IN169570B - - Google Patents

Info

Publication number
IN169570B
IN169570B IN297/MAS/89A IN297MA1989A IN169570B IN 169570 B IN169570 B IN 169570B IN 297MA1989 A IN297MA1989 A IN 297MA1989A IN 169570 B IN169570 B IN 169570B
Authority
IN
India
Prior art keywords
vanillin
food
dry
protect
added
Prior art date
Application number
IN297/MAS/89A
Other languages
English (en)
Inventor
Burri Josef
Paul Graf Manfred
Lambelet Pierre
Loeliger Jurg
Original Assignee
Nestle Sa
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Family has litigation
First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=4216906&utm_source=google_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=IN169570(B) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.
Application filed by Nestle Sa filed Critical Nestle Sa
Publication of IN169570B publication Critical patent/IN169570B/en

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/34Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23BPRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B9/00Preservation of edible seeds, e.g. cereals
    • A23B9/16Preserving with chemicals
    • A23B9/24Preserving with chemicals in the form of liquids or solids
    • A23B9/26Organic compounds; Microorganisms; Enzymes
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/34Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals
    • A23L3/3454Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals in the form of liquids or solids
    • A23L3/3463Organic compounds; Microorganisms; Enzymes
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L7/00Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10Cereal-derived products
    • A23L7/117Flakes or other shapes of ready-to-eat type; Semi-finished or partly-finished products therefor
    • A23L7/135Individual or non-extruded flakes, granules or shapes having similar size, e.g. breakfast cereals

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Polymers & Plastics (AREA)
  • Food Science & Technology (AREA)
  • Nutrition Science (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • General Chemical & Material Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Microbiology (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
  • Fats And Perfumes (AREA)
  • Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)
  • Seasonings (AREA)
  • Storage Of Fruits Or Vegetables (AREA)
  • Cereal-Derived Products (AREA)
  • Registering, Tensioning, Guiding Webs, And Rollers Therefor (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Compounds Of Alkaline-Earth Elements, Aluminum Or Rare-Earth Metals (AREA)
  • Organic Low-Molecular-Weight Compounds And Preparation Thereof (AREA)
  • Organic Insulating Materials (AREA)
  • Saccharide Compounds (AREA)
IN297/MAS/89A 1988-05-06 1989-04-20 IN169570B (es)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CH1715/88A CH674918A5 (es) 1988-05-06 1988-05-06

Publications (1)

Publication Number Publication Date
IN169570B true IN169570B (es) 1991-11-09

Family

ID=4216906

Family Applications (1)

Application Number Title Priority Date Filing Date
IN297/MAS/89A IN169570B (es) 1988-05-06 1989-04-20

Country Status (16)

Country Link
US (1) US5002790A (es)
EP (1) EP0340500B2 (es)
KR (1) KR940000331B1 (es)
CN (1) CN1024993C (es)
AT (1) ATE82831T1 (es)
AU (1) AU621869B2 (es)
CH (1) CH674918A5 (es)
DE (1) DE68903673T2 (es)
DK (1) DK172148B1 (es)
ES (1) ES2035975T5 (es)
GR (2) GR3006527T3 (es)
IN (1) IN169570B (es)
MY (1) MY104008A (es)
NO (1) NO173532C (es)
PT (1) PT90483B (es)
ZA (1) ZA892970B (es)

Families Citing this family (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO1997018223A1 (en) * 1995-11-15 1997-05-22 The Picower Institute For Medical Research Improved method and agents for inhibiting protein aging
US6025401A (en) * 1996-11-15 2000-02-15 The Picower Institute For Medical Research Method and agents for inhibiting protein aging
US20050196492A1 (en) * 2004-03-04 2005-09-08 Muller Wayne S. Food preservative method and system using vanillin and constituent having isothiocynate compound
CN112042848A (zh) * 2020-08-31 2020-12-08 华南理工大学 一种鲜榨果汁的杀菌方法
WO2023014234A1 (fr) * 2021-08-05 2023-02-09 Etienne Parfait PEK PEK Féculent sec enrichi destiné à prévenir et contrôler les carences en micronutriments et l'anémie nutritionnelle chez les nourrissons et les jeunes enfants, et son procédé de fabrication

Family Cites Families (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2064610A (en) * 1932-10-14 1936-12-15 Du Pont Stabilization of nondrying and semidrying oils
US2282810A (en) * 1940-07-31 1942-05-12 Musher Foundation Inc Method for stabilizing oils
US2861890A (en) * 1956-02-06 1958-11-25 Angus T Lochhead Sr Method of obtaining and utilizing edible material from vanilla beans and the resultant product
US3686001A (en) * 1969-06-27 1972-08-22 Gen Mills Inc Flavored ready-to-eat breakfast cereal
JPS5132703B1 (es) * 1970-10-01 1976-09-14
DE3503505A1 (de) * 1985-02-02 1986-08-07 Edmund 8901 Wehringen Müller Instant-nahrungsmittel

Also Published As

Publication number Publication date
CH674918A5 (es) 1990-08-15
DK172148B1 (da) 1997-12-01
GR3006527T3 (en) 1993-06-30
DK220489D0 (da) 1989-05-05
PT90483A (pt) 1989-11-30
EP0340500B2 (fr) 1995-09-06
MY104008A (en) 1993-10-30
CN1037639A (zh) 1989-12-06
NO173532B (no) 1993-09-20
NO173532C (no) 1993-12-29
ATE82831T1 (de) 1992-12-15
EP0340500A1 (fr) 1989-11-08
ZA892970B (en) 1989-12-27
US5002790A (en) 1991-03-26
ES2035975T3 (es) 1993-05-01
DE68903673D1 (de) 1993-01-14
ES2035975T5 (es) 1995-11-16
AU621869B2 (en) 1992-03-26
DK220489A (da) 1989-11-07
GR3017957T3 (en) 1996-02-29
KR890016930A (ko) 1989-12-14
EP0340500B1 (fr) 1992-12-02
CN1024993C (zh) 1994-06-15
DE68903673T2 (de) 1996-02-01
NO891813D0 (no) 1989-05-02
AU3311789A (en) 1989-11-09
NO891813L (no) 1989-11-07
PT90483B (pt) 1996-03-29
KR940000331B1 (ko) 1994-01-17

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