IT1201244B - Pasta lunga estrusa con accorciamento del tempo di cottura,e struttura per matrice e estrusore per formare detta pasta - Google Patents
Pasta lunga estrusa con accorciamento del tempo di cottura,e struttura per matrice e estrusore per formare detta pastaInfo
- Publication number
- IT1201244B IT1201244B IT09351/85A IT935185A IT1201244B IT 1201244 B IT1201244 B IT 1201244B IT 09351/85 A IT09351/85 A IT 09351/85A IT 935185 A IT935185 A IT 935185A IT 1201244 B IT1201244 B IT 1201244B
- Authority
- IT
- Italy
- Prior art keywords
- pasta
- extruder
- shortening
- die
- cooking time
- Prior art date
Links
- 235000015927 pasta Nutrition 0.000 title 2
- 238000010411 cooking Methods 0.000 title 1
- 238000004904 shortening Methods 0.000 title 1
Classifications
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B30—PRESSES
- B30B—PRESSES IN GENERAL
- B30B11/00—Presses specially adapted for forming shaped articles from material in particulate or plastic state, e.g. briquetting presses, tabletting presses
- B30B11/22—Extrusion presses; Dies therefor
- B30B11/221—Extrusion presses; Dies therefor extrusion dies
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
- A21C11/00—Other machines for forming the dough into its final shape before cooking or baking
- A21C11/16—Extruding machines
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
- A21C3/00—Machines or apparatus for shaping batches of dough before subdivision
- A21C3/04—Dough-extruding machines ; Hoppers with moving elements, e.g. rollers or belts as wall elements for drawing the dough
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
- A23L7/109—Types of pasta, e.g. macaroni or noodles
Landscapes
- Engineering & Computer Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Food Science & Technology (AREA)
- Mechanical Engineering (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Chemical & Material Sciences (AREA)
- Polymers & Plastics (AREA)
- Noodles (AREA)
- Manufacturing And Processing Devices For Dough (AREA)
Applications Claiming Priority (3)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP3206684U JPS60144882U (ja) | 1984-03-06 | 1984-03-06 | 麺類成形用押出機 |
| JP4844284A JPS60192535A (ja) | 1984-03-14 | 1984-03-14 | 麺類成形用のダイス穴型 |
| JP59048443A JPH078195B2 (ja) | 1984-03-14 | 1984-03-14 | スパゲッティ麺線の押出し成形方法 |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| IT8509351A0 IT8509351A0 (it) | 1985-03-05 |
| IT1201244B true IT1201244B (it) | 1989-01-27 |
Family
ID=27287564
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| IT09351/85A IT1201244B (it) | 1984-03-06 | 1985-03-05 | Pasta lunga estrusa con accorciamento del tempo di cottura,e struttura per matrice e estrusore per formare detta pasta |
Country Status (2)
| Country | Link |
|---|---|
| US (2) | US4816281A (it) |
| IT (1) | IT1201244B (it) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| WO2015139906A1 (en) | 2014-03-18 | 2015-09-24 | Rustichella D'abruzzo S.P.A. | Spaghetti-like long pasta shape and relative production device |
Families Citing this family (35)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPH0292246A (ja) * | 1988-09-29 | 1990-04-03 | Ishigaki Shokuhin Kk | 即席押し出し麺類の製造方法 |
| JPH072099B2 (ja) * | 1988-12-27 | 1995-01-18 | 東洋水産株式会社 | 袋詰め即席麺、その製造方法及びその製造装置 |
| US5018955A (en) * | 1989-07-13 | 1991-05-28 | Robert W. Parrish | Decorative curbing machine |
| US5069914A (en) * | 1989-11-22 | 1991-12-03 | Designer Foods, Inc. | Food product having reduced likelihood of choking |
| IT220697Z2 (it) * | 1990-03-28 | 1993-11-02 | Nestle Sa | Pasta alimentare di tipo spaghetti. |
| DE4100042C2 (de) * | 1991-01-03 | 1994-02-17 | Franz Tress | Teigware in Form von Bandnudeln mit profilierter Oberfläche und Verfahren zu deren Herstellung |
| USD333955S (en) | 1991-03-28 | 1993-03-16 | Ashland Oil, Inc. | Tip for a dispenser of caulking, adhesive or sealant |
| US5114724A (en) * | 1991-05-22 | 1992-05-19 | Patrick Nugent | Multi-color pasta products |
| US5283071A (en) * | 1991-10-07 | 1994-02-01 | Pastizza's | Process for preparing a pasta food product |
| US5215001A (en) * | 1992-07-23 | 1993-06-01 | Narcisi Henry R | Fast cook pasta machine and pasta combination |
| JP2750671B2 (ja) * | 1995-05-18 | 1998-05-13 | サンヨー食品株式会社 | 復元性の良い麺線及びその製造方法 |
| US5800854A (en) * | 1996-10-29 | 1998-09-01 | Jaeger; William | System for making pasta |
