2 JPH0411177B2 (en, 2012) 1992-02-27

Family

ID=18189542

Family Applications (1)

Application Number Title Priority Date Filing Date
JP62326592A Granted JPH01168226A (ja) 1987-12-23 1987-12-23 凹部を有する菓子パン及びその製造方法

Country Status (1)

Country Link
JP (1) JPH01168226A (en, 2012)

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US5601012A (en) * 1995-09-05 1997-02-11 Ellner; Joseph Apparatus for baking bread bowls and method of use thereof
JP2005168446A (ja) * 2003-12-15 2005-06-30 Nisshin Foods Kk 詰物用小麦粉焼成品およびその製造法
CN105410084A (zh) * 2015-12-17 2016-03-23 丁怀坤 连续输送式火烧烤炉

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US5601012A (en) * 1995-09-05 1997-02-11 Ellner; Joseph Apparatus for baking bread bowls and method of use thereof
JP2005168446A (ja) * 2003-12-15 2005-06-30 Nisshin Foods Kk 詰物用小麦粉焼成品およびその製造法
CN105410084A (zh) * 2015-12-17 2016-03-23 丁怀坤 连续输送式火烧烤炉

Also Published As

Publication number Publication date
JPH0411177B2 (en, 2012) 1992-02-27

Similar Documents

Publication Publication Date Title
US4812323A (en) Method for preparing a cup-shaped cookie
EP0843517B1 (en) Pizza pan and method
CA1117357A (en) Fried dough product and method
US6286708B1 (en) Pizza pan
US6820541B2 (en) Cookie baking sheet with cookie slide-off ramp
US20060093707A1 (en) Method for making a deep-frozen intermediate product for sweet or savoury pie and resulting intermediate product
JPH01168226A (ja) 凹部を有する菓子パン及びその製造方法
US20050263013A1 (en) Baking sheet with slide-off ramp
US3655402A (en) Combined food pastry and filling
US5830519A (en) Microwavable food product
JP2777959B2 (ja) スープ等の容器に使用されるパン
EP2363026B1 (en) A packaged food product for microwave heating and process for making said packaged food product
US20110097456A1 (en) Baking tin, edible baked product and method for the preparation thereof
EP0315452B1 (en) Method for preparing a food product
US20020136806A1 (en) One-dish frozen dinner product having an integral bread ring and apparatus for shipping and preparing same
JP4088395B2 (ja) 電子レンジ加熱用容器
US7047873B2 (en) Layered dome cake assembly
JPH0416140A (ja) 二重構造のピザクラフトおよびその製造方法
JP3037243U (ja) 冷凍大判焼
JPH04106993U (ja) 餅又は米飯等の成形食品
JP3070961U (ja) 冷凍お好み焼き
KR200150152Y1 (ko) 피자 팬용 소스링
JP3074590U (ja) 冷凍お好み焼き
JP3043315U (ja) パイ生地を台にしたピザ
JPH0423944A (ja) 粘性の表面を持ったピザクラフトおよびその製造方法

Legal Events

Date Code Title Description
R250 Receipt of annual fees

Free format text: JAPANESE INTERMEDIATE CODE: R250

R250 Receipt of annual fees

Free format text: JAPANESE INTERMEDIATE CODE: R250

R250 Receipt of annual fees

Free format text: JAPANESE INTERMEDIATE CODE: R250

EXPY Cancellation because of completion of term