ID27796A - Fraksi-fraksi inulin yang bersifat baru, proses untuk mempersiapkan fraksi inulin tersebut, dan hasil-hasil makanan yang mengandung fraksi-fraksi inulin tersebut - Google Patents

Fraksi-fraksi inulin yang bersifat baru, proses untuk mempersiapkan fraksi inulin tersebut, dan hasil-hasil makanan yang mengandung fraksi-fraksi inulin tersebut

Info

Publication number
ID27796A
ID27796A IDW20010704A ID20010704A ID27796A ID 27796 A ID27796 A ID 27796A ID W20010704 A IDW20010704 A ID W20010704A ID 20010704 A ID20010704 A ID 20010704A ID 27796 A ID27796 A ID 27796A
Authority
ID
Indonesia
Prior art keywords
inulin
factions
preparing
processes
new
Prior art date
Application number
IDW20010704A
Other languages
English (en)
Indonesian (id)
Inventor
Barnard Stewart Silver
Original Assignee
Barnard Stewart Silver
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Barnard Stewart Silver filed Critical Barnard Stewart Silver
Publication of ID27796A publication Critical patent/ID27796A/id

Links

Classifications

    • CCHEMISTRY; METALLURGY
    • C08ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
    • C08BPOLYSACCHARIDES; DERIVATIVES THEREOF
    • C08B37/00Preparation of polysaccharides not provided for in groups C08B1/00 - C08B35/00; Derivatives thereof
    • C08B37/0006Homoglycans, i.e. polysaccharides having a main chain consisting of one single sugar, e.g. colominic acid
    • C08B37/0051Homoglycans, i.e. polysaccharides having a main chain consisting of one single sugar, e.g. colominic acid beta-D-Fructofuranans, e.g. beta-2,6-D-fructofuranan, i.e. levan; Derivatives thereof
    • C08B37/0054Inulin, i.e. beta-2,1-D-fructofuranan; Derivatives thereof
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/30Artificial sweetening agents
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/30Artificial sweetening agents
    • A23L27/33Artificial sweetening agents containing sugars or derivatives
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/206Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
    • A23L29/244Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin from corms, tubers or roots, e.g. glucomannan
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00Food compositions, function of food ingredients or processes for food or foodstuffs
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2300/00Processes
    • A23V2300/14Extraction
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2300/00Processes
    • A23V2300/18Fractionation

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Polymers & Plastics (AREA)
  • Nutrition Science (AREA)
  • Food Science & Technology (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Biochemistry (AREA)
  • Molecular Biology (AREA)
  • General Health & Medical Sciences (AREA)
  • Materials Engineering (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Medicinal Chemistry (AREA)
  • Organic Chemistry (AREA)
  • Dispersion Chemistry (AREA)
  • Polysaccharides And Polysaccharide Derivatives (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Jellies, Jams, And Syrups (AREA)
  • Seasonings (AREA)
IDW20010704A 1998-08-27 1999-08-25 Fraksi-fraksi inulin yang bersifat baru, proses untuk mempersiapkan fraksi inulin tersebut, dan hasil-hasil makanan yang mengandung fraksi-fraksi inulin tersebut ID27796A (id)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
US9819598P 1998-08-27 1998-08-27
US10409198P 1998-10-13 1998-10-13
PCT/US1999/019422 WO2000011967A1 (en) 1998-08-27 1999-08-25 Novel inulin fractions, process for preparing same, and food products containing said inulin fractions

Publications (1)

Publication Number Publication Date
ID27796A true ID27796A (id) 2001-04-26

Family

ID=26794374

Family Applications (1)

Application Number Title Priority Date Filing Date
IDW20010704A ID27796A (id) 1998-08-27 1999-08-25 Fraksi-fraksi inulin yang bersifat baru, proses untuk mempersiapkan fraksi inulin tersebut, dan hasil-hasil makanan yang mengandung fraksi-fraksi inulin tersebut

Country Status (21)

