HK1102529A1 - Process for production of jellylike drinks - Google Patents

Process for production of jellylike drinks

Info

Publication number
HK1102529A1
HK1102529A1 HK07110323.0A HK07110323A HK1102529A1 HK 1102529 A1 HK1102529 A1 HK 1102529A1 HK 07110323 A HK07110323 A HK 07110323A HK 1102529 A1 HK1102529 A1 HK 1102529A1
Authority
HK
Hong Kong
Prior art keywords
production
jellylike drinks
jellylike
drinks
Prior art date
Application number
HK07110323.0A
Other languages
English (en)
Chinese (zh)
Inventor
Atsuko Fukui
Original Assignee
Ryukakusan Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Ryukakusan Co Ltd filed Critical Ryukakusan Co Ltd
Publication of HK1102529A1 publication Critical patent/HK1102529A1/xx

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/385Concentrates of non-alcoholic beverages
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/52Adding ingredients
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/52Adding ingredients
    • A23L2/60Sweeteners
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/52Adding ingredients
    • A23L2/62Clouding agents; Agents to improve the cloud-stability
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L21/00Marmalades, jams, jellies or the like; Products from apiculture; Preparation or treatment thereof
    • A23L21/20Products from apiculture, e.g. royal jelly or pollen; Substitutes therefor
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/206Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
    • A23L29/256Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin from seaweeds, e.g. alginates, agar or carrageenan
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61KPREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K9/00Medicinal preparations characterised by special physical form
    • A61K9/0087Galenical forms not covered by A61K9/02 - A61K9/7023
    • A61K9/0095Drinks; Beverages; Syrups; Compositions for reconstitution thereof, e.g. powders or tablets to be dispersed in a glass of water; Veterinary drenches

Landscapes

  • Chemical & Material Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Nutrition Science (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Dispersion Chemistry (AREA)
  • Pharmacology & Pharmacy (AREA)
  • Epidemiology (AREA)
  • Animal Behavior & Ethology (AREA)
  • General Health & Medical Sciences (AREA)
  • Public Health (AREA)
  • Veterinary Medicine (AREA)
  • Medicinal Chemistry (AREA)
  • Jellies, Jams, And Syrups (AREA)
  • Non-Alcoholic Beverages (AREA)
  • Medicinal Preparation (AREA)
HK07110323.0A 2004-12-24 2007-09-21 Process for production of jellylike drinks HK1102529A1 (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
PCT/JP2004/019315 WO2006067850A1 (ja) 2004-12-24 2004-12-24 ゼリー状飲料の製造方法

Publications (1)

Publication Number Publication Date
HK1102529A1 true HK1102529A1 (en) 2007-11-30

Family

ID=36601463

Family Applications (1)

Application Number Title Priority Date Filing Date
HK07110323.0A HK1102529A1 (en) 2004-12-24 2007-09-21 Process for production of jellylike drinks

Country Status (9)

Country Link
EP (1) EP1834528B1 (xx)
KR (1) KR101130419B1 (xx)
CN (1) CN101087540B (xx)
AU (1) AU2004325810B2 (xx)
CA (1) CA2592155C (xx)
DK (1) DK1834528T3 (xx)
ES (1) ES2482767T3 (xx)
HK (1) HK1102529A1 (xx)
WO (1) WO2006067850A1 (xx)

Families Citing this family (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CA2701777C (en) * 2007-10-12 2015-04-21 Ryukakusan Co. Ltd. Granular jelly beverage for medication and process for producing the same
GB201104271D0 (en) * 2011-03-14 2011-04-27 Harpers Leisure Internat Ltd Beverage dispenser
TWI573594B (zh) * 2012-02-22 2017-03-11 Terumo Corp Semi-solid nutrition
KR101629452B1 (ko) 2015-01-27 2016-06-10 강원대학교산학협력단 보정 기반의 거리 측정 방법 및 장치
KR101629449B1 (ko) 2015-01-27 2016-06-10 강원대학교산학협력단 간섭의 변화를 고려한 보정 기반의 거리 측정 방법 및 장치
CN105595122A (zh) * 2015-12-23 2016-05-25 深圳健安医药有限公司 一种海藻糖饮料及其应用
CN108144066B (zh) * 2016-12-02 2021-06-01 江苏祈瑞医药有限公司 一种用于辅助吞咽口服固体药物的稳定的凝胶
KR102306294B1 (ko) * 2018-12-14 2021-09-30 대한민국 복숭아 젤리 프리믹스 및 이의 제조방법
DE102020125926A1 (de) 2020-10-04 2022-04-07 Thilo Bischoff Zusammensetzung zur Herstellung von für Personen mit Schluck- und/oder Kaubeschwerden geeigneten Lebensmitteln, Lebensmittel, sowie Verfahren zu dessen Herstellungg

