JP2002119263A - Sport drink utilizing ocean deep water - Google Patents

Sport drink utilizing ocean deep water

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Publication number
JP2002119263A
JP2002119263A JP2000314672A JP2000314672A JP2002119263A JP 2002119263 A JP2002119263 A JP 2002119263A JP 2000314672 A JP2000314672 A JP 2000314672A JP 2000314672 A JP2000314672 A JP 2000314672A JP 2002119263 A JP2002119263 A JP 2002119263A
Authority
JP
Japan
Prior art keywords
water
deep
deep sea
ocean
sea water
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
JP2000314672A
Other languages
Japanese (ja)
Other versions
JP3545692B2 (en
Inventor
Kazuhiro Kotani
和弘 小谷
Ichiro Kotani
一郎 小谷
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Individual
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Individual
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Filing date
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Priority to JP2000314672A priority Critical patent/JP3545692B2/en
Publication of JP2002119263A publication Critical patent/JP2002119263A/en
Application granted granted Critical
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Anticipated expiration legal-status Critical
Expired - Fee Related legal-status Critical Current

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Abstract

PROBLEM TO BE SOLVED: To obtain sport drink containing many natural trace elements by using ocean deep water, capable of carrying out effective supply of water after sport and further suitable as health drink in addition to supply of the electrolyte by faithfully reproducing mineral balance which the ocean deep water has. SOLUTION: This sport drink utilizing ocean deep water prepared by extraction of green tea, mint, ginseng and Cordyceps sinensis Sacc., with desalted water of ocean deep water and mineral water or desalted water of ocean deep water and city water or only desalted water of ocean deep water or prepared by dilution of the above extract with either one water or a plurality of waters selected from desalted water of ocean deep water, mineral water and city water is provided as a base. Fruit juice, vitamin, flavor, honey, citric acid and subsidiary raw materials are added to the above sport drink or collagen is dissolved in the above sport drink.

Description

【発明の詳細な説明】DETAILED DESCRIPTION OF THE INVENTION

【0001】[0001]

【発明の属する技術分野】本発明は海洋深層水を利用し
たスポーツドリンクに関し、特には海洋深層水に含まれ
ているミネラル成分を有効に生かすとともに海洋深層水
のミネラルバランスを忠実に再現したスポーツドリンク
に関するものである。
BACKGROUND OF THE INVENTION 1. Field of the Invention The present invention relates to sports drinks utilizing deep ocean water, and more particularly to sports drinks which effectively utilize mineral components contained in deep ocean water and faithfully reproduce the mineral balance of deep ocean water. It is about.

【0002】[0002]

【従来の技術】従来から健康飲料として多種類の清涼飲
料水が市販されているが、これらの清涼飲料水の種類と
して、コーラ等の色付きの飲料とかスポーツドリンク等
の透明な飲料の外、全国各地の山岳水及び渓谷水、更に
は土地の名水と呼ばれる水が取水されてミネラルウォー
タとして市販されている。上記以外にも緑茶とか麦茶、
ウーロン茶等の各種茶類、コーヒーとか紅茶等の各種の
抽出飲料も多くの人に好まれて飲用されている。
2. Description of the Related Art Various types of soft drinks have been conventionally marketed as health drinks. The types of soft drinks include colored drinks such as cola, transparent drinks such as sports drinks, and nationwide. Mountain water and valley water in various places, as well as water called the famous water of the land, are taken and marketed as mineral water. In addition to the above, green tea or barley tea,
Various teas such as oolong tea and various extracted beverages such as coffee and black tea are also favored and consumed by many people.

【0003】上記のスポーツドリンクに着目すると、こ
のスポーツドリンクは「アイソトニック飲料」又は「イ
オンサプライ飲料」とも呼ばれる我国独特の飲料であっ
て、特にスポーツの後における水分の効果的な補給と電
解質の補給を主たる目的としている。このドリンクは低
糖分の無着色飲料であることが特徴となっている。
[0003] Focusing on the above-mentioned sports drink, this sports drink is a unique drink in Japan, also called "isotonic drink" or "ion supply drink", and particularly, effective replenishment of water and replenishment of electrolytes after sports. The main purpose is. This drink is characterized by being a non-colored beverage having a low sugar content.

【0004】上記コーラは原料粉末を精製水で溶解して
炭酸水で希釈したものであり、スポーツドリンクもやは
り精製水に化学的処理を行ったものとか、天然ミネラル
ウォーターを原料水として、この原料水に果汁とか糖
分、ビタミン及び合成香料等を添加して製造されてい
る。
The above-mentioned cola is obtained by dissolving raw material powder in purified water and diluting it with carbonated water. Sports drinks are also obtained by chemically processing purified water or using natural mineral water as raw water. It is manufactured by adding fruit juice, sugar, vitamins and synthetic flavors to water.

【0005】一方、近時は海洋深層水の持つ清浄性と豊
富なミネラル成分が需要者の注目を浴びてブームを呼
び、海洋深層水を脱塩処理した水が飲料水の分野に進入
している現状にある。上記の海洋深層水は、現在世界中
でも「ノルウエー沖」、「ハワイ沖」、「高知県の室戸
岬沖」の3ケ所のみで実用的に取水されており、通常海
洋表層で見られる風波とか表層温度変化に伴う対流,混
合も生じない環境下にある海水で、地上で使用されてい
る各種の油類とか化学物質,農薬等の有害物質に起因す
る海洋汚染の影響を受けることがなく、しかも海水中の
溶存有機物が非常に少なく、微生物的な観点から極めて
清浄であるという特徴を有している。水温は年間平均で
13℃以下という低温であり、人体が必要とする多くの
天然元素を含んでいる。
On the other hand, recently, the cleanliness of the deep ocean water and the abundant mineral components have attracted the attention of consumers and have called for a boom, and the water obtained by desalinating the deep ocean water has entered the field of drinking water. Is in the current situation. The above-mentioned deep ocean water is currently being used practically only at three locations around the world: offshore of Norway, offshore of Hawaii, and offshore of Cape Muroto in Kochi Prefecture. Seawater in an environment where convection and mixing do not occur due to temperature changes, and are not affected by marine pollution caused by harmful substances such as oils, chemicals, and pesticides used on the ground, and It has the characteristic that dissolved organic matter in seawater is very small and it is extremely clean from a microbial point of view. Water temperature is as low as 13 ° C. or less on average every year, and contains many natural elements required by the human body.