Country Link
US (1) US6399142B1 (zh)
EP (1) EP1107671B1 (zh)
JP (1) JP4491137B2 (zh)
CN (1) CN1163157C (zh)
AP (1) AP1556A (zh)
AT (1) ATE237954T1 (zh)
AU (1) AU763418B2 (zh)
BR (1) BR9913658A (zh)
CA (1) CA2341536C (zh)
DE (1) DE69907218T2 (zh)
EA (1) EA004104B1 (zh)
ES (1) ES2198946T3 (zh)
HK (1) HK1041792B (zh)
HU (1) HUP0103467A3 (zh)
ID (1) ID27796A (zh)
IL (1) IL141621A (zh)
MX (1) MXPA01002131A (zh)
NZ (1) NZ510269A (zh)
OA (1) OA11600A (zh)
UA (1) UA72221C2 (zh)
WO (1) WO2000011967A1 (zh)

Families Citing this family (29)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US7045166B2 (en) * 1998-08-27 2006-05-16 Silver Barnard S Sweetener compositions containing fractions of inulin
US7186431B1 (en) * 1998-08-27 2007-03-06 Barnard Stewart Silver Sweetening compositions and foodstuffs comprised thereof
US20050058763A1 (en) * 2003-09-12 2005-03-17 Therese Cetrulo Reduced sugar citrus juice beverages
US7118772B2 (en) * 2003-09-18 2006-10-10 General Mills, Inc. Inulin infused fruit and method of preparation
US20090214741A1 (en) * 2003-11-12 2009-08-27 Chandrani Atapattu Low density stable whipped frosting
DE102004035373B3 (de) * 2004-07-21 2006-03-30 Südzucker AG Mannheim/Ochsenfurt Verbesserte kakaohaltige Mischungen
ITFI20040161A1 (it) * 2004-07-23 2004-10-23 Biosphere S P A Composizione dolcificante a basso potere calorico
EP1817964A1 (en) * 2006-02-13 2007-08-15 Sweetwell NV Functional sugar replacement
US7959962B2 (en) * 2005-04-15 2011-06-14 Bayer Cropscience Ag Long-chain inulin
US9101160B2 (en) 2005-11-23 2015-08-11 The Coca-Cola Company Condiments with high-potency sweetener
CA2664982C (en) * 2006-02-23 2015-12-29 Nou-Life Sciences, Inc. Cleavable carnitine compound
CN100401916C (zh) * 2006-03-15 2008-07-16 浙江大学 一种菊芋浸提液的脱色方法
US8163715B2 (en) * 2006-04-28 2012-04-24 Bayer Cropscience Ag Inulin of very high chain length
ES2363380T3 (es) * 2006-04-28 2011-08-02 Bayer Cropscience Ag Inulina de longitud de cadena muy elevada.
US20080268109A1 (en) * 2006-09-12 2008-10-30 Roman Stephen B Low glycemic sweetener compositions
US20090226575A1 (en) * 2006-10-19 2009-09-10 Roman Stephen B Low glycemic sweetener compositions
US8017168B2 (en) 2006-11-02 2011-09-13 The Coca-Cola Company High-potency sweetener composition with rubisco protein, rubiscolin, rubiscolin derivatives, ace inhibitory peptides, and combinations thereof, and compositions sweetened therewith
EP2561766B1 (en) 2006-11-07 2018-01-17 The Procter and Gamble Company Fiber containing compositions and methods of making and using same
ITTO20060860A1 (it) * 2006-12-04 2008-06-05 Melita Financial Group Procedimento per il recupero e la produzione di carboidrati da tuberi di topinambur
US7767248B2 (en) * 2007-02-02 2010-08-03 Overly Iii Harry J Soft chew confectionary with high fiber and sugar content and method for making same
US8658221B2 (en) 2007-12-17 2014-02-25 Bayer Cropscience Ag Extraction process for plant ingredients
FR2960130B1 (fr) * 2010-05-21 2013-11-01 Dominique Cingotti Agent edulcorant contenant un extrait de stevia rebaudiana bertoni
CN102153679B (zh) * 2011-02-14 2012-08-22 大连工业大学 一种菊粉的分级方法
RU2489445C2 (ru) * 2011-04-13 2013-08-10 Владимир Дмитриевич Артемьев Способ получения из топинамбура инулинсодержащего раствора, способ получения инулина и способ получения фруктоолигосахаридов на основе этого раствора
WO2013011566A1 (ja) * 2011-07-19 2013-01-24 日本甜菜製糖株式会社 イヌリンの製造方法
GB201602410D0 (en) * 2016-02-10 2016-03-23 Tate & Lyle Ingredients Methods for improving the gastrointestinal tolerance of food and beverage products comprising sweet, low-digestible carbohydrates
CN106889625B (zh) * 2017-02-27 2020-12-04 深圳市华利康纤生物科技有限公司 一种菊粉颗粒的制备方法
CN109924334A (zh) * 2017-12-19 2019-06-25 王金民 一种可双向调节血糖的洋姜糖果及其专用包装
CN114409816B (zh) * 2021-12-20 2022-11-22 天津科技大学 菊苣根多糖及其提取方法、含有菊苣根多糖降糖饮料制备方法

