GB264795A - Improved manufacture of yeast - Google Patents
Improved manufacture of yeastInfo
- Publication number
- GB264795A GB264795A GB27378/26A GB2737826A GB264795A GB 264795 A GB264795 A GB 264795A GB 27378/26 A GB27378/26 A GB 27378/26A GB 2737826 A GB2737826 A GB 2737826A GB 264795 A GB264795 A GB 264795A
- Authority
- GB
- United Kingdom
- Prior art keywords
- yeast
- nutritive solution
- mixed
- inorganic nitrogen
- improved manufacture
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
Classifications
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N1/00—Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
- C12N1/14—Fungi; Culture media therefor
- C12N1/16—Yeasts; Culture media therefor
- C12N1/18—Baker's yeast; Brewer's yeast
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Mycology (AREA)
- Health & Medical Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Zoology (AREA)
- Organic Chemistry (AREA)
- Biotechnology (AREA)
- Wood Science & Technology (AREA)
- Genetics & Genomics (AREA)
- Biomedical Technology (AREA)
- Botany (AREA)
- Microbiology (AREA)
- Virology (AREA)
- Tropical Medicine & Parasitology (AREA)
- Biochemistry (AREA)
- General Engineering & Computer Science (AREA)
- General Health & Medical Sciences (AREA)
- Medicinal Chemistry (AREA)
- Micro-Organisms Or Cultivation Processes Thereof (AREA)
Abstract
264,795. Weber, J., (Assignee of Claassen, H.). Jan. 21. 1926, [Convention date]. Addition to 230,098. Yeast.-The method of manufacture of yeast described in the parent Specification is modified by effecting the fermentation in two stages in the first of which a portion only of the diluted nutritive solution is mixed with the ammonium salts and fermented alone, the required quantity of starting yeast being added until the greater portion of the inorganic nitrogen is absorbed, whereupon the larger quantities of starting yeast thus obtained and fattened upon inorganic nitrogen, with or without the partly used up nutritive solution, are mixed with the larger remaining quantity of the original nutritive solution.
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| DE264795X | 1926-01-21 |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| GB264795A true GB264795A (en) | 1927-05-05 |
Family
ID=5991168
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| GB27378/26A Expired GB264795A (en) | 1926-01-21 | 1926-11-01 | Improved manufacture of yeast |
Country Status (1)
| Country | Link |
|---|---|
| GB (1) | GB264795A (en) |
-
1926
- 1926-11-01 GB GB27378/26A patent/GB264795A/en not_active Expired
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