GB1428945A - Sweetening compositions - Google Patents
Sweetening compositionsInfo
- Publication number
- GB1428945A GB1428945A GB4310474A GB4310474A GB1428945A GB 1428945 A GB1428945 A GB 1428945A GB 4310474 A GB4310474 A GB 4310474A GB 4310474 A GB4310474 A GB 4310474A GB 1428945 A GB1428945 A GB 1428945A
- Authority
- GB
- United Kingdom
- Prior art keywords
- formula
- sweetening
- neohesperidosyl
- lactone
- oct
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
- 239000000203 mixture Substances 0.000 title abstract 4
- RGHNJXZEOKUKBD-SQOUGZDYSA-N D-gluconic acid Chemical compound OC[C@@H](O)[C@@H](O)[C@H](O)[C@@H](O)C(O)=O RGHNJXZEOKUKBD-SQOUGZDYSA-N 0.000 abstract 2
- QGGZBXOADPVUPN-UHFFFAOYSA-N dihydrochalcone Chemical compound C=1C=CC=CC=1C(=O)CCC1=CC=CC=C1 QGGZBXOADPVUPN-UHFFFAOYSA-N 0.000 abstract 2
- PXLWOFBAEVGBOA-UHFFFAOYSA-N dihydrochalcone Natural products OC1C(O)C(O)C(CO)OC1C1=C(O)C=CC(C(=O)CC(O)C=2C=CC(O)=CC=2)=C1O PXLWOFBAEVGBOA-UHFFFAOYSA-N 0.000 abstract 2
- RGHNJXZEOKUKBD-UHFFFAOYSA-N D-gluconic acid Natural products OCC(O)C(O)C(O)C(O)C(O)=O RGHNJXZEOKUKBD-UHFFFAOYSA-N 0.000 abstract 1
- PHOQVHQSTUBQQK-SQOUGZDYSA-N D-glucono-1,5-lactone Chemical compound OC[C@H]1OC(=O)[C@H](O)[C@@H](O)[C@@H]1O PHOQVHQSTUBQQK-SQOUGZDYSA-N 0.000 abstract 1
- 235000013361 beverage Nutrition 0.000 abstract 1
- 235000003599 food sweetener Nutrition 0.000 abstract 1
- 235000012208 gluconic acid Nutrition 0.000 abstract 1
- 239000000174 gluconic acid Substances 0.000 abstract 1
- 150000003839 salts Chemical class 0.000 abstract 1
- 239000003765 sweetening agent Substances 0.000 abstract 1
- 235000013618 yogurt Nutrition 0.000 abstract 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/52—Adding ingredients
- A23L2/60—Sweeteners
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C9/00—Milk preparations; Milk powder or milk powder preparations
- A23C9/12—Fermented milk preparations; Treatment using microorganisms or enzymes
- A23C9/13—Fermented milk preparations; Treatment using microorganisms or enzymes using additives
- A23C9/1307—Milk products or derivatives; Fruit or vegetable juices; Sugars, sugar alcohols, sweeteners; Oligosaccharides; Organic acids or salts thereof or acidifying agents; Flavours, dyes or pigments; Inert or aerosol gases; Carbonation methods
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/52—Adding ingredients
- A23L2/66—Proteins
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Polymers & Plastics (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Nutrition Science (AREA)
- Health & Medical Sciences (AREA)
- Microbiology (AREA)
- Seasonings (AREA)
- Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)
- Saccharide Compounds (AREA)
- Medicinal Preparation (AREA)
- Cosmetics (AREA)
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CH1424973A CH586022A5 (xx) | 1973-10-05 | 1973-10-05 |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| GB1428945A true GB1428945A (en) | 1976-03-24 |
Family
ID=4399248
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| GB4310474A Expired GB1428945A (en) | 1973-10-05 | 1974-10-04 | Sweetening compositions |
Country Status (10)
