JP3438946B2 - Garbage processing equipment - Google Patents

Garbage processing equipment

Info

Publication number
JP3438946B2
JP3438946B2 JP11270194A JP11270194A JP3438946B2 JP 3438946 B2 JP3438946 B2 JP 3438946B2 JP 11270194 A JP11270194 A JP 11270194A JP 11270194 A JP11270194 A JP 11270194A JP 3438946 B2 JP3438946 B2 JP 3438946B2
Authority
JP
Japan
Prior art keywords
temperature
processing tank
garbage
heating
period
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Fee Related
Application number
JP11270194A
Other languages
Japanese (ja)
Other versions
JPH07313955A (en
Inventor
博己 南條
規明 木村
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Sanyo Electric Co Ltd
Original Assignee
Sanyo Electric Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Sanyo Electric Co Ltd filed Critical Sanyo Electric Co Ltd
Priority to JP11270194A priority Critical patent/JP3438946B2/en
Publication of JPH07313955A publication Critical patent/JPH07313955A/en
Application granted granted Critical
Publication of JP3438946B2 publication Critical patent/JP3438946B2/en
Anticipated expiration legal-status Critical
Expired - Fee Related legal-status Critical Current

Links

Classifications

    • YGENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y02TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
    • Y02ATECHNOLOGIES FOR ADAPTATION TO CLIMATE CHANGE
    • Y02A40/00Adaptation technologies in agriculture, forestry, livestock or agroalimentary production
    • Y02A40/10Adaptation technologies in agriculture, forestry, livestock or agroalimentary production in agriculture
    • Y02A40/20Fertilizers of biological origin, e.g. guano or fertilizers made from animal corpses

Landscapes

  • Processing Of Solid Wastes (AREA)
  • Fertilizers (AREA)

Description

【発明の詳細な説明】Detailed Description of the Invention

【0001】[0001]

【産業上の利用分野】本発明は、厨芥を微生物等により
分解処理する厨芥処理装置に関する。
BACKGROUND OF THE INVENTION 1. Field of the Invention The present invention relates to a garbage disposal device for decomposing garbage with microorganisms or the like.

【0002】[0002]

【従来の技術】従来、微生物等により厨芥を発酵処理す
る処理装置が、実開平2−125942号公報(C09F 9/0
2)及び実開平2−1291号公報(B09B 3/00)等にて知
られている。これらの如く、微生物等により厨芥を処理
する装置においては、微生物等の活動にとって最適な環
境を整える必要性から、厨芥を適正な範囲の水分状態及
び温度状態に維持し、処理に必要な酸素を供給する必要
がある。
2. Description of the Related Art Conventionally, a processing apparatus for fermenting kitchen waste with microorganisms has been disclosed in Japanese Utility Model Publication No. 2-125942 (C09F 9/0).
2) and Japanese Utility Model Publication No. 2-1291 (B09B 3/00). As described above, in an apparatus for treating garbage with microorganisms, etc., it is necessary to prepare an optimal environment for the activities of microorganisms, etc. Therefore, it is necessary to maintain the garbage in an appropriate range of water and temperature conditions, and to supply oxygen necessary for treatment. Need to supply.

【0003】このため、前述の先行技術にみられるよう
に、厨芥全体の水分状態や酸素の供給状態を均一化する
ための攪拌手段、酸素供給とともに余剰水分を気化して
排出するための排気手段、冬季においても安定した処理
を行うための加熱手段等を設け、厨芥の処理効率を促進
する構成となっている。
Therefore, as seen in the above-mentioned prior art, a stirring means for equalizing the water state and the oxygen supply state of the whole kitchen, and an exhaust means for vaporizing and discharging the excess water together with the oxygen supply. In addition, heating means is provided for stable treatment even in winter, and the structure is designed to promote the treatment efficiency of kitchen waste.

【0004】これらの先行技術においては、処理槽内
を、摂氏20〜40度、あるいは摂氏50〜60度に維
持し、前者においては所謂中温菌で、また後者において
は所謂高温菌で厨芥を発酵処理するようになっている。
In these prior arts, the inside of the treatment tank is maintained at 20 to 40 degrees Celsius or 50 to 60 degrees Celsius, and in the former case, soybeans are fermented with so-called mesophilic bacterium and in the latter with so-called high temperature bacterium. It is supposed to be processed.

【0005】しかしながら、摂氏20〜40度で活性化
するいわゆる中温菌は、野菜などの繊維質は比較的早く
分解処理するが、澱粉質、肉や魚などの蛋白質、卵のか
らや骨などのカルシウムの分解速度が遅い欠点があり、
また、摂氏50〜60度で活性化する高温菌は、澱粉
質、蛋白質、カルシウムの分解速度は比較的早いが、繊
維質の分解が遅い欠点がある。
However, the so-called mesophilic bacterium, which is activated at 20 to 40 degrees Celsius, decomposes the fibers of vegetables and the like relatively quickly, but the starch and proteins of meat and fish, eggs and bones. There is a drawback that the decomposition rate of calcium is slow,
Further, thermophilic bacteria which are activated at 50 to 60 degrees Celsius have a relatively high rate of degrading starch, protein and calcium, but have a drawback of slow degrading of fiber.

【0006】[0006]

【発明が解決しようとする課題】本発明は上記欠点に鑑
みなされたもので、種種の厨芥を短時間で効率よく分解
処理することのできる厨芥処理装置を提供することを課
題とする。
SUMMARY OF THE INVENTION The present invention has been made in view of the above-mentioned drawbacks, and an object of the present invention is to provide a garbage treating apparatus capable of efficiently decomposing various kinds of garbage in a short time.