【0006】表1は海洋表層水と海洋深層水の各種項目
に関して分析した結果を示す一覧表であり、一般項目を
みると、水温平均は海洋表層水の21℃に対して海洋深
層水は13.1℃と低く、pHは同8.19に対して
7.87、DOは同8.33mg/Lに対して7.28
mg/L、TOCは1.60mg/Lに対して0.98
mg/Lでともに海洋深層水の方が低いが、生菌数は海
洋表層水の10〜10 に対して海洋深層水は10
であり、一桁以上も低くなっている。
Table 1 shows various items of surface ocean water and deep ocean water.
Is a list showing the results of analysis for
Looking at the water temperature average, the ocean surface water was 21 ° C and the ocean depth was 21 ° C.
Layer water is as low as 13.1 ° C and pH is 8.19.
7.87, DO 7.28 against 8.33 mg / L
mg / L, TOC is 0.98 for 1.60 mg / L.
mg / L is lower in both deep sea water,
Western surface water 103-10 410 deep ocean water2
And is more than an order of magnitude lower.

【0007】[0007]

【表1】 [Table 1]

【0008】ミネラル成分としての栄養塩類の項目で
は、NO Nは海洋表層水の1.49μg-at/L
に対して海洋深層水では25.9μg-at/L、PO
Pは同0.34μg-at/Lに対して1.65μ
g-at/L、SiO Siは同13.6μg-at/
Lに対して64.2μg-at/Lと海洋深層水の方が
遙かに大きくなっている。他の微量元素の項目でも海洋
表層水よりも海洋深層水の方が含有量が高いという分析
結果が得られている。
[0008] In the item of nutrients as minerals, NO 3 - N is the ocean surface water 1.49μg-at / L
On the other hand, in deep sea water, 25.9 μg-at / L, PO
4 - P is 1.65μ for 0.34μg-at / L.
g-at / L, SiO 2 - Si is the same 13.6μg-at /
L is 64.2 μg-at / L, which is much larger in deep sea water. Analysis results have also been obtained that the content of deep ocean water is higher than that of ocean surface water for other trace element items.

【0009】また、海洋深層水の脱塩水を原子吸光光度
法により分析した結果、カルシウムが0.4mg/L、
マグネシウムが1.0mg/L含まれていることが判明
した。更に海洋深層水の濃縮水を同様に原子吸光光度法
により分析した結果、カルシウムが560mg/L、マ
グネシウムが1700mg/Lも含まれているという結
果が得られた。
[0009] Further, as a result of analyzing desalinated water of deep ocean water by atomic absorption spectrometry, calcium was 0.4 mg / L,
It was found that magnesium was contained at 1.0 mg / L. Furthermore, the concentrated water of the deep ocean water was similarly analyzed by atomic absorption spectrometry, and as a result, it was found that calcium contained 560 mg / L and magnesium contained 1700 mg / L.

【0010】[0010]

【発明が解決しようとする課題】しかしながら、このよ
うな従来のスポーツドリンクには、人体が必要とする天
然の微量元素(ミネラル)が含まれておらず、スポーツ
の後の飲料用として必ずしも満足するものが得られてい
ない現状にある。特に近時は天然に存在する微量元素の
重要性が見直されている現状にある。更に人体に必須の
塩として通常精製塩が添加されているが、このような精
製塩よりも海水から採取した天然塩の方が微量元素を多
く含んでおり、スポーツドリンクに添加する塩として優
れているが、海洋汚染の進んだ現代では海水中の表層水
はそのままでは飲用に供することはできない。
However, such conventional sports drinks do not contain the natural trace elements (minerals) required by the human body and are therefore always satisfactory for drinks after sports. Things have not been obtained yet. In particular, recently, the importance of naturally occurring trace elements is being reviewed. Furthermore, purified salts are usually added as essential salts to the human body, but natural salts collected from seawater contain more trace elements than such purified salts, and are excellent salts added to sports drinks. However, in today's highly polluted sea, surface water in seawater cannot be used for drinking.

【0011】前記したように海洋深層水を脱塩処理した
飲料水が近時では多く利用されているが、脱塩作業時に
各種の栄養塩類及び微量元素等のミネラル成分の多くが
除去されてしまうことが多く、前記表1中の海洋深層水
の持つミネラルバランスを実現しているとはいい難いと
いう問題がある。
As mentioned above, drinking water obtained by desalinating deep ocean water is often used recently, but many mineral components such as various nutrients and trace elements are removed during desalination. In many cases, it is difficult to achieve the mineral balance of deep sea water shown in Table 1 above.

【0012】そこで本発明はこのような従来のスポーツ
ドリンクが有している課題を解消して、海洋深層水を使
用したことによって多くの天然微量元素(ミネラル)を
含み、かつ、該海洋深層水の持つミネラルバランスを忠
実に再現するとともに、スポーツドリンクとして適した
成分を含む新規なスポーツドリンクを得ることを目的と
するものである。
Accordingly, the present invention solves the problems of the conventional sports drinks, and contains a large amount of natural trace elements (minerals) by using deep ocean water. The objective is to obtain a new sports drink that contains ingredients suitable for sports drinks while faithfully reproducing the mineral balance of the same.