Family Cites Families (21)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
SU487118A1 (ru) * 1973-03-05 1975-10-05 Киевский Технологический Институт Пищевой Промышленности Способ получени инулина
US4285735A (en) 1980-03-10 1981-08-25 Mitchell William A Fructose polymer mixture
CA1170203A (en) 1981-09-15 1984-07-03 Ernst Hoehn Fructose syrup manufacture
DE3508387C1 (de) 1985-03-08 1986-07-17 Günter Prof. Dr.-Ing. 1000 Berlin Bärwald Verfahren zur Herstellung eines glukosearmen Aufschlussproduktes aus inulinhaltigen Pflanzenteilen
US4954622A (en) 1985-10-31 1990-09-04 The Australian National University Pharmaceutical composition and method containing gamma inulin or derivative thereof
US5422346A (en) 1988-01-06 1995-06-06 California Natural Products Instant dried dahlia inulin juice and its method of production and usage
CA1337047C (en) 1988-08-18 1995-09-19 Peter Dodd Cooper Gamma inulin compositions
DE4003140A1 (de) 1990-02-02 1991-08-08 Suedzucker Ag Verfahren zur herstellung eines glucose-, fructose- und saccharosearmen inulooligosaccharid-produktes
US5659028A (en) 1990-02-23 1997-08-19 Raffinerie Tirlemontoise S.A. Branched fructo-oligosaccharides, method for obtaining them and use of products containing them
JP2822566B2 (ja) 1990-03-30 1998-11-11 味の素株式会社 フラクタン組成物の製造法
WO1991018000A1 (en) 1990-05-22 1991-11-28 Center For Innovative Technology Isolation of oligosaccharides from biomass
DE4101910A1 (de) 1991-01-23 1992-07-30 Laevosan Gmbh & Co Kg Verfahren zur herstellung eines pyrogenfreien gut wasserloeslichen fructans sowie ein nierendiagnostikum, das ein solches fructan enthaelt
BE1005438A4 (fr) 1991-10-04 1993-07-27 Raffinerie Tirlemontoise Sa Compositions de cremes contenant du fructane, procede de preparation de ces compositions et leur utilisation.
BE1006377A3 (fr) 1992-11-24 1994-08-09 Raffinerie Tirlemontoise Sa Procede de separation d'une composition polydispersee de saccharides, produits obtenus par ce procede et utilisation des produits obtenus dans des compositions alimentaires.
DK0638589T3 (da) 1993-08-10 1998-09-21 Suedzucker Ag Inulinderivater, fremgangsmåde til deres fremstilling og deres anvendelse
ZA945796B (en) 1993-08-13 1995-03-14 Barnard Stewart Silver Method and apparatus for extracting with liquids soluble substances from subdivided solids
HU218033B (hu) * 1994-12-23 2000-05-28 Unilever N.V., Triglicerid olajok frakcionálása
US5827526A (en) 1995-07-11 1998-10-27 Abbott Laboratories Use of indigestible oligosaccharides to prevent gastrointestinal infections and reduce duration of diarrhea in humans
US5968365A (en) 1996-02-05 1999-10-19 Mcneil-Ppc, Inc. Preparation of inulin products
CA2198681C (en) * 1996-03-01 2004-10-26 Sherianne James Method for producing fat-free and low-fat viscous dressings using inulin
US5840361A (en) 1997-04-09 1998-11-24 Beech-Nut Nutrition Corporation Fructan-containing baby food compositions and methods therefor