【課題を解決するための手段】本発明の第1の手段は、
厨芥廃棄用開口を有する処理槽と、該処理槽内を加熱す
る加熱手段と、前記処理槽内の温度を検出する温度検出
手段と、該温度検出手段の出力に基づいて加熱手段を作
動させ、処理槽内を、第1温度と第1温度より高い第2
温度とに所定期間毎に、交互に変化させる制御回路とを
備えたことを特徴とする。
The first means of the present invention is to:
A treatment tank having a garbage disposal opening, heating means for heating the inside of the treatment tank, temperature detection means for detecting the temperature in the treatment tank, and operating the heating means based on the output of the temperature detection means, Inside the processing tank, the first temperature and the second temperature higher than the first temperature
And a control circuit for alternately changing the temperature and the temperature every predetermined period.

【0008】本発明の第2の手段は、厨芥廃棄用開口を
有する処理槽と、該処理槽内を加熱する加熱手段と、前
記処理槽内の温度を検出する温度検出手段と、該温度検
出手段の出力に基づいて加熱手段を作動させ、処理槽内
を、第1温度と第1温度より高い第2温度とに所定期間
毎に、交互に変化させる制御回路と、前記第1温度の期
間と第2温度の期間の長さを調節する調節手段とを備え
たことを特徴とする。
The second means of the present invention is a treatment tank having an opening for garbage disposal, heating means for heating the inside of the treatment tank, temperature detecting means for detecting the temperature in the treatment tank, and the temperature detecting means. A control circuit that operates the heating means based on the output of the means to alternately change the inside of the processing tank to a first temperature and a second temperature higher than the first temperature at predetermined intervals, and a period of the first temperature. And adjusting means for adjusting the length of the second temperature period.

【0009】本発明の第3の手段は、厨芥廃棄用開口を
有する処理槽と、該処理槽内を加熱する加熱手段と、前
記処理槽内の温度を検出する温度検出手段と、該温度検
出手段の出力に基づいて加熱手段を作動させ、処理槽内
を、第1温度と第1温度より高い第2温度とに所定期間
毎に、交互に変化させる制御回路とを備え、前記制御回
路は、起動時に第2温度を設定させることを備えたこと
を特徴とする。
A third means of the present invention is a processing tank having an opening for garbage disposal, heating means for heating the inside of the processing tank, temperature detecting means for detecting the temperature in the processing tank, and the temperature detecting means. And a control circuit for operating the heating means based on the output of the means to alternately change the inside of the treatment tank to the first temperature and the second temperature higher than the first temperature at predetermined intervals. The second temperature is set at the time of starting.

【0010】本発明の第4の手段は、厨芥廃棄用開口を
有する処理槽と、該処理槽内を加熱する加熱手段と、前
記処理槽内の温度を検出する温度検出手段と、該温度検
出手段の出力に基づいて加熱手段を作動させ、処理槽内
を、第1温度と第1温度より高い第2温度とに所定期間
毎に、交互に変化させる制御回路とを備え、前記制御回
路は、起動時における所定期間の第1温度と第2温度の
期間を、それ以降の第1の温度と第2の温度の期間より
長く設定したことを特徴とする。
A fourth means of the present invention is a processing tank having an opening for garbage disposal, heating means for heating the inside of the processing tank, temperature detecting means for detecting the temperature in the processing tank, and the temperature detecting means. And a control circuit for operating the heating means based on the output of the means to alternately change the inside of the treatment tank to the first temperature and the second temperature higher than the first temperature at predetermined intervals. The predetermined period of the first temperature and the second temperature at the time of startup are set longer than the subsequent periods of the first temperature and the second temperature.

【0010】[0010]

【作用】本発明の第1の手段によれば、厨芥は開口から
処理槽内に廃棄される。処理槽内が第1温度に維持され
ている状態では、処理槽内に所謂中温菌が繁殖し、厨
芥、特に野菜などの繊維質を効率よく分解処理する。所
定期間が経過すると、処理槽内は第2温度に維持され、
処理槽内に所謂高温菌が繁殖し、厨芥、特に澱粉質や脂
肪分などを効率よく分解処理する。
According to the first means of the present invention, the garbage is discarded from the opening into the processing tank. In the state where the inside of the treatment tank is maintained at the first temperature, so-called mesophilic bacteria propagate in the treatment tank and efficiently decompose fiber of kitchen waste, particularly vegetables. After the lapse of a predetermined period, the inside of the processing tank is maintained at the second temperature,
So-called thermophilic bacteria propagate in the treatment tank and efficiently decompose garbage such as starch and fat.

【0012】本発明の第2の手段によれば、厨芥は開口
から処理槽内に廃棄される。処理槽内が第1温度に維持
されている状態では、処理槽内に所謂中温菌が繁殖し、
厨芥、特に野菜などの繊維質を効率よく分解処理する。
所定期間が経過すると、処理槽内は第2温度に維持さ
れ、処理槽内に所謂高温菌が繁殖し、厨芥、特に澱粉質
や脂肪分などを効率よく分解処理する。第1温度の期間
と第2温度の期間は、処理槽内に廃棄される厨芥の種類
に応じて調節手段により調節される。
According to the second means of the present invention, the kitchen waste is discarded from the opening into the processing tank. In the state where the inside of the treatment tank is maintained at the first temperature, so-called mesophilic bacteria propagate in the treatment tank,
Efficiently decompose and dispose of kitchen waste, especially vegetables.
After the lapse of a predetermined period of time, the inside of the processing tank is maintained at the second temperature, so-called thermophilic bacteria propagate in the processing tank, and the garbage, particularly starch and fat, etc. are efficiently decomposed. The period of the first temperature and the period of the second temperature are adjusted by the adjusting means according to the type of kitchen waste discarded in the processing tank.