【0013】[0013]

【課題を解決するための手段】本発明は上記目的を達成
するために、海洋深層水の脱塩水と鉱泉水、又は海洋深
層水の脱塩水と水道水、或いは海洋深層水の脱塩水のみ
を用いて、緑茶,ミント,高麗人参,冬虫夏草を抽出し
て作製した海洋深層水を利用したスポーツドリンク、及
び前記抽出液を海洋深層水の脱塩水,鉱泉水,水道水の
何れか一種又は複数の水を用いて希釈して作製した海洋
深層水を利用したスポーツドリンクを基本として提供す
る。
SUMMARY OF THE INVENTION In order to achieve the above object, the present invention provides a method for producing desalinated water and mineral spring water in deep ocean water, desalinated water and tap water in deep ocean water, or desalinated water in deep ocean water only. A sports drink using deep sea water produced by extracting green tea, mint, ginseng, and green caterpillar, and the extract is used to extract one or more of any of desalinated water, mineral spring water, and tap water of deep sea water We provide sports drinks using deep sea water made by diluting with water.

【0014】また、海洋深層水の脱塩水,鉱泉水,水道
水の何れか一種又は複数の水を用いて、緑茶,ミント,
高麗人参,冬虫夏草を抽出し、該抽出液に海洋深層水の
原水,脱塩水を得た残りの海洋深層水の濃縮水,海洋深
層水から製造したにがり液,海洋深層水から析出した硫
酸カルシウムの何れか一種又は複数種を添加して作製し
た海洋深層水を利用したスポーツドリンク、及び前記抽
出液を海洋深層水の脱塩水,鉱泉水,水道水の何れか一
種又は複数の水を用いて希釈したものに海洋深層水の原
水,脱塩水を得た残りの海洋深層水の濃縮水,海洋深層
水から製造したにがり液,海洋深層水から析出した硫酸
カルシウムの何れか一種又は複数種を添加して作製した
海洋深層水を利用したスポーツドリンクを提供する。そ
して、果汁,ビタミン,香料,ハチミツ,クエン酸その
他の副原料を添加し、或いはコラーゲンを溶解させる。
Further, green tea, mint, green tea, mint,
Ginseng and Cordyceps are extracted, and the extracted liquid is the raw water of deep ocean water, the concentrated water of the remaining deep sea water obtained from the desalinated water, the bittern liquid produced from the deep ocean water, and the calcium sulfate precipitated from the deep ocean water. Sports drinks using deep ocean water prepared by adding one or more species, and diluting the extract with one or more of demineralized water, mineral spring water, tap water of deep ocean water One or more of the raw water of the deep sea water, the concentrated water of the remaining deep sea water from which the desalinated water was obtained, the bittern liquid produced from the deep sea water, and the calcium sulfate precipitated from the deep sea water were added. Provide sports drinks using deep ocean water produced by the above method. Then, fruit juice, vitamins, spices, honey, citric acid and other auxiliary materials are added or collagen is dissolved.

【0015】かかる海洋深層水を利用したスポーツドリ
ンクによれば、海洋深層水の濃縮水は原水よりも多量の
各種元素成分を含有しており、にがり液中にもカリウ
ム、マグネシウム、銅、亜鉛その他の多くの微量元素を
含有しているため、硫酸カルシウムの添加にも伴って海
洋深層水に含まれているミネラル成分を有効に生かすと
ともに該海洋深層水のミネラルバランスを忠実に再現す
ることができて、スポーツの後の飲料用のみならず健康
飲料としても好ましいスポーツドリンクを得ることがで
きる。更に、緑茶,ミント,高麗人参,冬虫夏草の抽出
成分及び溶解させたコラーゲンによってスポーツドリン
クとして適した成分を含む新規なスポーツドリンクを得
ることができる。また、海洋深層水の原水と、海洋深層
水の濃縮水と、にがり液及び硫酸カルシウムの添加量を
調節することにより、得られたスポーツドリンクの硬度
を所望の範囲に調節して、スポーツドリンクとして最適
の硬度を選択することが可能となる。
According to the sports drink using the deep sea water, the concentrated water of the deep sea water contains a larger amount of various elemental components than the raw water, and potassium, magnesium, copper, zinc, etc. are contained in the bittern. Because it contains many trace elements, it is possible to effectively utilize the mineral components contained in the deep sea water with the addition of calcium sulfate and faithfully reproduce the mineral balance of the deep sea water. Thus, a sports drink which is preferable not only for a drink after sports but also as a health drink can be obtained. Furthermore, a novel sports drink containing a component suitable as a sports drink can be obtained by using extracted components of green tea, mint, ginseng, and cordyceps and dissolved collagen. Also, by adjusting the addition amount of the bite liquid and calcium sulfate, the raw water of the deep ocean water and the concentrated water of the deep ocean water, the hardness of the obtained sports drink is adjusted to a desired range, and as a sports drink. It is possible to select the optimal hardness.

【0016】[0016]

【発明の実施の形態】以下図面に基づいて本発明にかか
る海洋深層水を利用したスポーツドリンクの具体的な各
実施形態を説明する。
DETAILED DESCRIPTION OF THE PREFERRED EMBODIMENTS Specific embodiments of a sports drink using deep sea water according to the present invention will be described below with reference to the drawings.

【0017】先ず、スポーツドリンクの原料水として、
海洋深層水の脱塩水と鉱泉水、又は海洋深層水の脱塩水
と水道水、或いは海洋深層水の脱塩水のみ、更には海洋
深層水の脱塩水,鉱泉水,水道水の何れか一種又は複数
の水を用いる。海洋深層水の脱塩水とは、海洋深層水を
イオン交換法,逆浸透膜法もしくは荷電モザイク膜法等
の公知の方法により脱塩処理した水である。鉱泉水とは
各地の山岳水とか渓谷水及び各土地の名水と呼ばれる水
である。水道水は水道法による水質基準に適合した飲用
適の水を指しており、本実施形態では水道水をストレー
ナで濾過したもの、イオン交換法、荷電モザイク膜法等
の公知の方法により純水に近づけたものを用いる。
First, as a raw material water for sports drinks,
Deionized water and mineral spring water, mineral water and tap water, or only ocean deep water desalinated water, or one or more of deep ocean water demineralized water, mineral spring water, and tap water Use water. The deep seawater desalinated water is water obtained by subjecting deep seawater to desalination by a known method such as an ion exchange method, a reverse osmosis membrane method, or a charged mosaic membrane method. Mineral spring water is water called mountain water or valley water of each place and famous water of each land. Tap water refers to potable water that conforms to the water quality standard according to the Tap Water Law, and in this embodiment, tap water is filtered with a strainer, ion exchange method, pure water by a known method such as charged mosaic membrane method, etc. Use something closer.

