GB394149A - Improvements in the process and plant for cooling or refrigerating fish, meat or other foods - Google Patents

Improvements in the process and plant for cooling or refrigerating fish, meat or other foods

Info

Publication number
GB394149A
GB394149A GB20623/32A GB2062332A GB394149A GB 394149 A GB394149 A GB 394149A GB 20623/32 A GB20623/32 A GB 20623/32A GB 2062332 A GB2062332 A GB 2062332A GB 394149 A GB394149 A GB 394149A
Authority
GB
United Kingdom
Prior art keywords
meat
cooling
foods
plant
fish
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
GB20623/32A
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Publication of GB394149A publication Critical patent/GB394149A/en
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B4/00—General methods for preserving meat, sausages, fish or fish products
    • A23B4/06—Freezing; Subsequent thawing; Cooling
    • A23B4/066—Freezing; Subsequent thawing; Cooling the materials not being transported through or in the apparatus with or without shaping, e.g. in the form of powder, granules or flakes
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B4/00—General methods for preserving meat, sausages, fish or fish products
    • A23B4/06—Freezing; Subsequent thawing; Cooling
    • A23B4/08—Freezing; Subsequent thawing; Cooling with addition of chemicals or treatment with chemicals before or during cooling, e.g. in the form of an ice coating or frozen block

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • General Chemical & Material Sciences (AREA)

Abstract

394,149. Sprayproducers . BENNETTER, S. J., 4, Tordenskjoldsplass, Oslo, Norway. July 21, 1932, No. 20623. Convention date, July 21, 1931. [Class 69 (iii).] An atomizer for moistening the air in a cooling chamber for fish, meat, &c. comprises a rotary plate 18 having a perforate rim 19 and a cone 17 upon which water drips from a tank 15 which may be under pressure.
GB20623/32A 1931-07-21 1932-07-21 Improvements in the process and plant for cooling or refrigerating fish, meat or other foods Expired GB394149A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
NO394149X 1931-07-21

Publications (1)

Publication Number Publication Date
GB394149A true GB394149A (en) 1933-06-22

Family

ID=19905516

Family Applications (1)

Application Number Title Priority Date Filing Date
GB20623/32A Expired GB394149A (en) 1931-07-21 1932-07-21 Improvements in the process and plant for cooling or refrigerating fish, meat or other foods

Country Status (1)

Country Link
GB (1) GB394149A (en)

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