【0013】本発明の第3の手段によれば、処理槽を設
置して起動させると、制御回路は処理槽内を第2温度に
維持する。厨芥を開口から処理槽内に廃棄すると、厨芥
に付着した微生物、所謂高温菌が繁殖し、厨芥、特に澱
粉質や脂肪分を効率よく分解処理する。高温菌は所謂中
温菌より繁殖が早く、従って、第1温度で起動する場合
に比較し、腐敗による悪臭を発生させることなく、効率
よく分解処理される。この第2温度においては、厨芥と
ともに処理槽内に入った大部分の中温菌は休眠状態とな
り、一部の中温菌が繁殖して高温菌とともに厨芥を分解
処理する。
According to the third means of the present invention, when the processing tank is installed and activated, the control circuit maintains the inside of the processing tank at the second temperature. When the kitchen waste is discarded into the treatment tank through the opening, microorganisms attached to the kitchen waste, so-called thermophilic bacteria, propagate and the kitchen waste, particularly starch and fat, are efficiently decomposed. The thermophilic bacterium propagates faster than the so-called mesophilic bacterium, and therefore, compared to the case of starting at the first temperature, the thermophilic bacterium is efficiently decomposed without generating a bad odor due to putrefaction. At this second temperature, most of the mesophilic bacterium that has entered the treatment tank together with the garbage goes into a dormant state, and some mesophilic bacterium propagates to decompose the garbage with the thermophilic bacterium.

【0014】所定期間経過すると、処理槽内は第1温度
に維持され、所謂中温菌が繁殖し、厨芥、特に繊維質を
効率よく分解処理する。中温菌は高温菌に比較し繁殖が
遅いが、第2温度で繁殖した菌により、最初から第1温
度で起動させる場合に比較し、効率よく厨芥を分解処理
する。
After the lapse of a predetermined period of time, the inside of the treatment tank is maintained at the first temperature, so-called mesophilic bacterium grows, and the garbage, especially the fiber material is efficiently decomposed. The mesophilic bacterium propagates more slowly than the thermophilic bacterium, but the bacterium that propagates at the second temperature efficiently decomposes the garbage compared with the case of starting at the first temperature from the beginning.

【0015】本発明の第4の手段によれば、厨芥は開口
から処理槽内に廃棄される。処理槽内が第1温度に維持
されている状態では、処理槽内に所謂中温菌が繁殖し、
厨芥、特に野菜などの繊維質を効率よく分解処理する。
所定期間が経過すると、処理槽内は第2温度に維持さ
れ、処理槽内に所謂高温菌が繁殖し、厨芥、特に澱粉質
や脂肪分などを効率よく分解処理する。起動初期状態で
は、微生物が少なく、繁殖までに時間がかかるが、繁殖
に適さない温度に変化すると、微生物は大半が死滅する
が、かなりの微生物が休眠状態となる。この休眠状態と
なる微生物が多いため、再び繁殖に適した温度に変化し
た際の繁殖速度が起動初期の状態と比較して早くなる。
According to the fourth means of the present invention, the garbage is discarded from the opening into the processing tank. In the state where the inside of the treatment tank is maintained at the first temperature, so-called mesophilic bacteria propagate in the treatment tank,
Efficiently decompose and dispose of kitchen waste, especially vegetables.
After the lapse of a predetermined period of time, the inside of the processing tank is maintained at the second temperature, so-called thermophilic bacteria propagate in the processing tank, and the garbage, particularly starch and fat, etc. are efficiently decomposed. In the initial state of start-up, there are few microorganisms and it takes time to breed. However, when the temperature changes to a temperature that is not suitable for breeding, most of the microorganisms die, but quite a few become dormant. Since many of the microorganisms are in the dormant state, the breeding speed when the temperature is changed to a temperature suitable for breeding is higher than that in the initial state of startup.

【0016】[0016]

【実施例】本発明の一実施例を図面に基づき以下に詳述
する。
An embodiment of the present invention will be described in detail below with reference to the drawings.

【0017】1は側面に多数の小孔を有し、上面に厨芥
廃棄用開口を形成した処理槽で、厨芥を分解する微生物
等を培養する担体2を収納している。担体2はおが屑等
の木質細片、もみがら、米糖、土等の微生物培養基材か
らなり、本実施例では、特開平2−34679号公報(C02F
11/02)「木質細片による汚泥の微生物処理方法」に示
される木質細片を使用している。この担体2は、多孔質
に形成され、高い通気性、通水性を有すると共に、微生
物等の繁殖に好適な水分と空気を保つ性質を有し、担体
2に厨芥を混合すると、厨芥に付着した微生物等が繁殖
し、その微生物等が厨芥を最終的に水と炭酸ガスに分解
して、厨芥を消滅させる。
Reference numeral 1 denotes a treatment tank having a large number of small holes on its side surface and an opening for garbage disposal formed on the upper surface thereof, and it contains a carrier 2 for culturing microorganisms and the like that decompose garbage. The carrier 2 is made of wood chips such as sawdust, chaff, rice sugar, and a substrate for culturing microorganisms such as soil. In this example, JP-A-2-34679 (C02F) is used.
11/02) The wood chips shown in "Method for treating sludge with microorganisms using wood chips" are used. The carrier 2 is formed into a porous material, has high air permeability and water permeability, and has a property of keeping moisture and air suitable for breeding microorganisms and the like.
When garbage is mixed with 2, microorganisms and the like attached to the garbage propagate, and the microorganisms finally decompose the garbage into water and carbon dioxide gas to extinguish the garbage.

【0018】3は前記処理槽1の下部に一体的に形成さ
れ、小孔を形成しない非通気部で、後述する収納ケース
5の非通気部3に対向する位置に、後述する送風口29
が形成され送風口29から供給される送風または温風に
より、担体2の局部的な乾燥を防止し、担体2に繁殖す
る微生物等の活動低下を防止するようになっている。4
は前記処理槽1の底部に形成された排水孔で、前記担体
2に繁殖する微生物等により厨芥が分解されることによ
って生じる水を、後述する排水部8に排水するようにな
っている。
Reference numeral 3 denotes a non-ventilating portion which is integrally formed in the lower portion of the processing tank 1 and does not form a small hole.
The air is formed and the air supplied from the air outlet 29 or the hot air prevents the carrier 2 from being locally dried and prevents the activity of microorganisms or the like propagating on the carrier 2 from decreasing. Four
Is a drainage hole formed at the bottom of the treatment tank 1, and drains water generated by decomposition of garbage by microorganisms propagating on the carrier 2 to a drainage part 8 described later.