【0018】図1は各実施形態にかかるスポーツドリン
クの製造工程例を示すフロー図であり、原料水として海
洋深層水の脱塩水を用いた例である。先ず第1の実施形
態では、ステップ1で海面下200メートル以上の深海
から取水した海洋深層水を用意し、ステップ2で該海洋
深層水を浸透膜を用いた濾過を行って脱塩処理すること
によりステップ3で脱塩水を得て、ステップ4で緑茶,
ミント,高麗人参,冬虫夏草等を抽出し、ステップ5で
該抽出液を調合タンク内に入れて予め飲用するための所
定濃度のスポーツドリンクを作製する。
FIG. 1 is a flow chart showing an example of a manufacturing process of a sports drink according to each embodiment, in which demineralized water of deep ocean water is used as raw water. First, in the first embodiment, in step 1, deep sea water taken from deep sea 200 m or more below the sea surface is prepared, and in step 2, the deep sea water is subjected to desalination treatment by filtration using a permeable membrane. To obtain demineralized water in step 3 and green tea in step 4
Mint, ginseng, cordyceps and the like are extracted, and in step 5, the extract is put into a blending tank to prepare a sports drink having a predetermined concentration for drinking in advance.

【0019】第2の実施形態では、第1の実施形態にお
ける抽出液を飲用するための所定濃度より濃く抽出し、
該濃度の濃い抽出液を収納したステップ5の調合タンク
内に、海洋深層水の脱塩水,鉱泉水,水道水の何れか一
種又は複数の水を用いて飲用するための所定濃度に希釈
してスポーツドリンクを作製する。
In the second embodiment, the extract of the first embodiment is extracted to a concentration higher than a predetermined concentration for drinking,
In the mixing tank of Step 5 containing the concentrated extract, the water is diluted to a predetermined concentration for drinking with one or more of demineralized water, mineral spring water, and tap water in deep sea water. Make sports drinks.

【0020】第3の実施形態では、海洋深層水の脱塩
水,鉱泉水,水道水の何れか一種又は複数の水を用い
て、ステップ4で緑茶,ミント,高麗人参,冬虫夏草を
抽出し、ステップ5の調合タンク内の抽出液に、海洋深
層水の原水,脱塩水を得た残りの海洋深層水の濃縮水,
海洋深層水から製造したにがり液,海洋深層水から析出
した硫酸カルシウムの何れか一種又は複数種を添加す
る。即ち、ステップ6では前記ステップ2での濾過によ
って脱塩水を得た残りの海洋深層水を利用して濃縮水を
得て、ステップ7では濃縮水を更に濃縮してステップ8
でにがり液を得るとともに、ステップ9で硫酸カルシウ
ムを析出させて、得られた濃縮水,にがり液,硫酸カル
シウムの何れか一種又は複数種を所定の配合割合で上記
ステップ5の調合タンク内に入れてスポーツドリンクを
作製する。図1において、海洋深層水の原水をステップ
5の調合タンクに添加するラインの図示は省略してあ
る。
In the third embodiment, green tea, mint, ginseng, and cordyceps are extracted in step 4 using one or more of desalinated water, mineral spring water, and tap water in deep sea water. The extract in the mixing tank of No. 5 contains concentrated water of the remaining deep seawater obtained as raw water and desalinated water of the deep seawater
One or more of the bittern liquid produced from deep ocean water and calcium sulfate precipitated from deep ocean water are added. That is, in Step 6, concentrated water is obtained by using the remaining deep seawater obtained in the desalination water by the filtration in Step 2, and in Step 7, the concentrated water is further concentrated to obtain Step 8.
In addition to obtaining a bittern solution, calcium sulfate is precipitated in step 9 and one or more of the obtained concentrated water, bittern solution, and calcium sulfate are put into the mixing tank of step 5 at a predetermined mixing ratio. To make sports drinks. In FIG. 1, the illustration of the line for adding the deep seawater raw water to the blending tank in Step 5 is omitted.

【0021】次に、第4の実施形態では、第3の実施形
態における抽出液を飲用するための所定濃度より濃く抽
出し、該濃度の濃い抽出液を収納したステップ5の調合
タンク内に、海洋深層水の脱塩水,鉱泉水,水道水の何
れか一種又は複数の水を用いて飲用するための所定濃度
に希釈したものに海洋深層水の原水,脱塩水を得た残り
の海洋深層水の濃縮水,海洋深層水から製造したにがり
液,海洋深層水から析出した硫酸カルシウムの何れか一
種又は複数種を添加してスポーツドリンクを作製する。
Next, in the fourth embodiment, the extract of the third embodiment is extracted to a concentration higher than a predetermined concentration for drinking, and the preparation tank of step 5 in which the extract having the higher concentration is stored, The remaining deep sea water obtained by diluting the raw deep sea water and desalinated water to a predetermined concentration for drinking using one or more of demineralized water, mineral spring water, and tap water in deep sea water A sports drink is prepared by adding one or more of concentrated water, bittern liquid produced from deep ocean water, and calcium sulfate precipitated from deep ocean water.

【0022】第5の実施形態としては前記第1〜第4の
実施形態におけるスポーツドリンクにおいて、ステップ
5の調合タンクに、ステップ10で果汁,ビタミン,香
料,ハチミツ,クエン酸その他の副原料を添加する。更
に、第6の実施形態として前記第1〜第5の実施形態に
おけるスポーツドリンクにおいて、ステップ5の調合タ
ンクにステップ10でコラーゲンを添加して溶解させ
る。
As a fifth embodiment, in the sports drink according to the first to fourth embodiments, fruit juice, vitamins, fragrances, honey, citric acid and other auxiliary materials are added to the blending tank of step 5 in step 10. I do. Furthermore, in the sports drink according to the first to fifth embodiments as a sixth embodiment, collagen is added and dissolved in the blending tank in step 5 in step 10.

