GB858010A - Improvements in or relating to machines for tamping and perforating articles such aspies - Google Patents
Improvements in or relating to machines for tamping and perforating articles such aspiesInfo
- Publication number
- GB858010A GB858010A GB11173/60A GB1117360A GB858010A GB 858010 A GB858010 A GB 858010A GB 11173/60 A GB11173/60 A GB 11173/60A GB 1117360 A GB1117360 A GB 1117360A GB 858010 A GB858010 A GB 858010A
- Authority
- GB
- United Kingdom
- Prior art keywords
- pie
- tamping
- perforating
- conveyer
- plate
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
Classifications
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
- A21C11/00—Other machines for forming the dough into its final shape before cooking or baking
- A21C11/12—Apparatus for slotting, slitting or perforating the surface of pieces of dough
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
- A21C15/00—Apparatus for handling baked articles
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
- A21C9/00—Other apparatus for handling dough or dough pieces
- A21C9/08—Depositing, arranging and conveying apparatus for handling pieces, e.g. sheets of dough
Abstract
858,010. Pie-moulding machines. FOOD MACHINERY & CHEMICAL CORPORATION. Feb. 18, 1957 [April 30, 1956], No.11173/60. Divided out of 858,007. Class 87(2). A machine for conveying articles such as pies in single file, has a rotary housing 62, Fig. 4, carrying a plurality of units 64 for tamping and perforating the upper surface of each article in timed relationship with the movement of the article. The housing is mounted on a horizontal axis adjacent the conveyer and carries three tamping and perforating units 64 adapted through gear means to perform an orbital translatory movement on the housing. Each unit 64 has a lower perforated tamping plate 110 that can be forced upwardly against spring means 108, 109 to cause aligned perforating members 121 on an upper plate 122 to extend therethrough. In operation, Fig. 9, a conveyer carries a pie P past the mechanism and as a unit 64 moves into contact with the pie the tamping motion of the plate 110 against the surface of the pie is stopped when a roller 114, Fig. 10, on the plate 110 engages a guide block 116. Further downward motion of the unit 64 then causes the springs 108, 109 to be compressed as the perforating members 121 pass through the lower plate 110 to perforate the upper crust of the pie P. Fig. 10 illustrates the withdrawal of the perforating members 121 from the surface of the pie P, the springs 108, 109, maintaining the tamping plate 110 in contact with the pie until the perforating members 121 have been completely withdrawn. A pair of guide rods 118 and 119 overlie the outer edges of the pie adjacent the tamping mechanism to prevent the pie being raised from the conveyer 50 by adherence of the crust to the tamping plate 110. The pie tamping and perforating mechanism indicated at B in Fig. 1, forms part of a machine in which the pies are fed by a conveyer A past the mechanism B, and are then inserted at station F into cartons which have been erected by a mechanism D and inserted between blocks 133 on an endless conveyer E. The filled cartons then pass through a carton closing and locking mechanism G. The mechanism G, the mechanism D and the conveyer A are described in Specifications 858,007, 858,008 and 858,009 respectively.
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US858010XA | 1956-04-30 | 1956-04-30 |
Publications (1)
Publication Number | Publication Date |
---|---|
GB858010A true GB858010A (en) | 1961-01-04 |
Family
ID=22194032
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
GB11173/60A Expired GB858010A (en) | 1956-04-30 | 1957-02-18 | Improvements in or relating to machines for tamping and perforating articles such aspies |
Country Status (1)
Country | Link |
---|---|
GB (1) | GB858010A (en) |
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
FR2774866A1 (en) * | 1998-02-19 | 1999-08-20 | Claude Nectoux | Fast food folded pizza of flan product and its manufacture |
US6194017B1 (en) * | 1996-01-16 | 2001-02-27 | Pizza Hut, Inc. | Dough punch and method of use |
-
1957
- 1957-02-18 GB GB11173/60A patent/GB858010A/en not_active Expired
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US6194017B1 (en) * | 1996-01-16 | 2001-02-27 | Pizza Hut, Inc. | Dough punch and method of use |
FR2774866A1 (en) * | 1998-02-19 | 1999-08-20 | Claude Nectoux | Fast food folded pizza of flan product and its manufacture |
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