FR2246229A1 - - Google Patents

Info

Publication number
FR2246229A1
FR2246229A1 FR7433306A FR7433306A FR2246229A1 FR 2246229 A1 FR2246229 A1 FR 2246229A1 FR 7433306 A FR7433306 A FR 7433306A FR 7433306 A FR7433306 A FR 7433306A FR 2246229 A1 FR2246229 A1 FR 2246229A1
Authority
FR
France
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
FR7433306A
Other languages
French (fr)
Other versions
FR2246229B1 (xx
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Givaudan SA
Original Assignee
L Givaudan and Co SA
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by L Givaudan and Co SA filed Critical L Givaudan and Co SA
Publication of FR2246229A1 publication Critical patent/FR2246229A1/fr
Application granted granted Critical
Publication of FR2246229B1 publication Critical patent/FR2246229B1/fr
Expired legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/52Adding ingredients
    • A23L2/60Sweeteners
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C9/00Milk preparations; Milk powder or milk powder preparations
    • A23C9/12Fermented milk preparations; Treatment using microorganisms or enzymes
    • A23C9/13Fermented milk preparations; Treatment using microorganisms or enzymes using additives
    • A23C9/1307Milk products or derivatives; Fruit or vegetable juices; Sugars, sugar alcohols, sweeteners; Oligosaccharides; Organic acids or salts thereof or acidifying agents; Flavours, dyes or pigments; Inert or aerosol gases; Carbonation methods
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/52Adding ingredients
    • A23L2/66Proteins

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Nutrition Science (AREA)
  • Health & Medical Sciences (AREA)
  • Microbiology (AREA)
  • Seasonings (AREA)
  • Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)
  • Saccharide Compounds (AREA)
  • Medicinal Preparation (AREA)
  • Cosmetics (AREA)
FR7433306A 1973-10-05 1974-10-03 Expired FR2246229B1 (xx)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CH1424973A CH586022A5 (xx) 1973-10-05 1973-10-05

Publications (2)

Publication Number Publication Date
FR2246229A1 true FR2246229A1 (xx) 1975-05-02
FR2246229B1 FR2246229B1 (xx) 1978-11-24

Family

ID=4399248

Family Applications (1)

Application Number Title Priority Date Filing Date
FR7433306A Expired FR2246229B1 (xx) 1973-10-05 1974-10-03

Country Status (10)

Country Link
JP (1) JPS5064467A (xx)
BE (1) BE820770A (xx)
BR (1) BR7407930D0 (xx)
CA (1) CA1033613A (xx)
CH (1) CH586022A5 (xx)
DE (1) DE2445385A1 (xx)
FR (1) FR2246229B1 (xx)
GB (1) GB1428945A (xx)
IT (1) IT1027601B (xx)
NL (1) NL7412072A (xx)

Families Citing this family (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4479972A (en) * 1982-06-30 1984-10-30 General Foods Corporation Flavor and mouthfeel character in foodstuffs by the addition of bitter principles
EP0500977B1 (en) * 1991-02-26 1995-07-05 Zoster, S.A. Use of neohesperidin dihydrochalcone for potentiating body and mouthfeel of foods and beverages
US5283056A (en) * 1993-07-01 1994-02-01 International Flavors & Fragrances Inc. Transparent oil-in-water microemulsion flavor or fragrance concentrate, process for preparing same, mouthwash or perfume composition containing said transparent microemulsion concentrate, and process for preparing same
ES2070785B1 (es) * 1993-11-25 1996-01-01 Zoster Sa Nuevo pienso para la cria industrial de peces.
EP2175745B1 (en) * 2007-06-08 2016-03-16 Givaudan SA Consumables
US20180235259A1 (en) 2007-06-08 2018-08-23 Givaudan Sa Consumables
US9844224B2 (en) 2008-05-23 2017-12-19 Givaudan Sa Bitter alkaloid containing consumables comprising bitter blockers
JP6949523B2 (ja) * 2017-03-28 2021-10-13 サンエイ糖化株式会社 高甘味度甘味料含有飲食品組成物、高甘味度甘味料含有飲食品組成物の甘味の後引き改善剤、高甘味度甘味料含有飲食品組成物の甘味の後引きを改善する方法

Also Published As

Publication number Publication date
BE820770A (fr) 1975-04-07
CH586022A5 (xx) 1977-03-31
CA1033613A (en) 1978-06-27
JPS5064467A (xx) 1975-05-31
FR2246229B1 (xx) 1978-11-24
IT1027601B (it) 1978-12-20
BR7407930D0 (pt) 1975-07-22
GB1428945A (en) 1976-03-24
NL7412072A (nl) 1975-04-08
DE2445385A1 (de) 1975-04-17

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Legal Events

Date Code Title Description
ST Notification of lapse