GB594905A - Improvements in and relating to food tendering machines - Google Patents
Improvements in and relating to food tendering machinesInfo
- Publication number
- GB594905A GB594905A GB1469945A GB1469945A GB594905A GB 594905 A GB594905 A GB 594905A GB 1469945 A GB1469945 A GB 1469945A GB 1469945 A GB1469945 A GB 1469945A GB 594905 A GB594905 A GB 594905A
- Authority
- GB
- United Kingdom
- Prior art keywords
- switch
- food
- machine
- cover
- lamp
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
- 241000894006 Bacteria Species 0.000 abstract 1
- 239000011435 rock Substances 0.000 abstract 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
- A23L3/26—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by irradiation without heating
- A23L3/28—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by irradiation without heating with ultraviolet light
-
- A—HUMAN NECESSITIES
- A22—BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
- A22C—PROCESSING MEAT, POULTRY, OR FISH
- A22C9/00—Apparatus for tenderising meat, e.g. ham
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
- A23B4/00—General methods for preserving meat, sausages, fish or fish products
- A23B4/015—Preserving by irradiation or electric treatment without heating effect
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Chemical & Material Sciences (AREA)
- Polymers & Plastics (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Food-Manufacturing Devices (AREA)
Abstract
594,905. Tenderising food. BERKEL & PARNALL'S SLICING MACHINE MANUFACTURING CO., Ltd. (U.S. Slicing Machine Co.). June 11, 1945, No. 14699. [Class 28 (ii)] A machine for tenderising food, e.g. by rotated knives 20 or teeth, is provided with an ultra-violet lamp 17 to dstroy any bacteria &c. on the food or in the machine. The food is fed in at the funnel 19. The machine has a removable cover 12 pivoted on hinges 14 and containing an ultra-violet U-shaped lamp 17. On lifting up the cover 12, an adjustable tappet 31 is freed from contact with lever 29 pivoted at 28 and allows the spring of a limit switch 23 to move a finger 30 outwardly to open the switch and rock the lever 29 counter-clockwise, thus breaking the circuit to motor 25, Fig. 7, and to the transformer 45 of the lamp 17. The circuit may be manually closed while the cover is open by sliding a knob 36, whereby a ramp 42, Fig. 6, on a slide block 39 contacts and pivots the lever 29 to close the switch 23, thus reconnecting the motor 26. The lamp circuit, however, has been previously cut out by hand operating a switch 44. In case the operator forgets to switch off the light by hand switch 44, an alternative switch 46 may be provided coupled to and operated by the slide block 39 at the same time as it closes the switch 23 so that the motor only can be started while the cover is open.
Publications (1)
Publication Number | Publication Date |
---|---|
GB594905A true GB594905A (en) | 1947-11-21 |
Family
ID=1730947
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
GB1469945A Expired GB594905A (en) | 1945-06-11 | Improvements in and relating to food tendering machines |
Country Status (1)
Country | Link |
---|---|
GB (1) | GB594905A (en) |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
WO2004017741A1 (en) * | 2002-08-21 | 2004-03-04 | Paul Bernard Newman | Aseptic production of meat-based foodstuffs |
-
1945
- 1945-06-11 GB GB1469945A patent/GB594905A/en not_active Expired
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
WO2004017741A1 (en) * | 2002-08-21 | 2004-03-04 | Paul Bernard Newman | Aseptic production of meat-based foodstuffs |
GB2408440A (en) * | 2002-08-21 | 2005-06-01 | Paul Bernard Newman | Aseptic production of meat-based foodstuffs |
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