【0019】5は前記処理槽1外周を、空間6を介して
覆う収納ケースで、該収納ケース5底部には多数の小孔
を形成した金属製区画板7により区画形成される排水部
8を一体形成しており、該排水部8には図示しない排水
ホースが接続される排水口9を有している。
Reference numeral 5 denotes a storage case that covers the outer periphery of the processing tank 1 through a space 6, and a drainage section 8 is formed by being partitioned by a metal partition plate 7 having a large number of small holes at the bottom of the storage case 5. The drainage part 8 is integrally formed and has a drainage port 9 to which a drainage hose (not shown) is connected.

【0020】10は前記収納ケース5外周を、収納ケー
ス5との間に空間11を存して覆う筒状の本体ケース
で、前記収納ケース5と本体ケース10との間の空間1
1と、収納ケース5内とを気密に保持している。12は
前記本体ケース10の底部開口を閉成する底板、13は
前記本体ケース10上に載置される合成樹脂製の天板
で、該天板13には厨芥廃棄口14を形成している。前
記厨芥廃棄口14の下方には、背面側に向かって漸次下
方に傾斜する傾斜面15を形成し、傾斜面15の下端部
を開口16して厨芥廃棄口14と処理槽1内とを連通し
ている。
Reference numeral 10 denotes a cylindrical main body case that covers the outer periphery of the storage case 5 with a space 11 between the storage case 5 and the storage case 5, and a space 1 between the storage case 5 and the main body case 10.
1 and the inside of the storage case 5 are kept airtight. Reference numeral 12 is a bottom plate that closes the bottom opening of the main body case 10, and 13 is a synthetic resin top plate that is placed on the main body case 10. The top plate 13 has a garbage disposal port 14. . An inclined surface 15 that gradually inclines downward toward the back side is formed below the garbage disposal port 14, and the lower end of the inclined surface 15 is opened 16 to communicate the garbage disposal port 14 and the inside of the processing tank 1. is doing.

【0021】17は前記天板13に揺動自在に支持され
るシャッターで、自重により開口16を閉塞する状態を
維持し、前記厨芥廃棄口14から廃棄されて傾斜面15
を滑り落ちる厨芥により揺動して開口16を開放するよ
うになっている。
Reference numeral 17 denotes a shutter swingably supported by the top plate 13, which maintains a state in which the opening 16 is closed by its own weight, and is discarded from the garbage disposal port 14 to be inclined.
The opening 16 is opened by swinging by the kitchen material that slides down.

【0022】18は前記天板13に回転自在に支持さ
れ、厨芥廃棄口14を開閉自在に施蓋する蓋体で、マイ
クロスイッチ等の図示しない検出手段により蓋体18の
開放を検出するようになっており、該マイクロスイッチ
の出力により蓋体18の開放時、後述する電動機22及
びヒータ31への通電を停止するようになっている。
Reference numeral 18 denotes a lid body which is rotatably supported by the top plate 13 and which opens and closes the garbage disposal opening 14 so that the opening of the lid body 18 can be detected by a detection means (not shown) such as a micro switch. The output of the microswitch stops the energization of the electric motor 22 and the heater 31 described later when the lid 18 is opened.

【0023】19は前記収納ケース5一側面に固定され
る第1補強板、20は前記収納ケース5の第1補強板1
9が固定された一側面と対向する他側面に固定される第
2補強板で、第1補強板19及び第2補強板20には夫
々後述する攪拌翼23を軸支する軸受21を固定してい
ると共に、前記第1補強板19には正逆回転可能な電動
機22が固定されている。
Reference numeral 19 is a first reinforcing plate fixed to one side surface of the storage case 5, and 20 is a first reinforcing plate 1 of the storage case 5.
9 is a second reinforcing plate fixed to one side face fixed to the other side face, and a bearing 21 for pivotally supporting a stirring blade 23 described later is fixed to each of the first reinforcing plate 19 and the second reinforcing plate 20. At the same time, an electric motor 22 capable of rotating in the forward and reverse directions is fixed to the first reinforcing plate 19.

【0024】23は前記担体2内に配置された攪拌翼
で、前記処理槽1の側壁を貫通して前記収納ケース5の
軸受21に回転自在に軸支される回転軸24と、回転軸
24に固定される複数の攪拌羽根25とから構成され、
回転軸24及び攪拌羽根25は高耐食性を有する材料、
例えば、ステンレスにて形成されている。
Reference numeral 23 denotes a stirring blade arranged in the carrier 2, a rotary shaft 24 penetrating the side wall of the processing tank 1 and rotatably supported by a bearing 21 of the storage case 5, and a rotary shaft 24. And a plurality of stirring blades 25 fixed to
The rotating shaft 24 and the stirring blade 25 are made of a material having high corrosion resistance,
For example, it is made of stainless steel.

【0025】26は前記回転軸24に回り止め固定され
るスプロケットで、前記電動機22の駆動軸に回り止め
され固定されるスプロケット27との間に図示しないチ
ェーンを架設し、電動機22の駆動により攪拌翼23を
回転させるようになっている。
Reference numeral 26 denotes a sprocket which is fixed to the rotation shaft 24 by a rotation stop, and a chain (not shown) is installed between the sprocket 27 which is fixed to the drive shaft of the electric motor 22 and fixed and is agitated by the drive of the electric motor 22. The wings 23 are adapted to rotate.

