JP2016063772A5 - - Google Patents

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Publication number
JP2016063772A5
JP2016063772A5 JP2014194234A JP2014194234A JP2016063772A5 JP 2016063772 A5 JP2016063772 A5 JP 2016063772A5 JP 2014194234 A JP2014194234 A JP 2014194234A JP 2014194234 A JP2014194234 A JP 2014194234A JP 2016063772 A5 JP2016063772 A5 JP 2016063772A5
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JP
Japan
Prior art keywords
oils
fish meat
fresh fish
fats
mass
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Application number
JP2014194234A
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English (en)
Japanese (ja)
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JP2016063772A (ja
JP6467836B2 (ja
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Priority to JP2014194234A priority Critical patent/JP6467836B2/ja
Priority claimed from JP2014194234A external-priority patent/JP6467836B2/ja
Publication of JP2016063772A publication Critical patent/JP2016063772A/ja
Publication of JP2016063772A5 publication Critical patent/JP2016063772A5/ja
Application granted granted Critical
Publication of JP6467836B2 publication Critical patent/JP6467836B2/ja
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JP2014194234A 2014-09-24 2014-09-24 生鮮魚肉加工食品用の油脂組成物、生鮮魚肉加工食品 Active JP6467836B2 (ja)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP2014194234A JP6467836B2 (ja) 2014-09-24 2014-09-24 生鮮魚肉加工食品用の油脂組成物、生鮮魚肉加工食品

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP2014194234A JP6467836B2 (ja) 2014-09-24 2014-09-24 生鮮魚肉加工食品用の油脂組成物、生鮮魚肉加工食品

Publications (3)

Publication Number Publication Date
JP2016063772A JP2016063772A (ja) 2016-04-28
JP2016063772A5 true JP2016063772A5 (enrdf_load_stackoverflow) 2017-10-05
JP6467836B2 JP6467836B2 (ja) 2019-02-13

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ID=55803645

Family Applications (1)

Application Number Title Priority Date Filing Date
JP2014194234A Active JP6467836B2 (ja) 2014-09-24 2014-09-24 生鮮魚肉加工食品用の油脂組成物、生鮮魚肉加工食品

Country Status (1)

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JP (1) JP6467836B2 (enrdf_load_stackoverflow)

Family Cites Families (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP4238533B2 (ja) * 2001-09-27 2009-03-18 日油株式会社 肉加工用ショートニング、加工肉及びその製造方法
JP2013215171A (ja) * 2012-04-12 2013-10-24 Adeka Corp 魚肉加工食品用油脂組成物及び魚肉加工食品

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