【0023】ステップ5の調合タンクにステップ10で
添加して抽出液に溶解させるコラーゲンは、繊維状の蛋
白質であり、人体を形成し、正常に機能させるために、
必要不可欠なタンパク質である。人の体内では、常にコ
ラーゲンの分解と合成が繰り返されており、一説には、
体内のコラーゲンはおよそ半年で、全て分解合成されて
新しくなるといわれている。つまり、例えば体重50k
gの人は約3.3kgのコラーゲンを体の中に持ってお
り、単純計算すると1日当たり約17gのコラーゲンが
分解合成されることとなる。しかし、15〜16歳より
年をとると共に、コラーゲンを分泌する細胞の働きが弱
くなり、新しいコラーゲンが作り出されにくく、分解の
方が多くなる。当然の事ながら、既に出来上がっている
コラーゲンも古くなっていく一方である。古くなったコ
ラーゲンは柔軟性を失ったために、水分やカルシウムが
入れ込む隙間も無いほどにがっちりと結びつき、皮膚は
弾力を失い、しわやしみが発生したり、カルシウムの抜
けた骨は折れやすく、関節が痛む。これを防ぐには、コ
ラーゲンを積極的に補給し、新陳代謝を促す必要があ
る。コラーゲンを採取することにより、その新陳代謝を
早めることは、コラーゲンを含む組織を若返らせる事に
つながり、それにより、老化そのものを防ぐ可能性があ
る。よって、本発明ではコラーゲンを抽出液に添加して
溶解させ、その摂取を実現している。
The collagen which is added to the preparation tank in step 5 and dissolved in the extract in step 10 is a fibrous protein. In order to form a human body and function normally,
It is an essential protein. In the human body, the degradation and synthesis of collagen are constantly repeated.
It is said that collagen in the body is completely decomposed and renewed in about half a year. That is, for example, weight 50k
g person has about 3.3 kg of collagen in their body, and a simple calculation shows that about 17 g of collagen is decomposed and synthesized per day. However, as they age from 15 to 16 years of age, the function of cells that secrete collagen becomes weaker, new collagen is less likely to be produced, and more degradation occurs. Not surprisingly, collagen that is already made is getting old. Because old collagen loses its flexibility, it binds tightly so that there is no gap for water and calcium to enter, the skin loses elasticity, wrinkles and wrinkles occur, and bones from which calcium is missing are easily broken, The joint hurts. To prevent this, it is necessary to actively replenish collagen and promote metabolism. Accelerating the metabolism of collagen by collecting it may lead to rejuvenation of the tissue containing collagen, thereby preventing aging itself. Therefore, in the present invention, collagen is added to and dissolved in the extract, thereby realizing its ingestion.

【0024】上記した作製方法によってステップ5の調
合タンク内において撹拌混合して均質化されたスポーツ
ドリンクを得る。他方でステップ11の洗浄工程によっ
て清浄化された容器を用意しておき、ステップ12でス
テップ5の調合タンク内のスポーツドリンク用の飲料を
充填器を用いて容器内に充填し、ステップ13でキャッ
ピングを行い、ステップ14で包装作業を行うことによ
ってステップ15でスポーツドリンク製品が完成する。
尚、工程説明中では省略したが、ステップ13でのキャ
ッピング後に容器の破損とか異物の混入有無及び外観の
検査を行い、検査合格品をステップ14の前段階でラベ
ラーによりラベリングしてから包装作業を行うのが通例
である。
The homogenized sports drink is obtained by stirring and mixing in the blending tank of step 5 by the above-mentioned production method. On the other hand, a container that has been cleaned by the washing process in step 11 is prepared, and in step 12, the beverage for sports drink in the preparation tank in step 5 is filled into the container using a filling device, and in step 13, capping is performed. Then, the packaging operation is performed in step 14, and the sports drink product is completed in step 15.
Although omitted in the description of the process, after the capping in step 13, the container is inspected for damage and presence or absence of foreign matter, and the appearance is inspected. It is customary to do so.

【0025】図1は原料水として海洋深層水の脱塩水を
用いた例であるが、この海洋深層水の脱塩水以外に、海
洋深層水の脱塩水と鉱泉水の混合水、又は海洋深層水の
脱塩水と水道水との混合水、或いは海洋深層水の脱塩
水,鉱泉水,水道水の何れか一種又は複数の水を用いる
ことも可能である。また、ステップ10で添加する副原
料として、果汁とか糖分,ビタミン,香料の外、スポー
ツドリンクとして適当な漢方薬等の抽出エキスを入れる
ことも効果的である。
FIG. 1 shows an example in which deep seawater demineralized water is used as raw water. In addition to this deep seawater demineralized water, mixed water of deep seawater demineralized water and mineral spring water, or deep seawater It is also possible to use a mixture of demineralized water and tap water, or one or more of demineralized water, mineral spring water, and tap water in deep sea water. It is also effective to add an extract such as a herbal medicine suitable as a sports drink in addition to fruit juice, sugar, vitamins and flavors as the auxiliary material added in step 10.

【0026】図2は前記図1のステップ7,8によるに
がり液と硫酸カルシウムを得るための工程例を示すフロ
ー図であり、先ずステップ20で海洋深層水の濃縮水も
しくは原水を用意し、ステップ21で該濃縮水又は原水
の蒸発を行う。尚、ステップ21は省略することも可能
である。ステップ22で濃縮水もしくは原水の煮出しを
行い、ステップ23で硫酸カルシウムを析出させてから
ステップ24で該硫酸カルシウムを取り出し、ステップ
25で再度煮出しを行ってからステップ26で塩分を析
出させ、ステップ27で該塩分を除去し、ステップ28
でにがり液を得ている。尚、ステップ22の煮出し工程
は低圧下なら低温で煮出せる利点がある。得られたにが
り液は海洋深層水の原水又は濃縮水を煮出して飽和状態
にして塩分を析出させた飽和食塩水であり、主成分は塩
化マグネシウムであって通常は豆腐の凝固剤に使用され
ており、塩分が残存している。
FIG. 2 is a flowchart showing an example of a process for obtaining bittern and calcium sulfate in steps 7 and 8 in FIG. 1. First, in step 20, concentrated water or raw water of deep ocean water is prepared. At 21, the concentrated water or raw water is evaporated. Step 21 can be omitted. The concentrated water or raw water is boiled out in step 22, calcium sulfate is precipitated in step 23, the calcium sulfate is taken out in step 24, boiled again in step 25, and salt is precipitated in step 26, and step 27 is performed. In step 28, the salt is removed.
A bittern is obtained. The boiling step of step 22 has the advantage that it can be boiled at a low temperature under low pressure. The resulting bittern is a saturated salt solution obtained by boiling the raw water or concentrated water of deep sea water to make it saturated and precipitating salt, and the main component is magnesium chloride, which is usually used as a coagulant for tofu. And salt remains.

