JP2006525008A5 - - Google Patents
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- Publication number
- JP2006525008A5 JP2006525008A5 JP2006505608A JP2006505608A JP2006525008A5 JP 2006525008 A5 JP2006525008 A5 JP 2006525008A5 JP 2006505608 A JP2006505608 A JP 2006505608A JP 2006505608 A JP2006505608 A JP 2006505608A JP 2006525008 A5 JP2006525008 A5 JP 2006525008A5
- Authority
- JP
- Japan
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
Applications Claiming Priority (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
ES200301048A ES2221563B2 (es) | 2003-05-08 | 2003-05-08 | Procedimiento de preparacion y envasado de un producto alimenticio fresco para su conservacion y posterior coccion al vapor, y envase correspondiente. |
PCT/ES2004/000201 WO2004098317A1 (es) | 2003-05-08 | 2004-05-06 | Procedimiento de preparación y envasado de un producto alimenticio fresco para su conservación y posterior cocción al vapor, y envase correspondiente |
Publications (2)
Publication Number | Publication Date |
---|---|
JP2006525008A JP2006525008A (ja) | 2006-11-09 |
JP2006525008A5 true JP2006525008A5 (ja) | 2007-06-21 |
Family
ID=33427380
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
JP2006505608A Pending JP2006525008A (ja) | 2003-05-08 | 2004-05-06 | 保存した後に蒸す生鮮食品の準備と包装の方法および対応する包装容器 |
Country Status (4)
Country | Link |
---|---|
EP (1) | EP1621083A1 (ja) |
JP (1) | JP2006525008A (ja) |
ES (1) | ES2221563B2 (ja) |
WO (1) | WO2004098317A1 (ja) |
Families Citing this family (9)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
WO2006053472A1 (fr) * | 2004-11-22 | 2006-05-26 | Zhuhai Well Group Corporation | Procede et appareil de conservation des aliments |
ES2264366B1 (es) * | 2005-01-24 | 2007-12-01 | Agroinnova, S.L. | Procedimiento de preparacion y envasado de un producto alimenticio fresco con capacidad respiratoria para su conservacion y posterior coccion al vapor. |
EP1724205A3 (en) * | 2005-05-16 | 2009-04-01 | Sealed Air (New Zealand) | A container and method for forming a container |
FR2892102B1 (fr) * | 2005-10-17 | 2010-05-21 | Bernard Taffin | Dispositif d'optimisation volumique de cuisson de pommes de terre au four a micro-ondes |
DE102006017834A1 (de) * | 2006-04-13 | 2007-10-18 | Cfs Kempten Gmbh | Eine mikrowellengeeignete Verpackung |
FR2905934B1 (fr) * | 2006-09-18 | 2008-11-14 | Labo Concept Nature Soc Par Ac | Procede pour traiter des produits consommables precuits. |
KR101196604B1 (ko) * | 2012-04-13 | 2012-11-05 | 김은주 | 유통기간을 획기적으로 증대시킨 통감자의 제조방법 |
FR3033775B1 (fr) * | 2015-03-18 | 2018-01-19 | Sa Parmentine | Dispositif de cuisson pour pommes de terre |
US20210195925A1 (en) * | 2016-05-27 | 2021-07-01 | Potandon Produce, Llc | Seasoned food product and method |
Family Cites Families (15)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPS5163954A (ja) * | 1974-10-02 | 1976-06-02 | Bikutaa Petsuku Dadori | |
FR2559648B1 (fr) * | 1984-02-16 | 1988-07-08 | Air Liquide | Procede de conservation de denrees alimentaires vegetales perissables |
JP2514560Y2 (ja) * | 1989-10-11 | 1996-10-23 | 三菱自動車工業株式会社 | 複合過給装置を備えた自動車用ディーゼルエンジン |
JPH06133685A (ja) * | 1992-10-22 | 1994-05-17 | Hokuren Federation Of Agricult Coop:The | 食品材料の殺菌方法 |
JPH0767365B2 (ja) * | 1993-02-24 | 1995-07-26 | 株式会社ダイエー | 大根のケンの鮮度保持方法 |
JP3349573B2 (ja) * | 1993-12-28 | 2002-11-25 | 住友ベークライト株式会社 | 枝豆入り包装体 |
JP2927327B2 (ja) * | 1994-10-20 | 1999-07-28 | ハウス食品株式会社 | 野菜類の加熱処理方法 |
FR2741240B1 (fr) * | 1995-11-17 | 1998-02-06 | Nature Frais | Procede de preparation et de conservation de pommes de terre a l'etat cru et epluche et pommes de terre ainsi preparees et conservees |
JPH10304820A (ja) * | 1997-03-06 | 1998-11-17 | Nippon Suisan Kaisha Ltd | チルド流通対応の加熱調理さや付き緑色野菜 |
DK0915013T3 (da) * | 1997-11-07 | 2006-05-01 | Brodart Sa | Fremgangsmåde til forsegling af beholdere, forseglingsfolie til udførelse af denne fremgangsmåde samt således opnået produkt |
ATE214024T1 (de) * | 1997-12-18 | 2002-03-15 | Karl Keller | Lebensmittelverpackung und garverfahren für lebensmittel |
JP2001278212A (ja) * | 2000-04-03 | 2001-10-10 | Kensen Seika Kk | 真空パック根菜類の製造方法 |
JP2001299202A (ja) * | 2000-04-19 | 2001-10-30 | Mitsui Kanko Trading Co Ltd | 真空調理とうもろこし、およびとうもろこしの真空調理方法 |
FR2814445A1 (fr) * | 2000-09-26 | 2002-03-29 | Robert Durand Fruits Et Legume | Barquette de pommes de terre pour cuisson au four a micro-ondes |
NL1016978C2 (nl) * | 2000-12-22 | 2002-06-25 | Robert Jan Colenbrander | Inrichting en werkwijze voor het verpakken en bereiden van voedsel en werkwijze voor het vervaardigen van een dergelijke inrichting. |
-
2003
- 2003-05-08 ES ES200301048A patent/ES2221563B2/es not_active Expired - Fee Related
-
2004
- 2004-05-06 EP EP04731382A patent/EP1621083A1/en not_active Withdrawn
- 2004-05-06 WO PCT/ES2004/000201 patent/WO2004098317A1/es active Application Filing
- 2004-05-06 JP JP2006505608A patent/JP2006525008A/ja active Pending
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