GB958873A - Method of manufacturing a protein food product - Google Patents

Method of manufacturing a protein food product

Info

Publication number
GB958873A
GB958873A GB300163A GB300163A GB958873A GB 958873 A GB958873 A GB 958873A GB 300163 A GB300163 A GB 300163A GB 300163 A GB300163 A GB 300163A GB 958873 A GB958873 A GB 958873A
Authority
GB
United Kingdom
Prior art keywords
sodium
sulphite
filaments
solutions
tows
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
GB300163A
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Nestle Purina PetCare Co
Original Assignee
Ralston Purina Co
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Ralston Purina Co filed Critical Ralston Purina Co
Publication of GB958873A publication Critical patent/GB958873A/en
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00—Working-up of proteins for foodstuffs
    • A23J3/22—Working-up of proteins for foodstuffs by texturising
    • A23J3/28—Working-up of proteins for foodstuffs by texturising using coagulation from or in a bath, e.g. spun fibres

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Biochemistry (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Meat, Egg Or Seafood Products (AREA)

Abstract

In making edible products based on filaments spun from protein solutions, the protein is treated with at least 0.25% of a sulphite. Examples are of preparing tows of spinneret filaments at 80 DEG F. from 14.6% and 14.3% t.s. solutions of soy protein containing sodium hydroxide and 1.5% of sodium sulphite, ammonium sulphite or sodium hydrosulphite, of passing akaline soy protein solutions at 100 DEG F. through spinnerets into baths containing acetic acid and sodium chloride, forming the filaments so formed into tows, stretching them, and treating them with solutions containing acetic acid, sodium chloride and 1% or 5% of sodium sulphite, and of preparing tows of spinneret filaments at 100 DEG F. from a 24% t.s. solution of casein, containing sodium hydroxide and 2% of sodium sulphite. Specification 699,692, U.S.A. Specifications 2,682,466, 2,730,447 and 2,730,448 are referred to.
GB300163A 1962-01-25 1963-01-24 Method of manufacturing a protein food product Expired GB958873A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US16880762A 1962-01-25 1962-01-25

Publications (1)

Publication Number Publication Date
GB958873A true GB958873A (en) 1964-05-27

Family

ID=22613005

Family Applications (1)

Application Number Title Priority Date Filing Date
GB300163A Expired GB958873A (en) 1962-01-25 1963-01-24 Method of manufacturing a protein food product

Country Status (2)

Country Link
DE (1) DE1492972A1 (en)
GB (1) GB958873A (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB2120518A (en) * 1982-05-13 1983-12-07 Gen Foods Corp Extruded protein product

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB2120518A (en) * 1982-05-13 1983-12-07 Gen Foods Corp Extruded protein product

Also Published As

Publication number Publication date
DE1492972A1 (en) 1969-05-22

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