【0027】上記により作製したスポーツドリンクに関
して、組成成分比を詳細に分析した結果の一例を以下に
説明する。即ち、得られたスポーツドリンクの1リット
ル当たり、脱塩水の用いた抽出液が88.100025
9重量%,硫酸カルシウムが5.6141253重量
%,海洋深層水の濃縮水が2.0846142重量%,
にがり液が0.0012346重量%,ハチミツが1重
量%,果糖3重量%,レモンフレーバー0.05重量
%,レモンドライ0.05重量%,クエン酸が0.05
重量%,ビタミンCが0.05重量%である。脱塩水の
抽出液は事前に緑茶12g,ミント0.5g,高麗人参
0.1g,冬虫夏草0.01gを脱塩水を用いて抽出
し、抽出後に緑茶その他の抽出材料を取り出して廃棄す
る。なお、コラーゲンを溶解させる場合は抽出液1L当
たり5g程度を添加して溶解させることが適当である。
An example of the result of a detailed analysis of the composition ratio of the sports drink prepared as described above will be described below. That is, the extract using the demineralized water was 88.100025 per liter of the obtained sports drink.
9wt%, calcium sulfate 5.6141253wt%, concentrated seawater deep water 2.0846142wt%,
Bittern solution 0.0012346% by weight, honey 1% by weight, fructose 3% by weight, lemon flavor 0.05% by weight, lemon dry 0.05% by weight, citric acid 0.05%
% By weight and vitamin C by 0.05% by weight. As the extract of deionized water, 12 g of green tea, 0.5 g of mint, 0.1 g of ginseng and 0.01 g of cordyceps are extracted in advance using demineralized water, and after extraction, green tea and other extracted materials are taken out and discarded. When dissolving collagen, it is appropriate to add and dissolve about 5 g per liter of the extract.

【0028】表2は海洋深層水の原水と濃縮水及び脱塩
水の夫々について、pHと電気伝導度及び含有する元素
成分を比較したデータを測定した結果を示しており、何
れの項目も濃縮水の測定値が大きいことが分かる。
Table 2 shows the results of measuring data comparing pH, electric conductivity, and contained elemental components for raw water, concentrated water, and demineralized water in deep ocean water, respectively. It can be seen that the measured value of is large.

【0029】[0029]

【表2】 [Table 2]

【0030】表3は前記にがり液に含まれている成分を
分析した結果を示す一覧表であり、カリウム,マグネシ
ウム,カルシウム,銅,亜鉛その他の多くの微量元素を
含有していることが確認された。
Table 3 is a list showing the results of analysis of the components contained in the bittern solution, and it was confirmed that potassium, magnesium, calcium, copper, zinc and many other trace elements were contained. Was.

【0031】[0031]

【表3】 [Table 3]

【0032】表4は飲料水に添加する海洋深層水の原水
と、海洋深層水の濃縮水と、海洋深層水から製造したに
がり液及び硫酸カルシウムの添加量を調節することによ
り、得られた飲料の硬度を、1000,300その1,
300その2,100,50,28の各硬度別に分類し
た飲料について、脱塩水、濃縮水、にがり液、硫酸カル
シウムの各配合割合を示している。
Table 4 shows that the drinking water obtained by adjusting the amounts of raw deep sea water, concentrated water of deep sea water, and bittern liquor and calcium sulfate produced from deep sea water to be added to drinking water. Of the hardness of 1000, 300,
300 shows the mixing ratio of desalinated water, concentrated water, bittern, and calcium sulfate for the beverages classified by hardness of 2, 100, 50, and 28.

【0033】[0033]

【表4】 [Table 4]

【0034】一般に硬度とは水のカルシウムイオン・マ
グネシウムイオンを含有する程度を指しており、本発明
では飲料水や抽出飲料に添加する海洋深層水の原水,海
洋深層水の濃縮水,海洋深層水から製造したにがり液,
硫酸カルシウムの添加量によってスポーツドリンクとし
て適当な所望の範囲に調節することが可能である。
In general, hardness refers to the degree to which water contains calcium ions and magnesium ions. In the present invention, the hardness of raw water, deep sea water concentrate, and deep sea water to be added to drinking water and extracted beverages is referred to as hardness. Bittern liquid manufactured from
Depending on the amount of calcium sulfate added, it can be adjusted to a desired range suitable for a sports drink.

【0035】本発明で採用した海洋深層水は、室戸岬沖
の水深320メートル地点から取水した海水であり、深
層水中に含まれている三態窒素のうち、アンモニア態窒
素,亜硝酸態窒素はごく僅かであり、生物に与える影響
は小さく、硝酸態窒素についても表層部では微量であっ
たが、水深が増加するにつれて濃度が高まり、水深20
0メートル以深の水中での無機溶存態窒素の95%以上
が硝酸態窒素で24μM存在している。その他リン酸態
リンが1.7μM、珪酸態珪素が41μM溶存してお
り、いずれも表層部の5〜10倍以上の栄養塩濃度を有
している。
The deep ocean water employed in the present invention is seawater taken from a depth of 320 meters off Cape Muroto, and among the three forms of nitrogen contained in the deep water, ammonia nitrogen and nitrite nitrogen are extremely small. The effect on living organisms was slight, and the amount of nitrate nitrogen was very small in the surface layer. However, as the water depth increased, the concentration increased,
More than 95% of inorganic dissolved nitrogen in water at a depth of 0 meters or less is nitrate nitrogen at 24 μM. In addition, 1.7 μM of phosphoric acid phosphorus and 41 μM of silicate silicon are dissolved, and each has a nutrient concentration of 5 to 10 times or more that of the surface layer.