| USD437101S1 (en) | 2000-04-04 | 2001-02-06 | Borden Foods Corporation | Pasta |
| US7316557B2 (en) * | 2004-05-08 | 2008-01-08 | Good Earth Tools, Inc. | Die for extruding material |
| US7513676B2 (en) * | 2004-05-08 | 2009-04-07 | Good Earth Tools, Inc. | Extruder screw with long wearing surfaces |
| US9247752B2 (en) * | 2006-08-07 | 2016-02-02 | Kellogg Company | Apparatus and method for curled extrudate |
| US7883735B2 (en) * | 2006-08-07 | 2011-02-08 | Kellogg Company | Apparatus and method for curled extrudate |
| CA2676371C (en) * | 2007-01-25 | 2014-07-22 | Nisshin Foods Inc. | Grooved noodles and process for producing the same |
| US8579623B2 (en) * | 2008-04-10 | 2013-11-12 | Edward Williams | Extruder stabilizer assembly |
| BRPI0911502B1 (pt) | 2008-05-16 | 2019-07-30 | Gala Industries, Inc. | Processo de extrusão para produzir partículas ocas e peletizadora |
| US9815223B2 (en) | 2008-05-16 | 2017-11-14 | Gala Industries, Inc. | Method and device for extrusion of hollow pellets |
| US8926308B2 (en) * | 2010-04-21 | 2015-01-06 | Intercontinental Great Brands Llc | Dough extruders and methods |
| JP5726493B2 (ja) | 2010-11-30 | 2015-06-03 | 日清フーズ株式会社 | 溝付き麺 |
| JP5771390B2 (ja) * | 2010-12-22 | 2015-08-26 | 日清食品ホールディングス株式会社 | 押出し麺、並びに該押出し麺を用いた即席麺及び乾麺の製造方法 |
| WO2013191136A1 (ja) * | 2012-06-18 | 2013-12-27 | 日清フーズ株式会社 | 生パスタ類および冷凍生パスタ類の製造方法 |
| WO2014064948A1 (ja) * | 2012-10-26 | 2014-05-01 | 日清フーズ株式会社 | マカロニ |
| USD817591S1 (en) | 2015-12-01 | 2018-05-15 | Nisshin Foods Inc. | Dried noodle |
| USD805725S1 (en) * | 2015-12-01 | 2017-12-26 | Nisshin Foods Inc. | Dried noodle |
| IT201600076547A1 (it) * | 2016-07-25 | 2016-10-25 | Mauro Bernhardt | Trafila per pasta alimentare di tipo lungo come spaghetti, tagliatelle e simili, e pasta prodotta con tale trafila. |
| WO2018025838A1 (ja) * | 2016-08-02 | 2018-02-08 | 日清フーズ株式会社 | 調理済み溝付き麺 |
| EP3622830A4 (en) * | 2017-05-12 | 2020-12-30 | Nisshin Foods Inc. | GROOVED NOODLES, PROCESS FOR PRODUCING GROOVED NOODLES AND PROCESS FOR COOKING GROOVED NOODLES |
| JP2021515546A (ja) * | 2018-03-15 | 2021-06-24 | ディーエスエム アイピー アセッツ ビー.ブイ.Dsm Ip Assets B.V. | 向上した微生物品質を有する押出物の製造 |
| CN111623187B (zh) * | 2020-07-01 | 2021-08-17 | 禹州市洁通塑胶有限公司 | 建筑排水立管、其成型模具及其成型方法 |
| CN114073258A (zh) * | 2020-08-10 | 2022-02-22 | 财团法人食品工业发展研究所 | 用于形成特殊形状面条的模具 |
| IT202100009713A1 (it) * | 2021-04-16 | 2022-10-16 | Mauro Magno | Pasta alimentare, relativo metodo e dispositivo di realizzazione |
Family Cites Families (10)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| NL36733C (it) * | 1930-09-30 | |||
| GB621796A (en) * | 1942-07-22 | 1949-04-20 | Lavorazione Mat Plast | Improvements in or relating to the manufacture of sheets, bands, strips and the likeof thermoplastic materials |
| US3131427A (en) * | 1958-10-17 | 1964-05-05 | Celanese Corp | Spinnerette |
| GB1163669A (en) * | 1967-03-28 | 1969-09-10 | Sakura Color Prod Corp | Synthetic Resin Pen Point. |
| US4208439A (en) * | 1977-10-25 | 1980-06-17 | Societe D'assistance Technique Pour Produits Nestle S.A. | Preparation of pasta |
| US4248581A (en) * | 1979-09-05 | 1981-02-03 | Allied Chemical Corporation | Spinnerette |
| US4469711A (en) * | 1981-10-01 | 1984-09-04 | Rutgers Research & Educational Foundation | Process for making quick-cooking pasta |
| JPS5941698B2 (ja) * | 1982-02-08 | 1984-10-09 | 幸雄 佐原 | 乾燥した麺の製造方法 |
| AU1717783A (en) * | 1982-07-26 | 1984-02-02 | Breville R & D Pty Limited | Die for extrusion of solid or hollow pasta |
| US4540592A (en) * | 1983-12-27 | 1985-09-10 | Kraft, Inc. | Multiple screw pasta manufacturing process |
-
1985
- 1985-02-27 US US06/706,188 patent/US4816281A/en not_active Expired - Lifetime
- 1985-03-05 IT IT09351/85A patent/IT1201244B/it active
-
1987
- 1987-04-27 US US07/042,880 patent/US4752205A/en not_active Expired - Lifetime
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| WO2015139906A1 (en) | 2014-03-18 | 2015-09-24 | Rustichella D'abruzzo S.P.A. | Spaghetti-like long pasta shape and relative production device |
Also Published As
| Publication number | Publication date |
|---|---|
| IT8509351A0 (it) | 1985-03-05 |
| US4816281A (en) | 1989-03-28 |
| US4752205A (en) | 1988-06-21 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| TA | Fee payment date (situation as of event date), data collected since 19931001 |
Effective date: 19970329 |