IT1171892B - Composizione di gomma da masticare e procedimento di dolcificazione - Google Patents

Composizione di gomma da masticare e procedimento di dolcificazione

Info

Publication number
IT1171892B
IT1171892B IT49587/83A IT4958783A IT1171892B IT 1171892 B IT1171892 B IT 1171892B IT 49587/83 A IT49587/83 A IT 49587/83A IT 4958783 A IT4958783 A IT 4958783A IT 1171892 B IT1171892 B IT 1171892B
Authority
IT
Italy
Prior art keywords
composition
chewed
sweetening
rubber
procedure
Prior art date
Application number
IT49587/83A
Other languages
English (en)
Italian (it)
Other versions
IT8349587A0 (it
Inventor
Mansukh Patel
Todd W Arnold
Original Assignee
Wrigley W M Jun Co
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Wrigley W M Jun Co filed Critical Wrigley W M Jun Co
Publication of IT8349587A0 publication Critical patent/IT8349587A0/it
Application granted granted Critical
Publication of IT1171892B publication Critical patent/IT1171892B/it

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G4/00—Chewing gum
    • A23G4/06—Chewing gum characterised by the composition containing organic or inorganic compounds
    • A23G4/14—Chewing gum characterised by the composition containing organic or inorganic compounds containing peptides or proteins
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G4/00—Chewing gum
    • A23G4/06—Chewing gum characterised by the composition containing organic or inorganic compounds
    • A23G4/10—Chewing gum characterised by the composition containing organic or inorganic compounds characterised by the carbohydrates used, e.g. polysaccharides
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G4/00—Chewing gum
    • A23G4/18—Chewing gum characterised by shape, structure or physical form, e.g. aerated products
    • A23G4/20—Composite products, e.g. centre-filled, multi-layer, laminated
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G2200/00—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents
    • A23G2200/10—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents containing amino-acids, proteins, e.g. gelatine, peptides, polypeptides

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Inorganic Chemistry (AREA)
  • Molecular Biology (AREA)
  • Health & Medical Sciences (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Confectionery (AREA)
  • Seasonings (AREA)
  • Dairy Products (AREA)
  • Magnetic Resonance Imaging Apparatus (AREA)
  • Ultra Sonic Daignosis Equipment (AREA)
  • Medicines Containing Material From Animals Or Micro-Organisms (AREA)
  • Steroid Compounds (AREA)
IT49587/83A 1982-12-27 1983-12-27 Composizione di gomma da masticare e procedimento di dolcificazione IT1171892B (it)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
US45327482A 1982-12-27 1982-12-27
US06/556,092 US4562076A (en) 1982-12-27 1983-12-01 Chewing gum with coating of thaumatin or monellin and method

Publications (2)

Publication Number Publication Date
IT8349587A0 IT8349587A0 (it) 1983-12-27
IT1171892B true IT1171892B (it) 1987-06-10

Family

ID=27037056

Family Applications (1)

Application Number Title Priority Date Filing Date
IT49587/83A IT1171892B (it) 1982-12-27 1983-12-27 Composizione di gomma da masticare e procedimento di dolcificazione

Country Status (16)

Country Link
US (1) US4562076A (OSRAM)
EP (1) EP0129584B1 (OSRAM)
JP (1) JPS60500079A (OSRAM)
KR (1) KR880001201B1 (OSRAM)
AT (1) ATE30203T1 (OSRAM)
AU (1) AU571478B2 (OSRAM)
CA (1) CA1205667A (OSRAM)
DE (1) DE3374043D1 (OSRAM)
DK (1) DK160734C (OSRAM)
FI (1) FI79778C (OSRAM)
HK (1) HK94188A (OSRAM)
IT (1) IT1171892B (OSRAM)
NO (1) NO165091C (OSRAM)
NZ (1) NZ206641A (OSRAM)
PH (1) PH20605A (OSRAM)
WO (1) WO1984002450A1 (OSRAM)