【0026】28は前記本体ケース10に形成された通
気口、29は前記収納ケース5に形成された通風口、3
0は前記空間11に配設される送風機、31は送風機3
0に装着されるヒータで、送風機30及びヒータ31に
より温風発生機を構成しており、該温風発生機はパッキ
ン32、33を介して通気口28と通風口29とに連通
し、収納ケース5内の温度を検出する図示しない温度セ
ンサにより収納ケース5内を、摂氏25度〜40度の第
1温度と、摂氏50度〜60度の第2温度とに交互に維
持するようになっている。
Reference numeral 28 is a ventilation port formed in the main body case 10, 29 is a ventilation port formed in the storage case 5, and 3 is a ventilation port.
0 is a blower arranged in the space 11, 31 is a blower 3
In the heater mounted on No. 0, the blower 30 and the heater 31 constitute a warm air generator, and the warm air generator communicates with the ventilation port 28 and the ventilation port 29 through the packings 32 and 33 and is stored. By a temperature sensor (not shown) that detects the temperature inside the case 5, the inside of the storage case 5 is alternately maintained at a first temperature of 25 to 40 degrees Celsius and a second temperature of 50 to 60 degrees Celsius. ing.

【0027】前記収納ケース5及び本体ケース10に
は、図示しない排気口が形成され、前記送風機30の駆
動に伴い、収納ケース5内の空気とともに余分な水分が
外部に排気されるようになっており、前記送風機30と
ヒータ31により収納ケース5内を最適な温度と湿度に
維持すると共に、微生物の活性化に必要な空気を供給す
るようになっている。
Exhaust ports (not shown) are formed in the storage case 5 and the main body case 10, so that when the blower 30 is driven, excess water is discharged to the outside together with the air in the storage case 5. The air blower 30 and the heater 31 keep the inside of the storage case 5 at an optimum temperature and humidity and supply air necessary for activating the microorganisms.

【0028】次に、図4に示す回路図に基づいて説明す
る。
Next, description will be given based on the circuit diagram shown in FIG.

【0029】34は前記天板13に設けられ、電動機2
2を駆動させる操作スイッチ、35は前記蓋体18の開
閉を検出するマイクロスイッチ等の検出手段、36は前
記収納ケース5内の温度を検出する温度センサである。
Reference numeral 34 is provided on the top plate 13 and is used for the electric motor 2
2 is an operation switch for driving 2, 35 is a detection means such as a micro switch for detecting the opening / closing of the lid 18, and 36 is a temperature sensor for detecting the temperature in the storage case 5.

【0030】37は前記天板13に設けられた調節スイ
ッチで、処理槽1内に廃棄する厨芥の種類の長期間的な
傾向に応じて第1温度と第2温度の期間を調節するよう
になっている。即ち、廃棄する厨芥として澱粉質、肉や
魚などの蛋白質、卵のからや骨などのカルシウムが多い
家庭では、調整スイッチ37の操作により第2温度の期
間を増加させ、野菜などの繊維質が多い家庭では、調整
スイッチ37の操作により第1温度の期間を増大させる
ようになっている。
Reference numeral 37 is an adjustment switch provided on the top plate 13 for adjusting the period between the first temperature and the second temperature according to the long-term tendency of the type of kitchen waste to be discarded in the processing tank 1. Has become. That is, in a household with a large amount of starch such as meat, protein such as meat and fish, and calcium such as egg shell and bone as the kitchen waste to be discarded, the period of the second temperature is increased by operating the adjusting switch 37, and the fiber such as vegetables is removed. In many homes, the adjustment switch 37 is operated to increase the period of the first temperature.

【0031】38は前記操作スイッチ34、検出手段3
5、温度センサ36及び調節スイッチ37からの信号を
入力する制御回路、39は前記蓋体18の閉塞状態で操
作スイッチ34が操作された際、制御回路38の出力に
基づいて電動機22を駆動制御する電動機駆動部、40
は送風機制御部で、前記蓋体18の閉塞時に制御回路3
8の出力に基づいて送風機30を駆動させ、収納ケース
5内に空気を供給して担体2に繁殖する微生物等を活性
化させると共に、前記収納ケース5内の温度が過度に上
昇するのを抑制するようになっている。
Reference numeral 38 denotes the operation switch 34 and the detection means 3
5, a control circuit for inputting signals from the temperature sensor 36 and the adjustment switch 37, 39 controls the drive of the electric motor 22 based on the output of the control circuit 38 when the operation switch 34 is operated while the lid 18 is closed. Electric motor drive, 40
Is a blower controller, which controls the control circuit 3 when the lid 18 is closed.
The blower 30 is driven on the basis of the output of 8 to supply air into the storage case 5 to activate microorganisms or the like that propagate on the carrier 2 and suppress the temperature inside the storage case 5 from excessively rising. It is supposed to do.

【0032】41は前記検出手段35及び温度センサ3
6の出力に基づく制御回路38の出力によってヒータ3
1を制御するヒータ制御部で、前記蓋体18の閉塞状態
で、担体2の内部を、摂氏20度〜40度の第1温度
と、摂氏50度〜60度の第2温度とに所定期間毎に変
化させるようになっている。本実施例では、起動初期に
は第1温度を7日、第2温度を5日維持させると共に、
それ以降は第1温度を5日、第2温度を4日維持するよ
うになっている。
Reference numeral 41 is the detection means 35 and the temperature sensor 3.
The output of the control circuit 38 based on the output of 6 causes the heater 3
In the closed state of the lid body 18, the heater control unit for controlling the inside of the carrier 2 has a first temperature of 20 to 40 degrees Celsius and a second temperature of 50 to 60 degrees Celsius for a predetermined period. It changes every time. In this embodiment, the first temperature is maintained for 7 days and the second temperature is maintained for 5 days in the initial stage of startup,
After that, the first temperature is maintained for 5 days and the second temperature is maintained for 4 days.