| Country | Link |
|---|---|
| JP (1) | JPS5064467A (xx) |
| BE (1) | BE820770A (xx) |
| BR (1) | BR7407930D0 (xx) |
| CA (1) | CA1033613A (xx) |
| CH (1) | CH586022A5 (xx) |
| DE (1) | DE2445385A1 (xx) |
| FR (1) | FR2246229B1 (xx) |
| GB (1) | GB1428945A (xx) |
| IT (1) | IT1027601B (xx) |
| NL (1) | NL7412072A (xx) |
Cited By (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| GB2122471A (en) * | 1982-06-30 | 1984-01-18 | Gen Foods Corp | Improving flavor and mouthfeel character in foodstuffs by the addition of bitter principles |
| EP0500977A1 (en) * | 1991-02-26 | 1992-09-02 | Zoster, S.A. | Use of neohesperidin dihydrochalcone for potentiating body and mouthfeel of foods and beverages |
| US5283056A (en) * | 1993-07-01 | 1994-02-01 | International Flavors & Fragrances Inc. | Transparent oil-in-water microemulsion flavor or fragrance concentrate, process for preparing same, mouthwash or perfume composition containing said transparent microemulsion concentrate, and process for preparing same |
| ES2070785A1 (es) * | 1993-11-25 | 1995-06-01 | Zoster Sa | Nuevo pienso para la cria industrial de peces. |
| WO2009140784A1 (en) * | 2008-05-23 | 2009-11-26 | Givaudan Sa | Bitter alkaloid containing consumables comprising bitter blockers |
| US10463063B2 (en) | 2007-06-08 | 2019-11-05 | Givaudan S.A. | Consumables |
Families Citing this family (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN105935121A (zh) * | 2007-06-08 | 2016-09-14 | 奇华顿股份有限公司 | 增甜的消费品以及形成所述增甜的消费品的方法 |
| JP6949523B2 (ja) * | 2017-03-28 | 2021-10-13 | サンエイ糖化株式会社 | 高甘味度甘味料含有飲食品組成物、高甘味度甘味料含有飲食品組成物の甘味の後引き改善剤、高甘味度甘味料含有飲食品組成物の甘味の後引きを改善する方法 |
-
1973
- 1973-10-05 CH CH1424973A patent/CH586022A5/xx not_active IP Right Cessation
-
1974
- 1974-08-29 CA CA208,047A patent/CA1033613A/en not_active Expired
- 1974-08-30 IT IT26802/74A patent/IT1027601B/it active
- 1974-09-11 NL NL7412072A patent/NL7412072A/xx not_active Application Discontinuation
- 1974-09-23 DE DE19742445385 patent/DE2445385A1/de not_active Withdrawn
- 1974-09-25 BR BR7930/74A patent/BR7407930D0/pt unknown
- 1974-10-03 FR FR7433306A patent/FR2246229B1/fr not_active Expired
- 1974-10-04 JP JP49114609A patent/JPS5064467A/ja active Pending
- 1974-10-04 GB GB4310474A patent/GB1428945A/en not_active Expired
- 1974-10-07 BE BE149271A patent/BE820770A/xx unknown
Cited By (11)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| GB2122471A (en) * | 1982-06-30 | 1984-01-18 | Gen Foods Corp | Improving flavor and mouthfeel character in foodstuffs by the addition of bitter principles |
| EP0500977A1 (en) * | 1991-02-26 | 1992-09-02 | Zoster, S.A. | Use of neohesperidin dihydrochalcone for potentiating body and mouthfeel of foods and beverages |
| US5300309A (en) * | 1991-02-26 | 1994-04-05 | Zoster, S.A. | Body and mouthfeel potentiated food and beverages containing neohesperidin dihydrochalcone |
| US5283056A (en) * | 1993-07-01 | 1994-02-01 | International Flavors & Fragrances Inc. | Transparent oil-in-water microemulsion flavor or fragrance concentrate, process for preparing same, mouthwash or perfume composition containing said transparent microemulsion concentrate, and process for preparing same |