Families Citing this family (33)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CA1235017A (en) * 1983-12-01 1988-04-12 Wayne J. Puglia Imprinting process for sweetening chewing gum with an l-aspartic acid sweetening derivative and products of improved sweetness stability obtained thereby
US4612195A (en) * 1984-05-01 1986-09-16 Nabisco Brands, Inc. Process for sweetening chewing gum with an L-aspartic acid sweetening derivative and products of improved sweetness stability obtained thereby
IT1214875B (it) * 1984-06-21 1990-01-18 Ferrero Spa Prodotto confettato e procedimento per la sua fabbricazione
US4555407A (en) * 1984-12-24 1985-11-26 General Foods Corporation Continuous chewing gum method
US4786491A (en) * 1987-08-05 1988-11-22 Wm. Wrigley Jr. Company Sweet emulsion for chewing gum
FI892502L (fi) * 1987-09-25 1989-05-23 Wrigley W M Jun Co Soett protein och salt innehaollande tuggummi.
US4919941A (en) * 1987-12-18 1990-04-24 Wm. Wrigley Jr. Company Chewing gum containing delayed release protein sweetener and method
US4976972A (en) * 1988-02-24 1990-12-11 Wm. Wrigley Jr. Company Chewing gum with improved sweetness employing xylitol rolling compound
WO1989007895A1 (en) * 1988-02-24 1989-09-08 Wm. Wrigley Jr. Company Chewing gum with improved sweetness employing xylitol rolling compound
US4940589A (en) * 1988-12-06 1990-07-10 Wm. Wrigley Jr. Company Use of aqueous thaumatin to enhance sweetness of chewing gum
CN1045911A (zh) * 1989-03-28 1990-10-10 箭牌糖类有限公司 通过包胶法提高口香糖中埃利坦(Alitame)的稳定性
US4988518A (en) * 1989-12-28 1991-01-29 Wm. Wrigley Jr. Company Chewing gum with liquid flavor added to the rolling compound and method
US5145696A (en) * 1991-05-15 1992-09-08 Wm. Wrigley Jr. Company Chewing gum with gum base in rolling compound
CA2114953A1 (en) * 1991-09-17 1993-04-01 Jayant C. Dave Mannitol/sorbitol rolling compound blend
US5206042A (en) * 1991-09-17 1993-04-27 Wm. Wrigley Jr. Company Mannitol/sorbitol rolling compound blend
US5286502A (en) * 1992-04-21 1994-02-15 Wm. Wrigley Jr. Company Use of edible film to prolong chewing gum shelf life
NL1003606C2 (nl) * 1996-07-16 1998-01-21 Holland Sweetener Co Dipeptide-zoetstof bevattende kauwgums met verlengde en verbeterde smaak.
NL1003604C2 (nl) * 1996-07-16 1998-01-21 Holland Sweetener Co Dipeptide-zoetstof en een daarmee reactieve component bevattende droge voedingswaren met verbeterde smaak.
US6780615B1 (en) 1998-12-31 2004-08-24 Genway Biotech Inc. Production of recombinant monellin using methylotrophic yeast expression system
US7955630B2 (en) 2004-09-30 2011-06-07 Kraft Foods Global Brands Llc Thermally stable, high tensile strength encapsulated actives
US20060068058A1 (en) * 2004-09-30 2006-03-30 Cadbury Adams Usa Llc Thermally stable, high tensile strength encapsulation compositions for actives
WO2006073598A1 (en) * 2004-12-30 2006-07-13 Wm. Wrigley Jr. Company Compositions and methods for coating surfaces of confectionery products with electrostatically charged powders
US20060159803A1 (en) * 2004-12-30 2006-07-20 Gottemoller Thomas V Polyol coated particles
DE602008003926D1 (de) * 2007-06-07 2011-01-20 Firmenich & Cie Natürliche süssstoffzusammensetzung
JP2012029639A (ja) * 2010-07-30 2012-02-16 Lotte Co Ltd 表面に香味物質を塗布したチューインガムの製造方法
ES2891092T3 (es) 2011-03-11 2022-01-26 Intercontinental Great Brands Llc Método de conformación de producto de confitería de múltiples capas
WO2013013046A2 (en) 2011-07-21 2013-01-24 Kraft Foods Global Brands Llc Advanced gum forming and cooling
CN117694443A (zh) 2014-03-03 2024-03-15 洲际大品牌有限责任公司 制造食品的方法
JP2015231385A (ja) * 2015-08-07 2015-12-24 株式会社ロッテ 表面に香味物質を塗布したチューインガムの製造方法
JP6338734B2 (ja) * 2017-04-27 2018-06-06 株式会社ロッテ 表面に香味物質を塗布したチューインガムの製造方法
IL316577A (en) 2018-05-06 2024-12-01 Amai Proteins Ltd Taste and flavor-modifier proteins
WO2022144892A1 (en) 2020-12-30 2022-07-07 Amai Proteins Ltd. Taste-improving compositions and uses thereof
IL312156B1 (en) * 2024-04-10 2025-06-01 Amai Proteins Ltd Sweet proteins and uses thereof