【0033】而して、設置して電源を接続した後、即
ち、起動時には、まず処理槽1内は摂氏50度〜60度
の第2温度に維持されている。そして、生ゴミ等の厨芥
を処理する際には、蓋体18を開放し、厨芥廃棄口14
から傾斜面15に厨芥を落とし、処理槽1内に投入す
る。厨芥の投入が終了すると、蓋体18を閉塞し、操作
スイッチ34を操作する。操作スイッチ34の操作によ
り電動機22は所定時間正逆転を繰り返し、攪拌翼23
にて厨芥を粉砕しながら担体2に混合する。
After installation and connection of the power source, that is, at the time of starting, the inside of the processing tank 1 is first maintained at the second temperature of 50 to 60 degrees Celsius. When the kitchen waste such as kitchen garbage is processed, the lid 18 is opened and the kitchen waste disposal port 14 is opened.
Then, the kitchen waste is dropped on the inclined surface 15 and put into the processing tank 1. When the throwing in of the kitchen waste is completed, the lid 18 is closed and the operation switch 34 is operated. By operating the operation switch 34, the electric motor 22 repeats forward and reverse rotation for a predetermined time, and the stirring blade 23
At the same time, the garbage is mixed with the carrier 2 while being crushed.

【0034】担体2には厨芥の処理槽1への廃棄により
厨芥に付着した微生物、即ち、Mastigocladus laminos
us、Bacillus coagulans、Bacillus stearothrimophi
lusなどの所謂高温菌が繁殖し、厨芥を分解消滅させ
る。処理槽1に廃棄される厨芥は、攪拌翼23と処理槽
1側壁との間で破砕されているので、比較的短時間で分
解消滅する。また、処理槽1内は、所謂高温菌の活性化
に最適な第2温度、即ち摂氏50度〜60度に維持され
ており、高温菌は中温菌と比較して繁殖率が極めて高い
ため、起動初期に中温菌で分解処理する場合に比較し、
より迅速に繁殖し、厨芥を殆ど腐敗させることなく迅速
に分解処理できる。この第2温度の状態では、澱粉質、
蛋白質及びカルシウムなどの分解が促進される。
On the carrier 2, microorganisms attached to the garbage by discarding the garbage in the processing tank 1, namely, Mastigocladus laminos.
us, Bacillus coagulans, Bacillus stearothrimophi
So-called thermophilic bacteria such as lus propagate and decompose and eliminate the garbage. Since the kitchen waste discarded in the processing tank 1 is crushed between the stirring blades 23 and the side wall of the processing tank 1, the kitchen waste decomposes and disappears in a relatively short time. In addition, the inside of the treatment tank 1 is maintained at the second temperature optimum for activation of so-called thermophilic bacteria, that is, at 50 to 60 degrees Celsius, and since thermophilic bacteria have an extremely high breeding rate as compared with mesophilic bacteria, Compared to the case of decomposing with mesophilic bacteria at the beginning of startup,
It breeds more quickly and can be quickly decomposed with almost no spoilage. In this second temperature state, starchy material,
The decomposition of proteins and calcium is promoted.

【0035】また、この第2温度の状態では、厨芥と共
に処理槽1内に入った中温菌は大部分で休眠するが、そ
の一部の種類の中温菌は、高温菌と共に繁殖し、厨芥を
分解する。
In this second temperature state, most of the mesophilic bacterium that has entered the treatment tank 1 together with the garbage goes dormant, but some of the mesophilic bacterium breeds with the thermophilic bacterium to dispose of the garbage. Disassemble.

【0036】所定期間、本実施例では5日経過すると、
ヒータ31への通電量が低下され、処理槽1内が第1温
度、即ち、摂氏20度〜40度に維持される。この状態
では、厨芥に付着した微生物、即ち、Xanthomanas rin
icala、Gaffkya hamariなどの所謂中温菌が繁殖し、厨
芥、特に野菜などの繊維質を効率よく分解する。
After a predetermined period, 5 days in this embodiment,
The amount of electricity supplied to the heater 31 is reduced, and the inside of the processing tank 1 is maintained at the first temperature, that is, 20 to 40 degrees Celsius. In this state, the microorganisms attached to the garbage, namely Xanthomanas rin
So-called mesophilic bacteria such as icala and Gaffkya hamari propagate and efficiently decompose the fiber material of kitchen waste, especially vegetables.

【0037】この第1温度では、休眠していた中温菌が
覚め、第2温度で活動していた中温菌と共に活性化して
急速に繁殖し、厨芥を分解処理する。また、高温菌は大
半が死滅するが、かなり多数の高温菌が休眠状態とな
り、一部の高温菌が中温菌とともに活動して厨芥を分解
する。
At this first temperature, the dormant mesophilic bacterium is awakened, activated along with the mesophilic bacterium which was active at the second temperature, and rapidly propagates to decompose the garbage. In addition, most thermophilic bacteria die, but a considerable number of thermophilic bacteria become dormant, and some thermophilic bacteria act together with mesophilic bacteria to decompose garbage.