【0036】海洋深層水中に含まれている生体の発育上
で必須の天然元素とは、Fe(鉄)、I(沃素)、Cu
(銅)、Mn(マンガン)、Zn(亜鉛)、Co(コバ
ルト)、Mo(モリブデン)、Se(セレン)、Cr
(クロム)、Sn(スズ)、V(バナジウム)、F(フ
ッ素)、Si(ケイ素)、Ni(ニッケル)、As(ヒ
素)の15元素であり、これらの元素が海洋深層水に全
てバランス良く含まれていることが大きな特徴となって
いる。従って海洋深層水は海洋生物の生長とか増殖に対
しても大きな潜在能力を秘めた海水であるといえる。こ
のような潜在能力は、近年メダイやコンブ、深海サンゴ
等の養殖実験に利用されて大きな成果を上げていること
からも実証されている。特に前記ノルウエー沖の海洋深
層水は、フィヨルド深層水と呼ばれてサケ養殖に適して
いることが報告されている。
The natural elements essential for the growth of living organisms contained in deep ocean water are Fe (iron), I (iodine) and Cu.
(Copper), Mn (manganese), Zn (zinc), Co (cobalt), Mo (molybdenum), Se (selenium), Cr
(Chromium), Sn (tin), V (vanadium), F (fluorine), Si (silicon), Ni (nickel) and As (arsenic), all of which are well-balanced in deep ocean water. The major feature is that it is included. Therefore, it can be said that deep sea water has great potential for the growth and growth of marine life. Such potential has been demonstrated in recent years as a result of being used in aquaculture experiments on sea bream, kelp, deep-sea coral, and the like, and has achieved great results. In particular, it has been reported that the deep ocean water off the coast of Norway is called fjord deep water and is suitable for salmon farming.

【0037】海洋深層水中の生菌数は、前記表1中に示
したように表層水中のそれと比較して、1桁又はそれ以
上少なくなっており、しかも病原生物はほとんど含まれ
ていないため、海水に由来する魚病菌による病気に関す
る惧れは全くなく、スポーツドリンクに採用した際の安
全性が極めて高いという大きな特徴がある。本発明はこ
のような海洋深層水に含まれている天然元素を抽出飲料
に採り入れることによって、スポーツの後における水分
の効果的な補給と電解質の補給以外に生体の発育を促進
するという従来のスポーツドリンクでは実現することが
できない特性を持たせることができる。
As shown in Table 1 above, the number of viable bacteria in the deep sea water is one digit or more lower than that in the surface water, and the pathogen is hardly contained. There is no concern about diseases caused by fish pathogens derived from seawater, and there is a great feature that the safety when used in sports drinks is extremely high. The present invention relates to a conventional sport in which natural elements contained in such deep ocean water are incorporated into an extracted beverage to promote the growth of living organisms in addition to the effective replenishment of water and the replenishment of electrolytes after sports. It can have properties that cannot be realized with drinks.

【0038】[0038]

【発明の効果】以上詳細に説明したように、本発明によ
れば、海洋深層水を脱塩処理した際に除去される各種の
栄養塩類及び微量元素等のミネラル成分の多くが補給さ
れ、特に海洋深層水の濃縮水は原水よりも多量の各種元
素成分を含有しているとともに、にがり液中にもカリウ
ム,マグネシウム,カルシウム,銅,亜鉛等の微量元素
を含有しているため、硫酸カルシウムの添加に伴って海
洋深層水に含まれているミネラル成分を有効に生かすと
ともに海洋深層水のミネラルバランスを忠実に再現した
スポーツドリンクが得られる。また、人体に必須の塩と
して海水中の天然塩が微量元素を多く含んでおり、抽出
飲料に添加する塩として最適であって健康飲料としても
好適である。
As described above in detail, according to the present invention, many mineral components such as various nutrients and trace elements removed when desalinating deep sea water are replenished. The concentrated water of deep ocean water contains various elemental components in larger amounts than the raw water, and the bittern contains trace elements such as potassium, magnesium, calcium, copper, and zinc. With the addition, a mineral drink contained in the deep sea water can be effectively utilized, and a sports drink faithfully reproducing the mineral balance of the deep sea water can be obtained. In addition, natural salt in seawater contains a large amount of trace elements as an essential salt for the human body, and is optimal as a salt to be added to an extracted beverage and also suitable as a health drink.

【0039】更に、緑茶,ミント,高麗人参,冬虫夏草
の抽出成分及び溶解させたコラーゲンによってスポーツ
ドリンクとして適した成分を含む新規なスポーツドリン
クを得ることができる。
Furthermore, a novel sports drink containing a component suitable as a sports drink can be obtained by using extracted components of green tea, mint, ginseng, and cordyceps and dissolved collagen.

【0040】更に飲料水に添加する海洋深層水の原水
と、海洋深層水の濃縮水と、にがり液及び硫酸カルシウ
ムの添加量を調節することにより、得られたスポーツド
リンクの硬度を所望の範囲内で調節して、スポーツドリ
ンクとして最適の硬度を選択することが可能となる。
Further, the hardness of the obtained sports drink is controlled within a desired range by adjusting the addition amounts of the bite liquid and calcium sulfate to the raw water of the deep sea water and the concentrated water of the deep sea water to be added to the drinking water. And it is possible to select the optimal hardness as a sports drink.