Also Published As

Publication number Publication date
BR9913658A (pt) 2001-06-05
HK1041792B (zh) 2005-04-01
IL141621A (en) 2004-06-01
EP1107671A1 (en) 2001-06-20
ATE237954T1 (de) 2003-05-15
JP4491137B2 (ja) 2010-06-30
DE69907218T2 (de) 2003-12-04
EP1107671A4 (en) 2001-11-21
AU763418B2 (en) 2003-07-24
CN1163157C (zh) 2004-08-25
CA2341536C (en) 2004-11-30
AP1556A (en) 2006-01-20
CN1324217A (zh) 2001-11-28
ES2198946T3 (es) 2004-02-01
DE69907218D1 (de) 2003-05-28
MXPA01002131A (es) 2003-03-27
AU5585399A (en) 2000-03-21
EA004104B1 (ru) 2003-12-25
US6399142B1 (en) 2002-06-04
OA11600A (en) 2004-07-30
AP2001002074A0 (en) 2001-03-31
CA2341536A1 (en) 2000-03-09
EA200100286A1 (ru) 2001-08-27
WO2000011967A1 (en) 2000-03-09
JP2002523564A (ja) 2002-07-30
EP1107671B1 (en) 2003-04-23
UA72221C2 (uk) 2005-02-15
HUP0103467A2 (hu) 2002-02-28
IL141621A0 (en) 2002-03-10
HUP0103467A3 (en) 2003-02-28
NZ510269A (en) 2003-03-28
HK1041792A1 (en) 2002-07-26

Similar Documents

Publication Publication Date Title
ID27796A (id) Fraksi-fraksi inulin yang bersifat baru, proses untuk mempersiapkan fraksi inulin tersebut, dan hasil-hasil makanan yang mengandung fraksi-fraksi inulin tersebut
ID28728A (id) Komposisi dan proses pengkrepan
ID26007A (id) Proses karbonilasi
ID22852A (id) Bahan-bahan biokontrol antifungi, proses untuk membuatnya dan memperlakukannya
ID24656A (id) Adsorben-adsorben aglomerasi zeolitik, proses pembuatannya dan penggunannya untuk mengadsorbsi paraxilena dari fraksi-fraksi c8 aromatik
ID15947A (id) Senyawa fenol dan proses pembuatannya
DE69913492D1 (de) Trennungsverfahren
ID29207A (id) Komposisi katalitis yang sesuai untuk proses fischer-tropsch
ID21757A (id) Proses untuk preparasi hidrokarbon-hidrokarbon
ID29461A (id) Proses desulfurisasi
ID17810A (id) Turunan-turunan 2,4-tiazolidindion tersubstitusi baru, proses untuk pembuatannya dan komposisi farmasi yang mengandungnya
ID24714A (id) Turunan tiazolidindion tersubstitusi, proses pembuatannya dan penggunaan bahan farmasinya
ID23316A (id) Proses karbonilasi
ID23436A (id) Senyawa-senyawa akrilonitril, proses untuk produksinya dan pestisida-pestisida yang mengandungnya
ID26024A (id) Produk makanan yang dikeringbekukan dan proses pembuatannya
ID26515A (id) Peralatan dan proses untuk pembuatan kertas berstruktur dan kertas berstruktur yang dihasilkannya
ID18521A (id) Proses asetoksilasi olefin-olefin
PT1023161E (pt) Produto composito termoplastico-elastomero
ID23351A (id) PROSES PERSIAPAN PIRAZOLO[4,3-d]PIRIMIDIN-7ON DAN SENYAWA - ANTARANYA
ID20249A (id) Metode pengendalian proses pemisahan secara tepat unsur-unsur campuran, dalam sistim pemisahan rendaman bergerak tersimulasi
ID23304A (id) Turunan-turunan diaza-spiro [3,5] nonana, proses pembuatan dan penggunaannya
ID26243A (id) Proses penyiapan butanediol, butirolakton dan tetrahidrofuran
ID29251A (id) Produk kertas tisu, dan proses pembuatan produk tersebut
ID23155A (id) Proses pembuatan eprosartan
ID16617A (id) Proses penggilingan basah dan penggiling untuk melakukan proses tersebut