【0038】そして、所定期間、本実施例では7日経過
すると、再び処理槽1内が第2温度に維持される。以
降、所定期間毎、本実施例では、第1温度が5日、第2
温度が4日経過する毎に、第1温度と第2温度を交互に
繰り返し、廃棄された厨芥を中温菌と高温菌により分解
処理する。澱粉質、蛋白質及びカルシウムなどの分解を
効率よく行う高温菌による処理と、繊維質などの分解を
効率よく行う中温菌による処理を交互に繰り返すことに
より、様々な種類の厨芥を効率よく分解処理することが
できる。また、厨芥と共に厨芥に付着した蝿やダニなど
の害虫の卵が処理槽1内に廃棄され、これらの害虫は第
1温度が育成に好適な温度であるため、第1温度の状態
で孵化するが、成虫になるまでに害虫の育成することの
できない温度である第2温度に移行するため、害虫が繁
殖することはない。
Then, after a lapse of a predetermined period, in this embodiment, 7 days, the inside of the processing tank 1 is maintained at the second temperature again. Thereafter, the first temperature is 5 days, the second temperature is
Every four days, the first temperature and the second temperature are alternately repeated, and the discarded kitchen waste is decomposed by the mesophilic bacterium and the thermophilic bacterium. Efficiently decomposes various types of garbage by alternately repeating treatment with thermophilic bacteria that efficiently decomposes starch, protein, calcium, etc. and treatment with mesophilic bacteria that efficiently decomposes fiber etc. be able to. Also, eggs of harmful insects such as flies and mites attached to the garbage are discarded in the treatment tank 1 together with the garbage, and the harmful insects hatch at the first temperature because the first temperature is a temperature suitable for growing. However, since the temperature shifts to the second temperature, which is a temperature at which the pests cannot grow before becoming an adult, the pests do not propagate.

【0039】また、第1温度の状態では、高温菌の大半
が死滅してその一部が仮死状態となると共に、第2温度
の状態では、中温菌の大半が死滅してその一部が仮死状
態となり、その仮死状態となった中温菌及び高温菌は、
次に育成に好適な温度状態となった際に、甦って迅速に
極めて短期間に繁殖し、効率よく厨芥を分解する。従っ
て、中温菌及び高温菌は、起動初期以降は、極めて短期
間に繁殖するため、起動初期に比較して第1温度及び第
2温度の期間を短くして、様々な種類の厨芥をより短期
間に効率よく分解処理することができる。
Further, in the state of the first temperature, most of the thermophilic bacteria are killed and a part thereof is in the asphyxia state, and in the state of the second temperature, most of the mesophilic bacteria are killed and a part thereof is temporarily dead. The mesophilic and thermophilic bacteria that became the state of asphyxia were
Next, when the temperature reaches a temperature suitable for growing, it revives rapidly and reproduces in a very short period of time, and efficiently decomposes garbage. Therefore, since mesophilic bacteria and thermophilic bacteria propagate within a very short period of time after the initial startup, the periods of the first temperature and the second temperature are shortened compared to the initial startup, and various kinds of kitchen waste can be stored for a shorter period of time. In the meantime, the decomposition treatment can be efficiently performed.

【0040】厨芥を分解することにより生じた水には、
厨芥が安全に分解される間での過程で生じる成分、即
ち、糖類、アミノ酸、有機酸等が含有されているが、こ
の成分を担体2に繁殖する微生物により分解し、浄化し
て排水部10に排水する。また、前記微生物の廃棄物や
屍骸も細菌により分解される。上述した微生物の食物連
鎖により悪臭及び残渣をほとんど生じさせることなく、
ほぼ完全に分解処理することができる。
The water produced by decomposing the garbage is
It contains components generated in the process during the safe decomposition of kitchen waste, that is, sugars, amino acids, organic acids and the like, and these components are decomposed by microorganisms propagating on the carrier 2 to be purified and drained. Drain to. In addition, wastes and dead bodies of the microorganisms are also decomposed by bacteria. The microbial food chain described above produces almost no odor and residue,
It can be decomposed almost completely.

【0041】さらに、廃棄される厨芥として、野菜など
の繊維質が多い家庭では、調節スイッチ37により繊維
質の分解効率の高い第1温度の期間を長くし、澱粉質、
肉や魚などに蛋白質、卵のからや卵などのカルシウムの
多い家庭では、調節スイッチ37によりこれらの分解効
率の高い第2温度の期間を長くして、夫々の家庭に応じ
て厨芥の分解効率を向上させることができる。
Further, in a household with a large amount of fiber such as vegetables as waste to be discarded, the switch 37 is used to lengthen the period of the first temperature at which the fiber decomposition efficiency is high, thereby increasing the starch content,
In a household with a large amount of protein such as meat or fish and calcium such as egg paste or egg, the control switch 37 is used to lengthen the period of the second temperature at which the decomposition efficiency is high so that the decomposition efficiency of garbage can be adjusted according to each household. Can be improved.

【0042】[0042]

【発明の効果】以上の如く、請求項1の構成よれば、様
々な種類の厨芥を効率よく分解処理することができる等
の効果を奏する。
As described above, according to the structure of claim 1, various kinds of kitchen waste can be efficiently decomposed.

【0043】請求項2の構成よれば、処理する厨芥の種
類の量に応じてその種類の厨芥の分解能力の優れた温度
の期間を延長することができ、様々な種類の厨芥を効率
よく分解処理することができる等の効果を奏する。
According to the second aspect of the present invention, it is possible to prolong the period of the temperature at which the type of kitchen waste is excellent in decomposing ability according to the amount of the type of kitchen waste to be treated, and to efficiently decompose various types of kitchen waste. There is an effect that it can be processed.

【0044】請求項3の構成によれば、様々な種類の厨
芥を効率よく分解処理することができると共に、起動初
期状態における厨芥分解処理能力を向上させることがで
きる等の効果を奏する。
According to the third aspect of the present invention, various types of kitchen waste can be efficiently decomposed, and the kitchen waste decomposition processing capability in the initial starting state can be improved.

【0045】請求項4の構成によれば、起動初期状態の
厨芥分解処理能力を向上することができると共に、それ
以降の様々な種類の厨芥の分解処理効率を向上すること
ができる等の効果を奏する。
According to the structure of claim 4, it is possible to improve the garbage disintegration processing capacity in the initial state of starting, and to improve the decomposition decomposition efficiency of various kinds of kitchen waste thereafter. Play.

【図面の簡単な説明】[Brief description of drawings]

【図1】本発明の一実施例を示す断面図である。FIG. 1 is a sectional view showing an embodiment of the present invention.

【図2】同他の方向から見た断面図である。FIG. 2 is a cross-sectional view seen from the other direction.

