IT1030465B - Procedimento per la formatura dei gelati da passegio e simili - Google Patents

Procedimento per la formatura dei gelati da passegio e simili

Info

Publication number
IT1030465B
IT1030465B IT67794/75A IT6779475A IT1030465B IT 1030465 B IT1030465 B IT 1030465B IT 67794/75 A IT67794/75 A IT 67794/75A IT 6779475 A IT6779475 A IT 6779475A IT 1030465 B IT1030465 B IT 1030465B
Authority
IT
Italy
Prior art keywords
walk
procedure
similar
forming
ice creams
Prior art date
Application number
IT67794/75A
Other languages
English (en)
Original Assignee
Unilever Nv
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Unilever Nv filed Critical Unilever Nv
Application granted granted Critical
Publication of IT1030465B publication Critical patent/IT1030465B/it

Links

Classifications

    • F—MECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
    • F25—REFRIGERATION OR COOLING; COMBINED HEATING AND REFRIGERATION SYSTEMS; HEAT PUMP SYSTEMS; MANUFACTURE OR STORAGE OF ICE; LIQUEFACTION SOLIDIFICATION OF GASES
    • F25C—PRODUCING, WORKING OR HANDLING ICE
    • F25C1/00—Producing ice
    • F25C1/22—Construction of moulds; Filling devices for moulds
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/02—Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
    • A23G3/20—Apparatus for coating or filling sweetmeats or confectionery
    • A23G3/2007—Manufacture of filled articles, composite articles, multi-layered articles
    • A23G3/2023—Manufacture of filled articles, composite articles, multi-layered articles the material being shaped at least partially in a mould, in the hollows of a surface, a drum, an endless band or by drop-by-drop casting or dispensing of the materials on a surface or an article being completed
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/04—Production of frozen sweets, e.g. ice-cream
    • A23G9/08—Batch production
    • A23G9/083—Batch production using moulds
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/04—Production of frozen sweets, e.g. ice-cream
    • A23G9/22—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups
    • A23G9/221—Moulds
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/04—Production of frozen sweets, e.g. ice-cream
    • A23G9/22—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups
    • A23G9/225—Ice-cream freezing and storing cabinets
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/04—Production of frozen sweets, e.g. ice-cream
    • A23G9/22—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups
    • A23G9/26—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups for producing frozen sweets on sticks

Landscapes

  • Engineering & Computer Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Physics & Mathematics (AREA)
  • Mechanical Engineering (AREA)
  • Thermal Sciences (AREA)
  • General Engineering & Computer Science (AREA)
  • Manufacturing & Machinery (AREA)
  • Confectionery (AREA)
IT67794/75A 1974-03-28 1975-03-27 Procedimento per la formatura dei gelati da passegio e simili IT1030465B (it)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
GB13801/74A GB1508589A (en) 1974-03-28 1974-03-28 Forming of ice lollies and other ice confections

Publications (1)

Publication Number Publication Date
IT1030465B true IT1030465B (it) 1979-03-30

Family

ID=10029646

Family Applications (1)

Application Number Title Priority Date Filing Date
IT67794/75A IT1030465B (it) 1974-03-28 1975-03-27 Procedimento per la formatura dei gelati da passegio e simili

Country Status (16)

Country Link
JP (1) JPS5811179B2 (it)
AT (1) AT355902B (it)
AU (1) AU501641B2 (it)
BE (1) BE827027A (it)
CA (1) CA1029248A (it)
CH (1) CH590017A5 (it)
DE (1) DE2513201A1 (it)
DK (1) DK127775A (it)
ES (1) ES436094A1 (it)
FR (1) FR2265283B1 (it)
GB (1) GB1508589A (it)
IE (1) IE41354B1 (it)
IT (1) IT1030465B (it)
NL (1) NL178051C (it)
SE (1) SE401601C (it)
ZA (1) ZA751835B (it)

Families Citing this family (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4802839A (en) * 1986-03-20 1989-02-07 Yoshiyuki Corporation Apparatus for producing cast products
FR2598494B1 (fr) * 1986-05-07 1988-10-21 Demarle Guy Glacon-agitateur muni d'un batonnet et moule destine a sa fabrication menagere
JPH0729311B2 (ja) * 1987-06-13 1995-04-05 旭電化工業株式会社 充填成型品製造機
JPH0681694B2 (ja) * 1987-06-13 1994-10-19 旭電化工業株式会社 充填成型品製造機
EP0323686A1 (en) * 1988-01-07 1989-07-12 Epiphany, Inc. Composite food product
DK200500794A (da) * 2005-06-01 2006-12-02 Tetra Laval Holdings & Finance Kassette til formning af ismasse til spiseis
JP2019180343A (ja) * 2018-04-13 2019-10-24 ドギーマンハヤシ株式会社 愛玩動物用氷菓形成具

Family Cites Families (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2955044A (en) * 1956-12-18 1960-10-04 Tupper Corp Membranous shape-sustaining receptacles
GB1025383A (en) * 1962-03-06 1966-04-06 Jack Oldham Improvements in or relating to the manufacture of frozen confectionery and moulds therefor

Also Published As

Publication number Publication date
GB1508589A (en) 1978-04-26
FR2265283A1 (it) 1975-10-24
FR2265283B1 (it) 1979-03-16
CH590017A5 (it) 1977-07-29
BE827027A (fr) 1975-09-22
ATA228175A (de) 1979-08-15
NL178051C (nl) 1986-01-16
IE41354L (en) 1975-09-28
AU501641B2 (en) 1979-06-28
SE401601C (sv) 1981-07-13
IE41354B1 (en) 1979-12-19
NL178051B (nl) 1985-08-16
AU7941375A (en) 1976-09-30
AT355902B (de) 1980-03-25
JPS5811179B2 (ja) 1983-03-01
ES436094A1 (es) 1977-02-01
DE2513201A1 (de) 1975-10-09
NL7503663A (nl) 1975-09-30
DE2513201C2 (it) 1987-07-30
SE401601B (sv) 1978-05-22
ZA751835B (en) 1976-10-27
JPS50129770A (it) 1975-10-14
CA1029248A (en) 1978-04-11
DK127775A (it) 1975-09-29

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