JP7032791B2 - ミルクを処理する方法 - Google Patents

ミルクを処理する方法 Download PDF

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Publication number
JP7032791B2
JP7032791B2 JP2017568367A JP2017568367A JP7032791B2 JP 7032791 B2 JP7032791 B2 JP 7032791B2 JP 2017568367 A JP2017568367 A JP 2017568367A JP 2017568367 A JP2017568367 A JP 2017568367A JP 7032791 B2 JP7032791 B2 JP 7032791B2
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milk
high pressure
temperature
treatment step
pressure treatment
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JP2017568367A
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English (en)
Japanese (ja)
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JP2018518981A5 (enExample
JP2018518981A (ja
Inventor
ジェフリー ジョン ハスティングス
Original Assignee
ナチュロ ピーティーワイ リミテッド
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Priority claimed from AU2015902620A external-priority patent/AU2015902620A0/en
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Publication of JP2018518981A5 publication Critical patent/JP2018518981A5/ja
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    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23BPRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B11/00Preservation of milk or dairy products
    • A23B11/10Preservation of milk or milk preparations
    • A23B11/12Preservation of milk or milk preparations by heating
    • A23B11/13Preservation of milk or milk preparations by heating the materials being loose unpacked
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23BPRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B11/00Preservation of milk or dairy products
    • A23B11/10Preservation of milk or milk preparations
    • A23B11/12Preservation of milk or milk preparations by heating
    • A23B11/13Preservation of milk or milk preparations by heating the materials being loose unpacked
    • A23B11/1303Apparatus through which the material is transported non progressively; Temperature-maintaining holding tanks or vats with discontinuous filling or discharge
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23BPRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B2/00Preservation of foods or foodstuffs, in general
    • A23B2/10Preservation of foods or foodstuffs, in general by treatment with pressure variation, shock, acceleration or shear stress
    • A23B2/103Preservation of foods or foodstuffs, in general by treatment with pressure variation, shock, acceleration or shear stress using sub- or super-atmospheric pressures, or pressure variations transmitted by a liquid or gas
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
    • A23C2210/00Physical treatment of dairy products
    • A23C2210/15High pressure treatment
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00Food compositions, function of food ingredients or processes for food or foodstuffs

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  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Dairy Products (AREA)
  • Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
  • Cold Air Circulating Systems And Constructional Details In Refrigerators (AREA)
  • Apparatus For Disinfection Or Sterilisation (AREA)
JP2017568367A 2015-07-03 2016-07-01 ミルクを処理する方法 Active JP7032791B2 (ja)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
AU2015902620A AU2015902620A0 (en) 2015-07-03 A process for treating milk
AU2015902620 2015-07-03
PCT/AU2016/050579 WO2017004668A1 (en) 2015-07-03 2016-07-01 A process for treating milk

Publications (3)

Publication Number Publication Date
JP2018518981A JP2018518981A (ja) 2018-07-19
JP2018518981A5 JP2018518981A5 (enExample) 2019-08-08
JP7032791B2 true JP7032791B2 (ja) 2022-03-09

Family

ID=57684677

Family Applications (1)

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JP2017568367A Active JP7032791B2 (ja) 2015-07-03 2016-07-01 ミルクを処理する方法

Country Status (15)

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US (1) US11484039B2 (enExample)
EP (1) EP3316693B1 (enExample)
JP (1) JP7032791B2 (enExample)
CN (1) CN108289464A (enExample)
AU (1) AU2016291298B2 (enExample)
BR (1) BR112018000119B1 (enExample)
CA (1) CA2991071C (enExample)
CL (1) CL2018000009A1 (enExample)
CO (1) CO2018001027A2 (enExample)
EA (1) EA035491B1 (enExample)
MX (1) MX2018000275A (enExample)
NZ (1) NZ739245A (enExample)
PL (1) PL3316693T3 (enExample)
UA (1) UA125016C2 (enExample)
WO (1) WO2017004668A1 (enExample)