【図3】同処理槽の外観斜視図である。FIG. 3 is an external perspective view of the processing tank.

【図4】同回路図である。FIG. 4 is a circuit diagram of the same.

【符号の説明】[Explanation of symbols]

1 処理槽 2 担体 31 ヒータ(加熱手段) 36 温度センサ(温度検出手段) 38 制御回路 1 processing tank 2 carriers 31 Heater (heating means) 36 Temperature sensor (temperature detection means) 38 Control circuit

───────────────────────────────────────────────────── フロントページの続き (56)参考文献 特開 昭61−281091(JP,A) 特開 平6−24883(JP,A) 特開 平5−23653(JP,A) 特開 平7−96269(JP,A) (58)調査した分野(Int.Cl.7,DB名) B09B 3/00 - 5/00 ─────────────────────────────────────────────────── ─── Continuation of the front page (56) Reference JP-A-61-281091 (JP, A) JP-A-6-24883 (JP, A) JP-A-5-23653 (JP, A) JP-A-7- 96269 (JP, A) (58) Fields surveyed (Int.Cl. 7 , DB name) B09B 3/00-5/00

Claims (4)

(57)【特許請求の範囲】(57) [Claims] 【請求項1】 厨芥廃棄用開口を有する処理槽と、該処
理槽内を加熱する加熱手段と、前記処理槽内の温度を検
出する温度検出手段と、該温度検出手段の出力に基づい
て加熱手段を作動させ、処理槽内を、第1温度と第1温
度より高い第2温度とに所定期間毎に交互に変化させ
る制御回路とを備えたことを特徴とする厨芥処理装置。
1. A processing tank having an opening for garbage disposal, heating means for heating the inside of the processing tank, temperature detecting means for detecting the temperature in the processing tank, and heating based on the output of the temperature detecting means. actuating the means, in the processing tank, at every predetermined period and higher than the first temperature and the first temperature second temperature, garbage processing apparatus characterized by comprising a control circuit for changing alternately.
【請求項2】 厨芥廃棄用開口を有する処理槽と、該処
理槽内を加熱する加熱手段と、前記処理槽内の温度を検
出する温度検出手段と、該温度検出手段の出力に基づい
て加熱手段を作動させ、処理槽内を、第1温度と第1温
度より高い第2温度とに所定期間毎に交互に変化させ
る制御回路と、前記第1温度の期間と第2温度の期間の
長さを調節する調節手段とを備えたことを特徴とする
処理装置。
2. A processing tank having a garbage disposal opening, heating means for heating the inside of the processing tank, temperature detecting means for detecting the temperature in the processing tank, and heating based on the output of the temperature detecting means. actuating the means, in the processing tank, at every predetermined period and higher than the first temperature and the first temperature second temperature, and a control circuit for changing alternately, the period and the period of the second temperature of the first temperature A kitchen provided with an adjusting means for adjusting the length.
Garbage disposal device.
【請求項3】 厨芥廃棄用開口を有する処理槽と、該処
理槽内を加熱する加熱手段と、前記処理槽内の温度を検
出する温度検出手段と、該温度検出手段の出力に基づい
て加熱手段を作動させ、処理槽内を、第1温度と第1温
度より高い第2温度とに所定期間毎に交互に、変化させ
る制御回路とを備え、前記制御回路は、起動時に第2温
度を設定させることを備えたことを特徴とする厨芥処理
装置。
3. A processing tank having a garbage disposal opening, heating means for heating the inside of the processing tank, temperature detecting means for detecting the temperature in the processing tank, and heating based on the output of the temperature detecting means. A control circuit for activating the means and alternately changing the inside of the treatment tank to a first temperature and a second temperature higher than the first temperature every predetermined period, the control circuit changing the second temperature at the time of start-up. A garbage disposal device characterized by having a setting.
【請求項4】 厨芥廃棄用開口を有する処理槽と、該処
理槽内を加熱する加熱手段と、前記処理槽内の温度を検
出する温度検出手段と、該温度検出手段の出力に基づい
て加熱手段を作動させ、処理槽内を、第1温度と第1温
度より高い第2温度とに所定期間毎に、交互に変化させ
る制御回路とを備え、前記制御回路は、起動時における
所定期間の第1温度と第2温度の期間を、それ以降の第
1の温度と第2の温度の期間より長く設定したことを特
徴とする厨芥処理装置。
4. A processing tank having an opening for garbage disposal, heating means for heating the inside of the processing tank, temperature detecting means for detecting the temperature in the processing tank, and heating based on the output of the temperature detecting means. And a control circuit for alternately changing the inside of the treatment tank to a first temperature and a second temperature higher than the first temperature for each predetermined period, the control circuit for controlling the predetermined period at startup. The kitchen treatment apparatus, wherein the period of the first temperature and the second temperature is set longer than the period of the subsequent first temperature and second temperature.
JP11270194A 1994-05-26 1994-05-26 Garbage processing equipment Expired - Fee Related JP3438946B2 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP11270194A JP3438946B2 (en) 1994-05-26 1994-05-26 Garbage processing equipment

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP11270194A JP3438946B2 (en) 1994-05-26 1994-05-26 Garbage processing equipment

Publications (2)

Publication Number Publication Date
JPH07313955A JPH07313955A (en) 1995-12-05
JP3438946B2 true JP3438946B2 (en) 2003-08-18

Family

ID=14593342

Family Applications (1)

Application Number Title Priority Date Filing Date
JP11270194A Expired - Fee Related JP3438946B2 (en) 1994-05-26 1994-05-26 Garbage processing equipment

Country Status (1)

Country Link
JP (1) JP3438946B2 (en)

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP4988991B2 (en) * 2001-02-28 2012-08-01 株式会社日清製粉グループ本社 Small test equipment

Also Published As

Publication number Publication date
JPH07313955A (en) 1995-12-05

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