Family Cites Families (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPH10108633A (ja) * 1996-10-01 1998-04-28 Torigoe Seifun Kk 液状食品粘稠化剤
JP4221094B2 (ja) * 1998-11-25 2009-02-12 株式会社ニッピ 易嚥下補助組成物並びにそれを用いた食品用組成物及び医薬品用組成物
JP4248653B2 (ja) * 1998-12-28 2009-04-02 ライオン株式会社 易嚥下補助組成物並びにこれを用いた食品用組成物及び医薬品用組成物
JP2000279107A (ja) * 1999-03-30 2000-10-10 Lion Corp 非う蝕性易嚥下組成物並びにそれを用いた食品用組成物及び医薬品用組成物
JP2003144064A (ja) * 2001-11-14 2003-05-20 Natsuko Kataoka 嚥下性付与水及びゼリー飲料
DK1841332T4 (da) * 2004-11-18 2013-05-06 Nutricia Nv Fortykningsmiddelsammensætning til dysfagipatienter

Also Published As

Publication number Publication date
EP1834528A4 (en) 2009-01-21
CN101087540A (zh) 2007-12-12
CA2592155C (en) 2013-12-17
CN101087540B (zh) 2010-09-29
EP1834528A1 (en) 2007-09-19
CA2592155A1 (en) 2006-06-29
EP1834528B1 (en) 2014-06-25
WO2006067850A1 (ja) 2006-06-29
KR101130419B1 (ko) 2012-03-28
DK1834528T3 (da) 2014-07-14
KR20070097437A (ko) 2007-10-04
AU2004325810B2 (en) 2011-06-16
ES2482767T3 (es) 2014-08-04
AU2004325810A1 (en) 2006-06-29

Similar Documents

Publication Publication Date Title
GB2414208B (en) Production method of warm-or hot-formed product
ZA200802767B (en) Process for production of delta-9-tetrahydrocannabinol
IL186829A0 (en) Method for production of 1-alkyl- 3 - phenyluracils
HK1102529A1 (en) Process for production of jellylike drinks
IL181303A0 (en) Method for the production of dihydropteridinones
ZA200608444B (en) Barley for production of flavor-stable beverage
IL178233A (en) Process for making 5-hydroxy-4-thiomethylpyrazole
EP1861408A4 (en) PROCESS FOR PRODUCING HYDROCHLOROSILANES
EP1734020A4 (en) PROCESS FOR MANUFACTURING CUTTED STRANDS
EP1874948A4 (en) PROCESS FOR THE PREPARATION OF Y-GLUTAMYLCYSTEIN
EP1783162A4 (en) PROCESS FOR PRODUCING SUBMICRONIC STRUCTURES OF HONEYCOMB
EP1921057A4 (en) PROCESS FOR PRODUCING CYCLOOLEFIN
IL187155A0 (en) Process for production of 4-biphenylazetidin-2-ones
HK1105968A1 (en) Process for production of 3-alkenylcephem compounds 3-
PT1912961E (pt) Processo de produção de bepromolina
ZA200710066B (en) Process for production of 4-biphenylylazetidin-2-ones
IL180498A0 (en) Process for production of steroids
IL183287A0 (en) Process for the production of anilines
EP1917231A4 (en) PROCESS FOR THE PREPARATION OF BROMOPICRIN
IL182134A0 (en) Process for production of 2-chloro-4-nitroimidazole
EG24430A (en) Beverage production method
IL178491A0 (en) Process for production of pyrazole-fused ring derivatives
HUP0600517A2 (en) Process for the production of benzylidene-rosiglitazone base
EP1975155A4 (en) PROCESS FOR THE PREPARATION OF LACTAM
GB0508560D0 (en) A process for the production of a jelly-containing carbonated beverage