Family Cites Families (19)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2305960A (en) * 1940-06-15 1942-12-22 Atlas Powder Co Edible product
US3681087A (en) * 1970-04-15 1972-08-01 Meditron Inc Chewing gum composition
US3780189A (en) * 1971-09-13 1973-12-18 Searle & Co Sweetening compositions and method for use thereof
US3962463A (en) * 1972-04-03 1976-06-08 Life Savers, Inc. Chewing gum having surface impregnated, microencapsulated flavor particles
US3878184A (en) * 1973-02-26 1975-04-15 Beech Nut Monellin recovery using carboxymethyl cellulose
US3947600A (en) * 1973-10-12 1976-03-30 General Foods Corporation Dipeptide sweetening of comestibles
LU75297A1 (OSRAM) * 1975-07-04 1977-02-23
DE2629878A1 (de) * 1975-07-04 1977-01-20 Tate & Lyle Ltd Suessmaterial mit einem gehalt an arabinogalactan
US4412984A (en) * 1977-04-26 1983-11-01 Talres Development (N.A.) N.V. Flavor potentiated oral compositions containing thaumatin or monellin
DE2817092C3 (de) * 1977-04-26 1982-03-25 Tate & Lyle Ltd., London Modifizierter Rauchartikel
AU528255B2 (en) * 1977-04-26 1983-04-21 International Additives Limited Flavour-potentiated oral compositions containing thaumatin ormonel
US4127677A (en) * 1977-12-12 1978-11-28 Life Savers, Inc. Xylitol-coated chewing gum and method
US4254154A (en) * 1978-10-30 1981-03-03 Cumberland Packing Corp. Dipeptide sweetener compositions
EP0014554A1 (en) * 1979-02-06 1980-08-20 TATE & LYLE PATENT HOLDINGS LIMITED Sweetening compositions containing peptide sweeteners and a method for their manufacture
US4238510A (en) * 1979-02-21 1980-12-09 Life Savers, Inc. Sugarless coating for chewing gum and confections and method
US4317838A (en) * 1979-09-24 1982-03-02 Life Savers, Inc. Method for applying sugarless coating to chewing gum and confections
CA1162782A (en) * 1979-10-04 1984-02-28 Michael Glass Aspartame sweetened chewing gum of improved sweetness stability
US4374858A (en) * 1979-10-04 1983-02-22 Warner-Lambert Company Aspartame sweetened chewing gum of improved sweetness stability
US4385071A (en) * 1981-08-10 1983-05-24 Donna Yakimischak Chewing gum flavor combination

Also Published As

Publication number Publication date
FI843299L (fi) 1984-08-21
CA1205667A (en) 1986-06-10
WO1984002450A1 (en) 1984-07-05
JPS6242585B2 (OSRAM) 1987-09-09
AU571478B2 (en) 1988-04-21
NO165091B (no) 1990-09-17
KR840006754A (ko) 1984-12-03
US4562076A (en) 1985-12-31
KR880001201B1 (ko) 1988-07-11
EP0129584A1 (en) 1985-01-02
PH20605A (en) 1987-02-24
JPS60500079A (ja) 1985-01-24
NO165091C (no) 1990-12-27
NZ206641A (en) 1986-10-08
DE3374043D1 (en) 1987-11-19
ATE30203T1 (de) 1987-10-15
FI79778B (fi) 1989-11-30
IT8349587A0 (it) 1983-12-27
DK404984D0 (da) 1984-08-24
HK94188A (en) 1988-12-02
AU2348384A (en) 1984-07-17
DK404984A (da) 1984-08-24
DK160734C (da) 1991-09-30
NO843396L (no) 1984-08-24
FI79778C (fi) 1990-03-12
DK160734B (da) 1991-04-15
EP0129584B1 (en) 1987-10-14
FI843299A0 (fi) 1984-08-21

Similar Documents

Publication Publication Date Title
IT1171892B (it) Composizione di gomma da masticare e procedimento di dolcificazione
SE8001686L (sv) Tuggummi
EP0376549A3 (en) Chewing gum having longer lasting sweetness
PH19208A (en) Chewing gum composition having enhanced flavor sweetness
PT87348A (pt) Sequentially flavored chewing gum composition
ES2010138A6 (es) Composicion de goma de mascar estable ambientalmente.
DE69002818D1 (de) Pfefferminz aromatisierter kaugummi von verbesserter stabilitaet mit erhoehtem spearmintgeschmack.
SE8504378D0 (sv) Antiplaque dentifrice having improved flavor
FI96476C (fi) Emulgoimisaineen käyttö makua parantavana aineena purukumissa
ATE23659T1 (de) Suessstoffzusammensetzung und verfahren zur aenderung der suessigkeitswahrnehmung eines nahrungsmittels.
NO890154L (no) Tyggegummi med regulert soethet.
DE68912326D1 (de) Verwendung von kakaopulver zur verbesserung des geschmacks eines mentholkaugummis.
CA2171615A1 (en) Chewing Gum Containing Low Levels of Maltitol and a High-Intensity Sweetener
DE3064643D1 (en) Aspartame-sweetened chewing gum and method of producing same
DE3374519D1 (en) Low-calorie, sugar-free chewing gum containing polydextrose
MY100023A (en) Chewing gum composition and method of sweetening.
DE68911884D1 (de) Verwendung von wässrigem Thaumatin zur Erhöhung der Süsse von Kaugummi.
FI890017L (fi) Parannettu kovapäällysteinen sokeriton purukumi ja menetelmä sen valmistamiseksi
DE69009908D1 (de) Kaugummi mit länger anhaltender süsse mittels alitam.
CA2046526A1 (en) Method of stabilizing peptide sweeteners in cinnamon-flavored chewing gums and confections