| ES2070785A1 (es) * | 1993-11-25 | 1995-06-01 | Zoster Sa | Nuevo pienso para la cria industrial de peces. |
| US10463063B2 (en) | 2007-06-08 | 2019-11-05 | Givaudan S.A. | Consumables |
| US10905140B2 (en) | 2007-06-08 | 2021-02-02 | Givaudan S.A. | Consumables |
| US11980209B2 (en) | 2007-06-08 | 2024-05-14 | Givaudan Sa | Consumables |
| WO2009140784A1 (en) * | 2008-05-23 | 2009-11-26 | Givaudan Sa | Bitter alkaloid containing consumables comprising bitter blockers |
| CN102065707B (zh) * | 2008-05-23 | 2013-10-23 | 奇华顿股份有限公司 | 包含苦味阻断剂的含苦味生物碱的消费品 |
| US9844224B2 (en) | 2008-05-23 | 2017-12-19 | Givaudan Sa | Bitter alkaloid containing consumables comprising bitter blockers |
Also Published As
| Publication number | Publication date |
|---|---|
| DE2445385A1 (de) | 1975-04-17 |
| NL7412072A (nl) | 1975-04-08 |
| BR7407930D0 (pt) | 1975-07-22 |
| JPS5064467A (xx) | 1975-05-31 |
| IT1027601B (it) | 1978-12-20 |
| CA1033613A (en) | 1978-06-27 |
| CH586022A5 (xx) | 1977-03-31 |
| FR2246229B1 (xx) | 1978-11-24 |
| FR2246229A1 (xx) | 1975-05-02 |
| BE820770A (fr) | 1975-04-07 |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| GB1520197A (en) | Stable antibiotic compositions | |
| ES446737A1 (es) | Procedimiento para la preparacion de nuevos derivados de critomicina. | |
| GB1376096A (en) | 1-3,4-methylenedioxy-phenyl-4,4-dimethyl-1-pentene derivatives | |
| GB1436487A (en) | Compositions for oral hygiene | |
| GB1428945A (en) | Sweetening compositions | |
| IE41440L (en) | Thiatetracyclines | |
| IE35375L (en) | Tetrahydronaphthyloxyaminopropanols | |
| GB1418620A (en) | Sesquiterpenic derivatives useful as odoriferous and flavouring agents | |
| GB1369248A (en) | Amides the preparation thereof and their use in pharmacjeutical compositions | |
| IE42979L (en) | Pyrazinyl piperazine derivatives | |
| GB1427553A (en) | Compositions and methods utilizing thio derivatives and processes for producing such derivatives | |
| GB1386060A (en) | Oxygenated alicyclic compounds useful as odoriferous and flavouring agents | |
| GB1458251A (en) | 1-phenyl-2-amino-ethanol derivatives | |
| GB1336037A (en) | Mercapto carboxylic acid esters | |
| GB1465320A (en) | Process for the preparation of perfume compositions and perfumed articles | |
| GB1335339A (en) | Process for preparing usaturated cycloaliphatic ketones | |
| GB1305621A (xx) | ||
| GB1445068A (en) | Tricyclic alcohols uses of tricyclic alcohols and processes for preparing same | |
| GB1490144A (en) | Tomato based beverages | |
| GB1496098A (en) | Spiranic derivative useful as perfuming and flavour-modifying ingredient | |
| GB1530421A (en) | Odorants and/or flavourants containing theaspiran | |
| GB1511804A (en) | Cosmetic compositions containing deaminated collagen | |
| GB1462013A (en) | Process for the preparation of trimethylbenzoquinone | |
| GB1336541A (en) | Beta-alkylthio-aldehydes | |
| GB1308127A (en) | Octa-and deca-hydro-2-naphthalones and 2-hydroxy naphthalenes and their use as odorants and flavourants |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| PS | Patent sealed | ||
| PCNP | Patent ceased through non-payment of renewal fee |