GB2044068B - Method of making a yoghurt drink - Google Patents

Method of making a yoghurt drink

Info

Publication number
GB2044068B
GB2044068B GB8007551A GB8007551A GB2044068B GB 2044068 B GB2044068 B GB 2044068B GB 8007551 A GB8007551 A GB 8007551A GB 8007551 A GB8007551 A GB 8007551A GB 2044068 B GB2044068 B GB 2044068B
Authority
GB
United Kingdom
Prior art keywords
making
yoghurt drink
yoghurt
drink
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
GB8007551A
Other languages
English (en)
Other versions
GB2044068A (en
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
DMV Campina BV
Original Assignee
DMV Campina BV
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by DMV Campina BV filed Critical DMV Campina BV
Publication of GB2044068A publication Critical patent/GB2044068A/en
Application granted granted Critical
Publication of GB2044068B publication Critical patent/GB2044068B/en
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/12—Fermented milk preparations; Treatment using microorganisms or enzymes
    • A23C9/13—Fermented milk preparations; Treatment using microorganisms or enzymes using additives
    • A23C9/1307—Milk products or derivatives; Fruit or vegetable juices; Sugars, sugar alcohols, sweeteners; Oligosaccharides; Organic acids or salts thereof or acidifying agents; Flavours, dyes or pigments; Inert or aerosol gases; Carbonation methods
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/12—Fermented milk preparations; Treatment using microorganisms or enzymes
    • A23C9/13—Fermented milk preparations; Treatment using microorganisms or enzymes using additives
    • A23C9/137—Thickening substances

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Microbiology (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Dairy Products (AREA)
GB8007551A 1979-03-06 1980-03-05 Method of making a yoghurt drink Expired GB2044068B (en)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
NL7901790 1979-03-06
NL7908307A NL171009C (nl) 1979-03-06 1979-11-13 Werkwijze voor het bereiden van een houdbare yoghurtdrank.

Publications (2)

Publication Number Publication Date
GB2044068A GB2044068A (en) 1980-10-15
GB2044068B true GB2044068B (en) 1983-03-23

Family

ID=26645506

Family Applications (1)

Application Number Title Priority Date Filing Date
GB8007551A Expired GB2044068B (en) 1979-03-06 1980-03-05 Method of making a yoghurt drink

Country Status (5)

Country Link
CA (1) CA1135989A (es)
DE (1) DE3008681A1 (es)
FR (1) FR2450566A1 (es)
GB (1) GB2044068B (es)
NL (1) NL171009C (es)

Families Citing this family (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
NL8300662A (nl) * 1983-02-22 1984-09-17 Dmv Campina Bv Koolzuurhoudende gefermenteerde melkdrank.
US4748026A (en) * 1986-08-15 1988-05-31 Nabisco Brands, Inc. Process for production of a no-starch shelf stable yogurt product
DE69129461T3 (de) * 1991-12-04 2002-09-05 Societe Des Produits Nestle S.A., Vevey Flüssiges Milchprodukt und Verfahren zu seiner Zubereitung
AT360U3 (de) * 1995-04-05 1996-02-26 Patel Kiritkumar Dr Alkoholfreies getränk
WO2006053401A1 (en) * 2004-11-22 2006-05-26 Tropical Estates Pty Ltd Cultured milk drink
JP7316026B2 (ja) * 2018-03-30 2023-07-27 株式会社明治 殺菌発酵乳の製造方法

Family Cites Families (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE1792084C3 (de) * 1968-07-20 1980-01-17 Escora Finanz Anstalt, Vaduz Verfahren zur Herstellung eines Sauermilchgetränkes

Also Published As

Publication number Publication date
FR2450566A1 (fr) 1980-10-03
FR2450566B1 (es) 1983-03-11
GB2044068A (en) 1980-10-15
NL7908307A (nl) 1980-09-09
CA1135989A (en) 1982-11-23
NL171009B (nl) 1982-09-01
DE3008681A1 (de) 1980-09-18
NL171009C (nl) 1983-02-01
DE3008681C2 (es) 1987-05-21

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Legal Events

Date Code Title Description
PCNP Patent ceased through non-payment of renewal fee