【0041】従って本発明によれば、飲料水に海洋深層
水の原水,脱塩水を得た残りの海洋深層水の濃縮水,海
洋深層水から製造したにがり液,海洋深層水から析出し
た硫酸カルシウムの何れか一種又は複数種を添加したこ
とによって多くの天然微量元素を含み、かつ該海洋深層
水の持つミネラルバランスを再現したことによってスポ
ーツの後における水分の効果的な補給と電解質の補給以
外に健康飲料としても好適なスポーツドリンクを得るこ
とができる。
Therefore, according to the present invention, the drinking water is the raw water of the deep sea water, the concentrated water of the remaining deep sea water obtained from the desalinated water, the bittern produced from the deep sea water, and the calcium sulfate precipitated from the deep sea water. In addition to the effective replenishment of water after sports and the replenishment of electrolytes by adding one or more of the above, it contains many natural trace elements and reproduces the mineral balance of the deep sea water to reproduce the water. A sports drink suitable as a health drink can be obtained.

【図面の簡単な説明】[Brief description of the drawings]

【図1】本実施形態にかかるスポーツドリンクの製造工
程例を示すフロー図。
FIG. 1 is a flowchart showing an example of a manufacturing process of a sports drink according to the present embodiment.

【図2】にがり液と硫酸カルシウムを得るための工程例
を示すフロー図。 整理番号 P3126
FIG. 2 is a flowchart showing an example of a process for obtaining a bittern solution and calcium sulfate. Reference number P3126

フロントページの続き (51)Int.Cl.7 識別記号 FI テーマコート゛(参考) A23L 1/304 A23L 1/305 1/305 2/38 B 2/00 C 2/38 D N Z 2/00 F V Fターム(参考) 4B017 LC03 LG04 LG15 LK02 LK08 LK15 LK16 LK20 LP01 4B018 LB08 MD01 MD59 MD61 MD64 MF01 Continued on the front page (51) Int.Cl. 7 Identification symbol FI Theme coat II (reference) A23L 1/304 A23L 1/305 1/305 2/38 B 2/00 C 2/38 DNZ 2/00 F V F term (reference) 4B017 LC03 LG04 LG15 LK02 LK08 LK15 LK16 LK20 LP01 4B018 LB08 MD01 MD59 MD61 MD64 MF01

Claims (6)

【特許請求の範囲】[Claims] 【請求項1】 海洋深層水の脱塩水と鉱泉水、又は海洋
深層水の脱塩水と水道水、或いは海洋深層水の脱塩水の
みを用いて、緑茶,ミント,高麗人参,冬虫夏草を抽出
して作製したことを特徴とする海洋深層水を利用したス
ポーツドリンク。
1. Extraction of green tea, mint, ginseng and cordyceps using only deep sea water demineralized water and mineral spring water, deep sea water demineralized water and tap water, or only deep sea water demineralized water. A sports drink using deep ocean water, which has been produced.
【請求項2】 海洋深層水の脱塩水と鉱泉水、又は海洋
深層水の脱塩水と水道水、或いは海洋深層水の脱塩水の
みを用いて、緑茶,ミント,高麗人参,冬虫夏草を抽出
した抽出液を、海洋深層水の脱塩水,鉱泉水,水道水の
何れか一種又は複数の水を用いて希釈して作製したこと
を特徴とする海洋深層水を利用したスポーツドリンク。
2. Extraction of green tea, mint, ginseng, and cordyceps using only deep sea water demineralized water and mineral spring water, deep sea water demineralized water and tap water, or deep sea water demineralized water only. A sports drink using deep sea water characterized by being prepared by diluting a liquid with one or more of demineralized water, mineral spring water, and tap water of deep sea water.
【請求項3】 海洋深層水の脱塩水,鉱泉水,水道水の
何れか一種又は複数の水を用いて、緑茶,ミント,高麗
人参,冬虫夏草を抽出し、該抽出液に海洋深層水の原
水,脱塩水を得た残りの海洋深層水の濃縮水,海洋深層
水から製造したにがり液,海洋深層水から析出した硫酸
カルシウムの何れか一種又は複数種を添加して作製した
ことを特徴とする海洋深層水を利用したスポーツドリン
ク。
3. A method for extracting green tea, mint, ginseng, and cordyceps using one or more of desalinated water, mineral spring water, and tap water of deep ocean water, and extracting the raw water of deep ocean water into the extract. It is characterized by being made by adding one or more of concentrated remnant of deep sea water obtained from desalinated water, bittern manufactured from deep sea water, and calcium sulfate precipitated from deep sea water Sports drink using deep ocean water.
【請求項4】 海洋深層水の脱塩水,鉱泉水,水道水の
何れか一種又は複数の水を用いて、緑茶,ミント,高麗
人参,冬虫夏草を抽出し、該抽出液を海洋深層水の脱塩
水,鉱泉水,水道水の何れか一種又は複数の水を用いて
希釈したものに海洋深層水の原水,脱塩水を得た残りの
海洋深層水の濃縮水,海洋深層水から製造したにがり
液,海洋深層水から析出した硫酸カルシウムの何れか一
種又は複数種を添加して作製したことを特徴とする海洋
深層水を利用したスポーツドリンク。
4. A method for extracting green tea, mint, ginseng, and cordyceps using one or more of desalinated water, mineral spring water, and tap water of deep ocean water, and extracting the extracted liquid from the deep sea water. Bittern liquid produced from concentrated deep sea water and concentrated deep sea water obtained by diluting salt water, mineral spring water, or tap water with one or more of one or more waters A sports drink using deep ocean water, characterized by being prepared by adding one or more of calcium sulfate precipitated from deep ocean water.
【請求項5】 果汁,ビタミン,香料,ハチミツ,クエ
ン酸その他の副原料を添加した請求項1,2,3又は4
記載の海洋深層水を利用したスポーツドリンク。
5. The method according to claim 1, wherein fruit juice, vitamins, flavors, honey, citric acid and other auxiliary materials are added.
A sports drink using the deep ocean water described.
【請求項6】 コラーゲンを溶解させた請求項1,2,
3,4又は5記載の海洋深層水を利用したスポーツドリ
ンク。
6. The method according to claim 1, wherein collagen is dissolved.
A sports drink using the deep sea water described in 3, 4 or 5.
JP2000314672A 2000-10-16 2000-10-16 Sports drinks using deep ocean water Expired - Fee Related JP3545692B2 (en)

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