Families Citing this family (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US10750758B2 (en) * 2016-08-31 2020-08-25 Srikumar MISRA Curcumin infused milk beverage and a process for the preparation thereof
CN112913917A (zh) * 2019-12-05 2021-06-08 内蒙古蒙牛乳业(集团)股份有限公司 一种液体奶及其制备方法
CN112913916A (zh) * 2019-12-05 2021-06-08 内蒙古蒙牛乳业(集团)股份有限公司 一种鲜奶及其制备工艺
ES2922560B2 (es) 2021-03-05 2023-03-06 Hiperbaric S A U Contenedor para procesado por alta presion a temperaturas moderadas
CN118556242A (zh) 2021-05-07 2024-08-27 雷基克公司 货运作业的风险概率评估及其使用方法
CN116762857B (zh) * 2022-03-07 2025-11-07 蒙牛鲜乳制品(天津)有限公司 一种延长鲜奶保质期的方法
CN115836725B (zh) * 2022-11-17 2024-07-16 佛山市海天(高明)调味食品有限公司 降低含酱油的调味品产气的方法
PL447629A1 (pl) 2024-01-29 2025-08-04 Politechnika Gdańska Sposób utrwalania mleka kobiecego

Citations (2)

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JP2008533002A (ja) 2005-03-08 2008-08-21 フォンテラ コ−オペレイティブ グループ リミティド 生物活性組成物の高圧処理
CN103300143A (zh) 2013-05-20 2013-09-18 北京三元食品股份有限公司 一种液态乳的制备方法

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JPS5599168A (en) * 1979-01-23 1980-07-28 Kikkoman Corp Method of heating soybean milk
JPH03258260A (ja) * 1990-03-09 1991-11-18 Dainippon Printing Co Ltd 高圧殺菌方法
JPH05227925A (ja) * 1991-09-20 1993-09-07 Snow Brand Milk Prod Co Ltd 殺菌方法
IN180380B (enExample) * 1995-05-26 1998-01-24 Nr Dev Ltd
US6086936A (en) * 1995-12-14 2000-07-11 Kal Kan Foods, Inc. High temperature/ultra-high pressure sterilization of foods
DE19700810A1 (de) 1997-01-13 1998-07-16 Bayer Ag Verfahren und Vorrichtung zum Homogenisieren von Milch
CA2259761C (en) 1998-01-21 2008-03-11 Paul Paquin A continuous process of dynamic high-pressure homogenization for the denaturation of proteins
EP1180945A1 (en) 1999-05-28 2002-02-27 Universite Laval Inactivation of food spoilage and pathogenic microorganisms by dynamic high pressure
EP1355543A1 (en) * 2000-12-04 2003-10-29 Ato B.V. Method for high-pressure preservation
US20030228406A1 (en) * 2002-06-07 2003-12-11 Van Miller Recombination cream formulation for frozen cream-based sweet confections
NZ521836A (en) 2002-10-08 2005-07-29 New Zealand Dairy Board High pressure treatment to reduce microbial spoilage in cultured dairy foods, cooked meats, vegetables and the like
US20050112252A1 (en) * 2003-11-20 2005-05-26 Gaurav Tewari Method to extend the shelf-life of food products using hydrostatic high-pressure processing
CN101467559A (zh) 2007-12-28 2009-07-01 天津市华泰森淼生物工程技术有限公司 液态牛初乳
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Publication number Priority date Publication date Assignee Title
JP2008533002A (ja) 2005-03-08 2008-08-21 フォンテラ コ−オペレイティブ グループ リミティド 生物活性組成物の高圧処理
CN103300143A (zh) 2013-05-20 2013-09-18 北京三元食品股份有限公司 一种液态乳的制备方法

Non-Patent Citations (1)

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山本 和貴、「高圧力を活用した食品加工 その2 動向」、日本調理科学会誌 、2010, vol. 43, no. 1, pp. 44-49

Also Published As

Publication number Publication date
CA2991071A1 (en) 2017-01-12
EP3316693B1 (en) 2024-09-11
CO2018001027A2 (es) 2018-06-20
US20180184677A1 (en) 2018-07-05
CN108289464A (zh) 2018-07-17
JP2018518981A (ja) 2018-07-19
AU2016291298B2 (en) 2020-05-21
BR112018000119B1 (pt) 2022-11-16
AU2016291298A1 (en) 2018-02-15
WO2017004668A1 (en) 2017-01-12
US11484039B2 (en) 2022-11-01
BR112018000119A2 (pt) 2018-09-04
EA201890118A1 (ru) 2018-07-31
EP3316693A4 (en) 2018-12-26
PL3316693T3 (pl) 2025-03-24
EP3316693C0 (en) 2024-09-11
CA2991071C (en) 2023-08-15
EA035491B1 (ru) 2020-06-24
UA125016C2 (uk) 2021-12-29
MX2018000275A (es) 2018-05-22
NZ739245A (en) 2021-07-30
CL2018000009A1 (es) 2018-08-24
EP3316693A1 (en) 2018-05-09

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